JPS49124254A - - Google Patents
Info
- Publication number
- JPS49124254A JPS49124254A JP48036993A JP3699373A JPS49124254A JP S49124254 A JPS49124254 A JP S49124254A JP 48036993 A JP48036993 A JP 48036993A JP 3699373 A JP3699373 A JP 3699373A JP S49124254 A JPS49124254 A JP S49124254A
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP48036993A JPS49124254A (ja) | 1973-03-29 | 1973-03-29 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP48036993A JPS49124254A (ja) | 1973-03-29 | 1973-03-29 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPS49124254A true JPS49124254A (ja) | 1974-11-28 |
Family
ID=12485252
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP48036993A Pending JPS49124254A (ja) | 1973-03-29 | 1973-03-29 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS49124254A (ja) |
Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5519069A (en) * | 1978-07-28 | 1980-02-09 | Iwai Etsuro | Preparation of flavoring pickles of scallops |
| JPS60145071A (ja) * | 1983-12-30 | 1985-07-31 | Denki Koji Nishikawagumi:Kk | 帆立珍味 |
| JPS60153747A (ja) * | 1984-01-24 | 1985-08-13 | Marutomo Kk | スライスハム様魚肉製品 |
| JPS60164457A (ja) * | 1984-02-07 | 1985-08-27 | Zenchin:Kk | かきの珍味食品およびその製造方法 |
| JPS60134403U (ja) * | 1984-02-16 | 1985-09-07 | 日東電工株式会社 | 化粧用パツク剤 |
| JPS60203167A (ja) * | 1984-03-26 | 1985-10-14 | Ninben:Kk | 貝肉の加工調整方法 |
| JPS61185171A (ja) * | 1985-02-08 | 1986-08-18 | Marushichi Era Suisan Kk | 焼きホタテ貝の製造方法 |
| JP2008245557A (ja) * | 2007-03-29 | 2008-10-16 | Ikeda Shokken Kk | 食品乾燥物の製造方法および食品乾燥物 |
-
1973
- 1973-03-29 JP JP48036993A patent/JPS49124254A/ja active Pending
Cited By (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5519069A (en) * | 1978-07-28 | 1980-02-09 | Iwai Etsuro | Preparation of flavoring pickles of scallops |
| JPS60145071A (ja) * | 1983-12-30 | 1985-07-31 | Denki Koji Nishikawagumi:Kk | 帆立珍味 |
| JPS60153747A (ja) * | 1984-01-24 | 1985-08-13 | Marutomo Kk | スライスハム様魚肉製品 |
| JPS62644B2 (ja) * | 1984-01-24 | 1987-01-08 | Marutomo Kk | |
| JPS60164457A (ja) * | 1984-02-07 | 1985-08-27 | Zenchin:Kk | かきの珍味食品およびその製造方法 |
| JPS60134403U (ja) * | 1984-02-16 | 1985-09-07 | 日東電工株式会社 | 化粧用パツク剤 |
| JPS60203167A (ja) * | 1984-03-26 | 1985-10-14 | Ninben:Kk | 貝肉の加工調整方法 |
| JPH0451150B2 (ja) * | 1984-03-26 | 1992-08-18 | Ninben Kk | |
| JPS61185171A (ja) * | 1985-02-08 | 1986-08-18 | Marushichi Era Suisan Kk | 焼きホタテ貝の製造方法 |
| JP2008245557A (ja) * | 2007-03-29 | 2008-10-16 | Ikeda Shokken Kk | 食品乾燥物の製造方法および食品乾燥物 |