JPS55156569A - Production of low-fat fish meal - Google Patents

Production of low-fat fish meal

Info

Publication number
JPS55156569A
JPS55156569A JP6501879A JP6501879A JPS55156569A JP S55156569 A JPS55156569 A JP S55156569A JP 6501879 A JP6501879 A JP 6501879A JP 6501879 A JP6501879 A JP 6501879A JP S55156569 A JPS55156569 A JP S55156569A
Authority
JP
Japan
Prior art keywords
fish
solid part
washed
pyrophosphate
liquid part
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP6501879A
Other languages
Japanese (ja)
Inventor
Takeru Funamoto
Masataka Sato
Buichi Hayashi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HOKUBU TAIHEIYO MAKIAMI GYOGYO KYODO KUMIAI RENGOKAI
HOKUBU TAIHEIYOU MAKIAMI GIYOG
Original Assignee
HOKUBU TAIHEIYO MAKIAMI GYOGYO KYODO KUMIAI RENGOKAI
HOKUBU TAIHEIYOU MAKIAMI GIYOG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HOKUBU TAIHEIYO MAKIAMI GYOGYO KYODO KUMIAI RENGOKAI, HOKUBU TAIHEIYOU MAKIAMI GIYOG filed Critical HOKUBU TAIHEIYO MAKIAMI GYOGYO KYODO KUMIAI RENGOKAI
Priority to JP6501879A priority Critical patent/JPS55156569A/en
Publication of JPS55156569A publication Critical patent/JPS55156569A/en
Pending legal-status Critical Current

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  • Meat, Egg Or Seafood Products (AREA)

Abstract

PURPOSE: Fish is boiled and the liquid part is removed, then the residual solid part is washed with an aqueous pyrophosphate solution and dried to give a low-fat fish metal through simple operations.
CONSTITUTION: The starting material of fish is boiled in a cooker and subjected to centrifugal separator into the solid part mainly containing bones and proteins and the liquid part mainly containing water and fish oil. After the liquid part is separated, the solid part is directly, or after crushed in a wet mill, washed with a warm aqueous solution of a water-soluble pyrophosphate. The washings as separated by centrifugal separator and at the same time the fan in the solid part also is removed. The residue is dried and crushed, when necessary. On the washing, the combination of washing operations using the stickwater obtained by removing the fish oil from the liquid part or obtained by removing the fish oil from the washings resulting from the separation after the solid part is washed with a warm aqueous solution of a pyrophosphate is preferred.
COPYRIGHT: (C)1980,JPO&Japio
JP6501879A 1979-05-28 1979-05-28 Production of low-fat fish meal Pending JPS55156569A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP6501879A JPS55156569A (en) 1979-05-28 1979-05-28 Production of low-fat fish meal

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP6501879A JPS55156569A (en) 1979-05-28 1979-05-28 Production of low-fat fish meal

Publications (1)

Publication Number Publication Date
JPS55156569A true JPS55156569A (en) 1980-12-05

Family

ID=13274808

Family Applications (1)

Application Number Title Priority Date Filing Date
JP6501879A Pending JPS55156569A (en) 1979-05-28 1979-05-28 Production of low-fat fish meal

Country Status (1)

Country Link
JP (1) JPS55156569A (en)

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