JPS5296763A - Nonnflatulence soy bean products - Google Patents

Nonnflatulence soy bean products

Info

Publication number
JPS5296763A
JPS5296763A JP14624376A JP14624376A JPS5296763A JP S5296763 A JPS5296763 A JP S5296763A JP 14624376 A JP14624376 A JP 14624376A JP 14624376 A JP14624376 A JP 14624376A JP S5296763 A JPS5296763 A JP S5296763A
Authority
JP
Japan
Prior art keywords
nonnflatulence
soy bean
bean products
products
soy
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP14624376A
Other languages
English (en)
Japanese (ja)
Inventor
Jieen Jiyosefu Der Jiyatsukusu
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Monsanto Co
Original Assignee
Monsanto Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Monsanto Co filed Critical Monsanto Co
Publication of JPS5296763A publication Critical patent/JPS5296763A/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/30—Removing undesirable substances, e.g. bitter substances
    • A23L11/37—Removing undesirable substances, e.g. bitter substances using microorganisms

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Measurement Of Length, Angles, Or The Like Using Electric Or Magnetic Means (AREA)
JP14624376A 1975-12-08 1976-12-07 Nonnflatulence soy bean products Pending JPS5296763A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US63856175A 1975-12-08 1975-12-08

Publications (1)

Publication Number Publication Date
JPS5296763A true JPS5296763A (en) 1977-08-13

Family

ID=24560534

Family Applications (1)

Application Number Title Priority Date Filing Date
JP14624376A Pending JPS5296763A (en) 1975-12-08 1976-12-07 Nonnflatulence soy bean products

Country Status (9)

Country Link
JP (1) JPS5296763A (it)
BE (1) BE849141A (it)
DE (1) DE2655448A1 (it)
FR (1) FR2334308A1 (it)
GB (1) GB1550703A (it)
IE (1) IE43997B1 (it)
IT (1) IT1070049B (it)
LU (1) LU76335A1 (it)
NL (1) NL7613478A (it)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS54135249A (en) * 1978-04-12 1979-10-20 Ajinomoto Kk Dodorizing of soybean protein

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH627626A5 (fr) * 1978-01-04 1982-01-29 Nestle Sa Procede d'elimination des sucres flatulents du soja.
US6146669A (en) * 1998-05-14 2000-11-14 Cargill Incorporated Method for processing oilseed material
ME01370B (me) 2005-04-01 2010-06-30 Hamlet Protein As Produkt fermentiranog proteina
FR2897239A1 (fr) * 2006-02-15 2007-08-17 Nutrinov Sa Procede d'obtention d'extraits actifs a partir de graines de soja et utilisations des extraits obtenus correspondantes
EP3454671A1 (en) * 2016-05-11 2019-03-20 HT Nutri Sàrl Process for producing a defatted fermented soy product, the defatted fermented soy product obtained by the process and its use

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2190644A (en) * 1937-06-16 1940-02-20 West Virginia Pulp & Paper Com Treatment of soy bean meal by fermentation
US2930700A (en) * 1957-11-01 1960-03-29 Wander Company Process for improving the flavor of soy flour
US3810997A (en) * 1971-10-07 1974-05-14 Kraftco Corp Treatment of soybeans with yeast
FR2260956A1 (en) * 1974-02-20 1975-09-12 Gen Mills Inc Bland textured soy protein prodn - by fermenting moistened vegetable par-ticles and adding steam under pressure

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS54135249A (en) * 1978-04-12 1979-10-20 Ajinomoto Kk Dodorizing of soybean protein

Also Published As

Publication number Publication date
NL7613478A (nl) 1977-06-10
IE43997B1 (en) 1981-07-15
FR2334308A1 (fr) 1977-07-08
IE43997L (en) 1977-06-08
IT1070049B (it) 1985-03-25
LU76335A1 (it) 1977-06-21
BE849141A (fr) 1977-06-07
GB1550703A (en) 1979-08-15
DE2655448A1 (de) 1977-06-16

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