JPS58116660A - 含気性練食品の製造方法 - Google Patents
含気性練食品の製造方法Info
- Publication number
- JPS58116660A JPS58116660A JP56213354A JP21335481A JPS58116660A JP S58116660 A JPS58116660 A JP S58116660A JP 56213354 A JP56213354 A JP 56213354A JP 21335481 A JP21335481 A JP 21335481A JP S58116660 A JPS58116660 A JP S58116660A
- Authority
- JP
- Japan
- Prior art keywords
- air
- raw material
- pipe
- continuously
- intermediate product
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 19
- 238000005520 cutting process Methods 0.000 claims abstract description 3
- 238000004519 manufacturing process Methods 0.000 claims description 7
- 238000009751 slip forming Methods 0.000 claims description 7
- 238000001125 extrusion Methods 0.000 claims 1
- 238000000465 moulding Methods 0.000 abstract description 20
- 239000002994 raw material Substances 0.000 abstract description 19
- 239000000463 material Substances 0.000 abstract description 14
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 12
- 238000005187 foaming Methods 0.000 abstract description 8
- 239000013067 intermediate product Substances 0.000 abstract description 6
- 238000009835 boiling Methods 0.000 abstract description 5
- 235000011837 pasties Nutrition 0.000 abstract description 4
- 239000000543 intermediate Substances 0.000 description 28
- 238000003756 stirring Methods 0.000 description 7
- 238000000034 method Methods 0.000 description 6
- 235000013372 meat Nutrition 0.000 description 3
- 230000002093 peripheral effect Effects 0.000 description 3
- 241000251468 Actinopterygii Species 0.000 description 2
- 108010082495 Dietary Plant Proteins Proteins 0.000 description 2
- 108010070551 Meat Proteins Proteins 0.000 description 2
- 238000004925 denaturation Methods 0.000 description 2
- 230000036425 denaturation Effects 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 244000144972 livestock Species 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 241000251730 Chondrichthyes Species 0.000 description 1
- 108010028690 Fish Proteins Proteins 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 239000000498 cooling water Substances 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 229940023462 paste product Drugs 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 229910001220 stainless steel Inorganic materials 0.000 description 1
- 239000010935 stainless steel Substances 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 235000019465 surimi Nutrition 0.000 description 1
- 238000010257 thawing Methods 0.000 description 1
Landscapes
- Fish Paste Products (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP56213354A JPS58116660A (ja) | 1981-12-29 | 1981-12-29 | 含気性練食品の製造方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP56213354A JPS58116660A (ja) | 1981-12-29 | 1981-12-29 | 含気性練食品の製造方法 |
Related Child Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP61280872A Division JPS62244372A (ja) | 1986-11-27 | 1986-11-27 | 含気性練食品の製造方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS58116660A true JPS58116660A (ja) | 1983-07-11 |
JPS6233855B2 JPS6233855B2 (enrdf_load_stackoverflow) | 1987-07-23 |
Family
ID=16637772
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP56213354A Granted JPS58116660A (ja) | 1981-12-29 | 1981-12-29 | 含気性練食品の製造方法 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS58116660A (enrdf_load_stackoverflow) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4781929A (en) * | 1986-01-31 | 1988-11-01 | Yugenkaisha Matsurei | Composite food product |
-
1981
- 1981-12-29 JP JP56213354A patent/JPS58116660A/ja active Granted
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4781929A (en) * | 1986-01-31 | 1988-11-01 | Yugenkaisha Matsurei | Composite food product |
Also Published As
Publication number | Publication date |
---|---|
JPS6233855B2 (enrdf_load_stackoverflow) | 1987-07-23 |
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