JPH0481422B2 - - Google Patents
Info
- Publication number
- JPH0481422B2 JPH0481422B2 JP60233506A JP23350685A JPH0481422B2 JP H0481422 B2 JPH0481422 B2 JP H0481422B2 JP 60233506 A JP60233506 A JP 60233506A JP 23350685 A JP23350685 A JP 23350685A JP H0481422 B2 JPH0481422 B2 JP H0481422B2
- Authority
- JP
- Japan
- Prior art keywords
- extruder
- food
- pig skin
- raw material
- cut
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000013305 food Nutrition 0.000 claims description 17
- 235000015277 pork Nutrition 0.000 claims description 7
- 238000010438 heat treatment Methods 0.000 claims description 4
- 238000004519 manufacturing process Methods 0.000 claims description 3
- 238000004898 kneading Methods 0.000 claims description 2
- 239000002075 main ingredient Substances 0.000 claims 1
- 239000002994 raw material Substances 0.000 description 14
- 238000000034 method Methods 0.000 description 8
- 238000003307 slaughter Methods 0.000 description 6
- 210000004003 subcutaneous fat Anatomy 0.000 description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- 239000010985 leather Substances 0.000 description 3
- 239000000843 powder Substances 0.000 description 3
- 206010033546 Pallor Diseases 0.000 description 2
- 241000282887 Suidae Species 0.000 description 2
- 238000001125 extrusion Methods 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 102000008186 Collagen Human genes 0.000 description 1
- 108010035532 Collagen Proteins 0.000 description 1
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 241000447437 Gerreidae Species 0.000 description 1
- 240000008415 Lactuca sativa Species 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 229920001436 collagen Polymers 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 238000004332 deodorization Methods 0.000 description 1
- 230000001877 deodorizing effect Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 238000005086 pumping Methods 0.000 description 1
- 235000012045 salad Nutrition 0.000 description 1
- 235000011888 snacks Nutrition 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
- 210000001519 tissue Anatomy 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP60233506A JPS6296065A (ja) | 1985-10-21 | 1985-10-21 | そしやく感のある食品の製造法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP60233506A JPS6296065A (ja) | 1985-10-21 | 1985-10-21 | そしやく感のある食品の製造法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6296065A JPS6296065A (ja) | 1987-05-02 |
| JPH0481422B2 true JPH0481422B2 (de) | 1992-12-24 |
Family
ID=16956094
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP60233506A Granted JPS6296065A (ja) | 1985-10-21 | 1985-10-21 | そしやく感のある食品の製造法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6296065A (de) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105105056A (zh) * | 2015-07-30 | 2015-12-02 | 安徽竞赛食品有限公司 | 一种香菇调味料及其制备方法 |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP4564475B2 (ja) * | 2006-08-09 | 2010-10-20 | 新田ゼラチン株式会社 | 膨化食品および膨化食品用材料 |
-
1985
- 1985-10-21 JP JP60233506A patent/JPS6296065A/ja active Granted
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105105056A (zh) * | 2015-07-30 | 2015-12-02 | 安徽竞赛食品有限公司 | 一种香菇调味料及其制备方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6296065A (ja) | 1987-05-02 |
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