JPH0242455B2 - - Google Patents
Info
- Publication number
- JPH0242455B2 JPH0242455B2 JP61023961A JP2396186A JPH0242455B2 JP H0242455 B2 JPH0242455 B2 JP H0242455B2 JP 61023961 A JP61023961 A JP 61023961A JP 2396186 A JP2396186 A JP 2396186A JP H0242455 B2 JPH0242455 B2 JP H0242455B2
- Authority
- JP
- Japan
- Prior art keywords
- cheese
- beans
- milk
- bacteria
- legumes
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 244000046052 Phaseolus vulgaris Species 0.000 claims description 23
- 241000894006 Bacteria Species 0.000 claims description 20
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims description 19
- 235000013305 food Nutrition 0.000 claims description 15
- 235000021374 legumes Nutrition 0.000 claims description 12
- 235000013351 cheese Nutrition 0.000 claims description 11
- 244000105624 Arachis hypogaea Species 0.000 claims description 9
- 235000010469 Glycine max Nutrition 0.000 claims description 9
- 244000068988 Glycine max Species 0.000 claims description 9
- 235000020232 peanut Nutrition 0.000 claims description 9
- 235000013365 dairy product Nutrition 0.000 claims description 6
- 238000004519 manufacturing process Methods 0.000 claims description 3
- 235000013322 soy milk Nutrition 0.000 claims description 3
- 235000013336 milk Nutrition 0.000 description 15
- 239000008267 milk Substances 0.000 description 15
- 210000004080 milk Anatomy 0.000 description 15
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 14
- 241000228143 Penicillium Species 0.000 description 9
- 239000000843 powder Substances 0.000 description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 9
- 240000004713 Pisum sativum Species 0.000 description 8
- 235000010582 Pisum sativum Nutrition 0.000 description 8
- 239000000796 flavoring agent Substances 0.000 description 8
- 235000019634 flavors Nutrition 0.000 description 8
- 235000014655 lactic acid Nutrition 0.000 description 7
- 239000004310 lactic acid Substances 0.000 description 7
- 241000194017 Streptococcus Species 0.000 description 6
- 238000005406 washing Methods 0.000 description 6
- 239000005862 Whey Substances 0.000 description 5
- 102000007544 Whey Proteins Human genes 0.000 description 5
- 108010046377 Whey Proteins Proteins 0.000 description 5
- 238000001816 cooling Methods 0.000 description 5
- 239000002994 raw material Substances 0.000 description 5
- 235000014698 Brassica juncea var multisecta Nutrition 0.000 description 4
- 235000006008 Brassica napus var napus Nutrition 0.000 description 4
- 240000000385 Brassica napus var. napus Species 0.000 description 4
- 235000006618 Brassica rapa subsp oleifera Nutrition 0.000 description 4
- 235000004977 Brassica sinapistrum Nutrition 0.000 description 4
- 235000006089 Phaseolus angularis Nutrition 0.000 description 4
- 240000006677 Vicia faba Species 0.000 description 4
- 235000010749 Vicia faba Nutrition 0.000 description 4
- 235000002098 Vicia faba var. major Nutrition 0.000 description 4
- 240000007098 Vigna angularis Species 0.000 description 4
- 235000010711 Vigna angularis Nutrition 0.000 description 4
- 235000021332 kidney beans Nutrition 0.000 description 4
- 239000000463 material Substances 0.000 description 4
- 241000194034 Lactococcus lactis subsp. cremoris Species 0.000 description 3
- 235000014962 Streptococcus cremoris Nutrition 0.000 description 3
- 238000011081 inoculation Methods 0.000 description 3
- 238000011218 seed culture Methods 0.000 description 3
- 235000020183 skimmed milk Nutrition 0.000 description 3
- 238000010025 steaming Methods 0.000 description 3
- 240000001417 Vigna umbellata Species 0.000 description 2
- 235000011453 Vigna umbellata Nutrition 0.000 description 2
- 238000000855 fermentation Methods 0.000 description 2
- 230000004151 fermentation Effects 0.000 description 2
- 235000008476 powdered milk Nutrition 0.000 description 2
- 235000018102 proteins Nutrition 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- 241000196324 Embryophyta Species 0.000 description 1
- 102000014171 Milk Proteins Human genes 0.000 description 1
- 108010011756 Milk Proteins Proteins 0.000 description 1
- 244000271379 Penicillium camembertii Species 0.000 description 1
- 235000002245 Penicillium camembertii Nutrition 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 230000001112 coagulating effect Effects 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 244000013123 dwarf bean Species 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 239000005417 food ingredient Substances 0.000 description 1
- 235000021331 green beans Nutrition 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 235000021239 milk protein Nutrition 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
- 235000008983 soft cheese Nutrition 0.000 description 1
- 239000007858 starting material Substances 0.000 description 1
Landscapes
- Dairy Products (AREA)
- Beans For Foods Or Fodder (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61023961A JPS62181737A (ja) | 1986-02-07 | 1986-02-07 | 豆類チ−ズ様食品及びその製造法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61023961A JPS62181737A (ja) | 1986-02-07 | 1986-02-07 | 豆類チ−ズ様食品及びその製造法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS62181737A JPS62181737A (ja) | 1987-08-10 |
| JPH0242455B2 true JPH0242455B2 (de) | 1990-09-21 |
Family
ID=12125143
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP61023961A Granted JPS62181737A (ja) | 1986-02-07 | 1986-02-07 | 豆類チ−ズ様食品及びその製造法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS62181737A (de) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0520352U (ja) * | 1991-08-23 | 1993-03-12 | 日本デンヨー株式会社 | Ｌｅｄランプ |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2011012924A1 (en) * | 2009-07-28 | 2011-02-03 | Alexander Soldatov | Synbiotic food products comprising pulses and methods for manufacturing the same. |
| CN103262905B (zh) * | 2013-04-07 | 2015-04-01 | 青阳县群赢绿色食品开发有限公司 | 苦丁茶豆腐乳的制备方法 |
| CN103262904B (zh) * | 2013-04-07 | 2015-03-18 | 青阳县群赢绿色食品开发有限公司 | 人参加豆腐乳的制备方法 |
| CN103250805B (zh) * | 2013-04-08 | 2015-04-01 | 汤双晖 | 绞股蓝豆腐乳的制备方法 |
| CN105052446B (zh) * | 2015-07-21 | 2018-04-03 | 句容景创生态农业科技有限公司 | 一种盐碱地上蚕豆苗的种植方法 |
| KR20240062139A (ko) * | 2021-09-30 | 2024-05-08 | 가부시키가이샤 아데카 | 치즈 유사 식품 |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5422498A (en) * | 1975-11-21 | 1979-02-20 | Asahi Denka Kogyo Kk | Preparation of unsaturated polyester modified with epoxy resin |
-
1986
- 1986-02-07 JP JP61023961A patent/JPS62181737A/ja active Granted
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5422498A (en) * | 1975-11-21 | 1979-02-20 | Asahi Denka Kogyo Kk | Preparation of unsaturated polyester modified with epoxy resin |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0520352U (ja) * | 1991-08-23 | 1993-03-12 | 日本デンヨー株式会社 | Ｌｅｄランプ |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS62181737A (ja) | 1987-08-10 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| LAPS | Cancellation because of no payment of annual fees |