JPH0379970B2 - - Google Patents
Info
- Publication number
- JPH0379970B2 JPH0379970B2 JP23254787A JP23254787A JPH0379970B2 JP H0379970 B2 JPH0379970 B2 JP H0379970B2 JP 23254787 A JP23254787 A JP 23254787A JP 23254787 A JP23254787 A JP 23254787A JP H0379970 B2 JPH0379970 B2 JP H0379970B2
- Authority
- JP
- Japan
- Prior art keywords
- storage
- agricultural products
- sterilization
- products according
- intermittent
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 238000003860 storage Methods 0.000 claims description 61
- 230000001954 sterilising effect Effects 0.000 claims description 33
- 238000004659 sterilization and disinfection Methods 0.000 claims description 30
- 244000017020 Ipomoea batatas Species 0.000 claims description 29
- 235000002678 Ipomoea batatas Nutrition 0.000 claims description 29
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 claims description 18
- 238000000034 method Methods 0.000 claims description 16
- 238000009423 ventilation Methods 0.000 claims description 12
- 229910002092 carbon dioxide Inorganic materials 0.000 claims description 9
- 239000001569 carbon dioxide Substances 0.000 claims description 9
- 238000010438 heat treatment Methods 0.000 claims description 5
- 238000001816 cooling Methods 0.000 claims description 4
- 238000003306 harvesting Methods 0.000 claims description 4
- 230000010355 oscillation Effects 0.000 claims description 4
- 230000007774 longterm Effects 0.000 claims description 2
- 238000005108 dry cleaning Methods 0.000 claims 1
- 230000008859 change Effects 0.000 description 11
- 235000013399 edible fruits Nutrition 0.000 description 8
- 238000009826 distribution Methods 0.000 description 6
- 230000004580 weight loss Effects 0.000 description 6
- 230000000694 effects Effects 0.000 description 5
- 238000005516 engineering process Methods 0.000 description 5
- 238000012545 processing Methods 0.000 description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 5
- 241000239290 Araneae Species 0.000 description 4
- 241000233866 Fungi Species 0.000 description 3
- 230000006378 damage Effects 0.000 description 3
- 230000006866 deterioration Effects 0.000 description 3
- 238000002203 pretreatment Methods 0.000 description 3
- 239000002994 raw material Substances 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 241001070941 Castanea Species 0.000 description 2
- 235000014036 Castanea Nutrition 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 206010027146 Melanoderma Diseases 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 210000002615 epidermis Anatomy 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 235000012055 fruits and vegetables Nutrition 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 244000052769 pathogen Species 0.000 description 2
- 230000008092 positive effect Effects 0.000 description 2
- 239000002689 soil Substances 0.000 description 2
- 238000009489 vacuum treatment Methods 0.000 description 2
- 238000005406 washing Methods 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- 244000144730 Amygdalus persica Species 0.000 description 1
- 235000000832 Ayote Nutrition 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 240000007857 Castanea sativa Species 0.000 description 1
- 235000014037 Castanea sativa Nutrition 0.000 description 1
- 241000219122 Cucurbita Species 0.000 description 1
- 235000009854 Cucurbita moschata Nutrition 0.000 description 1
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 241000723267 Diospyros Species 0.000 description 1
- 235000011511 Diospyros Nutrition 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- JOYRKODLDBILNP-UHFFFAOYSA-N Ethyl urethane Chemical compound CCOC(N)=O JOYRKODLDBILNP-UHFFFAOYSA-N 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 235000006040 Prunus persica var persica Nutrition 0.000 description 1
- 244000061458 Solanum melongena Species 0.000 description 1
- 235000002597 Solanum melongena Nutrition 0.000 description 1
- 229920001872 Spider silk Polymers 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 244000052616 bacterial pathogen Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000005842 biochemical reaction Methods 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 238000007664 blowing Methods 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 235000001465 calcium Nutrition 0.000 description 1
- 239000007799 cork Substances 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 239000006185 dispersion Substances 0.000 description 1
- 230000009977 dual effect Effects 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 229940050549 fiber Drugs 0.000 description 1
- 239000006260 foam Substances 0.000 description 1
- 239000011381 foam concrete Substances 0.000 description 1
- 230000035784 germination Effects 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 238000012376 hot air sterilization Methods 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 238000009413 insulation Methods 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 230000001678 irradiating effect Effects 0.000 description 1
- 239000010410 layer Substances 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 235000015136 pumpkin Nutrition 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 238000005057 refrigeration Methods 0.000 description 1
- 230000000241 respiratory effect Effects 0.000 description 1
- 239000004576 sand Substances 0.000 description 1
- 235000020083 shōchū Nutrition 0.000 description 1
- 235000012046 side dish Nutrition 0.000 description 1
- 239000002344 surface layer Substances 0.000 description 1
- 210000001519 tissue Anatomy 0.000 description 1
- 230000005068 transpiration Effects 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- 230000003313 weakening effect Effects 0.000 description 1
Landscapes
- Storage Of Fruits Or Vegetables (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP23254787A JPS6474947A (en) | 1987-09-18 | 1987-09-18 | Intermittent sterilization storage of agricultural product and apparatus therefor |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP23254787A JPS6474947A (en) | 1987-09-18 | 1987-09-18 | Intermittent sterilization storage of agricultural product and apparatus therefor |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS6474947A JPS6474947A (en) | 1989-03-20 |
JPH0379970B2 true JPH0379970B2 (enrdf_load_stackoverflow) | 1991-12-20 |
Family
ID=16941032
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP23254787A Granted JPS6474947A (en) | 1987-09-18 | 1987-09-18 | Intermittent sterilization storage of agricultural product and apparatus therefor |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS6474947A (enrdf_load_stackoverflow) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2008161153A (ja) * | 2006-12-29 | 2008-07-17 | Mitsubishi Electric Building Techno Service Co Ltd | 生芋の長期保存方法 |
JP4684219B2 (ja) * | 2006-12-29 | 2011-05-18 | 三菱電機ビルテクノサービス株式会社 | 生芋の殺菌治療装置 |
JP2024009657A (ja) * | 2022-07-11 | 2024-01-23 | 株式会社デンソー | 鮮度維持システム |
-
1987
- 1987-09-18 JP JP23254787A patent/JPS6474947A/ja active Granted
Also Published As
Publication number | Publication date |
---|---|
JPS6474947A (en) | 1989-03-20 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US11219167B2 (en) | Method and apparatus for growing sprouts | |
CN101473867B (zh) | 一种鲜食甜瓜的采后贮藏保鲜方法 | |
CN104366340A (zh) | 一种黑蒜加工工艺 | |
Kaur et al. | Storage structures for horticultural crops: a review | |
Kurtzman Jr | Pasteurization of mushroom substrate and other solids | |
CN106810325A (zh) | 一种杏鲍菇的栽培方法 | |
CN210708781U (zh) | 食用菌保鲜装置 | |
JPH0379970B2 (enrdf_load_stackoverflow) | ||
WO2021235925A1 (en) | Fruit ripening room | |
CN108041418A (zh) | 一种基于面状远红外技术选择性杀灭黄曲霉孢子的方法 | |
RU2511185C1 (ru) | Способ производства субстратных блоков для выращивания вешенки обыкновенной | |
KR20100112962A (ko) | 연근 가공 방법 | |
Gowda et al. | Performance evaluation of paddy straw pasteurizer for mushroom cultivation | |
JP6093945B2 (ja) | 茸類栽培方法、発酵菌床生成ミキサー、及び茸類栽培システム | |
Liu | Ultralow oxygen treatment for postharvest control of western flower thrips on broccoli | |
JP6831560B2 (ja) | 梅干しの製造方法 | |
JP4392046B1 (ja) | 米飯の製造保存方法 | |
CN104756637A (zh) | 一种适于果菜类蔬菜小样本种子干燥去毒机及方法 | |
JPH0449968B2 (enrdf_load_stackoverflow) | ||
JP7194998B2 (ja) | 植物栽培容器、植物栽培施設、及び植物栽培方法 | |
Akishin et al. | Application of air ionization in refrigerant storage of grapes refuse, boiled with starch syrup, in marshmallow technology | |
Jadhav et al. | Comparative study of low cost evaporative cooling systems for storage of tomato. | |
JP2001103907A (ja) | 生鮮食用植物の食品加工方法 | |
KR20230089964A (ko) | 고구마 이동식 큐어링 장치 | |
Crisp | Control of wastage in cooled storage-carrots |