JPH0515880Y2 - - Google Patents
Info
- Publication number
- JPH0515880Y2 JPH0515880Y2 JP1603987U JP1603987U JPH0515880Y2 JP H0515880 Y2 JPH0515880 Y2 JP H0515880Y2 JP 1603987 U JP1603987 U JP 1603987U JP 1603987 U JP1603987 U JP 1603987U JP H0515880 Y2 JPH0515880 Y2 JP H0515880Y2
- Authority
- JP
- Japan
- Prior art keywords
- case
- baking
- bread
- duct
- air
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000008429 bread Nutrition 0.000 claims description 31
- 238000010304 firing Methods 0.000 claims description 10
- 239000004615 ingredient Substances 0.000 claims description 6
- 238000010438 heat treatment Methods 0.000 claims description 5
- 238000005304 joining Methods 0.000 claims description 3
- 238000000855 fermentation Methods 0.000 description 14
- 230000004151 fermentation Effects 0.000 description 14
- 238000007664 blowing Methods 0.000 description 7
- 238000003860 storage Methods 0.000 description 7
- 238000009423 ventilation Methods 0.000 description 6
- 235000013312 flour Nutrition 0.000 description 5
- 238000004898 kneading Methods 0.000 description 4
- 238000003756 stirring Methods 0.000 description 4
- 239000000843 powder Substances 0.000 description 3
- 230000000630 rising effect Effects 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 238000004140 cleaning Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 210000002105 tongue Anatomy 0.000 description 2
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 235000014121 butter Nutrition 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 210000001061 forehead Anatomy 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000010792 warming Methods 0.000 description 1
Landscapes
- Baking, Grill, Roasting (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1603987U JPH0515880Y2 (US08063081-20111122-C00044.png) | 1987-02-05 | 1987-02-05 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1603987U JPH0515880Y2 (US08063081-20111122-C00044.png) | 1987-02-05 | 1987-02-05 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS63123234U JPS63123234U (US08063081-20111122-C00044.png) | 1988-08-10 |
| JPH0515880Y2 true JPH0515880Y2 (US08063081-20111122-C00044.png) | 1993-04-26 |
Family
ID=30807535
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1603987U Expired - Lifetime JPH0515880Y2 (US08063081-20111122-C00044.png) | 1987-02-05 | 1987-02-05 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0515880Y2 (US08063081-20111122-C00044.png) |
-
1987
- 1987-02-05 JP JP1603987U patent/JPH0515880Y2/ja not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| JPS63123234U (US08063081-20111122-C00044.png) | 1988-08-10 |
