JP5149374B2 - Grain expansion machine - Google Patents
Grain expansion machine Download PDFInfo
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- JP5149374B2 JP5149374B2 JP2010502931A JP2010502931A JP5149374B2 JP 5149374 B2 JP5149374 B2 JP 5149374B2 JP 2010502931 A JP2010502931 A JP 2010502931A JP 2010502931 A JP2010502931 A JP 2010502931A JP 5149374 B2 JP5149374 B2 JP 5149374B2
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- 230000002093 peripheral effect Effects 0.000 claims description 17
- 238000010438 heat treatment Methods 0.000 claims description 9
- 230000006835 compression Effects 0.000 claims description 4
- 238000007906 compression Methods 0.000 claims description 4
- 230000007423 decrease Effects 0.000 claims description 3
- 235000013339 cereals Nutrition 0.000 description 121
- 241000209094 Oryza Species 0.000 description 6
- 235000007164 Oryza sativa Nutrition 0.000 description 6
- 239000000499 gel Substances 0.000 description 6
- 235000009566 rice Nutrition 0.000 description 6
- 244000046052 Phaseolus vulgaris Species 0.000 description 3
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 3
- 240000008042 Zea mays Species 0.000 description 3
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 3
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 3
- 235000005822 corn Nutrition 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 238000012986 modification Methods 0.000 description 3
- 230000004048 modification Effects 0.000 description 3
- 230000008569 process Effects 0.000 description 3
- 230000008901 benefit Effects 0.000 description 2
- 238000001125 extrusion Methods 0.000 description 2
- 235000015097 nutrients Nutrition 0.000 description 2
- 238000013021 overheating Methods 0.000 description 2
- 230000009471 action Effects 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 230000008878 coupling Effects 0.000 description 1
- 238000010168 coupling process Methods 0.000 description 1
- 238000005859 coupling reaction Methods 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B30—PRESSES
- B30B—PRESSES IN GENERAL
- B30B11/00—Presses specially adapted for forming shaped articles from material in particulate or plastic state, e.g. briquetting presses, tabletting presses
- B30B11/22—Extrusion presses; Dies therefor
- B30B11/24—Extrusion presses; Dies therefor using screws or worms
- B30B11/248—Means preventing the material from turning with the screw or returning towards the feed hopper
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/30—Puffing or expanding
- A23P30/32—Puffing or expanding by pressure release, e.g. explosion puffing; by vacuum treatment
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
- A23L7/174—Preparation of puffed cereals from wholegrain or grain pieces without preparation of meal or dough
- A23L7/178—Preparation of puffed cereals from wholegrain or grain pieces without preparation of meal or dough by pressure release with or without heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/20—Extruding
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/30—Puffing or expanding
- A23P30/32—Puffing or expanding by pressure release, e.g. explosion puffing; by vacuum treatment
- A23P30/34—Puffing or expanding by pressure release, e.g. explosion puffing; by vacuum treatment by extrusion-expansion
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B30—PRESSES
- B30B—PRESSES IN GENERAL
- B30B11/00—Presses specially adapted for forming shaped articles from material in particulate or plastic state, e.g. briquetting presses, tabletting presses
- B30B11/22—Extrusion presses; Dies therefor
- B30B11/24—Extrusion presses; Dies therefor using screws or worms
- B30B11/246—Screw constructions
Landscapes
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Mechanical Engineering (AREA)
- Nutrition Science (AREA)
- Manufacturing & Machinery (AREA)
- Grain Derivatives (AREA)
- Formation And Processing Of Food Products (AREA)
- Threshing Machine Elements (AREA)
- Drying Of Solid Materials (AREA)
- Structures Of Non-Positive Displacement Pumps (AREA)
Description
本発明は、特殊な加熱装置を用いずに押出成形加工法で未精米、米、トウモロコシ、及び豆類などの穀物を膨化させる穀物膨化機に関し、特には、前記穀物膨化機の内部で発生する熱を効果的に放熱し、前記穀物膨化機の過熱のために稼動を停止させることなく穀物を膨化させることができる穀物膨化機に関する。 The present invention relates to a grain expansion machine that expands grains such as unmilled rice, rice, corn, and beans by an extrusion method without using a special heating device, and in particular, heat generated inside the grain expansion machine. The present invention relates to a grain expansion machine that can effectively dissipate heat and can expand the grain without stopping operation due to overheating of the grain expansion machine.
穀物膨化機とは通常閉空間を有する容器を備え、未精米、米、トウモロコシ、及び豆類などの穀物を前記容器の入口を介して空気とともに投入して前記容器の内圧を高めてから前記容器の出口を一斉に開くことで前記容器内の穀物を膨張させる装置のことである。従来の穀物膨化機は、前記閉空間に投入された穀物を加熱して調理する構造を有し、調理される穀物から排出される蒸気で前記閉空間の内圧を高め、前記閉空間の内圧が高められた状態で、前記穀物を外側に押出成形して膨化させる。 The grain expansion machine usually includes a container having a closed space, and grains such as unmilled rice, rice, corn, and beans are introduced together with air through the inlet of the container to increase the internal pressure of the container, and then It is a device that expands the grains in the container by opening the outlets all at once. The conventional grain expansion machine has a structure in which the grain put in the closed space is heated and cooked, and the internal pressure of the closed space is increased by the steam discharged from the cooked grain. In the raised state, the grain is extruded outward and expanded.
しかしながら、前記従来の穀物膨化機では穀物が約280℃ほどで加熱された状態で加工されるが、穀物を150℃以上の温度で加熱するとその栄養素が破壊されるという問題があることから、健康に良い食品を製造する装置として前記従来の穀物膨化機を使用することはあまり適切でない。 However, in the conventional grain expansion machine, the grain is processed in a state of being heated at about 280 ° C. However, if the grain is heated at a temperature of 150 ° C. or more, there is a problem that the nutrient is destroyed. It is not very appropriate to use the conventional grain expansion machine as a device for producing good food.
加えて、前記従来の穀物膨化機では特殊な加熱源を用いて穀物を加熱する必要があるため、エネルギー効率が低くなるという問題点があり、さらに、前記従来の穀物膨化機には前記特殊な加熱源のために装置が複雑になるという問題点があり、さらに、穀物の加熱度が各穀物加工工程で異なることから、前記従来の穀物膨化機の温度を制御するために別個の回路を必要不可欠なものとして追加しなくてはならないという問題点もある。 In addition, since the conventional grain expander needs to heat the grain using a special heating source, there is a problem in that energy efficiency is lowered. Further, the conventional grain expander has the special problem. There is a problem that the apparatus becomes complicated due to the heating source, and furthermore, since the heating degree of the grain is different in each grain processing process, a separate circuit is required to control the temperature of the conventional grain expander. There is also a problem that it must be added as an indispensable thing.
そこで、本発明は上述のような問題点を解決するために、加熱源を用いずに穀物を膨化させることができ、かつ、膨化時に発生する熱を効果的に放熱して蒸気の逆流を防止し、しかも前記穀物膨化機の連続運転を可能にする穀物膨化機を提供することを目的とする。 Therefore, in order to solve the above-mentioned problems, the present invention can expand the grain without using a heating source, and effectively dissipate the heat generated at the time of expansion to prevent backflow of steam. And it aims at providing the grain expansion machine which enables continuous operation of the said grain expansion machine.
本発明の目的を達成するため、本発明の態様によれば以下からなる穀物膨化機が提供される。 In order to achieve the object of the present invention, according to an aspect of the present invention, there is provided a grain expander comprising:
モーターと、その一端が前記モーターに連結されていて回転しながら穀物を搬送圧縮するスクリューと、前記スクリューの外周面に所定の方向に形成される第1スクリュー螺旋と、前記スクリューの外周面の第1スクリュー螺旋の第1ピッチの中央部を起点とし、前記第1スクリュー螺旋と同方向に形成される第2スクリュー螺旋と、前記スクリューの他端に形成され、前記第1スクリュー螺旋と前記第2スクリュー螺旋とを形成するネジ山を接続する少なくとも1つのネジ山連結部と、前記スクリューの他端に形成され、前記スクリューの円周方向に沿って形成されるスクリュー溝と、前記スクリューの外周面を包囲し、前記スクリューとともに穀物を圧縮して、その圧縮熱で穀物を加熱し、さらにその穀物をゲル状態にするシリンダーと、前記第1スクリュー螺旋と前記第2スクリュー螺旋とに対応して前記シリンダーの内周面にそれぞれ形成される第1及び第2シリンダー螺旋と、前記シリンダーのモーター端部に形成される穀物入口ユニットと、前記スクリューと前記シリンダーとでゲル状態にした穀物を膨化させるために急激に噴出させる膨化機であって、前記スクリューの他端を収容する第1空間部を含み、かつ前記シリンダーの他端と前記スクリューの一部とを収容するとともに一側が開口している第2空間部とを含む本体と、前記本体の一側を開閉するように構成され、かつ穀物出口が形成されているカバーと、前記カバーと前記本体とを固定するクランプとからなることを特徴とする膨化機と、で構成されることを特徴とする穀物膨化機。 A motor, one end of which is connected to the motor and which conveys and compresses the grain while rotating; a first screw spiral formed in a predetermined direction on the outer peripheral surface of the screw; and a first screw on the outer peripheral surface of the screw A second screw spiral formed in the same direction as the first screw spiral, starting from the center of the first pitch of the first screw spiral, and formed at the other end of the screw; the first screw spiral and the second screw spiral; At least one thread connecting part for connecting threads forming a screw spiral, a screw groove formed at the other end of the screw and formed along a circumferential direction of the screw, and an outer peripheral surface of the screw A cylinder that compresses the grain together with the screw, heats the grain with the compression heat, and further gels the grain First and second cylinder spirals respectively formed on the inner peripheral surface of the cylinder corresponding to the first screw spiral and the second screw spiral; and a grain inlet unit formed at a motor end of the cylinder; An expander that rapidly ejects the grain in a gel state with the screw and the cylinder, including a first space portion that accommodates the other end of the screw, and the other end of the cylinder; A main body that contains a part of the screw and includes a second space part that is open on one side, a cover that is configured to open and close one side of the main body, and in which a grain outlet is formed; A grain expansion machine comprising: a expansion machine comprising a clamp for fixing the cover and the main body.
好ましくは、前記シリンダーの内径を前記モーターから前記膨化器にかけて小さくなるように形成する。 Preferably, the inner diameter of the cylinder is reduced from the motor to the expander.
好ましくは、前記シリンダーの内周面のネジ山が形成される部分の最小内径を前記スクリューのネジ山部の外径よりも大きくなるように形成する。 Preferably, the inner diameter of the cylinder is formed such that the minimum inner diameter of the portion where the thread is formed is larger than the outer diameter of the screw thread of the screw.
好ましくは、前記穀物膨化機は、前記カバーの外側部において一定速度で回転しながら前記カバーの穀物出口を介して排出される穀物を所定の長さに切断する切断器をさらに含む。 Preferably, the grain expanding machine further includes a cutter for cutting the grain discharged through the grain outlet of the cover to a predetermined length while rotating at a constant speed on the outer side of the cover.
本発明の上記または他の目的や利点は以下の説明でより明らかになるであろう。 The above and other objects and advantages of the present invention will become more apparent from the following description.
以下、本発明の一実施形態に係る穀物膨化機を添付図面を参照して説明する。 Hereinafter, a grain expansion machine according to an embodiment of the present invention will be described with reference to the accompanying drawings.
図1に示すように、本発明の一実施形態に係る穀物膨化機には、モーター10、スクリュー20、シリンダー30、膨化器40、及び切断器50が含まれる。 As shown in FIG. 1, the grain expander according to an embodiment of the present invention includes a motor 10, a screw 20, a cylinder 30, a expander 40, and a cutter 50.
前記モーター10は前記スクリュー20を回転させる。 The motor 10 rotates the screw 20.
前記モーター10の回転に応じて前記スクリュー20が回転すると、穀物(g1)は搬送圧縮される。図1では、参照符号(g1)が膨化の必要があるかまたは膨化工程にある穀物を表し、参照符号(g2)が膨化の終了した穀物を表す。 When the screw 20 rotates according to the rotation of the motor 10, the grain (g1) is conveyed and compressed. In FIG. 1, reference numeral (g1) represents a grain that needs to be expanded or is in the expansion process, and reference numeral (g2) represents a grain that has been expanded.
第1スクリュー螺旋21と第2スクリュー螺旋22とは前記スクリューの外周面20に所定の方向にそれぞれ形成される。 The first screw spiral 21 and the second screw spiral 22 are formed on the outer peripheral surface 20 of the screw in a predetermined direction, respectively.
前記第2スクリュー螺旋22は前記第1スクリュー螺旋21の第1ピッチの中央部を起点とし螺旋状に形成され、前記第1スクリュー螺旋21のピッチと同ピッチで形成されるので、前記第1スクリュー螺旋21と前記第2スクリュー螺旋22間のピッチは、前記第1スクリュー螺旋21のピッチの半分になり、前記スクリュー20は前記第1スクリュー螺旋21と前記第2スクリュー螺旋22との二重螺旋構造を有する。前記スクリュー20が二重螺旋構造を有する理由は、穀物(g1)が前記スクリュー20の一端からその他端に搬送されるときの熱の逆流、つまり前記スクリュー20の他端からその一端への熱の流れを遮断するためである。 The second screw spiral 22 is formed in a spiral shape starting from the center of the first pitch of the first screw spiral 21 and is formed at the same pitch as the pitch of the first screw spiral 21. The pitch between the spiral 21 and the second screw spiral 22 is half of the pitch of the first screw spiral 21, and the screw 20 has a double spiral structure of the first screw spiral 21 and the second screw spiral 22. Have The reason why the screw 20 has a double spiral structure is that the reverse flow of heat when the grain (g1) is conveyed from one end of the screw 20 to the other end, that is, the heat from the other end of the screw 20 to the one end. This is to block the flow.
前記第1スクリュー螺旋21と前記第2スクリュー螺旋22とを形成するネジ山を接続する少なくとも1つのネジ山連結部23が前記スクリュー20の他端に形成される。図2で説明したように、一対の前記ネジ山連結部23は前記スクリュー20の外周面で互いに向き合うように約180°の角度をなして設けられ、前記穀物(g1)の圧縮度は前記スクリュー20の他端で増加し、前記穀物(g1)と、前記スクリュー20、前記シリンダー30及び前記膨化器40のそれぞれの内面との間の摩擦に起因する摩擦熱はさらに増加する。好ましくは、前記穀物(g1)はゲル状態で圧縮されることを必要とし、熱伝導率が前記ネジ山連結部23によって前記スクリュー20の他端で増加するので、前記膨化器40での発熱量または熱量(カロリー)はさらに高くなり、その結果、前記穀物(g1)の最適膨化温度を維持できるという利点が得られる。 At least one thread connecting portion 23 that connects the threads forming the first screw spiral 21 and the second screw spiral 22 is formed at the other end of the screw 20. As described with reference to FIG. 2, the pair of screw connection portions 23 are provided at an angle of about 180 ° so as to face each other on the outer peripheral surface of the screw 20, and the degree of compression of the grain (g1) is determined by the screw. The frictional heat due to the friction between the grain (g1) and the inner surfaces of the screw 20, the cylinder 30 and the expander 40 increases further at the other end of 20. Preferably, the grain (g1) needs to be compressed in a gel state, and the heat conductivity is increased at the other end of the screw 20 by the thread connection 23, so that the amount of heat generated by the expander 40 is increased. Or calorie | heat amount becomes still higher, As a result, the advantage that the optimal expansion temperature of the said grain (g1) can be maintained is acquired.
スクリュー溝24が、前記スクリュー20の他端、つまり前記ネジ山連結部23の側面で前記スクリュー螺旋の外周に沿って形成されている。 A screw groove 24 is formed along the outer periphery of the screw spiral at the other end of the screw 20, that is, at the side surface of the thread coupling portion 23.
前記スクリュー溝24は、前記第1スクリュー螺旋21と前記第2スクリュー螺旋22のネジ山部にも、前記第1スクリュー螺旋21と前記第2スクリュー螺旋22間のネジ山連結部23にも形成することができ、前記スクリュー溝24の外径は、好ましくは、前記スクリュー20のネジ谷部の外径よりも少し小さく形成する。 The screw groove 24 is formed in the thread portion of the first screw spiral 21 and the second screw spiral 22 and also in the thread connection portion 23 between the first screw spiral 21 and the second screw spiral 22. The outer diameter of the screw groove 24 is preferably formed to be slightly smaller than the outer diameter of the thread valley portion of the screw 20.
前記シリンダー30は、前記スクリュー20の外周面を包囲する形で前記スクリュー20で搬送される前記穀物(g1)を圧縮し、その圧縮作用で前記穀物(g1)に自己発熱させて前記穀物(g1)をゲル状態にする。 The cylinder 30 compresses the grain (g1) conveyed by the screw 20 so as to surround the outer peripheral surface of the screw 20, and causes the grain (g1) to self-heat by the compression action, thereby the grain (g1). ) To a gel state.
第1シリンダー螺旋31と第2シリンダー螺旋32とが、前記第1スクリュー螺旋21と前記第2スクリュー螺旋22とに対応して前記シリンダ30ーの内周面にそれぞれ形成されている。 A first cylinder helix 31 and a second cylinder helix 32 are respectively formed on the inner peripheral surface of the cylinder 30-corresponding to the first screw helix 21 and the second screw helix 22.
前記第1スクリュー螺旋21のピッチは前記第1シリンダー螺旋31のピッチに等しく、前記第2スクリュー螺旋22のピッチは前記第2シリンダー螺旋32のピッチに等しい。 The pitch of the first screw spiral 21 is equal to the pitch of the first cylinder spiral 31, and the pitch of the second screw spiral 22 is equal to the pitch of the second cylinder spiral 32.
穀物入口33は前記シリンダー30の一端、つまり前記モーター10の端部に形成されるので、穀物(g1)は、前記穀物入口33を介して前記スクリュー20と前記シリンダー30とで形成される空間に投入される。 Since the grain inlet 33 is formed at one end of the cylinder 30, that is, at the end of the motor 10, the grain (g 1) is in a space formed by the screw 20 and the cylinder 30 through the grain inlet 33. It is thrown.
前記シリンダー30の内径は前記モーター10から前記膨化器40にかけて小さくなるので、前記スクリュー螺旋21及び22と前記シリンダー螺旋31及び32との間の距離d1、d2、d3、及びd4は徐々に小さくなる。これは、d1がd2よりも大きく、d2がd3よりも大きく、さらにd3がd4よりも大きいことを意味する。 Since the inner diameter of the cylinder 30 decreases from the motor 10 to the expander 40, the distances d1, d2, d3, and d4 between the screw spirals 21 and 22 and the cylinder spirals 31 and 32 are gradually decreased. . This means that d1 is greater than d2, d2 is greater than d3, and d3 is greater than d4.
ここで、前記シリンダーの内周面のネジ山30が形成される部分の最小内径は前記スクリュー20のネジ山部の外径よりも大きく形成される。 Here, the minimum inner diameter of the portion of the inner peripheral surface of the cylinder where the screw thread 30 is formed is larger than the outer diameter of the screw thread portion of the screw 20.
前記膨化器40には本体41、カバー42及びクランプ43が含まれる。 The inflator 40 includes a main body 41, a cover 42 and a clamp 43.
前記スクリュー20の他端を収容する第1空間部411と、前記シリンダー30の他端と前記スクリュー20の一部とを収容する第2空間部412は前記本体41内に形成され、前記モーター10の他端は開口している。 A first space portion 411 that accommodates the other end of the screw 20 and a second space portion 412 that accommodates the other end of the cylinder 30 and a part of the screw 20 are formed in the main body 41. The other end is open.
前記カバー42は前記本体41の開口部を閉じ、膨化穀物を排出する穀物出口421が前記カバー42に形成されている。 The cover 42 closes the opening of the main body 41, and a grain outlet 421 for discharging the expanded grain is formed in the cover 42.
前記クランプ43は前記本体41と前記カバー42とをクランプする構造を有し、前記膨化器40の内部から発生する熱と圧力によってある程度変形可能である。 The clamp 43 has a structure for clamping the main body 41 and the cover 42 and can be deformed to some extent by heat and pressure generated from the inside of the expander 40.
前記切断器50は膨化終了後に前記カバー42の穀物出口421を介して排出される穀物(g2)を切断する。具体的には、前記切断器50は前記カバー42の外側で所与の速度で回転し、前記膨化穀物(g2)を所望のサイズに切断する。図1における符号55は前記切断器50を回転させるモーターを示す。 The cutter 50 cuts the grain (g2) discharged through the grain outlet 421 of the cover 42 after the expansion. Specifically, the cutter 50 rotates at a given speed outside the cover 42 to cut the expanded grain (g2) into a desired size. Reference numeral 55 in FIG. 1 denotes a motor for rotating the cutter 50.
以下、穀物の膨化工程を説明すると同時に、本発明の実施形態に係る穀物膨化機の各構成要素の動作、機能、及び効果を図1〜図3を参照して詳細に説明する。 Hereinafter, at the same time as the grain expansion process, the operation, function, and effect of each component of the grain expansion machine according to the embodiment of the present invention will be described in detail with reference to FIGS.
図1では、単位時間当たり固定量の穀物(g1)が、ホッパー「H」と前記シリンダー30の穀物入口33とを介して前記スクリュー20と前記シリンダー30とで形成される空間に投入される。 In FIG. 1, a fixed amount of grain (g 1) per unit time is put into a space formed by the screw 20 and the cylinder 30 through a hopper “H” and a grain inlet 33 of the cylinder 30.
穀物(g1)が前記ホッパー「H」と前記シリンダー30の穀物入口33とを介して投入されると、前記スクリュー20が前記モーター10で回転して前記穀物(g1)を前記膨化器40に移動させ、前記穀物(g1)の前記膨化器40への移動中に前記穀物(g1)は互いに摩擦を生じるとともに、前記穀物(g1)は前記スクリュー20の外周面と前記シリンダー30の内周面とも摩擦を生じ、その結果、摩擦熱を発生させる。前記穀物(g1)が前記穀物入口33から前記膨化器40に移動するにつれて、前記穀物(g1)はその摩擦熱でゲル状態になるので、前記穀物(g1)内部に存在する水分は蒸発して、前記スクリュー20と前記シリンダー30とで形成される空間(以下、膨化空間と呼ぶ)内の圧力を増加させる。 When the grain (g1) is charged through the hopper “H” and the grain inlet 33 of the cylinder 30, the screw 20 is rotated by the motor 10 to move the grain (g1) to the expander 40. During the movement of the grain (g1) to the expander 40, the grain (g1) generates friction with each other, and the grain (g1) is applied to both the outer peripheral surface of the screw 20 and the inner peripheral surface of the cylinder 30. Friction is generated, resulting in frictional heat. As the grain (g1) moves from the grain inlet 33 to the expander 40, the grain (g1) becomes a gel state by the frictional heat, so that the water present inside the grain (g1) evaporates. The pressure in the space formed by the screw 20 and the cylinder 30 (hereinafter referred to as the expansion space) is increased.
穀物(g1)は高温高圧状態で前記膨化器40に向かって連続的に移動する。 Grain (g1) continuously moves toward the expander 40 in a high temperature and high pressure state.
その間に穀物(g1)を適温適圧状態で移動させると、適正な膨化を得られる。前記膨化空間の内部温度と圧力は、投入穀物の温度、穀物に含まれた水分、及び前記穀物膨化機の外界温度に対して敏感に反応する。 In the meantime, if the grain (g1) is moved at a suitable temperature and pressure, an appropriate swelling can be obtained. The internal temperature and pressure of the expansion space are sensitive to the temperature of the input cereal, the moisture contained in the cereal, and the ambient temperature of the cereal expansion machine.
本発明では前記膨化空間内の温度を130℃ほどに保持する必要がある。これは、上述のように前記膨化空間内の温度が150℃以上になると、穀物の栄養素が破壊されてしまうためである。 In the present invention, it is necessary to maintain the temperature in the expansion space at about 130 ° C. This is because, as described above, when the temperature in the expanded space becomes 150 ° C. or higher, the nutrients of the grains are destroyed.
前記膨化空間内の温度が所定温度を超えると、前記穀物(g1)から蒸発する蒸気は逆流し、前記穀物入口33に投入する穀物(g1)を加熱するので、前記穀物(g1)が投入され次第、前記穀物(g1)はゲル状態になり、その結果、その穀物(g1)を搬送することが困難になるという問題点がある。また、穀物の温度が前記膨化空間の温度よりも低いことから、前記穀物膨化機は穀物で冷却されるため、投入穀物が直ちに加熱されると、穀物による穀物膨化機の冷却効果を期待できないという問題もある。 When the temperature in the expansion space exceeds a predetermined temperature, the vapor evaporating from the grain (g1) flows backward and heats the grain (g1) to be introduced into the grain inlet 33, so that the grain (g1) is introduced. Gradually, the grain (g1) is in a gel state, and as a result, there is a problem that it becomes difficult to transport the grain (g1). Further, since the temperature of the grain is lower than the temperature of the expansion space, the grain expansion machine is cooled by the grain, and therefore, if the input grain is heated immediately, the cooling effect of the grain expansion machine by the grain cannot be expected. There is also a problem.
蒸気の逆流を防止するためにスクリュー溝24が形成され、ゲル状態の穀物が前記スクリュー溝24に環状に係合するので、一種の壁が形成されて前記穀物入口33に向かう蒸気の逆流を防止する。 A screw groove 24 is formed to prevent the backflow of steam, and the gel-like grain is annularly engaged with the screw groove 24, so that a kind of wall is formed to prevent the backflow of steam toward the grain inlet 33. To do.
その一方、前記スクリュー溝24内に充填された穀物のために蒸気が逆流しないので、前記膨化空間内の蒸気は前記穀物入口421を介して排出される。ここで、前記膨化空間内の蒸気圧が非常に高い場合には、前記膨化空間内の温度は上昇し、その結果、膨化効率に影響を及ぼすので、前記膨化空間内の蒸気圧が所定の圧力を超える場合には、前記穀物出口421以外の経路を介して蒸気を排出させることが必要である。 On the other hand, since the steam does not flow backward due to the grain filled in the screw groove 24, the steam in the expansion space is discharged through the grain inlet 421. Here, when the vapor pressure in the expansion space is very high, the temperature in the expansion space rises, and as a result, the expansion efficiency is affected. Therefore, the vapor pressure in the expansion space has a predetermined pressure. In the case of exceeding the above, it is necessary to discharge the steam through a route other than the grain outlet 421.
このため、前記膨化器40には前記本体41、前記カバー42及び前記クランプ43が含まれ、上述のように、前記本体41と前記カバー42とは前記クランプ43で固定され、前記クランプ43は機械的に変形可能な構造になっているので、前記膨化空間内の蒸気圧が所定の圧力以上になる場合には、蒸気は前記蒸気圧によって前記本体41と前記カバー42間の微細な隙間を介して排出される。 Therefore, the expander 40 includes the main body 41, the cover 42, and the clamp 43. As described above, the main body 41 and the cover 42 are fixed by the clamp 43, and the clamp 43 is a machine. When the vapor pressure in the expansion space exceeds a predetermined pressure, the vapor passes through a fine gap between the main body 41 and the cover 42 due to the vapor pressure. Discharged.
この構成によって前記膨化空間内の温度と圧力は一定に保持される。 With this configuration, the temperature and pressure in the expansion space are kept constant.
前記膨化空間を介して前記カバー42に向かって搬送された前記穀物(g1)は前記穀物出口421を介して排出される。ここで、大気圧が前記膨化空間内の圧力よりも小さいので、前記膨化空間は膨張する。 The grain (g1) conveyed toward the cover 42 through the expanded space is discharged through the grain outlet 421. Here, since the atmospheric pressure is smaller than the pressure in the expansion space, the expansion space expands.
その一方、前記シリンダー30の内周面が長さ方向に徐々に小さくなっているので、前記膨化空間は前記穀物(g1)の搬送中に徐々に小さくなることから、前記穀物(g1)相互間の摩擦はさらに増加して、前記穀物(g1)が前記膨化器40に向かって搬送されるにつれて自己発熱効果が高くなる。 On the other hand, since the inner peripheral surface of the cylinder 30 is gradually reduced in the length direction, the expansion space is gradually reduced during the conveyance of the grain (g1). The friction increases further, and the self-heating effect increases as the grain (g1) is conveyed toward the expander 40.
前記膨化穀物(g2)が前記穀物出口421を介して排出される際に、前記膨化穀物(g2)を所望のサイズに切断して、その切断穀物(g2)をパッケージ化し、さらに前記膨化穀物(g2)を商業化することが容易である必要がある。 When the expanded grain (g2) is discharged through the grain outlet 421, the expanded grain (g2) is cut into a desired size, the cut grain (g2) is packaged, and the expanded grain ( It should be easy to commercialize g2).
よって、前記切断器50は、前記膨化穀物(g2)を所望のサイズに切断するために前記切断器50用のモーター55で回転される。 Therefore, the cutter 50 is rotated by the motor 55 for the cutter 50 in order to cut the expanded grain (g2) into a desired size.
上述のように、本発明の一実施形態に係るシリンダーの内径が徐々に小さくなる構造を有する穀物膨化機を説明したが、前記シリンダーの内径を等しく形成しても本発明の目的を達成することができることから、当業者であれば、かかる変更形態や変形形態が本発明の技術的な考慮に含まれるべきであることは明らかであろう。 As described above, the grain expansion machine having a structure in which the inner diameter of the cylinder according to an embodiment of the present invention gradually decreases has been described. However, the object of the present invention can be achieved even if the inner diameters of the cylinders are equal. Therefore, it will be apparent to those skilled in the art that such modifications and variations should be included in the technical considerations of the present invention.
上述のように、本発明の一実施形態に係る切断器を有する穀物膨化機を説明したが、本発明の目的は前記穀物膨化機に前記切断器が含まれていなくても達成することが可能であることから、当業者であれば、前記穀物膨化機が切断器を含まない場合も、かかる変更形態や変形形態が本発明の技術的な考慮に含まれるべきであることは明らかであろう。 As described above, the grain expansion machine having the cutter according to an embodiment of the present invention has been described. However, the object of the present invention can be achieved even if the grain expansion machine does not include the cutter. Thus, it will be apparent to those skilled in the art that such modifications and variations should be included in the technical considerations of the present invention even when the grain expander does not include a cutter. .
上述のように、本発明の好適な実施形態に係る穀物膨化機を説明したが、本発明は上記実施形態に限定されるものではなく、当業者であれば、本発明の真の趣旨を逸脱することなく前記穀物膨化機のさまざまな変更形態及び変形形態を行うことが可能である。 As described above, the grain expansion machine according to the preferred embodiment of the present invention has been described. However, the present invention is not limited to the above embodiment, and those skilled in the art will depart from the true spirit of the present invention. Various modifications and variations of the grain expander can be made without doing so.
上述のように、本発明は、加熱源を用いずに穀物を膨化させることができ、膨化時に発生する熱を効果的に放熱して蒸気の逆流を防止し、しかも前記穀物膨化機の連続運転を可能にする穀物膨化機を提供する。 As described above, the present invention can expand grain without using a heating source, effectively dissipates heat generated during expansion to prevent backflow of steam, and continuous operation of the grain expander. Providing a grain expansion machine.
上述のように、本発明に係る穀物膨化機は、特殊な加熱装置を用いずに押出成形加工法で未精米、米、トウモロコシ、及び豆類などの穀物を膨化させ、前記穀物膨化機の内部で発生する熱を効果的に放熱することで、前記穀物膨化機の過熱のためにその稼動を停止させることなく穀物を膨化させることができる。 As described above, the grain expansion machine according to the present invention expands grains such as unmilled rice, rice, corn, and beans by an extrusion method without using a special heating device, and inside the grain expansion machine. By effectively radiating the generated heat, the grain can be expanded without stopping its operation due to overheating of the grain expansion machine.
Claims (4)
その一端が前記モーターに連結されていて回転しながら穀物を搬送圧縮するスクリューと、
前記スクリューの外周面に所定の方向に形成される第1スクリュー螺旋と、
前記スクリューの外周面の第1スクリュー螺旋の第1ピッチの中央部を起点とし、前記第1スクリュー螺旋と同方向に形成される第2スクリュー螺旋と、
前記スクリューの他端に形成され、前記第1スクリュー螺旋と前記第2スクリュー螺旋とを形成するネジ山を接続するネジ山連結部と、
前記スクリューの他端に形成され、前記スクリューの円周方向に沿って形成されるスクリュー溝と、
前記スクリューの外周面を包囲し、前記スクリューとともに穀物を圧縮して、その圧縮熱で穀物を加熱し、さらにその穀物をゲル状態にするシリンダーと、
前記第1スクリュー螺旋と前記第2スクリュー螺旋とに対応して前記シリンダーの内周面にそれぞれ形成される第1及び第2シリンダー螺旋と、
前記シリンダーのモーター端部に形成される穀物入口ユニットと、
前記スクリューと前記シリンダーとでゲル状態にした穀物を膨化させるために急激に噴出させる膨化機であって、前記スクリューの他端を収容する第1空間部を含み、かつ前記シリンダーの他端と前記スクリューの一部とを収容するとともに一側が開口している第2空間部とを含む本体と、前記本体の一側を開閉するように構成され、かつ穀物出口が形成されているカバーと、前記カバーと前記本体とを固定するクランプとからなる膨化機と、で構成されることを特徴とする穀物膨化機。A motor,
One end of which is connected to the motor and rotates and conveys and compresses the grain,
A first screw spiral formed in a predetermined direction on the outer peripheral surface of the screw;
A second screw helix formed in the same direction as the first screw helix, starting from the center of the first pitch of the first screw helix on the outer peripheral surface of the screw;
A screw thread connecting portion formed on the other end of the screw and connecting a screw thread forming the first screw spiral and the second screw spiral;
A screw groove formed at the other end of the screw and formed along a circumferential direction of the screw;
A cylinder surrounding the outer peripheral surface of the screw, compressing the grain together with the screw, heating the grain with the compression heat, and further bringing the grain into a gel state;
First and second cylinder spirals respectively formed on an inner peripheral surface of the cylinder corresponding to the first screw spiral and the second screw spiral;
A grain inlet unit formed at the motor end of the cylinder;
An expander that rapidly ejects the grain in a gel state with the screw and the cylinder, the first expander containing the other end of the screw, and the other end of the cylinder and the A body containing a part of the screw and including a second space portion that is open on one side, a cover configured to open and close one side of the body, and having a grain outlet formed thereon; A grain expansion machine comprising: an expansion machine comprising a cover and a clamp for fixing the main body.
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PCT/KR2008/002001 WO2008123746A1 (en) | 2007-04-10 | 2008-04-10 | Grain puffing apparatus |
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KR101498261B1 (en) * | 2013-07-15 | 2015-03-06 | 서강대학교산학협력단 | Apparatus for puffing grain |
KR101396423B1 (en) | 2013-09-16 | 2014-05-20 | 장성신 | Grain snack puffer |
CN109717378A (en) * | 2019-02-26 | 2019-05-07 | 顾健健 | Rice deep-processing system and its processing technology |
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