JPH0358750A - 軟質センターを内包した低カロリーキャンデーの製造方法 - Google Patents

軟質センターを内包した低カロリーキャンデーの製造方法

Info

Publication number
JPH0358750A
JPH0358750A JP1195363A JP19536389A JPH0358750A JP H0358750 A JPH0358750 A JP H0358750A JP 1195363 A JP1195363 A JP 1195363A JP 19536389 A JP19536389 A JP 19536389A JP H0358750 A JPH0358750 A JP H0358750A
Authority
JP
Japan
Prior art keywords
candy
jam
sugar
soft center
sorbitol
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP1195363A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0551263B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html
Inventor
Takayuki Kamimura
神村　隆之
Takuya Maeda
卓也 前田
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
MITSUBOSHI SHOKUHIN KK
Original Assignee
MITSUBOSHI SHOKUHIN KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by MITSUBOSHI SHOKUHIN KK filed Critical MITSUBOSHI SHOKUHIN KK
Priority to JP1195363A priority Critical patent/JPH0358750A/ja
Publication of JPH0358750A publication Critical patent/JPH0358750A/ja
Publication of JPH0551263B2 publication Critical patent/JPH0551263B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Confectionery (AREA)
JP1195363A 1989-07-27 1989-07-27 軟質センターを内包した低カロリーキャンデーの製造方法 Granted JPH0358750A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1195363A JPH0358750A (ja) 1989-07-27 1989-07-27 軟質センターを内包した低カロリーキャンデーの製造方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1195363A JPH0358750A (ja) 1989-07-27 1989-07-27 軟質センターを内包した低カロリーキャンデーの製造方法

Publications (2)

Publication Number Publication Date
JPH0358750A true JPH0358750A (ja) 1991-03-13
JPH0551263B2 JPH0551263B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1993-08-02

Family

ID=16339931

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1195363A Granted JPH0358750A (ja) 1989-07-27 1989-07-27 軟質センターを内包した低カロリーキャンデーの製造方法

Country Status (1)

Country Link
JP (1) JPH0358750A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2677524A1 (fr) * 1991-06-14 1992-12-18 Roquette Freres Bonbon sucre cuit sans sucre et son procede de fabrication.
JP2012210183A (ja) * 2011-03-31 2012-11-01 Uha Mikakuto Co Ltd センター含有ハードキャンディ
JP2018121638A (ja) * 1998-10-28 2018-08-09 三栄源エフ・エフ・アイ株式会社 スクラロースを含有する組成物及びその応用

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2677524A1 (fr) * 1991-06-14 1992-12-18 Roquette Freres Bonbon sucre cuit sans sucre et son procede de fabrication.
JP2018121638A (ja) * 1998-10-28 2018-08-09 三栄源エフ・エフ・アイ株式会社 スクラロースを含有する組成物及びその応用
JP2012210183A (ja) * 2011-03-31 2012-11-01 Uha Mikakuto Co Ltd センター含有ハードキャンディ

Also Published As

Publication number Publication date
JPH0551263B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1993-08-02

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