JPS5611775A - Preparation of processed beef - Google Patents
Preparation of processed beefInfo
- Publication number
- JPS5611775A JPS5611775A JP8794979A JP8794979A JPS5611775A JP S5611775 A JPS5611775 A JP S5611775A JP 8794979 A JP8794979 A JP 8794979A JP 8794979 A JP8794979 A JP 8794979A JP S5611775 A JPS5611775 A JP S5611775A
- Authority
- JP
- Japan
- Prior art keywords
- beef
- punched
- seasonings
- round
- sinews
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Abstract
PURPOSE: To prevent the lowering of the taste and flavor of beef, and to improve the preservability, by removing a part of fat and sinews from beef round, punching the beef to form a number of perforations, treating the punched beef with powdery seasoning, and roasting the surface of the beef.
CONSTITUTION: Fat and sinews are partly removed from beef round, and the beef is punched with needles to form a number of perforations. The punched beef is smeared with seasonings such as salt, beef extract, vegetable extract, etc., or immersed in an aqueous solution of the above seasonings, and left to stand for a definite time. The treated beef is roasted lightly only at the surface, and cooled to obtain the objective processed beef. The time to be left after the seasoning treatment is arbitrary; however, it is preferable to store in a refrigerator for about 10hr. The preferable seasonings are those containing a reducing agent, e.g. celery, onion, garlic, etc. The punching of the beef round is pref. carried out with needles with 1W3mm diameter or by using a sinew-cutter.
COPYRIGHT: (C)1981,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP8794979A JPS5611775A (en) | 1979-07-11 | 1979-07-11 | Preparation of processed beef |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP8794979A JPS5611775A (en) | 1979-07-11 | 1979-07-11 | Preparation of processed beef |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS5611775A true JPS5611775A (en) | 1981-02-05 |
Family
ID=13929129
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP8794979A Pending JPS5611775A (en) | 1979-07-11 | 1979-07-11 | Preparation of processed beef |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5611775A (en) |
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5841916A (en) * | 1981-09-03 | 1983-03-11 | Asahi Chem Ind Co Ltd | Preparation of spun yarn having sheath-core structure |
JPS58109648A (en) * | 1981-12-18 | 1983-06-30 | 東レ株式会社 | Composite yarn and method and apparatus for producing same |
JPS60185831A (en) * | 1984-03-02 | 1985-09-21 | 大同毛織株式会社 | Bulky spun monofilament and its production |
JPS61141838A (en) * | 1984-12-14 | 1986-06-28 | Ura Kanko Kk | Production of roast meat |
JPS63109756A (en) * | 1986-10-25 | 1988-05-14 | Maruto Bussan Kk | Processed meat product and production thereof |
JPH01126795U (en) * | 1988-02-22 | 1989-08-30 | ||
JP2015098663A (en) * | 2013-11-19 | 2015-05-28 | ユニチカトレーディング株式会社 | Composite multi-layered yarn |
-
1979
- 1979-07-11 JP JP8794979A patent/JPS5611775A/en active Pending
Cited By (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5841916A (en) * | 1981-09-03 | 1983-03-11 | Asahi Chem Ind Co Ltd | Preparation of spun yarn having sheath-core structure |
JPH0146610B2 (en) * | 1981-09-03 | 1989-10-09 | Asahi Chemical Ind | |
JPS58109648A (en) * | 1981-12-18 | 1983-06-30 | 東レ株式会社 | Composite yarn and method and apparatus for producing same |
JPS6331568B2 (en) * | 1981-12-18 | 1988-06-24 | Toray Industries | |
JPS60185831A (en) * | 1984-03-02 | 1985-09-21 | 大同毛織株式会社 | Bulky spun monofilament and its production |
JPS61141838A (en) * | 1984-12-14 | 1986-06-28 | Ura Kanko Kk | Production of roast meat |
JPH0142651B2 (en) * | 1984-12-14 | 1989-09-13 | Ura Kanko Kk | |
JPS63109756A (en) * | 1986-10-25 | 1988-05-14 | Maruto Bussan Kk | Processed meat product and production thereof |
JP2521065B2 (en) * | 1986-10-25 | 1996-07-31 | 丸卜物産株式会社 | Method of manufacturing processed meat products |
JPH01126795U (en) * | 1988-02-22 | 1989-08-30 | ||
JP2015098663A (en) * | 2013-11-19 | 2015-05-28 | ユニチカトレーディング株式会社 | Composite multi-layered yarn |
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