JP5119400B2 - Method for maturing immature seaweed and seaweed obtained by the method - Google Patents

Method for maturing immature seaweed and seaweed obtained by the method Download PDF

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JP5119400B2
JP5119400B2 JP2008085722A JP2008085722A JP5119400B2 JP 5119400 B2 JP5119400 B2 JP 5119400B2 JP 2008085722 A JP2008085722 A JP 2008085722A JP 2008085722 A JP2008085722 A JP 2008085722A JP 5119400 B2 JP5119400 B2 JP 5119400B2
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和視 二村
一利 岡本
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Description

本発明は、海藻類の未成熟体を成熟させる方法及びその方法により得られた海藻類に関するものであり、例えば、育種、増養殖用種苗生産、研究、教育等の分野において利用されるものである。   The present invention relates to a method for maturing an immature seaweed and a seaweed obtained by the method, and is used, for example, in the fields of breeding, seedling production for aquaculture, research, education, etc. is there.

本発明において「未成熟体」とは、天然海域において成熟しない発芽から成体となる前の葉体をいうものとする。 In the present invention, the “immature body” refers to a leaf body before becoming an adult from germination that does not mature in a natural sea area.

本発明において「コンブ目」とは、コンブ科とチガイソ科とツルモ科とニセツルモ科とよりなるコンブ目植物をいうものとする。この「コンブ目植物」なる語は、「新日本海藻誌」(吉田忠生著、出版元:内田老鶴圃)に記載されている。なお、コンブ科にはアラメ、カジメ、サガラメ等が含まれ、チガイソ科にはワカメ、チガイソ等が含まれる。 In the present invention, the term “composite” refers to a plant of the order of the family Compositae, which consists of the family Chumaceae, Chigaisoaceae, Craneaceae and Nisetrumo. The term “composite plant” is described in “New Nippon Seaweed Magazine” (written by Tadao Yoshida, publisher: Uchida Otsukuru). The kombu family includes arame, kajime, sagaram and the like, and the chigaiso family includes wakame, chigaiso and the like.

海藻類においても特にアラメ、カジメ、ワカメ、コンブに代表される褐藻類のコンブ目は、食品としての利用に加えて、沿岸域に海中林を形成し、魚介類等の産卵・生育場や幼稚魚等の育成場となり、漁業及び環境面からも重要である。また海藻類は、食品、医薬品ないし化粧品への添加物となるアルギン酸の原藻であると共に、近年では生理活性物質であるフコイダンの原藻となるなど多様な産業に使用されている。   As for seaweeds, brown algae, especially arame, swordfish, seaweed, and kombu, form a marine forest in the coastal area in addition to its use as food. It is a breeding ground for fish and is important from the fishery and environmental perspectives. Seaweeds are used in various industries such as alginic acid, which is an additive to foods, pharmaceuticals, and cosmetics, and in recent years, it is a fucoidan, a physiologically active substance.

コンブ目の成熟誘導方法は、成体の一部を切り出し、適当な栄養塩補強海水中で培養することにより成熟させる方法である。   The maturation induction method is a method of cutting out a part of an adult and cultivating it in an appropriate nutrient salt-enriched seawater.

特開2004-135562号公報は、コンブ目の幼体を切断し、海洋深層水を掛け流した水槽中で培養することにより成熟を誘導する培養方法(以下「従来の培養方法」という。)を開示している。
特開2004-135562号公報
Japanese Patent Application Laid-Open No. 2004-135562 discloses a culture method (hereinafter referred to as “conventional culture method”) in which maturation is induced by cutting juveniles of the order and culturing them in an aquarium poured with deep ocean water. is doing.
JP 2004-135562 A

しかるに、ほとんどのコンブ属植物は、幼体・成体共に単葉の形態を有し、幼体と成体との明確な区別がなく、天然海域では10数cm程度の幼体でも成熟することがある。また、種苗生産には、天然海域で成熟した胞子体を採取して母藻としており、成体の生育状況・成熟状況や採取時の天候等により採苗は不安定である。   However, most Kombu plants have a single leaf morphology for both juveniles and adults, and there is no clear distinction between juveniles and adults, and even a juvenile of about 10 centimeters or more may mature in a natural sea area. In seedling production, spores matured in natural waters are collected and used as mother algae, and seedlings are unstable due to the growth and maturation of adults and the weather at the time of collection.

コンブ目未成熟体の成熟を誘導する上記従来の培養方法は、培養海水が海洋深層水の掛け流しに限定されているため、専ら海洋深層水を豊富に使用することができる場所においてのみ適用することができるに過ぎない。   The above-described conventional culture method for inducing maturation of the immature body of the order is applied only in a place where the deep seawater is abundantly used because the cultured seawater is limited to flowing deep seawater. It can only be done.

また、止水で培養する場合、胞子体片の緑変・腐敗を防ぐため、切断後に清浄な状態を保つ必要があり、その際に水温、光周期条件等の培養条件も成熟に影響を及ぼす。   In addition, when culturing with still water, it is necessary to maintain a clean state after cutting in order to prevent spore fragments from greening and decay, and the culture conditions such as water temperature and photoperiod conditions also affect maturity. .

以上の如き状況に鑑み、本発明は、海藻類の未成熟体の成熟を誘導するため、光周期、水温、培地等の培養条件を設定することにより、迅速かつ安定した海藻類の未成熟体を成熟させる方法及びその方法により得られた海藻類を提供しようとしてなされたものである。   In view of the situation as described above, the present invention induces the maturation of immature seaweeds, and by setting the culture conditions such as photoperiod, water temperature, medium, etc., the immature body of seaweeds can be quickly and stably And a seaweed obtained by the method.

上記課題を解決するために、本発明は、下記の如き海藻類の未成熟体を成熟させる方法及びその方法により得られた海藻類を提供するものである。   In order to solve the above problems, the present invention provides a method for maturing an immature seaweed as described below, and a seaweed obtained by the method.

(1)形態的に幼体と成体との区別があるコンブ目の未成熟体を円形状、多角形状又は櫛状にくり抜いた組織片となし、該組織片に付着している夾雑物と該組織片の切断面から出る粘液とを除去した後、該組織片を清浄な海水で洗浄することを特徴とする海藻類の未成熟体を成熟させる方法(請求項1)。 (1) An immature body of a comb that has a distinction between a juvenile and an adult is formed into a tissue piece hollowed out into a circular shape, a polygonal shape, or a comb shape, and impurities and the tissue attached to the tissue piece A method for maturing immature seaweeds characterized in that after removing mucus from the cut surface of the piece, the tissue piece is washed with clean seawater (claim 1).

(2)前記未成熟体の組織片を、ろ過又は滅菌した培養水中で清浄な状態に保持する(請求項2)。 (2) The immature tissue piece is kept clean in filtered or sterilized culture water (Claim 2).

(3)12時間以上の連続した暗期を含む光周期である短日条件を培養のための光条件とする(請求項3)。 (3) The short-day condition, which is a photoperiod including a continuous dark period of 12 hours or longer, is used as the light condition for culturing .

(4)前記培養水の温度は0〜30℃の範囲である(請求項4)。 (4) The temperature of the culture water is in the range of 0 to 30 ° C. (Claim 4).

(5)前記培養水は、海洋深層水、表層海水、該海洋深層水若しくは表層海水を基とした栄養塩補強海水又は人工海水である(請求項5)。 (5) The culture water is deep sea water, surface seawater, nutrient seawater reinforced seawater or artificial seawater based on the deep seawater or surface seawater (Claim 5).

(6)前記海藻類は、前記海藻類の未成熟体の組織片を成熟させてなるものである(請求項6)。換言すれば、この海藻類は、海藻類の未成熟体の組織片を前記方法により成熟させてなる海藻類について、さらに、その海藻類の未成熟体の組織片を前記方法により成熟させてなるものである。いわば、海藻類の子世代、孫世代について本発明を適用するのである。 (6) the algae, Ru der made by mature tissue fragments of immature body of the seaweed (claim 6). In other words, this seaweed is obtained by maturing an immature tissue piece of seaweed by the above method, and further maturing an immature tissue piece of the seaweed by the above method. Is. In other words, the present invention is applied to a seaweed child generation and a grandchild generation.

(7)前記いずれかの海藻類の未成熟体を成熟させる方法により得られた海藻類(請求項7)。すなわち、該方法により得られた生活史各世代の海藻類又はその各々の細胞又は組織を有する海藻類。 (7) A seaweed obtained by the method of maturing an immature body of any of the above seaweeds (Claim 7). That is, the seaweed which has the seaweed of each generation of life history obtained by this method, or its each cell or tissue.

なお、海洋深層水は水深200m以深の海水をいい、表層海水は水深200m以浅の海水をいうものとする。Deep sea water means seawater having a depth of 200 m or more, and surface seawater means seawater having a depth of 200 m or less.

本発明の方法によれば、海藻類の未成熟体を成熟させることができるため、世代交代を人為的に早めることが可能であり、本発明の方法は育種技術の開発に応用することができる。また、本発明によれば、海藻増殖・養殖等の種苗生産において、室内培養で得た未成熟体や天然採集した未成熟体からも採苗ができるため、安定した種苗生産が可能となる。 According to the method of the present invention, immature seaweeds can be matured, and therefore the generational change can be artificially accelerated, and the method of the present invention can be applied to the development of breeding techniques. . In addition, according to the present invention, in seed production such as seaweed breeding / culture, seedling can be collected from an immature body obtained by indoor culture or a naturally collected immature body, so that stable seed production is possible.

以下、海藻類の未成熟体の一部を培養水中で清浄な状態に保持することにより海藻類の未成熟体を成熟させる方法の一例をコンブ目について説明する。   Hereinafter, an example of a method for maturing an immature body of seaweed by maintaining a part of the immature body of seaweed in a clean state in the culture water will be described with respect to the order of the kombu.

コンブ目の幼体の一部をくり抜くことにより、胞子体片を作製し、その切断面から出る粘液と表面の夾雑物とをペーパータオル等で除去した後、該胞子体片を滅菌海水で数回洗浄する。 Spore body pieces are made by hollowing out a part of the juveniles of the order, removing mucus from the cut surface and impurities on the surface with a paper towel etc., and then washing the spore body pieces several times with sterile seawater To do.

該胞子体片を滅菌海水中又は滅菌海水を基とした栄養塩補強海水中で培養することにより成熟を誘導する。その間、随時、該胞子体片の変色又は海水の白濁がないことを確認する。因みに、滅菌海水とは加熱、濾過等により滅菌してなる海水であり、栄養塩補強海水とは窒素、リン、金属類等の栄養成分を加えてなる海水である。 Maturation is induced by culturing the spores in sterilized seawater or nutrient-reinforced seawater based on sterilized seawater. In the meantime, it is confirmed from time to time that there is no discoloration of the spores or white turbidity of seawater. Incidentally, sterilized seawater is seawater sterilized by heating, filtration, etc., and nutrient salt-enriched seawater is seawater to which nutrient components such as nitrogen, phosphorus and metals are added.

培養中、胞子体片の変色又は海水・栄養塩補強海水の白濁があったときは、直ちに培養容器と海水を交換すると共に、胞子体片の表面ないし断面の夾雑物ないし汚損物の除去を行う。培養する際の光条件は明期が短い条件が好ましく、水温は生長可能な温度帯で培養する。この培養の結果、胞子体片の表面が隆起し、濃い褐色を呈した遊走子嚢斑(子嚢斑)が形成される。遊走子嚢斑から遊走子を得て、これを培養することにより配偶体を得ることができる。また、この配偶体を成熟させることにより胞子体を得て、さらにこの胞子体(未成熟体)を本発明の成熟誘導方法により成熟させることにより生活環を複数回完結させることが可能となる。 If there is discoloration of spores or seawater / nutrient-enriched seawater during culturing, immediately replace the culture vessel with seawater and remove contaminants or fouling on the surface or cross section of the spores. . The light conditions for culturing are preferably those in which the light period is short, and the water temperature is cultured in a temperature range in which growth is possible. As a result of this culture, the surface of the spores rises, and zoosporangial plaques (ascotic plaques) having a dark brown color are formed. A gamete can be obtained by obtaining a zoospore from the zoosporangia and culturing it. Moreover, a life cycle can be completed several times by obtaining a spore body by maturing the gametophyte and further maturing the spore body (immature body) by the maturation induction method of the present invention.

成体と幼体との区別が容易なカジメについて、未成熟体を下記の如く成熟させた。 With regard to Kajime, which is easy to distinguish between adults and juveniles, immature bodies were matured as follows.

天然海域で2004年11月2日に採取したカジメから遊走子を放出させ、保存しておいた配偶体を材料として用いた。この配偶体を2005年12月12日から成熟させ、15日後の12月27日に胞子体を確認した。 The zoospodium was released from Kajime collected on November 2, 2004 in the natural sea area, and preserved gametophytes were used as materials. This gametophyte was matured from December 12, 2005, and spore bodies were confirmed on December 27, 15 days later.

この胞子体を2リットル容のガラスフラスコ、80μE m-2 s-1、明暗周期12時間:12時間、18℃、Provasoliの栄養塩補強海水中で培養し、葉長約1cmの胞子体を得た。この胞子体を室内に設置した30リットル及び100リットル容の円形水槽、天然光下、水深397mから取水した水温18℃の駿河湾深層水中で培養した。2006年6月2日に葉長10〜15cmの胞子体を得た。 This spore is cultured in a 2 liter glass flask, 80 μE m -2 s -1 , light / dark cycle 12 hours: 12 hours, 18 ° C in Provasoli's nutrient-enriched seawater to obtain a spore with a leaf length of about 1 cm. It was. The spores were cultured in 30-liter and 100-liter circular aquariums installed indoors, in Suruga Bay deep water with a water temperature of 18 ° C. taken from a depth of 397 m under natural light. On June 2, 2006, spores having a leaf length of 10 to 15 cm were obtained.

これらの胞子体11個体から各1枚、基部から5cmの部分をくり抜き、ろ過滅菌海水中でエアレーションした。胞子体片から分泌された粘液をペーパータオルで拭き取り、さらにろ過滅菌海水中でエアレーション後、再び粘液を拭き取った。 One piece from each of these 11 spores and a 5 cm portion from the base were cut out and aerated in filter sterilized seawater. The mucus secreted from the spores was wiped off with a paper towel, and after aeration in filter sterilized seawater, the mucus was wiped off again.

この作業を粘液が出なくなるまで行った後、50μE m-2 s-1、明暗周期8時間:16時間、20℃、ろ過滅菌海水中もしくは1/4〜1/10倍に希釈したProvasoliの栄養塩補強海水で培養した。2006年7月5日に11枚中5枚が成熟し、7月13日には遊走子を採取した。これを7月13日から8月24日まで、鉄無添加Provasoliの栄養塩補強海水50mlを満たした円形のプラスチックシャーレで、光量60μE m-2 s-1、明暗周期12時間:12時間、水温20℃で培養し、配偶体とした。 After performing this work until mucus disappears, nutrition of Provasoli diluted to 50μE m -2 s -1 , light / dark cycle 8 hours: 16 hours, 20 ° C, filter sterilized seawater or 1/4 to 1/10 times Cultured in salt-reinforced seawater. On July 5, 2006, five out of eleven eggs matured, and on July 13, zoospores were collected. From July 13 to August 24, a circular plastic petri dish filled with 50 ml of nutrient-supplemented seawater of Provasoli without addition of iron, light intensity 60 μE m -2 s -1 , light / dark cycle 12 hours: 12 hours, water temperature It was cultured at 20 ° C. to obtain gametes.

その後、培養海水を1/4濃度のProvasoliの栄養塩補強海水に交換し、配偶体の成熟を誘導して胞子体を9月1日に確認した。その後、9月15日から10月26日にProvasoliの栄養塩補強海水300mlを満たしたガラスフラスコに移し、週に一度の頻度で水換えをしながら培養を続け、葉長約1cmの胞子体を得た。 Thereafter, the cultured seawater was exchanged for Provasoli nutrient-enriched seawater at a concentration of 1/4, and the spore bodies were confirmed on September 1 by inducing maturation of the gametophyte. After that, from September 15th to October 26th, it was transferred to a glass flask filled with 300ml of Provasoli's nutrient-enriched seawater, and the culture was continued while changing water once a week. Obtained.

これらの胞子体を2006年10月26日から2007年1月29日まで、室内に設置した30リットル及び100リットル容の円形水槽、天然光下、水温16〜18℃、水深397もしくは687mから取水した駿河湾深層水中で培養し、葉長10〜15cmの胞子体を得た。これを上記と同様の成熟誘導方法で成熟させた。なお、この際に培養条件を変更し、水温15℃、培養海水にはろ過滅菌海水を用いた。これにより3月16日に成熟が確認され、3月23日に遊走子を採取した。その後、配偶体に分化した状態で培養を継続している。 These spore bodies were taken from October 26, 2006 to January 29, 2007 in a 30-liter and 100-liter circular aquarium indoors, under natural light, at a water temperature of 16-18 ° C, and at a water depth of 397 or 687 m. Culturing was performed in Suruga Bay deep water, and spore bodies having a leaf length of 10 to 15 cm were obtained. This was matured by the same maturation induction method as described above. At this time, the culture conditions were changed, and the water temperature was 15 ° C., and the filter sterilized seawater was used as the culture seawater. As a result, maturity was confirmed on March 16, and zoospores were collected on March 23. Thereafter, the culture is continued in a state of being differentiated into gametophytes.

Claims (7)

形態的に幼体と成体との区別があるコンブ目の未成熟体を円形状、多角形状又は櫛状にくり抜いた組織片となし、該組織片に付着している夾雑物と該組織片の切断面から出る粘液とを除去した後、該組織片を清浄な海水で洗浄することを特徴とする海藻類の未成熟体を成熟させる方法。 An immature body of a comb that has a morphological distinction between a juvenile and an adult is made into a tissue piece hollowed out into a circular shape, a polygonal shape, or a comb shape, and the foreign matter adhering to the tissue piece and the cutting of the tissue piece A method of maturing an immature seaweed, characterized in that after removing mucus from the surface, the tissue piece is washed with clean seawater . 前記未成熟体の組織片を、ろ過又は滅菌した培養水中で清浄な状態に保持することを特徴とする請求項1に記載の海藻類の未成熟体を成熟させる方法。 The method for maturing a seaweed immature body according to claim 1, wherein the immature tissue piece is maintained in a clean state in filtered or sterilized culture water . 12時間以上の連続した暗期を含む光周期である短日条件を培養のための光条件としたことを特徴とする請求項1又は2に記載の海藻類の未成熟体を成熟させる方法。 The method for maturing an immature seaweed according to claim 1 or 2, wherein a short-day condition, which is a photoperiod including a continuous dark period of 12 hours or more, is used as a light condition for culturing . 前記培養水の温度は0〜30℃の範囲であることを特徴とする請求項2に記載の海藻類の未成熟体を成熟させる方法。 The method for maturing an immature seaweed according to claim 2 , wherein the temperature of the culture water is in the range of 0 to 30 ° C. 前記培養水は、海洋深層水、表層海水、該海洋深層水若しくは表層海水を基とした栄養塩補強海水又は人工海水であることを特徴とする請求項2又は4に記載の海藻類の未成熟体を成熟させる方法。 The immature seaweed according to claim 2 or 4 , wherein the culture water is deep seawater, surface seawater, nutrient salt reinforced seawater or artificial seawater based on the deep seawater or surface seawater. How to mature the body. 前記海藻類は、前記海藻類の未成熟体の組織片を成熟させてなるものであることを特徴とする請求項2〜5のいずれかに記載の海藻類の未成熟体を成熟させる方法。 The algae, how to mature immature of algae according to any one of claims 2-5, characterized in der Rukoto made by mature tissue fragments of immature body of the algae . 請求項1〜6のいずれかに記載の海藻類の未成熟体を成熟させる方法により得られた海藻類。The seaweed obtained by the method of maturing the immature body of the seaweed according to any one of claims 1 to 6.
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