JPH03168093A - Purification of sugar-fatty acid ester - Google Patents
Purification of sugar-fatty acid esterInfo
- Publication number
- JPH03168093A JPH03168093A JP1307080A JP30708089A JPH03168093A JP H03168093 A JPH03168093 A JP H03168093A JP 1307080 A JP1307080 A JP 1307080A JP 30708089 A JP30708089 A JP 30708089A JP H03168093 A JPH03168093 A JP H03168093A
- Authority
- JP
- Japan
- Prior art keywords
- fatty acid
- fatty acids
- sugar
- lipase
- acid ester
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000000194 fatty acid Substances 0.000 title claims abstract description 82
- 238000000746 purification Methods 0.000 title description 2
- 235000014113 dietary fatty acids Nutrition 0.000 claims abstract description 76
- 229930195729 fatty acid Natural products 0.000 claims abstract description 76
- 150000004665 fatty acids Chemical class 0.000 claims abstract description 48
- 108090001060 Lipase Proteins 0.000 claims abstract description 36
- 102000004882 Lipase Human genes 0.000 claims abstract description 36
- 239000004367 Lipase Substances 0.000 claims abstract description 36
- 235000019421 lipase Nutrition 0.000 claims abstract description 36
- 235000000346 sugar Nutrition 0.000 claims abstract description 30
- 239000003960 organic solvent Substances 0.000 claims abstract description 27
- 150000002148 esters Chemical class 0.000 claims abstract description 21
- 150000002772 monosaccharides Chemical class 0.000 claims abstract description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 8
- 150000002402 hexoses Chemical class 0.000 claims abstract description 6
- 150000005846 sugar alcohols Chemical class 0.000 claims abstract description 6
- 150000002016 disaccharides Chemical class 0.000 claims abstract description 5
- 150000004671 saturated fatty acids Chemical class 0.000 claims abstract description 4
- -1 fatty acid esters Chemical class 0.000 claims description 36
- 238000000034 method Methods 0.000 claims description 31
- 125000004432 carbon atom Chemical group C* 0.000 claims description 18
- 239000011541 reaction mixture Substances 0.000 claims description 14
- 150000001720 carbohydrates Chemical class 0.000 claims description 13
- 150000001298 alcohols Chemical class 0.000 claims description 5
- 229920006395 saturated elastomer Polymers 0.000 claims description 4
- 235000021122 unsaturated fatty acids Nutrition 0.000 claims description 3
- 150000004670 unsaturated fatty acids Chemical class 0.000 claims description 3
- 235000003441 saturated fatty acids Nutrition 0.000 claims description 2
- YXFVVABEGXRONW-UHFFFAOYSA-N Toluene Chemical compound CC1=CC=CC=C1 YXFVVABEGXRONW-UHFFFAOYSA-N 0.000 abstract description 12
- 238000006911 enzymatic reaction Methods 0.000 abstract description 11
- 150000008163 sugars Chemical class 0.000 abstract description 10
- 239000000203 mixture Substances 0.000 abstract description 7
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract description 6
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 abstract description 4
- 239000008103 glucose Substances 0.000 abstract description 4
- QIQXTHQIDYTFRH-UHFFFAOYSA-N octadecanoic acid Chemical compound CCCCCCCCCCCCCCCCCC(O)=O QIQXTHQIDYTFRH-UHFFFAOYSA-N 0.000 abstract description 3
- 235000021355 Stearic acid Nutrition 0.000 abstract description 2
- OQCDKBAXFALNLD-UHFFFAOYSA-N octadecanoic acid Natural products CCCCCCCC(C)CCCCCCCCC(O)=O OQCDKBAXFALNLD-UHFFFAOYSA-N 0.000 abstract description 2
- 239000008117 stearic acid Substances 0.000 abstract description 2
- 238000006243 chemical reaction Methods 0.000 description 29
- VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 description 12
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 description 9
- ZWEHNKRNPOVVGH-UHFFFAOYSA-N 2-Butanone Chemical compound CCC(C)=O ZWEHNKRNPOVVGH-UHFFFAOYSA-N 0.000 description 6
- UHOVQNZJYSORNB-UHFFFAOYSA-N Benzene Chemical compound C1=CC=CC=C1 UHOVQNZJYSORNB-UHFFFAOYSA-N 0.000 description 6
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 6
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 6
- 125000002496 methyl group Chemical group [H]C([H])([H])* 0.000 description 5
- RYPKRALMXUUNKS-UHFFFAOYSA-N 2-Hexene Natural products CCCC=CC RYPKRALMXUUNKS-UHFFFAOYSA-N 0.000 description 4
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N Phenol Chemical compound OC1=CC=CC=C1 ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 description 4
- 239000002253 acid Substances 0.000 description 4
- 239000006227 byproduct Substances 0.000 description 4
- SHZIWNPUGXLXDT-UHFFFAOYSA-N ethyl hexanoate Chemical compound CCCCCC(=O)OCC SHZIWNPUGXLXDT-UHFFFAOYSA-N 0.000 description 4
- NUKZAGXMHTUAFE-UHFFFAOYSA-N methyl hexanoate Chemical compound CCCCCC(=O)OC NUKZAGXMHTUAFE-UHFFFAOYSA-N 0.000 description 4
- TVMXDCGIABBOFY-UHFFFAOYSA-N octane Chemical compound CCCCCCCC TVMXDCGIABBOFY-UHFFFAOYSA-N 0.000 description 4
- 239000002994 raw material Substances 0.000 description 4
- 239000002904 solvent Substances 0.000 description 4
- 108010072641 thermostable lipase Proteins 0.000 description 4
- 239000004925 Acrylic resin Substances 0.000 description 3
- 229920000178 Acrylic resin Polymers 0.000 description 3
- RTZKZFJDLAIYFH-UHFFFAOYSA-N Diethyl ether Chemical compound CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 description 3
- 108090000790 Enzymes Proteins 0.000 description 3
- 102000004190 Enzymes Human genes 0.000 description 3
- ZMXDDKWLCZADIW-UHFFFAOYSA-N N,N-Dimethylformamide Chemical compound CN(C)C=O ZMXDDKWLCZADIW-UHFFFAOYSA-N 0.000 description 3
- DKGAVHZHDRPRBM-UHFFFAOYSA-N Tert-Butanol Chemical compound CC(C)(C)O DKGAVHZHDRPRBM-UHFFFAOYSA-N 0.000 description 3
- 229910052799 carbon Inorganic materials 0.000 description 3
- POULHZVOKOAJMA-UHFFFAOYSA-N dodecanoic acid Chemical compound CCCCCCCCCCCC(O)=O POULHZVOKOAJMA-UHFFFAOYSA-N 0.000 description 3
- 238000001704 evaporation Methods 0.000 description 3
- 238000006460 hydrolysis reaction Methods 0.000 description 3
- 239000007788 liquid Substances 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 3
- 239000000843 powder Substances 0.000 description 3
- 238000003756 stirring Methods 0.000 description 3
- 239000000758 substrate Substances 0.000 description 3
- 238000003786 synthesis reaction Methods 0.000 description 3
- 238000005809 transesterification reaction Methods 0.000 description 3
- 238000005406 washing Methods 0.000 description 3
- NDVRKEKNSBMTAX-BTVCFUMJSA-N (2r,3s,4r,5r)-2,3,4,5,6-pentahydroxyhexanal;phosphoric acid Chemical compound OP(O)(O)=O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O NDVRKEKNSBMTAX-BTVCFUMJSA-N 0.000 description 2
- 239000001149 (9Z,12Z)-octadeca-9,12-dienoate Substances 0.000 description 2
- XDOFQFKRPWOURC-UHFFFAOYSA-N 16-methylheptadecanoic acid Chemical compound CC(C)CCCCCCCCCCCCCCC(O)=O XDOFQFKRPWOURC-UHFFFAOYSA-N 0.000 description 2
- PNNNRSAQSRJVSB-UHFFFAOYSA-N 2,3,4,5-tetrahydroxyhexanal Chemical compound CC(O)C(O)C(O)C(O)C=O PNNNRSAQSRJVSB-UHFFFAOYSA-N 0.000 description 2
- MSXVEPNJUHWQHW-UHFFFAOYSA-N 2-methylbutan-2-ol Chemical compound CCC(C)(C)O MSXVEPNJUHWQHW-UHFFFAOYSA-N 0.000 description 2
- FRDAATYAJDYRNW-UHFFFAOYSA-N 3-methyl-3-pentanol Chemical compound CCC(C)(O)CC FRDAATYAJDYRNW-UHFFFAOYSA-N 0.000 description 2
- HEDRZPFGACZZDS-UHFFFAOYSA-N Chloroform Chemical compound ClC(Cl)Cl HEDRZPFGACZZDS-UHFFFAOYSA-N 0.000 description 2
- XDTMQSROBMDMFD-UHFFFAOYSA-N Cyclohexane Chemical compound C1CCCCC1 XDTMQSROBMDMFD-UHFFFAOYSA-N 0.000 description 2
- RGSFGYAAUTVSQA-UHFFFAOYSA-N Cyclopentane Chemical compound C1CCCC1 RGSFGYAAUTVSQA-UHFFFAOYSA-N 0.000 description 2
- SRBFZHDQGSBBOR-IOVATXLUSA-N D-xylopyranose Chemical compound O[C@@H]1COC(O)[C@H](O)[C@H]1O SRBFZHDQGSBBOR-IOVATXLUSA-N 0.000 description 2
- YMWUJEATGCHHMB-UHFFFAOYSA-N Dichloromethane Chemical compound ClCCl YMWUJEATGCHHMB-UHFFFAOYSA-N 0.000 description 2
- LCGLNKUTAGEVQW-UHFFFAOYSA-N Dimethyl ether Chemical compound COC LCGLNKUTAGEVQW-UHFFFAOYSA-N 0.000 description 2
- WSFSSNUMVMOOMR-UHFFFAOYSA-N Formaldehyde Chemical compound O=C WSFSSNUMVMOOMR-UHFFFAOYSA-N 0.000 description 2
- NHTMVDHEPJAVLT-UHFFFAOYSA-N Isooctane Chemical compound CC(C)CC(C)(C)C NHTMVDHEPJAVLT-UHFFFAOYSA-N 0.000 description 2
- FLIACVVOZYBSBS-UHFFFAOYSA-N Methyl palmitate Chemical compound CCCCCCCCCCCCCCCC(=O)OC FLIACVVOZYBSBS-UHFFFAOYSA-N 0.000 description 2
- HPEUJPJOZXNMSJ-UHFFFAOYSA-N Methyl stearate Chemical compound CCCCCCCCCCCCCCCCCC(=O)OC HPEUJPJOZXNMSJ-UHFFFAOYSA-N 0.000 description 2
- 241001661345 Moesziomyces antarcticus Species 0.000 description 2
- CTQNGGLPUBDAKN-UHFFFAOYSA-N O-Xylene Chemical compound CC1=CC=CC=C1C CTQNGGLPUBDAKN-UHFFFAOYSA-N 0.000 description 2
- OFBQJSOFQDEBGM-UHFFFAOYSA-N Pentane Chemical compound CCCCC OFBQJSOFQDEBGM-UHFFFAOYSA-N 0.000 description 2
- 239000004698 Polyethylene Substances 0.000 description 2
- 239000004743 Polypropylene Substances 0.000 description 2
- JUJWROOIHBZHMG-UHFFFAOYSA-N Pyridine Chemical compound C1=CC=NC=C1 JUJWROOIHBZHMG-UHFFFAOYSA-N 0.000 description 2
- SMWDFEZZVXVKRB-UHFFFAOYSA-N Quinoline Chemical compound N1=CC=CC2=CC=CC=C21 SMWDFEZZVXVKRB-UHFFFAOYSA-N 0.000 description 2
- 241000179532 [Candida] cylindracea Species 0.000 description 2
- PYMYPHUHKUWMLA-UHFFFAOYSA-N arabinose Natural products OCC(O)C(O)C(O)C=O PYMYPHUHKUWMLA-UHFFFAOYSA-N 0.000 description 2
- YZXBAPSDXZZRGB-DOFZRALJSA-N arachidonic acid Chemical compound CCCCC\C=C/C\C=C/C\C=C/C\C=C/CCCC(O)=O YZXBAPSDXZZRGB-DOFZRALJSA-N 0.000 description 2
- 150000004945 aromatic hydrocarbons Chemical class 0.000 description 2
- SRBFZHDQGSBBOR-UHFFFAOYSA-N beta-D-Pyranose-Lyxose Natural products OC1COC(O)C(O)C1O SRBFZHDQGSBBOR-UHFFFAOYSA-N 0.000 description 2
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 239000007795 chemical reaction product Substances 0.000 description 2
- 239000004927 clay Substances 0.000 description 2
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- SWXVUIWOUIDPGS-UHFFFAOYSA-N diacetone alcohol Chemical compound CC(=O)CC(C)(C)O SWXVUIWOUIDPGS-UHFFFAOYSA-N 0.000 description 2
- 150000005690 diesters Chemical class 0.000 description 2
- JVSWJIKNEAIKJW-UHFFFAOYSA-N dimethyl-hexane Natural products CCCCCC(C)C JVSWJIKNEAIKJW-UHFFFAOYSA-N 0.000 description 2
- UKMSUNONTOPOIO-UHFFFAOYSA-N docosanoic acid Chemical compound CCCCCCCCCCCCCCCCCCCCCC(O)=O UKMSUNONTOPOIO-UHFFFAOYSA-N 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- XIRNKXNNONJFQO-UHFFFAOYSA-N ethyl hexadecanoate Chemical compound CCCCCCCCCCCCCCCC(=O)OCC XIRNKXNNONJFQO-UHFFFAOYSA-N 0.000 description 2
- MMXKVMNBHPAILY-UHFFFAOYSA-N ethyl laurate Chemical compound CCCCCCCCCCCC(=O)OCC MMXKVMNBHPAILY-UHFFFAOYSA-N 0.000 description 2
- MMKRHZKQPFCLLS-UHFFFAOYSA-N ethyl myristate Chemical compound CCCCCCCCCCCCCC(=O)OCC MMKRHZKQPFCLLS-UHFFFAOYSA-N 0.000 description 2
- MVLVMROFTAUDAG-UHFFFAOYSA-N ethyl octadecanoate Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC MVLVMROFTAUDAG-UHFFFAOYSA-N 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 239000007789 gas Substances 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- IPCSVZSSVZVIGE-UHFFFAOYSA-N hexadecanoic acid Chemical compound CCCCCCCCCCCCCCCC(O)=O IPCSVZSSVZVIGE-UHFFFAOYSA-N 0.000 description 2
- FUZZWVXGSFPDMH-UHFFFAOYSA-N hexanoic acid Chemical compound CCCCCC(O)=O FUZZWVXGSFPDMH-UHFFFAOYSA-N 0.000 description 2
- 230000007062 hydrolysis Effects 0.000 description 2
- VKOBVWXKNCXXDE-UHFFFAOYSA-N icosanoic acid Chemical compound CCCCCCCCCCCCCCCCCCCC(O)=O VKOBVWXKNCXXDE-UHFFFAOYSA-N 0.000 description 2
- QGBRLVONZXHAKJ-UHFFFAOYSA-N methyl arachidate Chemical compound CCCCCCCCCCCCCCCCCCCC(=O)OC QGBRLVONZXHAKJ-UHFFFAOYSA-N 0.000 description 2
- QSQLTHHMFHEFIY-UHFFFAOYSA-N methyl behenate Chemical compound CCCCCCCCCCCCCCCCCCCCCC(=O)OC QSQLTHHMFHEFIY-UHFFFAOYSA-N 0.000 description 2
- UQDUPQYQJKYHQI-UHFFFAOYSA-N methyl laurate Chemical compound CCCCCCCCCCCC(=O)OC UQDUPQYQJKYHQI-UHFFFAOYSA-N 0.000 description 2
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- 239000002808 molecular sieve Substances 0.000 description 2
- WWZKQHOCKIZLMA-UHFFFAOYSA-N octanoic acid Chemical compound CCCCCCCC(O)=O WWZKQHOCKIZLMA-UHFFFAOYSA-N 0.000 description 2
- ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid Chemical compound CCCCCCCC\C=C/CCCCCCCC(O)=O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 description 2
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- URGAHOPLAPQHLN-UHFFFAOYSA-N sodium aluminosilicate Chemical compound [Na+].[Al+3].[O-][Si]([O-])=O.[O-][Si]([O-])=O URGAHOPLAPQHLN-UHFFFAOYSA-N 0.000 description 2
- 239000000243 solution Substances 0.000 description 2
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Landscapes
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Abstract
Description
【発明の詳細な説明】
童朶±勿圭非分立
本発明は、リパーゼを用いた酵素反応で糖類と脂肪酸類
とから糖脂肪酸エステルを製造するに際し、得られた反
応混合物から原料脂肪酸類と生成糖脂肪酸エステルとを
分離する糖脂肪酸エステルの精製方法に関する。[Detailed Description of the Invention] The present invention relates to the production of saccharide fatty acid esters from saccharides and fatty acids by an enzymatic reaction using lipase. The present invention relates to a method for purifying sugar fatty acid ester and separating it from sugar fatty acid ester.
従来の技術及び発明が解決しようとする課従来、リパー
ゼは脂肪又は高級脂肪酸のエステルを加水分解する酵素
であることが知られているが、リパーゼはまた適当な条
件下で加水分解の逆反応を起こし、エステルを合成した
り、エステル交換反応を行なうことが知られている。Problems to be Solved by the Prior Art and the Invention Conventionally, lipase is known to be an enzyme that hydrolyzes fats or esters of higher fatty acids, but lipase can also perform the reverse reaction of hydrolysis under appropriate conditions. It is known to synthesize esters and carry out transesterification reactions.
しかし、これらの酵素反応を水溶液中で行なうとエステ
ル合或反応の場合は逆反応であるエステルの加水分解が
優先する。また、エステル交換反応の場合も、原料及び
生戊物のエステルの加水分解反応が生じ、反応率が低下
する。However, when these enzymatic reactions are carried out in an aqueous solution, in the case of ester synthesis or reaction, the reverse reaction, ester hydrolysis, takes precedence. Furthermore, in the case of transesterification, a hydrolysis reaction of the esters of the raw materials and the raw material occurs, resulting in a decrease in the reaction rate.
このため、実質的に水を含まない有機溶媒系での反応が
望まれ、エステルの加水分解を避けるため、水を殆ど含
有しない有機溶媒中でのエステル合或、エステル交換反
応を酵素法で実施することが提案されている(特開昭6
1−268192号公報:同62−■0779号公報;
J. Am. Chem.Soc,,108,563
8(1986);J.Am.Chem.Soc.,11
0,584 (1988)).この場合、特開昭61−
268192号公報の提案では微生物由来のアルカリ性
リパーゼを使用し、特開昭62−10779号公報の提
案ではキャンデイダ・シリンドラセ(Candida
cylindracea)から変異誘導されるリパーゼ
を使用している。なお、上掲文献においては、いずれも
構造の複雑な活性エステルを用いて反応率の向上を図る
ことが行なわれている。Therefore, it is desirable to perform the reaction in an organic solvent system that contains virtually no water, and to avoid hydrolysis of the ester, the esterification or transesterification reaction is carried out using an enzymatic method in an organic solvent that contains almost no water. It is proposed that
Publication No. 1-268192: Publication No. 62-■0779;
J. Am. Chem. Soc,,108,563
8 (1986); J. Am. Chem. Soc. ,11
0,584 (1988)). In this case, JP-A-61-
The proposal in JP-A No. 268192 uses alkaline lipase derived from microorganisms, and the proposal in JP-A-62-10779 uses Candida cylindracea.
cylindracea). In the above-mentioned documents, an active ester with a complex structure is used to improve the reaction rate.
しかしながら、これらの公知の方法は、例えば上掲文献
に記載の方法ではモノエステル含有量を高めるために特
別な基質を用いており、通常の脂肪酸やその低級アルコ
ールエステルでは十分な反応率を与えることができず、
また特開昭61268192号公報に記載の方法ではモ
ノ体を選択的に得ることはできないもので、」二述した
従来の方法ではいずれも通常の脂肪酸やその低級アルコ
ールエステルと糖類とを反応させた場合、十分な反応率
で高いモノエステル含有率を有する糖脂3
肪酸エステルを得ることはできず、反応生成物中にはモ
ノエステルのほか、かなりの量でジエステル、1・リエ
ステル等のポリエステルを含み、更に未反応の原料脂肪
酸類や糖類などが混在する。このため、この反応混合物
中の成分を分離することが必要である。However, in these known methods, for example, the method described in the above-mentioned literature uses a special substrate to increase the monoester content, and ordinary fatty acids or their lower alcohol esters cannot give a sufficient reaction rate. I can't do it,
Furthermore, the method described in JP-A No. 6,126,8192 cannot selectively obtain monomers, and the two conventional methods described above involve reacting ordinary fatty acids or their lower alcohol esters with sugars. In this case, it is not possible to obtain glycofatty acid esters with a high monoester content at a sufficient reaction rate, and the reaction product contains not only monoesters but also polyesters such as diesters and 1-lyesters in considerable amounts. In addition, unreacted raw material fatty acids and saccharides are also present. It is therefore necessary to separate the components in this reaction mixture.
また、先に本出願人は、炭素数6〜22の飽和もしくは
不飽和脂肪酸又は該脂肪酸と炭素数1〜3の低級アルコ
ールとのエステルと、置換基を有しない炭素数5〜7の
単糖類,ヘキソースからなる2v!類及び炭素数4〜6
の糖アルコールより選ばれる糖類との混合物に有機溶媒
の存在下で耐熱性固定化リパーゼを作用させることによ
り糖モノ脂肪酸エステルを高い合或到達率及び含有率で
合或し得る糖モノ脂肪酸エステルの製造方法を提案した
(特願平1 − 2 1. 0 4. 9 5号)が、
この方法においても、反応生戊物中には未反応原料物質
等がなお混在しているため、その反応混合物からこれら
を分離し、糖脂肪酸エステルを精製することが望まれる
。In addition, the present applicant has previously proposed a saturated or unsaturated fatty acid having 6 to 22 carbon atoms or an ester of the fatty acid and a lower alcohol having 1 to 3 carbon atoms, and a monosaccharide having 5 to 7 carbon atoms without a substituent. , 2v consisting of hexose! and carbon number 4-6
A sugar monofatty acid ester that can be synthesized at a high synthesis rate and content by allowing a heat-stable immobilized lipase to act on a mixture of sugars selected from sugar alcohols in the presence of an organic solvent. proposed a manufacturing method (Patent Application No. 1-2 1.0 4.9 5), but
Even in this method, since unreacted raw materials and the like still exist in the reaction product, it is desirable to separate them from the reaction mixture and purify the sugar fatty acid ester.
4
本発明は、上記事情に鑑みなされたもので、糖類と脂肪
酸類からリパーゼを用いた有機溶媒中での酵素反応によ
り糖脂肪酸エステルを製造する場合、得られた反応混合
物から原料脂肪酸類と生成糖脂肪酸エステルとを効率よ
く簡単に分離することができ、分離された脂肪酸類は回
収、再使用することができる糖脂肪酸エステルの精製方
法を提供する。4 The present invention was made in view of the above circumstances, and when producing sugar fatty acid esters from sugars and fatty acids by an enzymatic reaction in an organic solvent using lipase, the raw fatty acids and the product are produced from the reaction mixture obtained. To provide a method for purifying sugar fatty acid esters, by which sugar fatty acid esters can be efficiently and easily separated, and the separated fatty acids can be recovered and reused.
課 を 決するための手 及び
本発明は、上記目的を達成するため、置換基を有しない
炭素数5〜7の単糖類、ヘキソースからなる2糖類及び
炭素数4〜6の糖アルコールより選ばれる糖類と、炭素
数6〜22の飽和及び不飽和脂肪酸並びに該脂肪酸と炭
素数1〜3の低級アルコールとのエステルより選ばれる
脂肪酸類とをリパーゼを用いて実質的に水を含まない有
機溶媒の存在下で糖脂肪酸エステルを製造した後、得ら
れた反応混合物を上記脂肪酸類を溶解し、糖脂肪酸エス
テルが不溶な有機溶媒で処理して、脂肪酸類と糖脂肪酸
エステルとを分離するようにしたものである。In order to achieve the above-mentioned object, the present invention provides sugars selected from unsubstituted monosaccharides having 5 to 7 carbon atoms, disaccharides consisting of hexoses, and sugar alcohols having 4 to 6 carbon atoms. and fatty acids selected from saturated and unsaturated fatty acids having 6 to 22 carbon atoms, and esters of the fatty acids and lower alcohols having 1 to 3 carbon atoms, using lipase in the presence of a substantially water-free organic solvent. After producing the sugar fatty acid ester as described below, the resulting reaction mixture is treated with an organic solvent in which the fatty acid ester is insoluble, and the fatty acid and the sugar fatty acid ester are separated. It is.
本発明によれば、原料脂肪酸類と生或糖脂肪酸エステル
とを有機溶媒により簡単かつ確実に分離することができ
、回収された脂肪酸類は再使用することができると共に
、糖脂肪酸エステルも脂肪酸類が分離、除去されている
ので、その生或が非常に容易に行なわれる。According to the present invention, raw fatty acids and raw sugar fatty acid esters can be easily and reliably separated using an organic solvent, and the recovered fatty acids can be reused, and sugar fatty acid esters can also be separated from fatty acid esters. Since it is separated and removed, its production is very easy.
以下、本発明につき更に詳しく説明する。The present invention will be explained in more detail below.
本発明において、糖脂肪酸エステルは出発原料として脂
肪酸またはそのエステルと糖類とを使用し、リパーゼに
よる酵素反応を利用して製造する。In the present invention, the sugar fatty acid ester is produced using a fatty acid or its ester and a saccharide as starting materials, and utilizing an enzymatic reaction by lipase.
ここで、本発明に使用する脂肪酸は、炭素数6〜22の
飽和もしくは不飽和で直鎖もしくは分岐鎖脂肪酸であり
、このような脂肪酸であれば、水酸基,カルボニル基,
フェニル基等で置換されたものでもよい。具体的には、
脂肪酸としてカプロン酸,ソルビン酸,カプリル酸,カ
ブリン酸,ラウリン酸,ミリスチン酸,パルミトレイン
酸,パルミチン酸,ステアリン酸,イソステアリン酸,
オレイン酸,リノール酸,リノレン酸,エイコサ6
ン酸,ドコサン酸,ドコセン酸,アラキドン酸,リシノ
レイン酸,ジヒドロキシステアリン酸等を使用すること
ができる。Here, the fatty acid used in the present invention is a saturated or unsaturated linear or branched fatty acid having 6 to 22 carbon atoms, and such a fatty acid has a hydroxyl group, a carbonyl group,
It may also be substituted with a phenyl group or the like. in particular,
Fatty acids include caproic acid, sorbic acid, caprylic acid, cabric acid, lauric acid, myristic acid, palmitoleic acid, palmitic acid, stearic acid, isostearic acid,
Oleic acid, linoleic acid, linolenic acid, eicosanoic acid, docosanoic acid, docosenoic acid, arachidonic acid, ricinoleic acid, dihydroxystearic acid, etc. can be used.
更に、脂肪酸のエステルとしては、上記炭素数6〜22
の脂肪酸と炭素数1〜3の低級アルコール、例えばメタ
ノール,エタノール,プロバノールとのエステルを使用
するものであり、具体的にはカプロン酸メチル,カプロ
ン酸エチル,カブリン酸メチル,カブリン酸エチノレ,
ラウリン酸メチル,ラウリン酸エチル,ラウリン酸プロ
ビル,ミリスチン酸メチル,ミリスチン酸エチル,ミリ
スチン酸プロビル,パルミチン酸メチル,パルミチン酸
エチル,パルミチン酸プロビル,ステアリン酸メチル,
ステアリン酸エチル,ステアリン酸プロビル,オレイン
酸メチル,オレイン酸エチル,オレイン酸プロビル,リ
ノール酸メチル,リノール酸エチル,リノール酸プロビ
ル,リノレン酸メチル,リノレン酸エチル,リノレン酸
プロビル,エイコサン酸メチル,アラキドン酸メチル,
ドコサン酸メチル,ドコセン酸メチル等が例示される。Furthermore, as the fatty acid ester, the above-mentioned carbon number 6-22
It uses esters of fatty acids and lower alcohols having 1 to 3 carbon atoms, such as methanol, ethanol, and propanol, specifically methyl caproate, ethyl caproate, methyl caproate, ethyl caproate,
Methyl laurate, ethyl laurate, provil laurate, methyl myristate, ethyl myristate, provil myristate, methyl palmitate, ethyl palmitate, provil palmitate, methyl stearate,
Ethyl stearate, probyl stearate, methyl oleate, ethyl oleate, probyl oleate, methyl linoleate, ethyl linoleate, probyl linoleate, methyl linolenate, ethyl linolenate, probyl linolenate, methyl eicosanoate, arachidonic acid Methyl,
Examples include methyl docosanoate and methyl docosenoate.
7
また、本発明で用いる糖類は、置換基を有しない炭素数
5〜7の単糖類,ヘキソースからなる2糖類及び炭素数
4〜6の糖アルコールより選ばれる1種又は2種以上で
ある。7 The saccharide used in the present invention is one or more selected from unsubstituted monosaccharides having 5 to 7 carbon atoms, disaccharides consisting of hexoses, and sugar alcohols having 4 to 6 carbon atoms.
ここで、単糖類としては、炭素数5の単糖として、アラ
ビノース,リボース,キシロース,リキソース,キシル
ロース,リブロース,2−デオキシリボース等が挙げら
れ、炭素数6の単糖として、グルコース,ガラクトース
,フラクトース,マンノース,ソルボース,タロース,
2−デオキシグルコース,6−デオキシガラクトース,
6−デオキシマンノース,2−デオキシガラクトース等
が挙げられ、炭素数7の単糖として、アロへプッロース
,セドヘプツロース,マンノヘプッロース,グルコヘプ
ツロース等が挙げられる。Here, examples of monosaccharides having 5 carbon atoms include arabinose, ribose, xylose, lyxose, xylulose, ribulose, 2-deoxyribose, etc., and monosaccharides having 6 carbon atoms such as glucose, galactose, fructose, etc. , mannose, sorbose, talose,
2-deoxyglucose, 6-deoxygalactose,
Examples include 6-deoxymannose, 2-deoxygalactose, and monosaccharides having 7 carbon atoms include allohepulose, sedoheptulose, mannohepulose, glucoheptulose, and the like.
また、ヘキソースからなる2糖類としては、マルトース
,シュクロース,ソホロース等が挙げられる。In addition, examples of disaccharides consisting of hexose include maltose, sucrose, sophorose, and the like.
更に、糖アルコールとしては、エリスリ1−−ル,リビ
1・−ル,キシリ1・−ル,アリトール,ソルビ8
トール,マンニトール,ガラクチトール等が挙げられる
。Furthermore, examples of the sugar alcohol include erythrol, ribil, xylyl, allitol, sorbitol, mannitol, galactitol, and the like.
上記脂肪酸又はそのエステルと上記糖類との混合比は、
脂肪酸又はそのエステル1モルに対して糖類を0.02
〜50モル、特に0.1〜10モルとすることが望まし
いが、糖類1モルに対し脂肪酸又はそのエステルをlモ
ルを越えて使用することにより、モノエステルを選択的
に得ることができる。The mixing ratio of the fatty acid or its ester and the saccharide is:
0.02 sugars per mole of fatty acid or its ester
Although it is desirable that the amount be 50 mol, particularly 0.1 to 10 mol, monoester can be selectively obtained by using more than 1 mol of fatty acid or its ester per 1 mol of saccharide.
本発明の酵素反応で使用するリパーゼは、従来よりこの
種の酵素反応に用いられるいずれのリパーゼを用いても
よく、例えば上述した微生物由来のアルカリ性リパーゼ
やキャンディダ・シリンドラセから変異誘導されるリパ
ーゼ等を挙げることができるが、モノエステル含量の高
い糖脂肪酸エステルを得る場合は、特願平1 − 2
1 0 4. 9 5 8−で示したように、固定化し
た耐熱性リパーゼを用いることが推奨される。The lipase used in the enzyme reaction of the present invention may be any lipase conventionally used in this type of enzyme reaction, such as alkaline lipase derived from the above-mentioned microorganisms or lipase mutated from Candida cylindracea. However, when obtaining a sugar fatty acid ester with a high monoester content, Japanese Patent Application No. 1-2
1 0 4. As shown in 9 5 8-, it is recommended to use immobilized thermostable lipase.
ここで、耐熱性リパーゼとしてはリパーゼ粉末50■を
0.4ntQのリン酸バッファ一(0.1M,pH7)
に溶解し、70℃で30分間加熱した後の残存活性が4
0%以上、好ましくは80%以上、更に好ましくは95
%以上の耐熱性を有するものであれば種々のものを使用
でき、例えばキャンディダ・アンタークテイカ(Can
dida antarctica)由来の耐熱性リパー
ゼ(s p−382,NOVO社製)、ムコール・マイ
ハイ(Mucor miehei)由来の耐熱性リパー
ゼ(Lj pozyme , N O V O社製)な
どが好適に用いられるが、勿論これらに限られるもので
はない。Here, as a heat-resistant lipase, 50 μl of lipase powder was mixed with 0.4 ntQ phosphate buffer (0.1 M, pH 7).
The residual activity after heating at 70°C for 30 minutes was 4.
0% or more, preferably 80% or more, more preferably 95
% or more can be used, such as Candida antarctica (Candida antarctica).
thermostable lipase derived from P. dida antarctica (sp-382, manufactured by NOVO), thermostable lipase derived from Mucor miehei (Lj pozyme, manufactured by NOVO), etc. Of course, it is not limited to these.
なお、これらの耐熱性リパーゼは精製品でも粗製品でも
よく、更に耐熱性リパーゼを生或する菌体(処理菌体、
休止もしくは静止菌体)の乾燥品を使用することもでき
る。In addition, these heat-stable lipases may be purified products or crude products, and furthermore, heat-stable lipase-producing microbial cells (treated microbial cells,
Dried products of resting or quiescent bacterial cells can also be used.
また、上記耐熱性リパーゼの固定化方法としては、担体
結合法、架橋法、包括法のうちいずれの方法を採用して
もよいが、特に担体結合法が好適に採用できる。Further, as a method for immobilizing the thermostable lipase, any of the carrier binding method, crosslinking method, and entrapping method may be employed, and the carrier binding method is particularly preferably employed.
この場合、固定化担体として具体的には、活性炭,多孔
性ガラス,酸性白土,漂白土,カオリナイ1〜,アルミ
ナ,シリカゲル.ベントナイ1ヘ,ヒドロキシアパタイ
ト,リン酸カルシウム,金属酸化物等の無機物質、デン
プン,グルテン等の天然高分子化合物、ポリエチレン,
ポリプロピレン,フェノールホルマリン樹脂,アクリル
樹脂,アニオン交換樹脂,カチオン交換樹脂等の合或高
分子物質などを挙げることができるが、本発朋では特に
物理的形態として多孔性を有する合戊高分子物質、例え
ば多孔性ポリエチレン,多孔性ポリプロピレン,多孔性
フェノールホルマリン樹脂,多孔性アクリル樹脂が最も
好ましく用いられる。なお、本発明では、酵素の活性発
現を阻害しないものであれば上記以外の種々の固定化担
体を使用しても何ら差し支えない。In this case, specific examples of the immobilization carrier include activated carbon, porous glass, acid clay, bleaching clay, kaolina 1~, alumina, and silica gel. bentonai 1, hydroxyapatite, calcium phosphate, inorganic substances such as metal oxides, natural polymer compounds such as starch and gluten, polyethylene,
Examples include composite polymer materials such as polypropylene, phenol-formalin resin, acrylic resin, anion exchange resin, cation exchange resin, etc., but in this research, we specifically use composite polymer materials that have porosity as a physical form, For example, porous polyethylene, porous polypropylene, porous phenol formalin resin, and porous acrylic resin are most preferably used. In the present invention, various immobilization carriers other than those described above may be used without any problem as long as they do not inhibit the expression of enzyme activity.
更に、固定化担体に対し固定化されるリパーゼ量は通常
固定化担体1gに対して0.1〜500■の蛋白質量、
特にリパーゼが蛋白質中に2〜50%程度含まれている
蛋白質を固定化したものが好適である。Furthermore, the amount of lipase immobilized on the immobilization carrier is usually 0.1 to 500 μg of protein per 1 g of the immobilization carrier,
Particularly suitable is one in which a protein containing about 2 to 50% lipase is immobilized.
本発明において、リパーゼの使用量は特に限定されない
が、上記脂肪酸又はそのエステル100重量部に対し0
.1〜10000重量部、好ましくは1〜2000重量
部の範囲とすることができる。In the present invention, the amount of lipase used is not particularly limited, but 0 parts by weight per 100 parts by weight of the above fatty acid or ester thereof.
.. It can range from 1 to 10,000 parts by weight, preferably from 1 to 2,000 parts by weight.
本発明では、上記脂肪酸又はそのエステルと糖類とのリ
パーゼを用いた酵素反応は実質的に水を含まない有機溶
媒の存在下で行なう。In the present invention, the enzymatic reaction between the fatty acid or its ester and saccharide using lipase is carried out in the presence of an organic solvent substantially free of water.
有機溶媒としては、第2級又は第3級アルコールが好ま
しく、例えば2,4−ジメチル−3−ペンタノール,2
,6−ジメチル−4−ヘプタノール,第3級ブチルアル
コール,第3級アミルアルコール,ジアセトンアルコー
ル,3−メチル−3−ペンタノール,3−エチル−3−
ペンタノール,3−プロビル−3−ペンタノール,2−
メチル2−ヘキサノール,2−エチル−2−ヘキサノー
ル等を使用することができる。また、ベンゼン,トルエ
ン,キシレン,フェノール等の芳香族炭化水素類、アセ
トン,メチルエチルケトン等のケI〜ン類、ジメチルエ
ーテル,ジエチルエーテル,ジオキサン等のエーテル類
、n−ヘキサン,n−オクタン,イソオクタン等の脂肪
族炭化水素類、シクロペンタン,シクロヘキサン等の脂
環式炭化水素類、四塩化炭素,クロロホルム,二塩化メ
チレン等のハロゲン化炭化水素類なども好適に用いられ
るほか、糖類の良溶媒であるピリジン,ジメチルホルム
アミド,ジメチルアセトアミド,キノリン等の含窒素溶
媒類やジメチルスルホ委シド等の含硫黄溶媒類などを使
用することもできる。なお、これらの溶媒はその1種を
単独で使用してもよく、2種以上の混合溶媒として用い
てもよい。The organic solvent is preferably a secondary or tertiary alcohol, such as 2,4-dimethyl-3-pentanol, 2
, 6-dimethyl-4-heptanol, tertiary butyl alcohol, tertiary amyl alcohol, diacetone alcohol, 3-methyl-3-pentanol, 3-ethyl-3-
Pentanol, 3-propyl-3-pentanol, 2-
Methyl 2-hexanol, 2-ethyl-2-hexanol, etc. can be used. In addition, aromatic hydrocarbons such as benzene, toluene, xylene, and phenol, carbons such as acetone and methyl ethyl ketone, ethers such as dimethyl ether, diethyl ether, and dioxane, and n-hexane, n-octane, isooctane, etc. Aliphatic hydrocarbons, alicyclic hydrocarbons such as cyclopentane and cyclohexane, and halogenated hydrocarbons such as carbon tetrachloride, chloroform and methylene dichloride are also preferably used, as well as pyridine, which is a good solvent for sugars. , dimethylformamide, dimethylacetamide, quinoline, etc., and sulfur-containing solvents such as dimethylsulfoside. Note that these solvents may be used alone or as a mixed solvent of two or more.
上記有機溶媒の使用量は、有機溶媒の稚類、脂肪酸又は
そのエステルの炭素鎖長、反応温度等により左右される
が、好ましくは反応系全体の10〜99重量%、特に6
0〜80重量%である。The amount of the organic solvent used depends on the type of organic solvent, the carbon chain length of the fatty acid or its ester, the reaction temperature, etc., but is preferably 10 to 99% by weight of the entire reaction system, especially 6% by weight of the entire reaction system.
It is 0 to 80% by weight.
上記脂肪酸又はそのエステルと糖類とをリパーゼを用い
て酵素反応させる際、反応条件は適宜調整し得、低温で
も反応は進行するが、特に耐熱性固定化リパーゼを使用
する場合、反応速度を速めるため、40℃以上、特に6
0〜120℃の温度で反応させることが好ましく、この
温度条件で反l3
応を行なうと24時間程度で反応を完結することができ
る。この場合、糖類はその利用効率を高める点から上記
有機溶媒に60℃以上の温度で溶解して使用することが
好ましい。なお、かかる高温の反応でも耐熱性固定化リ
パーゼの使用により酵素失活がないものである。When enzymatically reacting the fatty acids or their esters with saccharides using lipase, the reaction conditions can be adjusted as appropriate, and the reaction proceeds even at low temperatures, but in particular when using a heat-resistant immobilized lipase, the reaction rate can be accelerated. , 40℃ or higher, especially 6
It is preferable to carry out the reaction at a temperature of 0 to 120°C, and if the reaction is carried out under this temperature condition, the reaction can be completed in about 24 hours. In this case, the saccharide is preferably used after being dissolved in the organic solvent at a temperature of 60° C. or higher in order to increase its utilization efficiency. In addition, even in such a high temperature reaction, there is no enzyme deactivation due to the use of heat-resistant immobilized lipase.
更に、本発明方法により糖脂肪酸エステルを製造する際
は、例えばリパーゼをカラムに充填して基質液を通す方
法(充填力ラム式)、基質液とリパーゼを反応槽に導入
し、撹拌、振盪により反応を行なう方法(回分式)、前
記回分式で反応を連続的に行なう方法(連続撹拌槽式)
等を採用して行なうことができる。Furthermore, when producing sugar fatty acid esters by the method of the present invention, for example, lipase is packed in a column and the substrate liquid is passed through it (packing force ram type), the substrate liquid and lipase are introduced into a reaction tank, and the process is carried out by stirring or shaking. A method of carrying out the reaction (batch method), a method of carrying out the reaction continuously in the batch method (continuous stirring tank method)
etc. can be adopted.
また、本発明方法では、酵素反応により水又は炭素数1
〜3の低級アルコールが副生ずるが、この場合、この副
生物の系中濃度が0.5重量%以下、特に0.1重量%
以下となるように副生物を除去することが効率良く反応
を進めるために好ましい。これら副生物を除去する方法
としては、例えばゼオライト,モレキュラーシーブス,
芒硝等14
を反応系外及び/又は反応系内で用いて吸着除去する方
法、乾燥空気や不活性ガスを反応槽中に導入して気体中
に蒸発させて除去するか、あるいは反応槽内を減圧にし
、蒸発させて反応槽外に排出する方法等が挙げられ、こ
れら除去方法を前述の酵素反応装置と適宜組み合わせる
と効率良く合成反応を行なうことができる。In addition, in the method of the present invention, water or carbon number 1
~3 lower alcohol is produced as a by-product, but in this case, the concentration of this by-product in the system is 0.5% by weight or less, particularly 0.1% by weight.
In order to proceed with the reaction efficiently, it is preferable to remove by-products as follows. Methods for removing these byproducts include, for example, zeolite, molecular sieves,
A method of adsorbing and removing Glauber's salt, etc.14 using outside and/or inside the reaction system, introducing dry air or an inert gas into the reaction tank and removing it by evaporation into the gas, or removing the inside of the reaction tank by evaporating it into the gas. Examples include a method of reducing the pressure, evaporating and discharging the material to the outside of the reaction tank.If these removal methods are appropriately combined with the above-mentioned enzyme reaction apparatus, the synthesis reaction can be carried out efficiently.
而して、本発明は、このようにして得られた反応混合物
を上記脂肪酸類を溶解し糖脂肪酸エステルが不溶な有機
溶媒で処理して脂肪酸類と糖脂肪酸エステルとを分離す
る。Accordingly, in the present invention, the reaction mixture thus obtained is treated with an organic solvent in which the fatty acids are dissolved and the sugar fatty acid ester is insoluble, thereby separating the fatty acids and the sugar fatty acid ester.
ここで、脂肪酸類を溶解し糖脂肪酸エステルが不溶な有
機溶媒としては、n−ペンタン、n−ヘキサン、n−へ
ブタン、2−メチノレへブタン、丁】オクタン、イソオ
クタン等の飽和炭化水素類、2−ヘキセン、2−オクテ
ン等の不飽和炭化水素類、ベンゼン、トルエン、キシレ
ン等の芳香族炭化水素類、アセトン、メチルエチルケト
ン等のケトン類等を挙げることができ、これらの溶媒に
脂肪酸類を移行して回収する。Here, examples of organic solvents that dissolve fatty acids and insoluble sugar fatty acid esters include saturated hydrocarbons such as n-pentane, n-hexane, n-hebutane, 2-methylehbutane, di-octane, and isooctane; Examples include unsaturated hydrocarbons such as 2-hexene and 2-octene, aromatic hydrocarbons such as benzene, toluene, and xylene, and ketones such as acetone and methyl ethyl ketone. and collect it.
上記有機溶媒による処理は、反応混合物中の有機溶媒を
留去し或いは場合によって留去せずにそのまま行なうこ
とができ、処理方法としては洗浄法、抽出法、カラム法
、再結晶法等の適宜な方法が単独で又は組み合わせて採
用される。なお、使用する有機溶媒の量も適宜選定され
るが、通常反応混合物の固形分に対し2〜50倍量(重
量比)である。また、処理は室温でも十分であるが、加
温した有機溶媒を使用することができ、有機溶媒の還流
温度での処理も可能である。The above-mentioned treatment with an organic solvent can be carried out by distilling off the organic solvent in the reaction mixture, or without distilling it off as the case may be. Treatment methods include washing methods, extraction methods, column methods, recrystallization methods, etc. as appropriate. These methods may be used alone or in combination. The amount of the organic solvent used is also appropriately selected, but is usually 2 to 50 times the solid content of the reaction mixture (weight ratio). Although the treatment can be carried out at room temperature, a heated organic solvent can be used, and the treatment can also be carried out at the reflux temperature of the organic solvent.
このように有機溶媒で処理することにより分離された脂
肪酸類は、これを回収し、上記反応に再使用することが
できる。The fatty acids thus separated by treatment with an organic solvent can be recovered and reused in the above reaction.
また、脂肪酸類が分離された糖脂肪酸エステルは適宜な
方法により精製し、モノエステルとジエステル,トリエ
ステル等のポリエステルとを分離することができる。こ
の場合、その精製は脂肪酸類が分離されているので、容
易に行なうことができる。Furthermore, the sugar fatty acid ester from which the fatty acids have been separated can be purified by an appropriate method to separate monoester from polyester such as diester and triester. In this case, the purification can be easily carried out since the fatty acids have been separated.
なお、リパーゼ及び反応混合物中の糖類は室温又はそれ
以下の温度で析出するので、これらは炉過により容易に
分離、除去することができる。従って、上記有機溶媒処
理の前に反応混合物を冷却、炉過し、リパーゼや糖類を
分離することが好ましい。なお、このように分離された
固定化リパーゼや糖類はそのまま再使用することができ
る。また、糖類は反応混合物を水で処理することにより
、糖類を水相に移行させ、分離、回収することができる
ので、この方法を採用し、或いはーヒ記した炉過法と組
み合わせて糖類を反応混合物から除去しておくことがで
きる。Note that since lipase and sugars in the reaction mixture precipitate at room temperature or lower, they can be easily separated and removed by filtration. Therefore, it is preferable to cool and filter the reaction mixture to separate lipase and saccharides before the organic solvent treatment. Note that the immobilized lipase and saccharide thus separated can be reused as they are. Furthermore, by treating the reaction mixture with water, the saccharides can be transferred to the aqueous phase, separated and recovered, so this method can be adopted or combined with the filtration method described in It can be removed from the reaction mixture.
発測』わ4果
本発明によれば、リパーゼによる酵素反応の反応混合物
から簡単かつ確実に脂肪酸類と糖脂肪酸エステルとを分
離し、脂肪酸類を容易に再使用可能に回収することがで
きる。According to the present invention, fatty acids and sugar fatty acid esters can be easily and reliably separated from a reaction mixture of an enzymatic reaction using lipase, and the fatty acids can be easily recovered for reuse.
以下、実施例を示して本発明を具体的に説明するが、本
発明は下記実施例に制限されるものではない。EXAMPLES Hereinafter, the present invention will be specifically explained with reference to examples, but the present invention is not limited to the following examples.
17
グルコース5.OOg (27.64mモル)とカブリ
ン酸メチル1.03g (5.55mモル)との混合物
に第3級ブチルアルコール25Idを加え、更にキャン
デダ・アンタークティヵ由来の耐熱性リパーゼをアクリ
ル樹脂に固定化したもの(固定化リパーゼ)100■を
加えた後、脱メタノール剤としてモレキュラーシーブス
5A 10gを用い、24時間撹拌下に加熱還流した
。17 Glucose5. Tertiary butyl alcohol 25Id was added to a mixture of OOg (27.64 mmol) and methyl cabrate (5.55 mmol), and heat-resistant lipase derived from Candeda antarctica was immobilized on acrylic resin. After adding 100 μm of immobilized lipase, 10 g of Molecular Sieves 5A was used as a demethanol agent, and the mixture was heated under reflux with stirring for 24 hours.
なお、反応液をガスクロマトグラフィーにより分析し、
生或するグルコース脂肪酸エステルの重量%を測定した
。その結果、グルコースモノ力プリン酸エステルが98
%の純度、70%の生成率で得られた。In addition, the reaction solution was analyzed by gas chromatography,
The weight percent of the raw glucose fatty acid ester was determined. As a result, glucose monopurate ester was 98
% purity and 70% yield.
次に、反応混合物を室温まで冷却後、炉過し、固定化リ
パーゼ及び未反応グルコースを回収した。Next, the reaction mixture was cooled to room temperature and filtered in a furnace to recover immobilized lipase and unreacted glucose.
次いで、炉過液として得られるカブリン酸メチル及びグ
ルコース力プリン酸エステル混合物の第3級ブチルアル
コール溶液より溶媒を留去した。得られるカブリン酸メ
チル、グルコース力プリン酸エステル混合物を乾燥し、
n−ヘキサンで洗浄す一1R−
ると、カブリン酸メチルがn−ヘキサンに溶出し、グル
コース力プリン酸エステルの白色粉末1.26gが残渣
として得られた。また、炉液よりn −ヘキサンを留去
するとカブリン酸メチル0.3gが回収された。Next, the solvent was distilled off from the tertiary butyl alcohol solution of the mixture of methyl cabrate and glucose phosphoric acid ester obtained as a filtrate. The resulting methyl cabrate and glucose purinate mixture is dried,
When washed with n-hexane, methyl cabrate was eluted into n-hexane, and 1.26 g of white powder of glucose purinate was obtained as a residue. Further, when n-hexane was distilled off from the furnace liquid, 0.3 g of methyl cabrate was recovered.
更に、得られたグルコース力プリン酸エステルの白色粉
末1.26gから1gを分取し、アセl・ン:メタノー
ル=4:1の混合溶媒20dに加熱(湯煎上)溶解した
後、5℃に冷却し、グルコースカプリン酸モノエステル
結晶0.68gを得た。Furthermore, 1 g was taken from 1.26 g of the obtained white powder of glucose phosphoric acid ester, dissolved in 20 d of mixed solvent of acel/methanol = 4:1 by heating (over a hot water bath), and then heated to 5°C. It was cooled to obtain 0.68 g of glucose capric acid monoester crystals.
以上の反応をさらに5回繰り返し、n−ヘキサンで洗浄
するかわりにシクロヘキサン、n−オクタン、2−ヘキ
セン、トルエン及びアセトンで洗浄した結果、各々同様
の結果を得た。The above reaction was repeated five more times, and instead of washing with n-hexane, washing was performed with cyclohexane, n-octane, 2-hexene, toluene, and acetone, and the same results were obtained for each.
Claims (1)
スからなる2糖類及び炭素数4〜6の糖アルコールより
選ばれる糖類と、炭素数6〜22の飽和及び不飽和脂肪
酸並びに該脂肪酸と炭素数1〜3の低級アルコールとの
エステルより選ばれる脂肪酸類とをリパーゼを用いて実
質的に水を含まない有機溶媒の存在下で糖脂肪酸エステ
ルを製造した後、得られた反応混合物を上記脂肪酸類を
溶解し、糖脂肪酸エステルが不溶な有機溶媒で処理して
、脂肪酸類と糖脂肪酸エステルとを分離することを特徴
とする糖脂肪酸エステルの精製方法。1. Saccharides selected from unsubstituted monosaccharides with 5 to 7 carbon atoms, disaccharides consisting of hexoses, and sugar alcohols with 4 to 6 carbon atoms, saturated and unsaturated fatty acids with 6 to 22 carbon atoms, and the fatty acids and fatty acids selected from esters of lower alcohols having 1 to 3 carbon atoms using lipase to produce sugar fatty acid esters in the presence of an organic solvent that does not substantially contain water, and then the resulting reaction mixture is A method for purifying saccharide fatty acid esters, which comprises dissolving the above fatty acids and treating with an organic solvent in which saccharide fatty acid esters are insoluble to separate fatty acids and saccharide fatty acid esters.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1307080A JPH03168093A (en) | 1989-11-27 | 1989-11-27 | Purification of sugar-fatty acid ester |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1307080A JPH03168093A (en) | 1989-11-27 | 1989-11-27 | Purification of sugar-fatty acid ester |
Publications (1)
Publication Number | Publication Date |
---|---|
JPH03168093A true JPH03168093A (en) | 1991-07-19 |
Family
ID=17964796
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1307080A Pending JPH03168093A (en) | 1989-11-27 | 1989-11-27 | Purification of sugar-fatty acid ester |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH03168093A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2008230986A (en) * | 2007-03-16 | 2008-10-02 | Kagawa Univ | New fatty acid diester of rare sugar and method for producing the same |
-
1989
- 1989-11-27 JP JP1307080A patent/JPH03168093A/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2008230986A (en) * | 2007-03-16 | 2008-10-02 | Kagawa Univ | New fatty acid diester of rare sugar and method for producing the same |
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