JPS5998651A - 製菓用流動状シヨ−トニング - Google Patents
製菓用流動状シヨ−トニングInfo
- Publication number
- JPS5998651A JPS5998651A JP57208507A JP20850782A JPS5998651A JP S5998651 A JPS5998651 A JP S5998651A JP 57208507 A JP57208507 A JP 57208507A JP 20850782 A JP20850782 A JP 20850782A JP S5998651 A JPS5998651 A JP S5998651A
- Authority
- JP
- Japan
- Prior art keywords
- fatty acid
- oil
- confectionery
- ester
- shortening
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000004904 shortening Methods 0.000 title claims abstract description 19
- 239000012530 fluid Substances 0.000 title claims abstract description 16
- 235000009508 confectionery Nutrition 0.000 title claims description 28
- 235000014113 dietary fatty acids Nutrition 0.000 claims abstract description 22
- 229930195729 fatty acid Natural products 0.000 claims abstract description 22
- 239000000194 fatty acid Substances 0.000 claims abstract description 22
- 239000003921 oil Substances 0.000 claims abstract description 20
- -1 propylene glycol ester Chemical class 0.000 claims abstract description 18
- 239000003995 emulsifying agent Substances 0.000 claims abstract description 15
- 239000007788 liquid Substances 0.000 claims abstract description 12
- DNIAPMSPPWPWGF-UHFFFAOYSA-N monopropylene glycol Natural products CC(O)CO DNIAPMSPPWPWGF-UHFFFAOYSA-N 0.000 claims abstract description 11
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerol Natural products OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims abstract description 9
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 claims abstract description 8
- 239000000787 lecithin Substances 0.000 claims abstract description 8
- 235000010445 lecithin Nutrition 0.000 claims abstract description 8
- 229940067606 lecithin Drugs 0.000 claims abstract description 8
- 229930006000 Sucrose Natural products 0.000 claims abstract description 6
- 239000005720 sucrose Substances 0.000 claims abstract description 6
- 150000002148 esters Chemical class 0.000 claims abstract 2
- 239000003925 fat Substances 0.000 claims description 14
- 235000011187 glycerol Nutrition 0.000 claims description 5
- 229910052740 iodine Inorganic materials 0.000 claims description 2
- 235000019198 oils Nutrition 0.000 abstract description 18
- 150000004665 fatty acids Chemical class 0.000 abstract description 9
- 235000019484 Rapeseed oil Nutrition 0.000 abstract description 3
- 235000005687 corn oil Nutrition 0.000 abstract description 3
- 239000002285 corn oil Substances 0.000 abstract description 3
- 239000003549 soybean oil Substances 0.000 abstract description 3
- 235000012424 soybean oil Nutrition 0.000 abstract description 3
- 239000004006 olive oil Substances 0.000 abstract description 2
- 235000008390 olive oil Nutrition 0.000 abstract description 2
- 235000019197 fats Nutrition 0.000 description 12
- 239000000203 mixture Substances 0.000 description 11
- 238000000034 method Methods 0.000 description 8
- FKOKUHFZNIUSLW-UHFFFAOYSA-N 2-Hydroxypropyl stearate Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(C)O FKOKUHFZNIUSLW-UHFFFAOYSA-N 0.000 description 5
- 229940093625 propylene glycol monostearate Drugs 0.000 description 5
- 230000000052 comparative effect Effects 0.000 description 4
- 230000001804 emulsifying effect Effects 0.000 description 4
- 238000005187 foaming Methods 0.000 description 4
- 238000002156 mixing Methods 0.000 description 4
- 238000006116 polymerization reaction Methods 0.000 description 3
- LYCAIKOWRPUZTN-UHFFFAOYSA-N Ethylene glycol Chemical compound OCCO LYCAIKOWRPUZTN-UHFFFAOYSA-N 0.000 description 2
- 125000004432 carbon atom Chemical group C* 0.000 description 2
- 230000007423 decrease Effects 0.000 description 2
- 150000005690 diesters Chemical class 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 201000006747 infectious mononucleosis Diseases 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 235000014593 oils and fats Nutrition 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- VBICKXHEKHSIBG-UHFFFAOYSA-N 1-monostearoylglycerol Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(O)CO VBICKXHEKHSIBG-UHFFFAOYSA-N 0.000 description 1
- BXCRLBBIZJSWNS-UHFFFAOYSA-N 2-hydroxyethyl hexadecanoate Chemical compound CCCCCCCCCCCCCCCC(=O)OCCO BXCRLBBIZJSWNS-UHFFFAOYSA-N 0.000 description 1
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 description 1
- 235000019485 Safflower oil Nutrition 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- SZYSLWCAWVWFLT-UTGHZIEOSA-N [(2s,3s,4s,5r)-3,4-dihydroxy-5-(hydroxymethyl)-2-[(2r,3r,4s,5s,6r)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyoxolan-2-yl]methyl octadecanoate Chemical compound O([C@@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@]1(COC(=O)CCCCCCCCCCCCCCCCC)O[C@H](CO)[C@@H](O)[C@@H]1O SZYSLWCAWVWFLT-UTGHZIEOSA-N 0.000 description 1
- LPQOADBMXVRBNX-UHFFFAOYSA-N ac1ldcw0 Chemical compound Cl.C1CN(C)CCN1C1=C(F)C=C2C(=O)C(C(O)=O)=CN3CCSC1=C32 LPQOADBMXVRBNX-UHFFFAOYSA-N 0.000 description 1
- 230000003254 anti-foaming effect Effects 0.000 description 1
- 235000015278 beef Nutrition 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 235000019841 confectionery fat Nutrition 0.000 description 1
- 235000012343 cottonseed oil Nutrition 0.000 description 1
- 239000002385 cottonseed oil Substances 0.000 description 1
- 239000004744 fabric Substances 0.000 description 1
- 239000004088 foaming agent Substances 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
- WGCNASOHLSPBMP-UHFFFAOYSA-N hydroxyacetaldehyde Natural products OCC=O WGCNASOHLSPBMP-UHFFFAOYSA-N 0.000 description 1
- 239000011630 iodine Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000013310 margarine Nutrition 0.000 description 1
- 239000003264 margarine Substances 0.000 description 1
- 238000002844 melting Methods 0.000 description 1
- 230000008018 melting Effects 0.000 description 1
- 239000003813 safflower oil Substances 0.000 description 1
- 235000005713 safflower oil Nutrition 0.000 description 1
- 150000004671 saturated fatty acids Chemical class 0.000 description 1
- 235000003441 saturated fatty acids Nutrition 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 235000002316 solid fats Nutrition 0.000 description 1
- 239000003760 tallow Substances 0.000 description 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
Landscapes
- Confectionery (AREA)
- Edible Oils And Fats (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP57208507A JPS5998651A (ja) | 1982-11-30 | 1982-11-30 | 製菓用流動状シヨ−トニング |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP57208507A JPS5998651A (ja) | 1982-11-30 | 1982-11-30 | 製菓用流動状シヨ−トニング |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5998651A true JPS5998651A (ja) | 1984-06-07 |
| JPS6235740B2 JPS6235740B2 (enrdf_load_stackoverflow) | 1987-08-04 |
Family
ID=16557297
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP57208507A Granted JPS5998651A (ja) | 1982-11-30 | 1982-11-30 | 製菓用流動状シヨ−トニング |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5998651A (enrdf_load_stackoverflow) |
Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS59143550A (ja) * | 1983-02-07 | 1984-08-17 | Kao Corp | 油脂組成物 |
| JPS6178344A (ja) * | 1984-09-26 | 1986-04-21 | Riken Vitamin Co Ltd | 液体シヨ−トニング組成物 |
| JPS61268122A (ja) * | 1985-05-24 | 1986-11-27 | 日本油脂株式会社 | ケ−キ用起泡性油脂組成物 |
| JPH01218537A (ja) * | 1988-02-26 | 1989-08-31 | Kanegafuchi Chem Ind Co Ltd | 乳化油脂組成物 |
| JPH01240133A (ja) * | 1988-03-18 | 1989-09-25 | Fuji Oil Co Ltd | 乳化油脂組成物及びそれを使用したベーカリー製品 |
| JP2011030513A (ja) * | 2009-08-03 | 2011-02-17 | Riken Vitamin Co Ltd | 低脂質冷菓 |
| JP2014042457A (ja) * | 2012-08-24 | 2014-03-13 | Riken Vitamin Co Ltd | ケーキ用品質改良剤 |
| JP2015065929A (ja) * | 2013-09-30 | 2015-04-13 | 日清オイリオグループ株式会社 | ケーキ用油脂組成物および該ケーキ用油脂組成物が配合されたケーキ |
-
1982
- 1982-11-30 JP JP57208507A patent/JPS5998651A/ja active Granted
Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS59143550A (ja) * | 1983-02-07 | 1984-08-17 | Kao Corp | 油脂組成物 |
| JPS6178344A (ja) * | 1984-09-26 | 1986-04-21 | Riken Vitamin Co Ltd | 液体シヨ−トニング組成物 |
| JPS61268122A (ja) * | 1985-05-24 | 1986-11-27 | 日本油脂株式会社 | ケ−キ用起泡性油脂組成物 |
| JPH01218537A (ja) * | 1988-02-26 | 1989-08-31 | Kanegafuchi Chem Ind Co Ltd | 乳化油脂組成物 |
| JPH01240133A (ja) * | 1988-03-18 | 1989-09-25 | Fuji Oil Co Ltd | 乳化油脂組成物及びそれを使用したベーカリー製品 |
| JP2011030513A (ja) * | 2009-08-03 | 2011-02-17 | Riken Vitamin Co Ltd | 低脂質冷菓 |
| JP2014042457A (ja) * | 2012-08-24 | 2014-03-13 | Riken Vitamin Co Ltd | ケーキ用品質改良剤 |
| JP2015065929A (ja) * | 2013-09-30 | 2015-04-13 | 日清オイリオグループ株式会社 | ケーキ用油脂組成物および該ケーキ用油脂組成物が配合されたケーキ |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6235740B2 (enrdf_load_stackoverflow) | 1987-08-04 |
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