JPS5454169A - Compound - Google Patents
CompoundInfo
- Publication number
- JPS5454169A JPS5454169A JP12071777A JP12071777A JPS5454169A JP S5454169 A JPS5454169 A JP S5454169A JP 12071777 A JP12071777 A JP 12071777A JP 12071777 A JP12071777 A JP 12071777A JP S5454169 A JPS5454169 A JP S5454169A
- Authority
- JP
- Japan
- Prior art keywords
- disintegrator
- water
- prepared
- fine crystalline
- dispersing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 150000001875 compounds Chemical class 0.000 title abstract 2
- 239000001913 cellulose Substances 0.000 abstract 3
- 229920002678 cellulose Polymers 0.000 abstract 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 3
- 229920002472 Starch Polymers 0.000 abstract 2
- 239000002270 dispersing agent Substances 0.000 abstract 2
- 239000008107 starch Substances 0.000 abstract 2
- 235000019698 starch Nutrition 0.000 abstract 2
- 239000002253 acid Substances 0.000 abstract 1
- 239000003513 alkali Substances 0.000 abstract 1
- 230000015572 biosynthetic process Effects 0.000 abstract 1
- 239000003795 chemical substances by application Substances 0.000 abstract 1
- 239000006185 dispersion Substances 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 239000000839 emulsion Substances 0.000 abstract 1
- 238000000855 fermentation Methods 0.000 abstract 1
- 230000004151 fermentation Effects 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 230000003301 hydrolyzing effect Effects 0.000 abstract 1
- 238000004898 kneading Methods 0.000 abstract 1
- 239000003381 stabilizer Substances 0.000 abstract 1
- 239000000725 suspension Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
Landscapes
- Chemical & Material Sciences (AREA)
- Dispersion Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
- Seasonings (AREA)
- Compositions Of Macromolecular Compounds (AREA)
- Biological Depolymerization Polymers (AREA)
Priority Applications (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP12071777A JPS5454169A (en) | 1977-10-08 | 1977-10-08 | Compound |
| AU40452/78A AU518961B2 (en) | 1977-10-08 | 1978-10-05 | Microcrystalline cellulose composite and use in foods |
| PH21683A PH15131A (en) | 1977-10-08 | 1978-10-06 | Composite and method of producing the same |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP12071777A JPS5454169A (en) | 1977-10-08 | 1977-10-08 | Compound |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5454169A true JPS5454169A (en) | 1979-04-28 |
| JPS5714771B2 JPS5714771B2 (enExample) | 1982-03-26 |
Family
ID=14793248
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP12071777A Granted JPS5454169A (en) | 1977-10-08 | 1977-10-08 | Compound |
Country Status (3)
| Country | Link |
|---|---|
| JP (1) | JPS5454169A (enExample) |
| AU (1) | AU518961B2 (enExample) |
| PH (1) | PH15131A (enExample) |
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5645170A (en) * | 1979-09-19 | 1981-04-24 | Asahi Chem Ind Co Ltd | Custard pudding composition |
| JPH0239855A (ja) * | 1988-06-17 | 1990-02-08 | Fmc Corp | 乾燥調合インスタントチョコレート飲料用の、微結晶セルロースを基盤とする安定剤系 |
| US5286510A (en) * | 1992-10-07 | 1994-02-15 | Thomas J. Lipton Co., Division Of Conopco, Inc. | Fat mimetic containing salad dressing and process therefor |
| EP0558832A3 (enExample) * | 1991-11-27 | 1994-08-31 | Unilever Nv | |
| US5403610A (en) * | 1989-06-15 | 1995-04-04 | Kraft General Foods, Inc. | Process for preparing baked goods containing fibers and hydrocolloids |
| JPH0736380U (ja) * | 1994-03-25 | 1995-07-04 | エーモン工業株式会社 | 自動車用ソケット |
| JP2003009770A (ja) * | 2001-06-27 | 2003-01-14 | Asahi Kasei Corp | 含水チョコレート組成物 |
| US7544379B2 (en) | 2001-05-30 | 2009-06-09 | Asahi Kasei Kabushiki Kaisha | Composite containing fine cellulose |
| JP2018027068A (ja) * | 2016-08-19 | 2018-02-22 | 森永製菓株式会社 | 複合冷凍食品 |
Families Citing this family (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0256611A1 (en) * | 1986-08-08 | 1988-02-24 | Squibb Japan Inc. | Oral drug delivery systems |
| AU642852B2 (en) * | 1988-06-24 | 1993-11-04 | Nutrasweet Company, The | Carbohydrate cream substitute |
| US5011701A (en) * | 1988-12-30 | 1991-04-30 | Kraft General Foods, Inc. | Low calorie food products having smooth, creamy, organoleptic characteristics |
| RU2082299C1 (ru) * | 1989-05-26 | 1997-06-27 | Фмк Корпорейшн | Жироподобный наполнительный агент и способ его получения |
| EP0458484A3 (en) * | 1989-05-26 | 1992-12-09 | The Kendall Company | Rubber-based adhesive tapes |
| CA2023468C (en) * | 1989-10-27 | 1993-01-19 | Mark Roland Hogan | Air management system |
| TW239864B (enExample) * | 1991-09-30 | 1995-02-01 | Asahi Kasei Gogyo Kk | |
| US5834442A (en) * | 1994-07-07 | 1998-11-10 | Barbara Ann Karmanos Cancer Institute | Method for inhibiting cancer metastasis by oral administration of soluble modified citrus pectin |
| US5781588A (en) * | 1994-11-10 | 1998-07-14 | Matsushita Electric Industrial Co., Ltd. | FSK signal receiver |
| DE69719780T2 (de) * | 1996-10-21 | 2004-02-05 | Asahi Kasei Kabushiki Kaisha | Stabilisierungsmittel für fleischprodukte und fleischproduktzusammensetzung |
| EP0959693A1 (en) * | 1997-01-31 | 1999-12-01 | Fmc Corporation | Texture and stabilizer composition |
| EP1791527A2 (en) * | 2004-09-23 | 2007-06-06 | Fmc Corporation | Coating composition |
| JP4827692B2 (ja) * | 2006-11-01 | 2011-11-30 | 旭化成ケミカルズ株式会社 | 易分散安定剤 |
| JP4827747B2 (ja) * | 2007-01-12 | 2011-11-30 | キユーピー株式会社 | 豆乳スープ |
-
1977
- 1977-10-08 JP JP12071777A patent/JPS5454169A/ja active Granted
-
1978
- 1978-10-05 AU AU40452/78A patent/AU518961B2/en not_active Expired
- 1978-10-06 PH PH21683A patent/PH15131A/en unknown
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5645170A (en) * | 1979-09-19 | 1981-04-24 | Asahi Chem Ind Co Ltd | Custard pudding composition |
| JPH0239855A (ja) * | 1988-06-17 | 1990-02-08 | Fmc Corp | 乾燥調合インスタントチョコレート飲料用の、微結晶セルロースを基盤とする安定剤系 |
| US5403610A (en) * | 1989-06-15 | 1995-04-04 | Kraft General Foods, Inc. | Process for preparing baked goods containing fibers and hydrocolloids |
| EP0558832A3 (enExample) * | 1991-11-27 | 1994-08-31 | Unilever Nv | |
| US5286510A (en) * | 1992-10-07 | 1994-02-15 | Thomas J. Lipton Co., Division Of Conopco, Inc. | Fat mimetic containing salad dressing and process therefor |
| JPH0736380U (ja) * | 1994-03-25 | 1995-07-04 | エーモン工業株式会社 | 自動車用ソケット |
| US7544379B2 (en) | 2001-05-30 | 2009-06-09 | Asahi Kasei Kabushiki Kaisha | Composite containing fine cellulose |
| JP2003009770A (ja) * | 2001-06-27 | 2003-01-14 | Asahi Kasei Corp | 含水チョコレート組成物 |
| JP2018027068A (ja) * | 2016-08-19 | 2018-02-22 | 森永製菓株式会社 | 複合冷凍食品 |
Also Published As
| Publication number | Publication date |
|---|---|
| AU4045278A (en) | 1980-04-17 |
| PH15131A (en) | 1982-08-16 |
| AU518961B2 (en) | 1981-10-29 |
| JPS5714771B2 (enExample) | 1982-03-26 |
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