JPS5779849A - Preparation of oil-in-water type emulsion - Google Patents
Preparation of oil-in-water type emulsionInfo
- Publication number
- JPS5779849A JPS5779849A JP55152056A JP15205680A JPS5779849A JP S5779849 A JPS5779849 A JP S5779849A JP 55152056 A JP55152056 A JP 55152056A JP 15205680 A JP15205680 A JP 15205680A JP S5779849 A JPS5779849 A JP S5779849A
- Authority
- JP
- Japan
- Prior art keywords
- emulsion
- acid
- oil
- preparation
- water type
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Compositions Of Macromolecular Compounds (AREA)
- Edible Oils And Fats (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Fish Paste Products (AREA)
- General Preparation And Processing Of Foods (AREA)
- Noodles (AREA)
Abstract
PURPOSE: To raise emulsion stability when an emulsion is stored at low temperature, by emulsifying fats and oils in water with partially hydrolyzed soybean protein, followed by heating the emulsion.
CONSTITUTION: Fats and oils are blended with water and emulsified in it using soybean protein partially hydrolyzed with an acid or a protease, and the prepared emulsion is heated at ≥80°C. Hydrochloric acid, sulfuric acid, papain, and tripsin may be cited as the acid or the protease. The degree of the partial hydrolysis is preferably ≤35% shown as a dissolution ratio of protein in trichloroacetic acid. The heating temperature after emulsification is ≥80°C, and the emulsion stability of the emulsion rises with heating temperature.
COPYRIGHT: (C)1982,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP55152056A JPS5779849A (en) | 1980-10-31 | 1980-10-31 | Preparation of oil-in-water type emulsion |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP55152056A JPS5779849A (en) | 1980-10-31 | 1980-10-31 | Preparation of oil-in-water type emulsion |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5779849A true JPS5779849A (en) | 1982-05-19 |
JPS5754108B2 JPS5754108B2 (en) | 1982-11-16 |
Family
ID=15532076
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP55152056A Granted JPS5779849A (en) | 1980-10-31 | 1980-10-31 | Preparation of oil-in-water type emulsion |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5779849A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS60130354A (en) * | 1983-12-16 | 1985-07-11 | Kanegafuchi Chem Ind Co Ltd | Emulsion composition |
US5273773A (en) * | 1987-07-06 | 1993-12-28 | Katayama Chemical Works Co., Ktd. | Protein partial degradation products |
EP2112888B1 (en) | 2007-01-23 | 2016-06-22 | Prolupin GmbH | Aqueous plant protein preparation and method for producing the same |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS59166218U (en) * | 1983-04-25 | 1984-11-07 | 岩崎通信機株式会社 | Optical fiber connector |
-
1980
- 1980-10-31 JP JP55152056A patent/JPS5779849A/en active Granted
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS60130354A (en) * | 1983-12-16 | 1985-07-11 | Kanegafuchi Chem Ind Co Ltd | Emulsion composition |
US5273773A (en) * | 1987-07-06 | 1993-12-28 | Katayama Chemical Works Co., Ktd. | Protein partial degradation products |
EP2112888B1 (en) | 2007-01-23 | 2016-06-22 | Prolupin GmbH | Aqueous plant protein preparation and method for producing the same |
Also Published As
Publication number | Publication date |
---|---|
JPS5754108B2 (en) | 1982-11-16 |
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