JP6521434B2 - チョウザメの浮き袋よりアイシングラスを製造する方法 - Google Patents
チョウザメの浮き袋よりアイシングラスを製造する方法 Download PDFInfo
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Description
(a)チョウザメの浮き袋を洗浄する工程、および
(b)前記工程(a)により洗浄された浮き袋を低温乾燥器に入れ、遠赤外線を照射して60℃以下で当該浮き袋を乾燥し、油分が0.5乃至1.5%になるように脱脂する工程
を含んでなることを特徴とする。
(b)前記工程(a)により洗浄された浮き袋を低温乾燥器に入れ、遠赤外線を照射して60℃以下で当該浮き袋を乾燥し、油分が0.5乃至1.5%になるように脱脂する工程を含んでいるので、油脂分が有効に除去された粉末アイシングラスの製法を提供することができる。
工程(a):チョウザメの浮き袋を洗浄する。
工程(b):工程(a)により洗浄された浮き袋を低温乾燥器(セラミックヒーター)に入れ、遠赤外線を照射して60℃以下(60℃以下にすることでタンパク質が変質しない)にて当該浮き袋を乾燥し、油分が0.5乃至1.5%になるように脱脂する。
この計測結果を表1に示す。
従来の自然乾燥によって得られたアイシングラスは油分が多く顔料の乗りが悪かった(固着にムラがあった)が、前記実施形態により得られた粉末アイシングラス(養殖チョウザメの浮き袋より得られたアイシングラス)では、顔料の乗りが良かったことから油分の含有率は0.5乃至1.5%の範囲にあるものと推定される。
Claims (5)
- (a)チョウザメの浮き袋を洗浄する工程、および
(b)前記工程(a)により洗浄された浮き袋を低温乾燥器に入れ、遠赤外線を照射して60℃以下で当該浮き袋を乾燥し、油分が0.5乃至1.5%になるように脱脂する工程を含んでなることを特徴とするチョウザメの浮き袋よりアイシングラスを製造する方法。 - 前記工程(b)の後に、乾燥した浮き袋を粉砕する工程をさらに含んでなることを特徴とする請求項1に記載の方法。
- 前記工程(a)の後であって、前記工程(b)の前に、有機溶剤により油脂を除去する工程をさらに含んでなることを特徴とする請求項1に記載の方法。
- 前記有機溶剤がアルコール、ベンゼン、又はそれらの混合溶媒であることを特徴とする請求項3に記載の方法。
- 油分が0.5乃至1.5%で、タンパク変質がないチョウザメの乾燥浮き袋より得られたアイシングラス。
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JP6521434B2 true JP6521434B2 (ja) | 2019-05-29 |
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