JPS5755380B2 - - Google Patents
Info
- Publication number
- JPS5755380B2 JPS5755380B2 JP17209580A JP17209580A JPS5755380B2 JP S5755380 B2 JPS5755380 B2 JP S5755380B2 JP 17209580 A JP17209580 A JP 17209580A JP 17209580 A JP17209580 A JP 17209580A JP S5755380 B2 JPS5755380 B2 JP S5755380B2
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Landscapes
- Dairy Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP17209580A JPS5716648A (en) | 1980-12-08 | 1980-12-08 | Production of processed cheese with resistance to thermal deformation |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP17209580A JPS5716648A (en) | 1980-12-08 | 1980-12-08 | Production of processed cheese with resistance to thermal deformation |
Related Parent Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1000976A Division JPS5294451A (en) | 1976-02-03 | 1976-02-03 | Method of producing heattresistan and shape keepable process cheese |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5716648A JPS5716648A (en) | 1982-01-28 |
| JPS5755380B2 true JPS5755380B2 (de) | 1982-11-24 |
Family
ID=15935441
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP17209580A Granted JPS5716648A (en) | 1980-12-08 | 1980-12-08 | Production of processed cheese with resistance to thermal deformation |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5716648A (de) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2011115185A1 (ja) * | 2010-03-18 | 2011-09-22 | 株式会社明治 | プロセスチーズ類およびその製造方法 |
| CN107996729A (zh) * | 2017-12-22 | 2018-05-08 | 北安宜品努卡乳业有限公司 | 一种干酪粉及其制作方法 |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS58122262U (ja) * | 1982-02-09 | 1983-08-19 | ティアック株式会社 | 可撓性磁気デイスク用ヘツド装置 |
| JPS58220649A (ja) * | 1982-06-14 | 1983-12-22 | Houkou Rorufu Kk | 機械充填用チ−ズの製造法 |
| US4726959A (en) * | 1985-03-01 | 1988-02-23 | Kao Corporation | Fat blooming inhibitor |
| WO2009107662A1 (ja) | 2008-02-29 | 2009-09-03 | 明治乳業株式会社 | プロセスチーズおよびプロセスチーズの製造方法 |
-
1980
- 1980-12-08 JP JP17209580A patent/JPS5716648A/ja active Granted
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2011115185A1 (ja) * | 2010-03-18 | 2011-09-22 | 株式会社明治 | プロセスチーズ類およびその製造方法 |
| JPWO2011115185A1 (ja) * | 2010-03-18 | 2013-07-04 | 株式会社明治 | プロセスチーズ類およびその製造方法 |
| CN107996729A (zh) * | 2017-12-22 | 2018-05-08 | 北安宜品努卡乳业有限公司 | 一种干酪粉及其制作方法 |
| CN107996729B (zh) * | 2017-12-22 | 2021-07-06 | 北安宜品努卡乳业有限公司 | 一种干酪粉及其制作方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5716648A (en) | 1982-01-28 |