JP5602988B2 - 酵素耐性デンプンおよびその製造方法 - Google Patents

酵素耐性デンプンおよびその製造方法 Download PDF

Info

Publication number
JP5602988B2
JP5602988B2 JP2007535757A JP2007535757A JP5602988B2 JP 5602988 B2 JP5602988 B2 JP 5602988B2 JP 2007535757 A JP2007535757 A JP 2007535757A JP 2007535757 A JP2007535757 A JP 2007535757A JP 5602988 B2 JP5602988 B2 JP 5602988B2
Authority
JP
Japan
Prior art keywords
starch
feed composition
temperature
hours
weight
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
JP2007535757A
Other languages
English (en)
Japanese (ja)
Other versions
JP2008516050A5 (enExample
JP2008516050A (ja
Inventor
キース、ディー．スタンレー
パトリシア、エイ．リッチモンド
ウォルター、シー．ヤッケル
ドナルド、ダブリュ．ハリス
トーマス、エイ．アイラーズ
エリック、エイ．マリオン
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Primary Products Ingredients Americas LLC
Original Assignee
Tate and Lyle Ingredients Americas LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tate and Lyle Ingredients Americas LLC filed Critical Tate and Lyle Ingredients Americas LLC
Publication of JP2008516050A publication Critical patent/JP2008516050A/ja
Publication of JP2008516050A5 publication Critical patent/JP2008516050A5/ja
Application granted granted Critical
Publication of JP5602988B2 publication Critical patent/JP5602988B2/ja
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Images

Classifications

    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/18—Carbohydrates
    • A21D2/186—Starches; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/13—Snacks or the like obtained by oil frying of a formed cereal dough
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
    • C08B30/18—Dextrin, e.g. yellow canari, white dextrin, amylodextrin or maltodextrin; Methods of depolymerisation, e.g. by irradiation or mechanically

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Dispersion Chemistry (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Grain Derivatives (AREA)
  • Jellies, Jams, And Syrups (AREA)
JP2007535757A 2004-10-08 2005-10-03 酵素耐性デンプンおよびその製造方法 Expired - Fee Related JP5602988B2 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US10/961,383 2004-10-08
US10/961,383 US7189288B2 (en) 2004-10-08 2004-10-08 Enzyme-resistant starch and method for its production
PCT/US2005/035701 WO2006041851A1 (en) 2004-10-08 2005-10-03 Enzyme-resistant starch and method for its production

Related Child Applications (1)

Application Number Title Priority Date Filing Date
JP2013185490A Division JP2014037541A (ja) 2004-10-08 2013-09-06 酵素耐性デンプンおよびその製造方法

Publications (3)

Publication Number Publication Date
JP2008516050A JP2008516050A (ja) 2008-05-15
JP2008516050A5 JP2008516050A5 (enExample) 2008-10-02
JP5602988B2 true JP5602988B2 (ja) 2014-10-08

Family

ID=35841820

Family Applications (2)

Application Number Title Priority Date Filing Date
JP2007535757A Expired - Fee Related JP5602988B2 (ja) 2004-10-08 2005-10-03 酵素耐性デンプンおよびその製造方法
JP2013185490A Withdrawn JP2014037541A (ja) 2004-10-08 2013-09-06 酵素耐性デンプンおよびその製造方法

Family Applications After (1)

Application Number Title Priority Date Filing Date
JP2013185490A Withdrawn JP2014037541A (ja) 2004-10-08 2013-09-06 酵素耐性デンプンおよびその製造方法

Country Status (15)

Country Link
US (3) US7189288B2 (enExample)
EP (2) EP2330133A1 (enExample)
JP (2) JP5602988B2 (enExample)
KR (1) KR101172556B1 (enExample)
CN (2) CN101942030A (enExample)
AU (1) AU2005294469B2 (enExample)
BR (1) BRPI0516277A (enExample)
CA (2) CA2583303C (enExample)
ES (1) ES2400914T3 (enExample)
IL (1) IL181945A (enExample)
MX (1) MX2007004167A (enExample)
NO (1) NO20071649L (enExample)
NZ (1) NZ554038A (enExample)
WO (1) WO2006041851A1 (enExample)
ZA (1) ZA200702884B (enExample)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2003060013A1 (en) * 2002-01-16 2003-07-24 Kao Corporation Additive for heating type asphalt
US7189288B2 (en) * 2004-10-08 2007-03-13 Tate & Lyle Ingredients Americas, Inc. Enzyme-resistant starch and method for its production
US7276126B2 (en) * 2005-06-03 2007-10-02 Tate And Lyle Ingredients Americas, Inc. Production of enzyme-resistant starch by extrusion
US20080280332A1 (en) * 2007-03-06 2008-11-13 Harris Donald W Production of Resistant Starch Product Having Tailored Degree of Polymerization
US20100183797A1 (en) * 2007-06-21 2010-07-22 Keiko Yamaku Method of producing starch having high-less digestible starch content
CA2750578A1 (en) * 2009-01-23 2010-07-29 Tate & Lyle Ingredients Americas Llc Hydroxypropylated starch as a processing aid to improve resistant starch total dietary fiber (tdf) retention in direct expansion extrusion applications
JP4482611B1 (ja) * 2009-10-16 2010-06-16 株式会社Ｊ−オイルミルズ レジスタントスターチ高含有澱粉およびそれを用いた飲食品
AR087157A1 (es) 2011-06-20 2014-02-26 Gen Biscuit Galletita saludable
US10463066B2 (en) 2012-05-15 2019-11-05 Tate & Lyle Ingredients Americas Llc Process for preparing inhibited non-pregelatinized granular starches
WO2014046542A1 (en) * 2012-09-19 2014-03-27 Nederlandse Organisatie Voor Toegepast-Natuurwetenschappelijk Onderzoek Tno Resistant starch
WO2014081807A1 (en) * 2012-11-20 2014-05-30 Kansas State University Research Foundation Starch spherulites having controlled enzymatic digestion
EP3149050A1 (en) 2014-06-02 2017-04-05 Tethis, Inc. Modified biopolymers and methods of producing and using the same
CN104072623A (zh) * 2014-06-26 2014-10-01 南京飞马食品有限公司 一种鹰嘴豆抗性淀粉的制备方法
CN104788576A (zh) * 2015-03-24 2015-07-22 桐城市永锦建筑工程有限公司 一种碎米中提取促消化淀粉的方法
EP3380577A4 (en) 2015-11-23 2019-04-17 Tethis, Inc. COATED PARTICLES AND METHODS OF PRODUCTION AND USE
JP7019603B2 (ja) * 2016-12-27 2022-02-15 株式会社Ｊ－オイルミルズ ホイップクリーム用澱粉および当該澱粉を含むホイップクリーム
EP3613296A4 (en) * 2017-04-19 2021-01-06 Nisshin Foods Inc. Mix for deep-fried food
KR101974436B1 (ko) 2017-07-31 2019-05-02 전남대학교산학협력단 저항전분 나노입자의 제조 방법
KR102034353B1 (ko) 2017-11-10 2019-10-18 김양희 반려동물 사료에 사용할 수 있는 저항전분 강화 쌀의 제조방법
KR101979014B1 (ko) * 2018-01-31 2019-05-15 강원대학교 산학협력단 수용성 용매에 분산 시 나노입자로 파편화되는 나노 전분 입자의 제조방법
CN108771166A (zh) * 2018-04-03 2018-11-09 西昌学院 用于高含量抗性淀粉的马铃薯全粉的制作方法
EP3781318A4 (en) * 2018-04-19 2022-06-22 Phytoption, Llc EMULSIFIERS AND THEIR USES
CN113354747A (zh) * 2020-03-07 2021-09-07 廊坊承泰能食品有限责任公司 一种玉米抗性淀粉的制备方法
CN114617220B (zh) * 2022-03-11 2023-11-24 长沙九峰生物科技有限公司 一种具有多元组分的慢消化淀粉颗粒及其加工方法
CN116693705B (zh) * 2023-08-07 2023-10-20 青岛农业大学 一种耐热型抗性淀粉及其制备方法

Family Cites Families (66)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2661349A (en) 1949-02-18 1953-12-01 Nat Starch Products Inc Polysaccharide derivatives of substituted dicarboxylic acids
US2613206A (en) 1949-12-14 1952-10-07 Nat Starch Products Inc Free-flowing starch esters
JPS5146817B1 (enExample) 1969-04-15 1976-12-11
US4937041A (en) 1984-03-23 1990-06-26 Carlisle Memory Products Group Incorporated Stainless steel silver compositions
US4626288A (en) 1985-01-10 1986-12-02 National Starch And Chemical Corporation Starch derivatives forming reversible gels
US5089171A (en) 1988-10-14 1992-02-18 National Starch And Chemical Investment Holding Corporation Partially debranched starch clouds
US5711986A (en) 1988-10-14 1998-01-27 National Starch And Chemical Investment Holding Corporation Method of replacing fats with short chain amylose
US4937091A (en) 1988-10-14 1990-06-26 National Starch And Chemical Investment Holding Corporation Imitation cheeses containing enzymatically debranched starches in lieu of caseinates
US5368878A (en) 1990-02-20 1994-11-29 A. E. Staley Manufacturing Company Reduced fat meat products
US5436019A (en) 1990-02-20 1995-07-25 A. E. Staley Manufacturing Co. Method of preparing reduced fat foods
US5372835A (en) 1990-02-20 1994-12-13 A. E. Staley Manufacturing Company Method of preparing reduced fat foods
HUT67293A (en) 1990-02-20 1995-03-28 Staley Mfg Co A E Method of preparing reduced fat foods
US5395640A (en) 1990-02-20 1995-03-07 A.E. Staley Manufacturing Company Method of preparing reduced fat foods
US5387426A (en) 1990-02-20 1995-02-07 A.E. Staley Manufacturing Company Method of preparing reduced fat foods
US5378491A (en) * 1990-02-20 1995-01-03 A. E. Staley Manufacturing Co. Method of preparing a starch hydrolysate, an aqueous starch hydrolysate dispersion, method of preparing a food containing a starch hydrolysate, and a food formulation containing a starch hydrolysate
AU630308B2 (en) 1990-11-19 1992-10-22 National Starch And Chemical Investment Holding Corporation Short chain amylose as a replacement for fats in foods
AU638615B2 (en) 1990-11-19 1993-07-01 National Starch And Chemical Investment Holding Corporation Cosmetics containing enzymatically debranched starch
CA2032385A1 (en) 1990-12-17 1992-06-18 Chung Wai-Chiu Enzymatically debranched starches as tablet excipients
EP0529893A1 (en) 1991-08-16 1993-03-03 A.E. Staley Manufacturing Company Debranched amylopectin-starch as fat replacer
EP0529894A1 (en) 1991-08-16 1993-03-03 A.E. Staley Manufacturing Company Fragmented, debranched amylopectin starch precipitate as fat replacer
WO1993003630A1 (en) 1991-08-16 1993-03-04 A.E. Staley Manufacturing Company Fragmented, debranched amylopectin starch precipitate as fat replacer
EP0553368A1 (en) 1992-01-27 1993-08-04 National Starch and Chemical Investment Holding Corporation Partially debranched starch clouds
US5281276A (en) 1992-03-25 1994-01-25 National Starch And Chemical Investment Holding Corporation Process for making amylase resistant starch from high amylose starch
US5409542A (en) * 1992-03-25 1995-04-25 National Starch And Chemical Investment Holding Corporation Amylase resistant starch product form debranched high amylose starch
US5376399A (en) 1992-05-15 1994-12-27 A.E. Staley Manufacturing Co. Reduced fat cremes
USH1394H (en) 1992-05-22 1995-01-03 A. E. Staley Manufacturing Company Method of preparing reduced fat spreads
USH1395H (en) 1992-05-22 1995-01-03 A. E. Staley Manufacturing Company Composition and method of preparing reduced fat spreads
AU660560B2 (en) 1992-07-31 1995-06-29 Corn Products Development, Inc. High amylose starch and resistant starch fractions
NZ250048A (en) 1992-10-28 1994-10-26 Enzyme Bio Systems Ltd Production of maltodextrins by selective hydrolysation of starches by enzymatic methods
CA2147117C (en) 1992-12-24 2002-08-20 Kenneth J. Mcnaught Food compositions including resistant starch
WO1995002339A1 (en) * 1993-07-14 1995-01-26 Opta Food Ingredients, Inc. Shellac dispersions and coatings, and method of making
JP3365656B2 (ja) * 1993-08-31 2003-01-14 三和興産株式会社 変性澱粉の製造法
DK0688872T3 (da) 1994-04-15 1999-09-27 Cerestar Holding Bv Fremgangsmåde til fremstilling af stivelseholdige produkter
AUPM823094A0 (en) 1994-09-16 1994-10-13 Goodman Fielder Limited Probiotic compositions
US5593503A (en) 1995-06-07 1997-01-14 National Starch And Chemical Investment Holding Corporation Process for producing amylase resistant granular starch
DE19608918A1 (de) 1996-03-07 1997-09-11 Planttec Biotechnologie Gmbh Nucleinsäuremoleküle, die neue Debranching-Enzyme aus Mais codieren
JP4282763B2 (ja) 1996-03-20 2009-06-24 ザ、ユニバーシティ、オブ、ニュー、サウス、ウェイルズ 消化管内の微生物個体数の変更
AUPN880996A0 (en) 1996-03-20 1996-04-18 Arnott's Biscuits Limited Selection and/or enhancement of resident microorganisms in the gastrointestinal tract
US5849090A (en) 1996-03-27 1998-12-15 Opta Food Ingredients, Inc. Granular resistant starch and method of making
US6072086A (en) * 1996-04-12 2000-06-06 Intergen Company Method and composition for controlling formaldehyde fixation by delayed quenching
US6054302A (en) 1996-05-06 2000-04-25 National Starch And Chemical Investment Holding Corporation High solids, single phase process for preparing enzyme-converted starches
NL1003747C2 (nl) 1996-08-06 1998-02-12 Avebe Coop Verkoop Prod Amyloseproducten als matrixvormer voor geprogrammeerde afgiftesystemen, werkwijze voor het bereiden van deze amyloseproducten alsmede werkwijze voor het maken van geprogrammeerde afgiftesystemen.
GB9625129D0 (en) 1996-12-03 1997-01-22 Cerestar Holding Bv Highly fermentable resistant starch
JPH10195104A (ja) * 1996-12-27 1998-07-28 Nippon Shokuhin Kako Co Ltd 食物繊維高含有澱粉素材、それを含有する飲食品、医薬品、化粧品及び工業製品
US5904941A (en) 1997-08-21 1999-05-18 National Starch And Chemical Investment Holding Corporation Use of enzymatically-treated starches as viscosifiers and their use in food products
US6013299A (en) * 1997-11-04 2000-01-11 Nabisco Techology Company Process for making enzyme-resistant starch for reduced-calorie flour replacer
DE19830618A1 (de) * 1998-07-09 2000-01-13 Aventis Res & Tech Gmbh & Co alpha-Amylase resistente Polysaccharide, Herstellungsverfahren, Verwendung und Lebensmittel mit diesen Polysacchariden
AU9535798A (en) 1998-09-02 2000-03-27 Planttec Biotechnologie Gmbh Nucleic acid molecules encoding an amylosucrase
DE19911001C2 (de) 1999-03-12 2002-06-20 Aventis Cropscience Gmbh Verfahren zur Herstellung resistenter Stärke, resistente Stärke und deren Verwendung
US6468355B1 (en) 1999-05-28 2002-10-22 The Penn State Research Foundation Manufacture of boiling-stable granular resistant starch by acid hydrolysis and hydrothermal treatment
US6664389B1 (en) 1999-10-01 2003-12-16 National Starch And Chemical Investment Holding Coporation Highly resistant granular starch
DE19959863A1 (de) * 1999-12-10 2001-06-13 Axiva Gmbh Verfahren zur Erhöhung des Gehaltes an a-amylase-resistenter Stärke (RS-Gehalt) eines Polysaccharids, Polysaccharide, deren Verwendung und Lebensmittel mit diesen Polysacchariden
US6436678B2 (en) 2000-02-28 2002-08-20 Grain Processing Corporation High purity maltose process and products
AUPQ673300A0 (en) 2000-04-06 2000-05-04 Penford Australia Limited Starch sub-types and lipid metabolism
CN1133748C (zh) * 2001-08-16 2004-01-07 华南理工大学 高抗酶解淀粉制品的生产方法
US6896915B2 (en) 2001-11-13 2005-05-24 National Starch And Chemical Investment Holding Corporation Use of converted low-viscosity, high solids starch in foods
US20030215499A1 (en) 2002-05-14 2003-11-20 Yong-Cheng Shi Use of completely linear short chain alpha-glucans as a pharmaceutical excipient
US6929817B2 (en) 2002-05-14 2005-08-16 National Starch & Chemical Investment Holding Corporation Slowly digestible starch product
US6890571B2 (en) 2002-05-14 2005-05-10 National Starch And Chemical Investment Holding Corporation Slowly digestible starch product
US7081261B2 (en) 2002-05-14 2006-07-25 National Starch And Chemical Investment Holding Corporation Resistant starch prepared by isoamylase debranching of low amylose starch
DK1682585T3 (da) 2003-10-24 2010-01-18 Bayer Cropscience Ag Anvendelse af lineære poly-alfa-1,4-glucaner som resistent stivelse
US7744944B2 (en) * 2004-10-06 2010-06-29 Archer-Daniels-Midland Company Methods of producing resistant starch and products formed therefrom
US7189288B2 (en) * 2004-10-08 2007-03-13 Tate & Lyle Ingredients Americas, Inc. Enzyme-resistant starch and method for its production
US20060263503A1 (en) * 2005-05-18 2006-11-23 National Starch And Chemical Investment Holding Company Flour composition with increased total dietary fiber, process of making, and uses thereof
US7276126B2 (en) * 2005-06-03 2007-10-02 Tate And Lyle Ingredients Americas, Inc. Production of enzyme-resistant starch by extrusion
US20100183797A1 (en) * 2007-06-21 2010-07-22 Keiko Yamaku Method of producing starch having high-less digestible starch content

Also Published As

Publication number Publication date
ES2400914T3 (es) 2013-04-15
US20100252031A1 (en) 2010-10-07
CA2727888A1 (en) 2006-04-20
US7955439B2 (en) 2011-06-07
US7189288B2 (en) 2007-03-13
AU2005294469A1 (en) 2006-04-20
US20060078667A1 (en) 2006-04-13
CA2583303A1 (en) 2006-04-20
CN101068837B (zh) 2010-11-03
WO2006041851A8 (en) 2007-05-31
MX2007004167A (es) 2007-06-15
EP1802661A1 (en) 2007-07-04
US7754017B2 (en) 2010-07-13
JP2008516050A (ja) 2008-05-15
EP1802661B1 (en) 2012-12-05
CN101068837A (zh) 2007-11-07
KR20070083589A (ko) 2007-08-24
EP1802661B8 (en) 2013-01-23
JP2014037541A (ja) 2014-02-27
IL181945A0 (en) 2007-07-04
IL181945A (en) 2012-10-31
KR101172556B1 (ko) 2012-08-08
EP2330133A1 (en) 2011-06-08
CN101942030A (zh) 2011-01-12
BRPI0516277A (pt) 2008-09-02
US20070089734A1 (en) 2007-04-26
CA2727888C (en) 2012-07-03
NZ554038A (en) 2008-12-24
AU2005294469B2 (en) 2011-07-07
NO20071649L (no) 2007-05-07
ZA200702884B (en) 2008-04-30
WO2006041851A1 (en) 2006-04-20
CA2583303C (en) 2011-03-29

Similar Documents

Publication Publication Date Title
JP5602988B2 (ja) 酵素耐性デンプンおよびその製造方法
Chisenga et al. Characterization of physicochemical properties of starches from improved cassava varieties grown in Zambia.
Demirkesen-Bicak et al. Pullulanase treatments to increase resistant starch content of black chickpea (Cicer arietinum L.) starch and the effects on starch properties
Dupuis et al. Potato starch: a review of physicochemical, functional and nutritional properties
Wu et al. Retrogradation properties of high amylose rice flour and rice starch by physical modification
Miao et al. Characterisations of kabuli and desi chickpea starches cultivated in China
Van Hung et al. Physicochemical properties and enzymatic digestibility of starch from edible canna (Canna edulis) grown in Vietnam
Kaur et al. Current trends in the preparation, characterization and applications of oat starch—A review
Kumoro et al. Water solubility, swelling and gelatinization properties of raw and ginger oil modified gadung (Dioscorea hispida Dennst) flour
Huang et al. Effects of mucilage on the thermal and pasting properties of yam, taro, and sweet potato starches
KR20080023674A (ko) 압출에 의한 효소-저항성 전분의 생산
CN110612311A (zh) 清洁标签稳定化的荞麦淀粉
US20050256306A1 (en) Oxidized reversibly swelling granular starch products
Roskhrua et al. Physicochemical properties of thermal alkaline treated pigeonpea (Cajanus cajan L.) flour
Akintayo et al. and Potential Industrial Applications
Hood-Niefer Effects of Genotype and Environment on the Composition and Starch Functionality of Pea and Fababean and the Presence of Other Starches or Hydrocolloids on the Functionality of Pea Starch
WI et al. Physicochemical Properties and Morphological Characteristics of Composite Flour Added with Cornlettes (Zea Mays) for Functional Food Ingredient
Charoenrein et al. RETROGRADATION OF RICE STARCH GELS
Ren et al. Transitions in structural, functional, and digestibility properties of durum wheat starches with normal, intermediate, and high amylose levels

Legal Events

Date Code Title Description
A521 Request for written amendment filed

Free format text: JAPANESE INTERMEDIATE CODE: A523

Effective date: 20080807

A621 Written request for application examination

Free format text: JAPANESE INTERMEDIATE CODE: A621

Effective date: 20080807

A131 Notification of reasons for refusal

Free format text: JAPANESE INTERMEDIATE CODE: A131

Effective date: 20120110

A601 Written request for extension of time

Free format text: JAPANESE INTERMEDIATE CODE: A601

Effective date: 20120410

A602 Written permission of extension of time

Free format text: JAPANESE INTERMEDIATE CODE: A602

Effective date: 20120417

A601 Written request for extension of time

Free format text: JAPANESE INTERMEDIATE CODE: A601

Effective date: 20120510

A602 Written permission of extension of time

Free format text: JAPANESE INTERMEDIATE CODE: A602

Effective date: 20120517

A601 Written request for extension of time

Free format text: JAPANESE INTERMEDIATE CODE: A601

Effective date: 20120611

A602 Written permission of extension of time

Free format text: JAPANESE INTERMEDIATE CODE: A602

Effective date: 20120618

A521 Request for written amendment filed

Free format text: JAPANESE INTERMEDIATE CODE: A523

Effective date: 20120710

A02 Decision of refusal

Free format text: JAPANESE INTERMEDIATE CODE: A02

Effective date: 20130507

A521 Request for written amendment filed

Free format text: JAPANESE INTERMEDIATE CODE: A523

Effective date: 20130906

A521 Request for written amendment filed

Free format text: JAPANESE INTERMEDIATE CODE: A821

Effective date: 20131021

A911 Transfer to examiner for re-examination before appeal (zenchi)

Free format text: JAPANESE INTERMEDIATE CODE: A911

Effective date: 20131113

A131 Notification of reasons for refusal

Free format text: JAPANESE INTERMEDIATE CODE: A131

Effective date: 20140204

A601 Written request for extension of time

Free format text: JAPANESE INTERMEDIATE CODE: A601

Effective date: 20140507

A602 Written permission of extension of time

Free format text: JAPANESE INTERMEDIATE CODE: A602

Effective date: 20140514

A601 Written request for extension of time

Free format text: JAPANESE INTERMEDIATE CODE: A601

Effective date: 20140604

A602 Written permission of extension of time

Free format text: JAPANESE INTERMEDIATE CODE: A602

Effective date: 20140611

A521 Request for written amendment filed

Free format text: JAPANESE INTERMEDIATE CODE: A523

Effective date: 20140704

TRDD Decision of grant or rejection written
A01 Written decision to grant a patent or to grant a registration (utility model)

Free format text: JAPANESE INTERMEDIATE CODE: A01

Effective date: 20140725

A61 First payment of annual fees (during grant procedure)

Free format text: JAPANESE INTERMEDIATE CODE: A61

Effective date: 20140821

R150 Certificate of patent or registration of utility model

Ref document number: 5602988

Country of ref document: JP

Free format text: JAPANESE INTERMEDIATE CODE: R150

LAPS Cancellation because of no payment of annual fees