JPH0238188B2 - - Google Patents
Info
- Publication number
- JPH0238188B2 JPH0238188B2 JP57227134A JP22713482A JPH0238188B2 JP H0238188 B2 JPH0238188 B2 JP H0238188B2 JP 57227134 A JP57227134 A JP 57227134A JP 22713482 A JP22713482 A JP 22713482A JP H0238188 B2 JPH0238188 B2 JP H0238188B2
- Authority
- JP
- Japan
- Prior art keywords
- brown rice
- rice
- steamed
- water
- processed
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000021329 brown rice Nutrition 0.000 claims description 76
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 36
- 238000003825 pressing Methods 0.000 claims description 7
- 238000004519 manufacturing process Methods 0.000 claims description 6
- 238000000034 method Methods 0.000 claims description 5
- 238000001035 drying Methods 0.000 claims description 4
- 241000209094 Oryza Species 0.000 description 41
- 235000007164 Oryza sativa Nutrition 0.000 description 41
- 235000009566 rice Nutrition 0.000 description 41
- 238000010025 steaming Methods 0.000 description 12
- 238000010521 absorption reaction Methods 0.000 description 10
- 235000013339 cereals Nutrition 0.000 description 10
- 238000012360 testing method Methods 0.000 description 7
- 238000010411 cooking Methods 0.000 description 6
- 238000002791 soaking Methods 0.000 description 4
- 210000001161 mammalian embryo Anatomy 0.000 description 3
- 238000003672 processing method Methods 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 2
- VCUFZILGIRCDQQ-KRWDZBQOSA-N N-[[(5S)-2-oxo-3-(2-oxo-3H-1,3-benzoxazol-6-yl)-1,3-oxazolidin-5-yl]methyl]-2-[[3-(trifluoromethoxy)phenyl]methylamino]pyrimidine-5-carboxamide Chemical compound O=C1O[C@H](CN1C1=CC2=C(NC(O2)=O)C=C1)CNC(=O)C=1C=NC(=NC=1)NCC1=CC(=CC=C1)OC(F)(F)F VCUFZILGIRCDQQ-KRWDZBQOSA-N 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 108010050181 aleurone Proteins 0.000 description 1
- 239000000428 dust Substances 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 239000003925 fat Substances 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 238000007654 immersion Methods 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 230000001788 irregular Effects 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 230000001953 sensory effect Effects 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Landscapes
- Cereal-Derived Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP57227134A JPS59120063A (ja) | 1982-12-27 | 1982-12-27 | 加工玄米の製造方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP57227134A JPS59120063A (ja) | 1982-12-27 | 1982-12-27 | 加工玄米の製造方法 |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP59182855A Division JPS6087745A (ja) | 1984-09-03 | 1984-09-03 | 加工玄米 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS59120063A JPS59120063A (ja) | 1984-07-11 |
| JPH0238188B2 true JPH0238188B2 (pt) | 1990-08-29 |
Family
ID=16856006
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP57227134A Granted JPS59120063A (ja) | 1982-12-27 | 1982-12-27 | 加工玄米の製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS59120063A (pt) |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS61152251A (ja) * | 1984-12-27 | 1986-07-10 | Asahi Chem Ind Co Ltd | 加工玄米の製造法 |
| JPS61224947A (ja) * | 1985-03-29 | 1986-10-06 | Hokuetsu Norin:Kk | 玄米の加工法 |
| US5510128A (en) * | 1993-08-27 | 1996-04-23 | Takubo Kogyosho Co., Ltd. | Process for producing emulsified filtrate of half-hulled rice |
| AUPM447494A0 (en) * | 1994-03-15 | 1994-04-14 | Byron Agricultural Company Pty Ltd | Improved grain product |
| KR100788496B1 (ko) | 2006-09-13 | 2007-12-24 | 이민성 | 현미의 제조장치 및 그 방법 |
| KR100746937B1 (ko) | 2006-09-13 | 2007-08-07 | 이민성 | 현미의 제조장치 및 그 방법 |
| WO2013015377A1 (ja) * | 2011-07-28 | 2013-01-31 | 花王株式会社 | 加工玄米の製造方法 |
| JP6496859B1 (ja) * | 2018-03-26 | 2019-04-10 | 龍一 野辺 | 加工米の製造方法 |
-
1982
- 1982-12-27 JP JP57227134A patent/JPS59120063A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS59120063A (ja) | 1984-07-11 |
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