JPS60199349A - 蛋白の製造法 - Google Patents
蛋白の製造法Info
- Publication number
- JPS60199349A JPS60199349A JP59054758A JP5475884A JPS60199349A JP S60199349 A JPS60199349 A JP S60199349A JP 59054758 A JP59054758 A JP 59054758A JP 5475884 A JP5475884 A JP 5475884A JP S60199349 A JPS60199349 A JP S60199349A
- Authority
- JP
- Japan
- Prior art keywords
- soybean
- protein
- solvent
- organic solvent
- odor
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 102000004169 proteins and genes Human genes 0.000 title claims abstract description 20
- 108090000623 proteins and genes Proteins 0.000 title claims abstract description 20
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 71
- 244000068988 Glycine max Species 0.000 claims abstract description 63
- 239000003960 organic solvent Substances 0.000 claims abstract description 21
- 239000002904 solvent Substances 0.000 claims abstract description 19
- 238000009835 boiling Methods 0.000 claims abstract description 6
- 238000004519 manufacturing process Methods 0.000 claims description 8
- 238000000605 extraction Methods 0.000 claims description 6
- VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 abstract description 17
- 239000000796 flavoring agent Substances 0.000 abstract description 12
- 235000019634 flavors Nutrition 0.000 abstract description 12
- 238000000034 method Methods 0.000 abstract description 11
- 230000000694 effects Effects 0.000 abstract description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 4
- 108010073771 Soybean Proteins Proteins 0.000 description 19
- 235000019710 soybean protein Nutrition 0.000 description 18
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 17
- 235000018102 proteins Nutrition 0.000 description 14
- 230000001877 deodorizing effect Effects 0.000 description 7
- 235000019441 ethanol Nutrition 0.000 description 7
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 description 6
- 102000004190 Enzymes Human genes 0.000 description 5
- 108090000790 Enzymes Proteins 0.000 description 5
- 235000019198 oils Nutrition 0.000 description 5
- 238000000638 solvent extraction Methods 0.000 description 5
- RTZKZFJDLAIYFH-UHFFFAOYSA-N Diethyl ether Chemical compound CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 description 4
- 238000003825 pressing Methods 0.000 description 4
- 239000012460 protein solution Substances 0.000 description 4
- 230000001953 sensory effect Effects 0.000 description 4
- 238000003809 water extraction Methods 0.000 description 4
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 3
- 238000004807 desolvation Methods 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 239000000203 mixture Substances 0.000 description 3
- 238000000751 protein extraction Methods 0.000 description 3
- 244000105624 Arachis hypogaea Species 0.000 description 2
- 240000002791 Brassica napus Species 0.000 description 2
- 235000004977 Brassica sinapistrum Nutrition 0.000 description 2
- 235000003222 Helianthus annuus Nutrition 0.000 description 2
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 2
- 102000003820 Lipoxygenases Human genes 0.000 description 2
- 108090000128 Lipoxygenases Proteins 0.000 description 2
- 235000003434 Sesamum indicum Nutrition 0.000 description 2
- 244000000231 Sesamum indicum Species 0.000 description 2
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 description 2
- 239000005862 Whey Substances 0.000 description 2
- 102000007544 Whey Proteins Human genes 0.000 description 2
- 108010046377 Whey Proteins Proteins 0.000 description 2
- 240000008042 Zea mays Species 0.000 description 2
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 2
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- 235000005822 corn Nutrition 0.000 description 2
- 235000012343 cottonseed oil Nutrition 0.000 description 2
- 230000007423 decrease Effects 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 2
- 230000007935 neutral effect Effects 0.000 description 2
- 235000020232 peanut Nutrition 0.000 description 2
- 239000002798 polar solvent Substances 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 102000005369 Aldehyde Dehydrogenase Human genes 0.000 description 1
- 108020002663 Aldehyde Dehydrogenase Proteins 0.000 description 1
- 235000017060 Arachis glabrata Nutrition 0.000 description 1
- 235000010777 Arachis hypogaea Nutrition 0.000 description 1
- 235000018262 Arachis monticola Nutrition 0.000 description 1
- 241000894006 Bacteria Species 0.000 description 1
- 108010082495 Dietary Plant Proteins Proteins 0.000 description 1
- 241000208818 Helianthus Species 0.000 description 1
- 244000020551 Helianthus annuus Species 0.000 description 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 1
- -1 acetone Chemical compound 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 150000001298 alcohols Chemical class 0.000 description 1
- 239000007864 aqueous solution Substances 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 238000004925 denaturation Methods 0.000 description 1
- 230000036425 denaturation Effects 0.000 description 1
- 238000004332 deodorization Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 150000002170 ethers Chemical class 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 238000007602 hot air drying Methods 0.000 description 1
- 230000000415 inactivating effect Effects 0.000 description 1
- 150000002576 ketones Chemical class 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- 230000000873 masking effect Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 230000003472 neutralizing effect Effects 0.000 description 1
- 239000012454 non-polar solvent Substances 0.000 description 1
- 230000009965 odorless effect Effects 0.000 description 1
- 230000000704 physical effect Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 229920006395 saturated elastomer Polymers 0.000 description 1
- 229910000029 sodium carbonate Inorganic materials 0.000 description 1
- 229940001941 soy protein Drugs 0.000 description 1
- 230000002269 spontaneous effect Effects 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
Landscapes
- Beans For Foods Or Fodder (AREA)
- Fats And Perfumes (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59054758A JPS60199349A (ja) | 1984-03-21 | 1984-03-21 | 蛋白の製造法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59054758A JPS60199349A (ja) | 1984-03-21 | 1984-03-21 | 蛋白の製造法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS60199349A true JPS60199349A (ja) | 1985-10-08 |
| JPH0331415B2 JPH0331415B2 (enrdf_load_stackoverflow) | 1991-05-07 |
Family
ID=12979667
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP59054758A Granted JPS60199349A (ja) | 1984-03-21 | 1984-03-21 | 蛋白の製造法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS60199349A (enrdf_load_stackoverflow) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6022453A (en) * | 1997-09-05 | 2000-02-08 | Fried. Krupp Ag Hoesch Krupp | Apparatus for the distillation of oil-seed extracts |
| JP2004504863A (ja) * | 2000-08-11 | 2004-02-19 | ナチュラ・ホールディングス・プロプライエタリー・リミテッド | 脂肪種子の加工 |
| US7090875B2 (en) | 2000-12-19 | 2006-08-15 | Kabushiki Kaisha Yakult Honsha | External skin preparations and process for producing the same |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1203596C (zh) | 2000-02-16 | 2005-05-25 | 日亚化学工业株式会社 | 氮化物半导体激光元件 |
| US8845831B2 (en) | 2009-02-02 | 2014-09-30 | Denki Kogyo Co., Ltd. | Heat treatment method |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS53142555A (en) * | 1977-05-17 | 1978-12-12 | Akzo Nv | Production of soybean residue of which bitter substance removed as much as possible by extracting soybean |
-
1984
- 1984-03-21 JP JP59054758A patent/JPS60199349A/ja active Granted
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS53142555A (en) * | 1977-05-17 | 1978-12-12 | Akzo Nv | Production of soybean residue of which bitter substance removed as much as possible by extracting soybean |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6022453A (en) * | 1997-09-05 | 2000-02-08 | Fried. Krupp Ag Hoesch Krupp | Apparatus for the distillation of oil-seed extracts |
| JP2004504863A (ja) * | 2000-08-11 | 2004-02-19 | ナチュラ・ホールディングス・プロプライエタリー・リミテッド | 脂肪種子の加工 |
| US7090875B2 (en) | 2000-12-19 | 2006-08-15 | Kabushiki Kaisha Yakult Honsha | External skin preparations and process for producing the same |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0331415B2 (enrdf_load_stackoverflow) | 1991-05-07 |
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