JPS5427889B2 - - Google Patents
Info
- Publication number
- JPS5427889B2 JPS5427889B2 JP10797276A JP10797276A JPS5427889B2 JP S5427889 B2 JPS5427889 B2 JP S5427889B2 JP 10797276 A JP10797276 A JP 10797276A JP 10797276 A JP10797276 A JP 10797276A JP S5427889 B2 JPS5427889 B2 JP S5427889B2
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
- A23L5/23—Removal of unwanted matter, e.g. deodorisation or detoxification by extraction with solvents
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Seeds, Soups, And Other Foods (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US61309075A | 1975-09-15 | 1975-09-15 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5241261A JPS5241261A (en) | 1977-03-30 |
JPS5427889B2 true JPS5427889B2 (de) | 1979-09-12 |
Family
ID=24455825
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP51107972A Granted JPS5241261A (en) | 1975-09-15 | 1976-09-10 | Method of producing textured protein condensate |
Country Status (10)
Country | Link |
---|---|
JP (1) | JPS5241261A (de) |
BE (1) | BE845331A (de) |
DE (1) | DE2641333C3 (de) |
ES (1) | ES451459A1 (de) |
FR (1) | FR2323336A1 (de) |
GB (1) | GB1503420A (de) |
IL (1) | IL50079A (de) |
IT (1) | IT1066149B (de) |
NL (1) | NL161349C (de) |
ZA (1) | ZA764363B (de) |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4615899A (en) * | 1984-12-10 | 1986-10-07 | The Procter & Gamble Co. | Sauce containing acidified textured protein |
EP0180281A3 (de) * | 1984-10-31 | 1989-01-25 | The Procter & Gamble Company | Fleischähnliche Säureprodukte |
US20050089623A1 (en) * | 2001-10-03 | 2005-04-28 | Fannon John E. | Puffed protein based snack food |
ES2672262T3 (es) | 2011-05-13 | 2018-06-13 | Ojah B.V. | Método de preparación de composiciones estructuradas a base de proteína |
WO2021165973A1 (en) | 2020-02-22 | 2021-08-26 | Yeap Ltd | Yeast as a raw material for animal product substitutes |
CN112167425A (zh) * | 2020-09-30 | 2021-01-05 | 中国肉类食品综合研究中心 | 一种植物蛋白素肉干及其加工方法 |
-
1976
- 1976-07-20 IL IL50079A patent/IL50079A/xx unknown
- 1976-07-21 ZA ZA764363A patent/ZA764363B/xx unknown
- 1976-08-17 FR FR7625004A patent/FR2323336A1/fr active Granted
- 1976-08-19 BE BE169923A patent/BE845331A/xx not_active IP Right Cessation
- 1976-08-23 IT IT50991/76A patent/IT1066149B/it active
- 1976-08-26 NL NL7609503.A patent/NL161349C/xx not_active IP Right Cessation
- 1976-08-26 GB GB35580/76A patent/GB1503420A/en not_active Expired
- 1976-09-10 JP JP51107972A patent/JPS5241261A/ja active Granted
- 1976-09-11 ES ES451459A patent/ES451459A1/es not_active Expired
- 1976-09-14 DE DE2641333A patent/DE2641333C3/de not_active Expired
Also Published As
Publication number | Publication date |
---|---|
NL161349C (nl) | 1980-02-15 |
NL7609503A (nl) | 1977-03-17 |
BE845331A (fr) | 1976-12-16 |
IL50079A (en) | 1979-03-12 |
IL50079A0 (en) | 1976-09-30 |
DE2641333A1 (de) | 1977-03-17 |
NL161349B (nl) | 1979-09-17 |
DE2641333B2 (de) | 1979-12-20 |
FR2323336B1 (de) | 1980-12-05 |
AU1619076A (en) | 1978-01-26 |
FR2323336A1 (fr) | 1977-04-08 |
IT1066149B (it) | 1985-03-04 |
DE2641333C3 (de) | 1980-09-04 |
GB1503420A (en) | 1978-03-08 |
ES451459A1 (es) | 1977-10-01 |
ZA764363B (en) | 1977-09-28 |
JPS5241261A (en) | 1977-03-30 |