JPS609470A - カニ肉様練製品の製造方法 - Google Patents
カニ肉様練製品の製造方法Info
- Publication number
- JPS609470A JPS609470A JP58118752A JP11875283A JPS609470A JP S609470 A JPS609470 A JP S609470A JP 58118752 A JP58118752 A JP 58118752A JP 11875283 A JP11875283 A JP 11875283A JP S609470 A JPS609470 A JP S609470A
- Authority
- JP
- Japan
- Prior art keywords
- meat
- product
- short
- longitudinal direction
- fiber
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013372 meat Nutrition 0.000 title claims abstract description 48
- 235000013305 food Nutrition 0.000 title abstract 2
- 239000000835 fiber Substances 0.000 claims abstract description 57
- 238000005520 cutting process Methods 0.000 claims abstract description 16
- 238000010030 laminating Methods 0.000 claims abstract 2
- 238000004519 manufacturing process Methods 0.000 claims description 26
- 229940023462 paste product Drugs 0.000 claims description 10
- 238000000034 method Methods 0.000 claims description 9
- 241000251468 Actinopterygii Species 0.000 abstract description 3
- 239000002994 raw material Substances 0.000 description 4
- 239000000654 additive Substances 0.000 description 2
- 238000004040 coloring Methods 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 235000011194 food seasoning agent Nutrition 0.000 description 2
- 235000012149 noodles Nutrition 0.000 description 2
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- KWYUFKZDYYNOTN-UHFFFAOYSA-M Potassium hydroxide Chemical compound [OH-].[K+] KWYUFKZDYYNOTN-UHFFFAOYSA-M 0.000 description 1
- 239000011230 binding agent Substances 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 229940072033 potash Drugs 0.000 description 1
- 235000015320 potassium carbonate Nutrition 0.000 description 1
- BWHMMNNQKKPAPP-UHFFFAOYSA-L potassium carbonate Substances [K+].[K+].[O-]C([O-])=O BWHMMNNQKKPAPP-UHFFFAOYSA-L 0.000 description 1
- 235000013580 sausages Nutrition 0.000 description 1
- 230000000087 stabilizing effect Effects 0.000 description 1
Landscapes
- Fish Paste Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58118752A JPS609470A (ja) | 1983-06-28 | 1983-06-28 | カニ肉様練製品の製造方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58118752A JPS609470A (ja) | 1983-06-28 | 1983-06-28 | カニ肉様練製品の製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS609470A true JPS609470A (ja) | 1985-01-18 |
| JPS6114785B2 JPS6114785B2 (enrdf_load_stackoverflow) | 1986-04-21 |
Family
ID=14744174
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP58118752A Granted JPS609470A (ja) | 1983-06-28 | 1983-06-28 | カニ肉様練製品の製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS609470A (enrdf_load_stackoverflow) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02135074A (ja) * | 1988-11-15 | 1990-05-23 | Fushimi Kamaboko Kk | かに爪肉状魚肉練製品の製造方法及びその製造装置 |
-
1983
- 1983-06-28 JP JP58118752A patent/JPS609470A/ja active Granted
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02135074A (ja) * | 1988-11-15 | 1990-05-23 | Fushimi Kamaboko Kk | かに爪肉状魚肉練製品の製造方法及びその製造装置 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6114785B2 (enrdf_load_stackoverflow) | 1986-04-21 |