JPH0143035Y2 - - Google Patents
Info
- Publication number
- JPH0143035Y2 JPH0143035Y2 JP1987201293U JP20129387U JPH0143035Y2 JP H0143035 Y2 JPH0143035 Y2 JP H0143035Y2 JP 1987201293 U JP1987201293 U JP 1987201293U JP 20129387 U JP20129387 U JP 20129387U JP H0143035 Y2 JPH0143035 Y2 JP H0143035Y2
- Authority
- JP
- Japan
- Prior art keywords
- forming
- material holding
- molding
- bar
- molded
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000000465 moulding Methods 0.000 claims description 75
- 239000000463 material Substances 0.000 claims description 35
- 239000011345 viscous material Substances 0.000 claims description 33
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 16
- 239000004744 fabric Substances 0.000 claims description 13
- 235000013305 food Nutrition 0.000 claims description 10
- 238000009736 wetting Methods 0.000 claims 1
- 238000000034 method Methods 0.000 description 6
- 238000003825 pressing Methods 0.000 description 5
- 241000208843 Arctium Species 0.000 description 3
- 235000003130 Arctium lappa Nutrition 0.000 description 3
- 235000008078 Arctium minus Nutrition 0.000 description 3
- 239000004615 ingredient Substances 0.000 description 3
- 241000251468 Actinopterygii Species 0.000 description 2
- 241000286209 Phasianidae Species 0.000 description 2
- 235000013601 eggs Nutrition 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- NJPPVKZQTLUDBO-UHFFFAOYSA-N novaluron Chemical compound C1=C(Cl)C(OC(F)(F)C(OC(F)(F)F)F)=CC=C1NC(=O)NC(=O)C1=C(F)C=CC=C1F NJPPVKZQTLUDBO-UHFFFAOYSA-N 0.000 description 2
- 229920000742 Cotton Polymers 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 230000005540 biological transmission Effects 0.000 description 1
- 235000013605 boiled eggs Nutrition 0.000 description 1
- 239000006071 cream Substances 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 238000000265 homogenisation Methods 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 239000012056 semi-solid material Substances 0.000 description 1
- 239000011343 solid material Substances 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
Landscapes
- Confectionery (AREA)
- Fish Paste Products (AREA)
- Formation And Processing Of Food Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1987201293U JPH0143035Y2 (enrdf_load_stackoverflow) | 1987-12-28 | 1987-12-28 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1987201293U JPH0143035Y2 (enrdf_load_stackoverflow) | 1987-12-28 | 1987-12-28 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH01101392U JPH01101392U (enrdf_load_stackoverflow) | 1989-07-07 |
| JPH0143035Y2 true JPH0143035Y2 (enrdf_load_stackoverflow) | 1989-12-14 |
Family
ID=31491662
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1987201293U Expired JPH0143035Y2 (enrdf_load_stackoverflow) | 1987-12-28 | 1987-12-28 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0143035Y2 (enrdf_load_stackoverflow) |
-
1987
- 1987-12-28 JP JP1987201293U patent/JPH0143035Y2/ja not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| JPH01101392U (enrdf_load_stackoverflow) | 1989-07-07 |