JP5033380B2 - Disinfectant composition and disinfectant cleaning composition for tableware, cooking utensils, food processing plant or kitchen, and sterilization method or disinfecting cleaning method for tableware, cooking utensils, food processing plant or kitchen facilities using the same - Google Patents

Disinfectant composition and disinfectant cleaning composition for tableware, cooking utensils, food processing plant or kitchen, and sterilization method or disinfecting cleaning method for tableware, cooking utensils, food processing plant or kitchen facilities using the same Download PDF

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JP5033380B2
JP5033380B2 JP2006234460A JP2006234460A JP5033380B2 JP 5033380 B2 JP5033380 B2 JP 5033380B2 JP 2006234460 A JP2006234460 A JP 2006234460A JP 2006234460 A JP2006234460 A JP 2006234460A JP 5033380 B2 JP5033380 B2 JP 5033380B2
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文仁 稲毛田
光男 佐渡
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ディバーシー株式会社
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本発明は、食器、調理器具、食品加工場内もしくは厨房内の設備用殺菌剤組成物および殺菌洗浄剤組成物であって、さらに詳しくは、特に使用時において、タンパク質等の汚れが混入した場合や、あるいはカルシウム、マグネシウム等のミネラル分を多く含んだ硬水下であっても、カチオン系殺菌剤の殺菌力が低下しにくい殺菌剤組成物及び殺菌洗浄剤組成物に関する。また、これらを用いた食器、調理器具、食品加工場内もしくは厨房内の設備の殺菌方法あるいは殺菌洗浄方法に関する。 The present invention relates to a disinfectant composition and a disinfectant cleaning composition for tableware, cooking utensils, food processing plants or kitchens , and more particularly, in the case of contamination with proteins or the like during use. The present invention also relates to a bactericidal composition and a bactericidal cleaning composition in which the bactericidal power of a cationic bactericide is unlikely to decrease even under hard water containing a large amount of minerals such as calcium and magnesium. In addition, the present invention relates to a sterilization method or sterilization cleaning method for dishes, cooking utensils, food processing plants or kitchen facilities using these.

カチオン系殺菌剤を主剤とする殺菌剤は、その抗菌スペクトルの広さ、即効性、低濃度で効力が発揮されることから、幅広い分野で使用されている。
また、カチオン系殺菌剤を主剤とする殺菌剤は、通常、水で希釈して使用されるものがほとんどである。しかしながら、使用時に希釈に用いられる水は、使用場所での水道水もしくは井戸水であり、これらの中には一般的に硬度成分として、ナトリウム、カルシウムおよびマグネシウム等のミネラル分が含まれているために、顕著な殺菌性能の低下が起こることが広く知られている。
Bactericides mainly composed of cationic bactericides are used in a wide range of fields because of their broad antibacterial spectrum, immediate effect, and efficacy at low concentrations.
Moreover, most of the bactericides mainly composed of a cationic bactericidal agent are usually diluted with water. However, the water used for dilution at the time of use is tap water or well water at the place of use, and these generally contain minerals such as sodium, calcium and magnesium as hardness components. It is widely known that a significant decrease in sterilization performance occurs.

一方、食器・調理器具等の手洗い洗浄に用いられる液体洗浄剤組成物としては、アニオン系界面活性剤を主体とした洗浄剤組成物が使用されている。しかし、この種の洗浄剤組成物には殺菌力がないものがほとんどであり、また、殺菌力を有するものもあるがその殺菌効果は極めて僅かなものである。 On the other hand, as a liquid detergent composition used for hand washing washing of tableware and cooking utensils, a detergent composition mainly composed of an anionic surfactant is used. However, most of the cleaning compositions of this type have no sterilizing power and some have a sterilizing power , but the sterilizing effect is very slight.

そのため、さらに強い殺菌力を求められる場所においては、殺菌と洗浄が同時にできるように、殺菌成分としてカチオン界面活性剤と洗浄成分として非イオン界面活性剤や両性界面活性剤等を組み合わせた殺菌洗浄剤組成物が使用されている。
しかし、この種の殺菌洗浄剤組成物も水で希釈して使用されるため、上記硬度成分によって顕著な殺菌性能の低下が起こるほか、タンパク質などの汚れが混入することによっても、顕著な殺菌性能の低下が起こることが広く知られている。
Therefore, in places where stronger sterilizing power is required, a sterilizing detergent that combines a cationic surfactant as a sterilizing component and a nonionic surfactant or amphoteric surfactant as a sterilizing component so that sterilization and cleaning can be performed simultaneously. A composition is used.
However, since this type of sterilizing detergent composition is diluted with water and used, the sterilization performance is significantly reduced by the above hardness components, and also when sterilization such as protein is mixed, remarkable sterilization performance It is widely known that this occurs.

これら食器・調理器具等に対する殺菌性能の低下を防ぐため、エチレンジアミンテトラ酢酸塩やニトリロトリ酢酸塩などの金属キレート剤を用いる方法が採用されている(例えば、非特許文献1〜3を参照)ものの、これら金属イオン封鎖剤は生分解性のし難さや、発ガン性の問題が懸念されている。また、硬水中の重金属イオンはキレート作用により補足されるため、殺菌性能は低下しにくいが、タンパク質などの汚れには効果がなく、洗浄性能は低下してしまうという欠点を有している。また、上記金属キレート剤を組成物中に多量に配合した場合には、貯蔵安定性に欠けるものとなるという欠点も有している。   In order to prevent the deterioration of the sterilizing performance for these dishes and cooking utensils, etc., a method using a metal chelating agent such as ethylenediaminetetraacetate or nitrilotriacetate is employed (for example, see Non-Patent Documents 1 to 3). These sequestering agents are concerned with difficulty in biodegradability and carcinogenic problems. In addition, since heavy metal ions in hard water are captured by chelating action, the sterilization performance is not easily lowered, but there is a disadvantage that the cleaning performance is lowered because it is not effective for dirt such as protein. Moreover, when the said metal chelating agent is mix | blended abundantly in a composition, it also has the fault that it will lack a storage stability.

また、組成物中にカチオン系殺菌剤を過剰に加えて、殺菌性能が低下した場合でも殺菌力を維持できるようにするといった殺菌方法もとられている。しかしながら、カチオン系殺菌剤を過剰に加えると、硬水に対してもタンパク質などの汚れが混入したときも殺菌性能は低下しにくくなるが、そのためには大量のカチオン系殺菌剤が必要になり、経済的でないという欠点を有している。
防菌防黴 Vol.20 No.12 P617〜P622 (1992) 医薬と薬学 12巻1号 P347〜P349 (1984) 医薬と薬学 14巻1号 P258〜P262 (1985)
In addition, a sterilization method in which a sterilizing power can be maintained even when a sterilizing performance is deteriorated by adding an excessive amount of a cationic sterilizing agent to the composition has been used. However, if an excessive amount of cationic bactericidal agent is added, the bactericidal performance is not easily lowered even when dirt such as protein is mixed in hard water, but this requires a large amount of cationic bactericidal agent. It has the disadvantage of not being correct.
Antibacterial and antifungal Vol. 20 No. 12 P617-P622 (1992) Medicine and pharmacy Vol.12 No.1 P347-P349 (1984) Medicine and pharmacy Vol.14 No.1 P258-P262 (1985)

したがって本発明の課題は、食器、調理器具、食品加工場内もしくは厨房内の設備用殺菌剤組成物および殺菌洗浄剤組成物であって、さらに詳しくは、特に使用時において、タンパク質等の汚れが混入した場合や、あるいはカルシウム、マグネシウム等のミネラル分を多く含んだ硬水下であっても、優れた殺菌効果を有し、カチオン系殺菌剤の殺菌力が低下しにくい殺菌剤組成物および殺菌洗浄剤組成物の提供にある。また、上記殺菌洗浄剤組成物は洗浄力、貯蔵安定性にも優れたものであることが要望されることから、さらには、これらを用いた食器、調理器具、食品加工場内もしくは厨房内の設備の殺菌方法あるいは殺菌洗浄方法の提供も求められている。 Accordingly , an object of the present invention is a disinfectant composition and disinfectant cleaner composition for tableware, cooking utensils, food processing plants or kitchens , and more particularly, when used, dirt such as protein is present. Bactericidal composition and bactericidal cleaning that have excellent bactericidal effects and are less likely to reduce the bactericidal power of cationic bactericides, even when mixed or under hard water containing a large amount of minerals such as calcium and magnesium Providing an agent composition. In addition, since the sterilizing detergent composition is required to have excellent detergency and storage stability, further, tableware, cooking utensils, equipment in food processing plants or kitchens using these are used. There is also a need to provide a sterilization method or sterilization cleaning method.

本発明者らは、上記の目的を達成するべく鋭意検討を重ねた結果、(A)特定のカチオン系殺菌剤、(B)ソルビトールおよび(C)水を含有する食器、調理器具、食品加工場内もしくは厨房内の設備用殺菌剤組成物、そしてさらに(D)非イオン系界面活性剤および/または(E)両性界面活性剤を含有する食器、調理器具、食品加工場内もしくは厨房内の設備用殺菌洗浄剤組成物を見出し、また、これらを用いた食器、調理器具、食品加工場内もしくは厨房内の設備の殺菌方法あるいは殺菌洗浄方法の完成に至った。 As a result of intensive studies to achieve the above object, the present inventors have found that (A) a specific cationic fungicide, (B) sorbitol and (C) a tableware, cooking utensil, and food processing plant containing water. Or the disinfectant composition for the equipment in the kitchen , and (D) the sterilization of the equipment in the tableware, cooking utensil, food processing plant or the kitchen containing the (D) nonionic surfactant and / or the amphoteric surfactant. The present inventors have found a cleaning composition, and have completed a sterilization method or a sterilization cleaning method for tableware, cooking utensils, food processing plants or kitchen facilities using these compositions.

本発明は、(A)塩化ベンザルコニウム、ジアルキルジメチルアンモニウムクロライドおよびポリヘキサメチレンビグアナイドの少なくとも一つからなるカチオン系殺菌剤を組成物全体中に有効成分量として0.1〜15質量%、(B)ソルビトールおよび(C)水を含有する食器、調理器具、食品加工場内もしくは厨房内の設備用殺菌剤組成物(以下「殺菌剤組成物」と略す)を第1の要旨とする。 In the present invention, (A) a cationic fungicide composed of at least one of benzalkonium chloride, dialkyldimethylammonium chloride and polyhexamethylene biguanide is used as an active ingredient in an amount of 0.1 to 15% by mass , ( B) Disinfectant composition for equipment in a tableware, cooking utensil, food processing plant or kitchen containing sorbitol and (C) water (hereinafter referred to as “bactericide composition”) is the first gist.

そして、上記(B)成分のソルビトールを殺菌剤組成物全体中に有効成分量として0.1〜50質量%含有する殺菌剤組成物を第の要旨とし、上記殺菌剤組成物が、キレート剤を含有しないものである殺菌剤組成物を第3の要旨とする。 Then, the (B) a fungicidal composition comprising 0.1 to 50 wt% including the sorbitol composition as an active ingredient amount in total fungicidal composition as a second aspect, the fungicide composition is a chelating A bactericide composition that does not contain an agent is a third gist .

また、上記(A)成分のカチオン系殺菌剤、(B)成分のソルビトール、および(C)水に対して、さらに(D)非イオン系界面活性剤および/または(E)両性界面活性剤を含有する食器、調理器具、食品加工場内もしくは厨房内の設備用殺菌洗浄剤組成物(以下「殺菌洗浄剤組成物」と略す)を第の要旨とする。 Further, the component (A) of the cationic germicide, a component (B) of sorbitol, and against water (C), further (D) a nonionic surface active agent and / or (E) an amphoteric surfactant The fourth gist is a tableware, a cooking utensil, a sterilizing detergent composition for equipment in a food processing plant or a kitchen (hereinafter abbreviated as “sterilizing detergent composition”) .

た、上記(B)成分のソルビトールを殺菌剤組成物全体中に有効成分量として0.1〜35質量%含有する殺菌剤組成物を第の要旨とし、上記殺菌洗浄剤組成物が、キレート剤を含有しないものである殺菌洗浄剤組成物を第6の要旨とする。 Also, the component (B) sorbitol fungicidal composition containing 0.1 to 35 wt% as an active ingredient amount in the whole disinfectant composition as fifth aspect, the sterilizing detergent composition The sixth aspect of the present invention is a sterilizing detergent composition that does not contain a chelating agent .

そして、上記殺菌剤組成物を、使用時において(A)成分のカチオン系殺菌剤濃度として0.005〜10質量%の範囲になるように水または湯で希釈した殺菌剤溶液あるいは殺菌剤組成物の原液を用いた食器、調理器具、食品加工場内もしくは厨房内の設備の殺菌方法(以下「殺菌方法」と略す)を第の要旨とする。 And the bactericide composition or bactericide composition which diluted the said bactericide composition with water or hot water so that it may become the range of 0.005-10 mass% as a cation type | system | group fungicide density | concentration of (A) component at the time of use. The seventh gist is a sterilization method (hereinafter abbreviated as “sterilization method”) of tableware, cooking utensils, and equipment in food processing plants or kitchens using this undiluted solution.

そしてまた、上記殺菌洗浄剤組成物を、使用時において(A)成分のカチオン系殺菌剤濃度として0.005〜10質量%の範囲になるように水または湯で希釈した殺菌洗浄剤溶液あるいは殺菌洗浄剤組成物の原液を用いた食器、調理器具、食品加工場内もしくは厨房内の設備の殺菌洗浄方法(以下「殺菌洗浄方法」と略す)を第の要旨とする。 In addition, when the sterilizing detergent composition is used, the sterilizing detergent solution or sterilization diluted with water or hot water so that the concentration of the cationic sterilizing agent as component (A) is in the range of 0.005 to 10% by mass. The eighth gist is a sterilization cleaning method (hereinafter abbreviated as “sterilization cleaning method”) for tableware, cooking utensils, equipment in food processing plants or kitchens using a stock solution of the cleaning composition.

本発明の(A)特定のカチオン系殺菌剤、(B)ソルビトールおよび(C)水を含有する殺菌剤組成物、そしてさらに(D)非イオン系界面活性剤および/または(E)両性界面活性剤を含有する殺菌洗浄剤組成物により、使用時において、タンパク質等の汚れが混入した場合や、あるいはカルシウム、マグネシウム等のミネラル分を多く含んだ硬水下であっても、優れた殺菌効果と貯蔵安定性を有するという利点を有している。すなわち、カチオン系殺菌剤の殺菌性能の低下を防ぐために、従来のエチレンジアミンテトラ酢酸塩等の金属キレート剤にえて、ソルビトールを配合することにより、優れた殺菌効果を維持できるとともに、ソルビトールを多く配合した場合であっても優れた貯蔵安定性を有するという利点を有する。 The (A) specific cationic fungicide of the present invention, (B) a fungicide composition containing sorbitol and (C) water, and (D) a nonionic surfactant and / or (E) an amphoteric surfactant. Excellent sterilizing effect and storage even when contaminated with protein or other contaminants during use or under hard water containing a large amount of minerals such as calcium and magnesium. It has the advantage of having stability. That is, in order to prevent a decrease in bactericidal performance of cationic germicide, a conventional ethylenediamine metal chelating agents such as tetra-acetate cash forte, by incorporating sorbitol, it is possible to maintain excellent sterilizing effect, many sorbitol formulation Even if it is, it has the advantage that it has the outstanding storage stability.

また、該殺菌洗浄剤組成物にあっては、(D)非イオン系界面活性剤および/または(E)両性界面活性剤を配合することにより、優れた殺菌効果と貯蔵安定性を低下させることなく、優れた洗浄力をも有するという利点を有している。   Further, in the sterilizing detergent composition, by blending (D) a nonionic surfactant and / or (E) an amphoteric surfactant, the sterilizing effect and storage stability can be reduced. And has the advantage of having excellent cleaning power.

このため、これらの殺菌剤組成物および殺菌洗浄剤組成物を用いることにより、効率よく、食器・調理器具等、食品加工機械器具並びにその部品の殺菌および殺菌洗浄をうことができる。また、その殺菌方法および殺菌洗浄方法を提供できる。 Thus, by using these fungicidal composition and fungicidal detergent compositions, efficiently, tableware cooking utensils, food processing machinery as well as sterilization and disinfection cleaning of the part can line Ukoto. Moreover, the sterilization method and the sterilization washing method can be provided.

つぎに、本発明を実施するための最良の形態を詳細に説明する。   Next, the best mode for carrying out the present invention will be described in detail.

本発明の殺菌剤組成物および殺菌洗浄剤組成物に用いられる(A)成分であるカチオン系殺菌剤としては、塩化ベンザルコニウム(アルキルジメチルベンジルアンモニウムクロライド)、ジデシルジメチルアンモニウムクロライド等のジアルキルジメチルアンモニウムクロライド、おびポリヘキサメチレンビグアナイドが挙げられる。これらは単独で用いても、または2種類以上組み合わせても用いることができる。 Examples of the cationic fungicide that is the component (A) used in the fungicide composition and the germicidal detergent composition of the present invention include dialkyldimethyls such as benzalkonium chloride (alkyldimethylbenzylammonium chloride) and didecyldimethylammonium chloride. ammonium chloride, and our good beauty Po Li hexamethylene biguanide Anai de. These Ru can be used in combination may be used alone, or two or more kinds.

上記(A)成分であるカチオン系殺菌剤は、本発明の殺菌剤組成物全体中において、有効成分量として0.1〜15質量%(以下、「%」と示す)の範囲で配合される。この量が0.1%未満では所望の殺菌効果が得られず、また15%を超えて配合した場合にはコスト面から経済的に不利となる。 The cationic fungicide as the component (A) is blended in the range of 0.1 to 15 % by mass (hereinafter referred to as “%”) as an active ingredient amount in the whole fungicide composition of the present invention. . This amount can not be obtained the desired sterilizing effect is less than 0.1%, also when incorporated exceed 15% that Do is economically disadvantageous from the cost side.

一方、本発明の殺菌洗浄剤組成物全体中においては、上記(A)成分であるカチオン系殺菌剤は、殺菌力および洗浄力の点から0.3〜10%の範囲であることが好ましい。 On the other hand, in the whole sterilizing detergent composition of the present invention , the cationic sterilizing agent as the component (A) is preferably in the range of 0.3 to 10% from the viewpoint of sterilizing power and cleaning power.

本発明の殺菌剤組成物および殺菌洗浄剤組成物に用いられる(B)成分のソルビトールは、上記(A)成分であるカチオン系菌剤との組み合わせにより、使用時において、タンパク質等の汚れが混入した場合や、あるいはカルシウム、マグネシウム等のミネラル分を多く含んだ硬水下であっても、殺菌効果を低下させない効果(以下、「殺菌力低下抑制効果」ともいう)とともに貯蔵安定性を向上させる効果を目的として配合されるものである。 Sorbitol (B) component used in disinfectant compositions and bactericides detergent composition of the present invention, in combination with cationic germicides is the component (A), in use, dirt such as proteins Improves storage stability with the effect of not reducing the bactericidal effect (hereinafter also referred to as “bactericidal effect lowering suppressing effect”) even when mixed or under hard water containing a large amount of minerals such as calcium and magnesium. It is blended for the purpose of effect.

上記ソルビトールは、通常、工業品、食品添加物、医薬品の形で入手することができる。工業品としては界面活性剤の原料として用いられたり、食品添加物としては変色防止剤や歯にやさしい甘味料として用いられている。市販のソルビトールには、通常、未反応物として、還元糖等の糖類などを30%以下の量で含有している。 The sorbitol can be usually obtained in the form of industrial products, food additives, and pharmaceuticals. As an industrial product, it is used as a raw material for surfactants, and as a food additive, it is used as a discoloration inhibitor and a tooth-friendly sweetener. Commercially available sorbitol usually contains saccharides such as reducing sugars in an amount of 30% or less as unreacted substances.

また、上記(B)成分のソルビトールは、その有効成分量として本発明の殺菌剤組成物全体中に、0.1〜50%の範囲で配合される。この量が0.1%未満では、殺菌力低下抑制効果に乏しく、また50%を超えて配合すると、殺菌力低下抑制効果が飽和状態になり、経済的でないばかりか、被殺菌物にベタツキを生じるものとなる。なかでも、被殺菌物にベタツキを生じさせない点から0.5〜10%の範囲が好ましい。   Moreover, the sorbitol of said (B) component is mix | blended in 0.1 to 50% of range in the whole bactericidal agent composition of this invention as the amount of the active ingredients. If this amount is less than 0.1%, the effect of suppressing the sterilizing power decrease is poor, and if it exceeds 50%, the effect of suppressing the sterilizing power decrease becomes saturated, which is not economical, and causes stickiness to the article to be sterilized. Will occur. Especially, the range of 0.5 to 10% is preferable from the point which does not produce stickiness in a to-be-sterilized thing.

一方、本発明の殺菌洗浄剤組成物全体中においては、有効成分量として0.1〜35%の範囲に設定される。この量が0.1%未満では殺菌力低下抑制効果に乏しく、また35%を超えて配合すると、他の成分とのバランスが崩れ、貯蔵安定性に乏しくなったり、殺菌力低下抑制効果が飽和状態になり経済的でないばかりか、被殺菌洗浄物にベタツキを生じさせる。なかでも、他の成分とのバランスや被殺菌洗浄物にベタツキを生じさせない点から0.5〜10%の範囲が好ましい。 On the other hand, in the whole germicidal cleaning composition of the present invention, the amount of active ingredient is set in the range of 0.1 to 35%. If this amount is less than 0.1%, the effect of suppressing the sterilizing power is poor, and if it exceeds 35%, the balance with other components is lost, the storage stability is poor, and the effect of suppressing the sterilizing power is saturated. This is not only economical and is not economical, but also causes stickiness to be washed. Especially, the range of 0.5 to 10% is preferable from the point which does not produce a stickiness in the balance with another component, or a to-be-sterilized washing | cleaning thing.

本発明の殺菌剤組成物および殺菌洗浄剤組成物に用いられる(C)成分の水としては、水道水、蒸留水、イオン交換水、純水等が挙げられ、なかでも、貯蔵安定性の点から、イオン交換水が好ましい。
上記(C)成分の水は、本発明の殺菌剤組成物全体中および殺菌洗浄剤組成物全体中においても、(C)成分以外の各種成分に含まれる水、結晶水等を含め、組成物の合計が100%となるように、バランスとして配合される。
Examples of the water of the component (C) used in the disinfectant composition and disinfectant cleaning composition of the present invention include tap water, distilled water, ion-exchanged water, pure water and the like, and in particular, storage stability. Therefore, ion-exchanged water is preferable.
The water of the component (C) is a composition including water, crystallization water and the like contained in various components other than the component (C) in the entire germicidal composition and the germicidal cleaning composition of the present invention. Is added as a balance so that the total of 100%.

また、本発明の殺菌洗浄剤組成物に用いられる(D)成分の非イオン界面活性剤としては、例えば、ポリオキシエチレンアルキルエーテル、ポリオキシエチレンポリオキシプロピレンアルキルエーテル等である高級アルコールのアルキレンオキサイド付加物、プルロニック型ブロックポリマー、リバースプルロニック型ブロックポリマー、多価アルコールのエチレンオキサイドプロピレンオキサイド付加物、グリセリンのアルキレンオキサイド付加物、グリセリン脂肪酸エステル、ショ糖脂肪酸エステル、ポリグリセリン脂肪酸エステル、ポリオキシエチレン脂肪酸エステル、ソルビタン脂肪酸エステル、プロピレングリコール脂肪酸エステル、脂肪酸アルカノールアミド、アルキルポリグルコシド等があげられる。これらは単独で用いても、または2種類以上組み合わせても用いることができる。
なかでも、洗浄力の点から、高級アルコールのアルキレンオキサイド付加物やアルキルポリグルコシドを用いることが好ましい。
Examples of the nonionic surfactant (D) used in the sterilizing and cleaning composition of the present invention include higher alcohol alkylene oxides such as polyoxyethylene alkyl ether and polyoxyethylene polyoxypropylene alkyl ether. Adduct, Pluronic block polymer, Reverse pluronic block polymer, Polyhydric alcohol ethylene oxide propylene oxide adduct, Glycerin alkylene oxide adduct, Glycerin fatty acid ester, Sucrose fatty acid ester, Polyglycerin fatty acid ester, Polyoxyethylene fatty acid Examples thereof include esters, sorbitan fatty acid esters, propylene glycol fatty acid esters, fatty acid alkanolamides, and alkyl polyglucosides. These may be used alone or in combination of two or more.
Among these, from the viewpoint of detergency, it is preferable to use an alkylene oxide adduct of higher alcohol or an alkyl polyglucoside.

さらに、本発明の殺菌洗浄剤組成物に用いられる(E)成分の両性界面活性剤としては、例えば、アルキルジメチルアミンオキサイド、アルキルアミドプロピルジメチルアミンオキサイド、ジヒドロキシエチルアルキルアミンオキサイド等のアミンオキサイド系、アルキルベタイン、アルキルジメチルアミノ酢酸ベタイン、アルキルアミドプロピルベタイン、アルキルスルホベタインなどのベタイン系、アルキルイミダゾリン誘導体型両性界面活性剤であるイミダゾリン系、N−アルキルアミノ酸またはその塩からなるアミノ酸型両性界面活性剤が挙げられる。これらは単独で用いてもまたは2種類以上組み合わせて用いることができる。   Furthermore, as the amphoteric surfactant of the component (E) used in the sterilizing and cleaning composition of the present invention, for example, amine oxides such as alkyldimethylamine oxide, alkylamidopropyldimethylamine oxide, dihydroxyethyl alkylamine oxide, Amino acid-type amphoteric surfactants comprising betaines such as alkylbetaines, alkyldimethylaminoacetic acid betaines, alkylamidopropylbetaines, alkylsulfobetaines, alkylimidazoline derivative-type amphoteric surfactants, N-alkylamino acids or salts thereof Is mentioned. These may be used alone or in combination of two or more.

特に、主として洗浄成分として用いられている上記(D)成分と(E)成分の配合量の総和は、本発明の殺菌洗浄剤組成物全体中において有効成分量として0.1〜70%の範囲で配合される。この量が0.1%未満では、洗浄力に乏しく、また、70%を超えて配合すると、他の成分とのバランスが悪くなり、本発明の殺菌洗浄剤組成物の貯蔵安定性に乏しいものとなるからである。
なかでも、洗浄力およびコストの点から、30〜65%の範囲で配合することが好ましい。
In particular, the total amount of the component (D) and the component (E) used mainly as a cleaning component is in the range of 0.1 to 70% as an effective component amount in the entire sterilizing cleaning composition of the present invention. It is blended with. When this amount is less than 0.1%, the cleaning power is poor, and when it exceeds 70%, the balance with other components is deteriorated, and the storage stability of the sterilizing detergent composition of the present invention is poor. Because it becomes.
Especially, it is preferable to mix | blend in 30 to 65% from the point of a detergency and cost.

本発明の殺菌剤組成物および殺菌洗浄剤組成物には、本発明の効果を妨げない範囲において、溶剤、色素、洗浄ビルダー、pH調整剤、香料、保湿剤、pH緩衝剤、防腐剤、粘度調整剤(増粘剤・減粘剤)、防黴剤、酸化防止剤、金属腐食抑制剤等の上記(A)〜(E)成分に該当しない任意成分を適宜配合することができる。   In the disinfectant composition and disinfectant cleaning composition of the present invention, a solvent, a dye, a cleaning builder, a pH adjuster, a fragrance, a moisturizing agent, a pH buffering agent, an antiseptic, and a viscosity are included in the range not impairing the effects of the present invention. Arbitrary components which do not correspond to the above-mentioned (A)-(E) components, such as a regulator (thickener / thickener), an antifungal agent, an antioxidant, and a metal corrosion inhibitor, can be blended suitably.

本発明の殺菌剤組成物および殺菌洗浄剤組成物は、本発明の殺菌方法および殺菌洗浄方法において、通常、水でカチオン系殺菌剤の濃度として0.005〜10%の範囲になるよう希釈した殺菌剤希釈液や殺菌洗浄剤希釈液として、もしくは原液で用いられる。
具体的な方法としては、スプレーまたは塗布し、適宜、スポンジやブラシ等を用いて、食器、まな板、包丁、スライサーの刃、その他の食品加工機械器具およびその部品、調理器具、調理台、床等を殺菌あるいは殺菌洗浄される。また、食品加工場内や厨房内の床、ホールや通路の床、病院などの床などにも、ブラシ等を用いておこなうことができる。
さらには、配膳車やカートなどにも同様な方法で使用することができる。
In the sterilization method and sterilization cleaning method of the present invention, the sterilization composition and the sterilization cleaning composition of the present invention are usually diluted with water so that the concentration of the cationic sterilization agent is in the range of 0.005 to 10%. Used as a bactericide diluting liquid, a bactericidal detergent diluting liquid, or as a stock solution.
Specific methods include spraying or applying and using a sponge, brush, etc. as appropriate, tableware, chopping board, kitchen knife, slicer blade, other food processing machinery and parts, cooking utensils, countertops, floors, etc. Can be sterilized or sterilized. Moreover, it can be performed using a brush or the like on the floor in a food processing plant or kitchen, the floor of a hall or a passage, the floor of a hospital or the like.
Furthermore, it can be used in a similar manner for a distribution car or a cart.

上記方法のほかに、食器やざる、バット等の調理用具、スライサー等の食品加工機械器具の部品やおにぎり成型機の部品などの取り外し可能な調理機器の部品等は、シンクに希釈液をためて浸漬して使用することもできる。
同様に、フキンやダスター、テーブルクロス、衣類やシーツなどの繊維類を上述の殺菌剤希釈液や殺菌洗浄剤希釈液に浸漬することで、殺菌あるいは殺菌洗浄することもできる。この時の浸漬時間は、被殺菌物または被殺菌洗浄物に付着した汚れの量や種類に応じて、概ね5分〜10分程度、あるいは8時間〜1晩程度の範囲に設定される。
In addition to the above methods, tableware, cereals, cooking utensils such as bats, parts of food processing machinery such as slicers, and parts of removable cooking equipment such as rice ball molding machine parts can be stored in the sink. It can also be used by dipping.
Similarly, sterilization or sterilization washing can be performed by immersing fibers such as hookins, dusters, table cloths, clothes, sheets, etc. in the above-mentioned sterilant dilution liquid or sterilization detergent dilution liquid. The immersion time at this time is set to a range of about 5 minutes to 10 minutes, or about 8 hours to 1 night, depending on the amount and type of dirt attached to the object to be sterilized or the object to be sterilized.

他方、上述の殺菌剤希釈液や殺菌洗浄剤希釈液を染み込ませたダスターや不織布等を用いた拭き取り作業によって、食品加工工場内、作業場内および厨房内等の壁、冷蔵庫や出入り口のドアの取っ手、配膳車、カート等の設備の殺菌や殺菌洗浄に用いることができる。   On the other hand, by wiping work using a duster or non-woven fabric soaked with the above-mentioned sterilizing agent diluent or sterilizing detergent diluent, walls in food processing factories, workplaces, kitchens, etc., handles of refrigerators and doors for doorways It can be used for sterilization and sterilization washing of equipment such as a distribution car and cart.

さらには、食品加工場内や厨房内等の設備等に限らず、ホテル客室内等のテーブルやイス、ベッドの手すりや、出入り口の取っ手やトイレの手すり、洗面台、鏡等の硬表面に対して、同様の方法により幅広く、殺菌または殺菌洗浄に使うことができる。
なお、上記各殺菌方法、殺菌洗浄方法においては、殺菌あるいは殺菌洗浄をったあとに、必要に応じて水を用いたすすぎをうことや、水を染み込ませたダスターや不織布等による拭き取りをってもよい。
Furthermore, it is not limited to facilities such as food processing plants and kitchens, but also to hard surfaces such as tables, chairs, bed rails in hotel rooms, door handles and toilet railings, washstands, mirrors, etc. It can be widely used for sterilization or sterilization washing by the same method.
Each of the above sterilizing method, in the sterilizing and washing process, after the Tsu line sterilization or sterilizing and washing, wiping by optionally rinsing and line Ukoto with water, duster or non-woven fabric impregnated with water the may it line.

以下、本発明の殺菌剤組成物および殺菌洗浄剤組成物について、実施例と参考例、比較例により本発明をさらに詳細に説明する。なお、本発明はこれらに限定されるものではない。 Hereinafter, the fungicide composition and the germicidal detergent composition of the present invention will be described in more detail with reference to Examples, Reference Examples and Comparative Examples. The present invention is not limited to these.

後記の表1〜5に示す実施例1〜10、参考例1〜4および比較例1〜10の殺菌剤組成物および殺菌洗浄剤組成物を調製し、各種試験に供した。なお、表中の各成分の数値は有り姿によるものであり、各成分の純分(%)は後述のとおりである。また、殺菌剤組成物および殺菌洗浄剤組成物は、各種必須成分のほか、任意成分を含め、バランスとしての水により組成物全体で100%となっている。 The bactericidal compositions and bactericidal cleaning compositions of Examples 1 to 10 , Reference Examples 1 to 4 and Comparative Examples 1 to 10 shown in Tables 1 to 5 below were prepared and subjected to various tests. In addition, the numerical value of each component in a table | surface is based on an appearance, and the pure part (% ) of each component is as below-mentioned. In addition, the disinfectant composition and the disinfectant cleaning composition contain 100 % of the total composition due to water as a balance including optional components in addition to various essential components.

そして、得られた各種殺菌剤組成物については貯蔵安定性および殺菌力を、また、各種殺菌洗浄剤組成物については、洗浄力、殺菌力および貯蔵安定性の各試験項目について、以下の試験方法と判定基準により評価し、その結果を後記の表1〜5に併せて示した。   And, for the various bactericidal compositions obtained, the storage stability and bactericidal power, and for the various bactericidal cleaning compositions, the following test methods are used for each test item of detergency, bactericidal power and storage stability. And the evaluation criteria, and the results are shown in Tables 1 to 5 below.

(1)殺菌力
〔試験方法〕
AOAC(Association of Analytical Communities)Official Method 960.09の試験法に準じて行った。
各種殺菌剤組成物を滅菌蒸留水で表中の記載濃度に希釈し、その殺菌剤希釈液99mLに10の9乗に調整した大腸菌(ATCC11229株)液1mLを加え混合して薬剤と菌を接触させた。
30秒後、接触液1mLを取り出し、9mL薬剤不活化剤入りリン酸緩衝液に加え、その1mLを別の9mL薬剤不活化剤入りリン酸緩衝液に加え、同様の操作を行い段階的に希釈した。その後薬剤不活化剤入りリン酸緩衝液を加えたTGEA培地(メルク社製)で混釈培養し、37℃で48時間培養後に生存菌数を測定した
接触菌数と生存菌数により菌数のLogReductionを算出し、以下の判定基準で評価した。
LogReduction = −Log(生存菌数/接触菌数)
また、滅菌蒸留水に換えて、200mg/L(CaCO3 換算)の人工硬水を用いた場合と、滅菌蒸留水で希釈した殺菌剤溶液にタンパク質汚れを添加した場合について同様に試験をった。
〔判定基準〕
◎:LogReductionが4以上
○:LogReductionが3以上4未満
×:LogReductionが3未満
(1) Bactericidal power [test method]
The test was conducted according to the test method of AOAC (Association of Analytical Communities) Official Method 960.09.
Dilute various bactericidal compositions to the concentrations shown in the table with sterilized distilled water, and add 1 mL of E. coli (ATCC11229 strain) solution adjusted to the 9th power of 10 to 99 mL of the bactericidal solution, and mix the drug and bacteria. I let you.
30 seconds later, 1 mL of the contact solution is taken out and added to 9 mL of a phosphate buffer containing a drug inactivator, and 1 mL of that is added to another 9 mL of a phosphate buffer containing a drug inactivator, and the same operation is performed to dilute stepwise. I did . Then the drug inactivating agent containing phosphate buffer was pour culture in TGEA medium (Merck) was added, was measured survival bacteria after 48 hours incubation at 37 ° C..
The Log Reduction of the number of bacteria was calculated from the number of contact bacteria and the number of living bacteria, and evaluated according to the following criteria.
LogReduction = -Log (Number of surviving bacteria / number of contacting bacteria)
Further, instead of sterile distilled water, the case of using the artificial hard water 200mg / L (CaCO 3 equivalent), the case of adding protein soiled Tsu rows similarly tested for the disinfectant solution diluted with sterile distilled water .
[Criteria]
◎: Log Reduction is 4 or more ○: Log Reduction is 3 or more and less than 4 ×: Log Reduction is less than 3

なお、人工硬水の調整およびタンパク質汚れについては、以下の通りである。
〔人工硬水の調整〕
まず、塩化マグネシウム6水和物(関東化学社製)67.77gおよび塩化カルシウム2水和物(関東化学社製)98.00gを所定量の蒸留水に溶かしたあとに、さらに蒸留水を加えて1Lにした。これを高圧蒸気滅菌したものを溶液−1とする。
つぎに、重炭酸ナトリウム(関東化学社製)56.03gを所定量の蒸留水に溶かしたあとに、さらに蒸留水を加えて1Lにした。この溶液をフィルター滅菌したものを溶液−2とする。
そして、これら溶液−1および溶液−2のそれぞれ0.2%相当量ずつを滅菌蒸留水に希釈して200mg/L(CaCO3 換算)の人工硬水とした。
〔タンパク質汚れ〕
タンパク質汚れとしては、STERILE FILTERED NEW BORN CALFSERUM(MIREGATE社製、牛血清)を用い、殺菌剤希釈液の液量に対して、5%相当量を添加した。
また、各種殺菌洗浄剤組成物についても所定濃度に希釈した殺菌洗浄剤希釈液を用いて、同様に試験をった。
The adjustment of artificial hard water and protein contamination are as follows.
[Adjustment of artificial hard water]
First, 67.77 g of magnesium chloride hexahydrate (manufactured by Kanto Chemical Co., Inc.) and 98.00 g of calcium chloride dihydrate (manufactured by Kanto Chemical Co., Ltd.) were dissolved in a predetermined amount of distilled water, and then distilled water was added. It was to 1L Te. This is subjected to high-pressure steam sterilization as Solution-1.
Next, after dissolving the sodium bicarbonate (Kanto Chemical) 56.03G a predetermined amount of distilled water, it was 1L further added distilled water. A solution sterilized from this solution is designated Solution-2.
Then, the artificial hard water 200mg / L (CaCO 3) is performed by diluting each respectively 0.2% equivalent weight of these solutions -1 and solutions -2 sterile distilled water.
[Protein dirt]
As protein soil, STERILE FILTERED NEW BORN CALFSERUM (MIREGATE, bovine serum) was used, and an amount corresponding to 5% of the amount of the bactericide diluted solution was added.
Further, using sterile detergent diluted solution diluted to a desired concentration for various germicidal detergent composition was Tsu rows similarly tested.

(2)貯蔵安定性
〔試験方法〕
各種殺菌剤組成物をそれぞれ100mL容量のポリ容器に、100mLを入れ、室温にて2週間保管した。そして、2週間後の各殺菌剤組成物の外観を目視により観察し、以下の判定基準で評価した。
各種殺菌洗浄剤組成物についても同様にった。
〔判定基準〕
○:組成物中に、沈殿、分離が見られない。
×:組成物中に、沈殿、分離が見られた。
(2) Storage stability [Test method]
100 mL of each of the various bactericidal compositions was placed in a 100 mL capacity plastic container and stored at room temperature for 2 weeks. And the external appearance of each disinfectant composition after 2 weeks was observed visually, and the following criteria were evaluated.
Was Tsu row Similarly for various germicidal detergent composition.
[Criteria]
○: Precipitation and separation are not observed in the composition.
X: Precipitation and separation were observed in the composition.

(3)洗浄力
〔テストピースの作成〕
大豆油(関東化学製)24g、ラード(純正化学社製)8g、牛脂(関東化学社製)4g、カラーブラックMA−100(三菱化学社製)8g、およびエクゾールD−40(エクソン化学社製)56gを混合し、モデル汚れを調製した。
上記汚れ4mLを白色ビニルタイル(30cm×30cm)に均一に塗布し、室温にて6時間乾燥させた後、3.75cm×10.0cmに切断してテストピースとした。
〔試験方法〕
上記にて作成したテストピースに、各種殺菌洗浄剤組成物を水道水にて5倍に希釈した殺菌剤希釈液4mLを滴下し、1分後にウォッシャビリティーテスター(テスター産業社製)を用いて、スポンジ(5cm×9cm)で15往復させて洗浄した。
洗浄後、一定水量の水道水にて充分すすぎ、室温にて1晩乾燥させた。
洗浄・すすぎ前後のテストピースの明度を、色彩色差計(ミノルタ製、型式:CR−331)を用いて測定し、次式より洗浄率(%)を求めて、以下の判定基準により判定した。
洗浄率(%)=(洗浄・すすぎ後の明度−洗浄・すすぎ前の明度)/(汚れ付着前の明度−洗浄・すすぎ前の明度)×100
〔判定基準〕
○:洗浄率80%以上
×:洗浄率80%未満
(3) Detergency [Creation of test piece]
24 g of soybean oil (manufactured by Kanto Chemical Co., Inc.), 8 g of lard (manufactured by Junsei Chemical Co., Ltd.), 4 g of beef tallow (manufactured by Kanto Chemical Co., Ltd.), 8 g of color black MA-100 (manufactured by Mitsubishi Chemical Co., Ltd.), and Exol D-40 (manufactured by Exxon Chemical Co., Ltd.) ) 56 g was mixed to prepare a model soil.
4 mL of the soil was uniformly applied to a white vinyl tile (30 cm × 30 cm), dried at room temperature for 6 hours, and then cut to 3.75 cm × 10.0 cm to obtain a test piece.
〔Test method〕
To the test piece created above, 4 mL of a bactericide diluted solution obtained by diluting various bactericidal detergent compositions with tap water 5 times was dropped, and after 1 minute, a washability tester (manufactured by Tester Sangyo Co., Ltd.) was used. Then, it was washed by reciprocating 15 times with a sponge (5 cm × 9 cm).
After washing, it was sufficiently rinsed with a fixed amount of tap water and dried overnight at room temperature.
The brightness of the test piece before and after washing and rinsing was measured using a color difference meter (manufactured by Minolta, model: CR-331), the washing rate (%) was obtained from the following equation, and judged according to the following criteria.
Washing rate (%) = (lightness after washing / rinsing−lightness before washing / rinsing) / (lightness before adhesion of dirt−lightness before washing / rinsing) × 100
[Criteria]
○: Cleaning rate of 80% or more ×: Cleaning rate of less than 80%

なお、以下の表1〜5に示す各成分の詳細は以下の通りであり、表中の数値は、有り姿で示したものである。   In addition, the detail of each component shown to the following Tables 1-5 is as follows, and the numerical value in a table | surface is shown as it is.

〔(A)成分〕
*ジデシルジメチルアンモニウムクロライド
:(ライオンアクゾ社製/商品名:Arquard210−80E/純分80%)
*塩化ベンザルコニウム
:(クラリアント社製/商品名:Dodigen226K/純分50%)
*ポリヘキサメチレンビグアナイド1
:(アーチケミカルズ社製/商品名:Vantocil100/純分100%)
*ポリヘキサメチレンビグアナイド2
:(アーチケミカルズ社製/商品名:ProxelIB/純分20%)
[Component (A)]
* Didecyldimethylammonium chloride: (manufactured by Lion Akzo / trade name: Arquard210-80E / pure 80%)
* Benzalkonium chloride: (manufactured by Clariant Co., Ltd./brand name: Dodigen226K / pure 50%)
* Polyhexamethylene biguanide 1
: (Manufactured by Arch Chemicals / brand name: Vantocil100 / 100% pure)
* Polyhexamethylene biguanide 2
: (Arch Chemicals / Brand name: Proxel IB / 20% pure)

〔(B)成分〕
*ソルビトール
:日研化成社製/商品名:ソルビトールS/純分70%)
[(B) component]
* Sorbitol: manufactured by Nikken Kasei Co., Ltd./Product name: Sorbitol S / 70% pure)

〔(D)成分〕
*ポリオキシアルキレンアルキルエーテル1
:炭素数11の直鎖アルコールのエチレンオキサイド8モル付加物(クラリアント社製/商品名:GenapolUD080/純分100%)
*ポリオキシアルキレンアルキルエーテル2
:炭素数10の分岐アルコールのアルキレンオキサイド7モル付加物(BASF社製/商品名:LutensolXL70/純分100%)
*ポリオキシエチレンアルキルエーテル3
:炭素数10の分岐アルコールのエチレンオキサイド6モル付加物(三洋化成工業社製/商品名:ナロアクティーID60/純分100%)
*ポリオキシエチレンアルキルエーテル4
:炭素数9−11の直鎖アルコールのエチレンオキサイド6モル付加物(シェルジャパン社製/商品名:ネオドール91−6T/純分100%)
*ポリアルキルグルコシド
:炭素数12のポリアルキルグルコシド(花王社製/商品名:マイドール12/純分40%)
*脂肪酸アルカノールアミド
:ヤシ油脂肪酸ジエタノールアミド(1:1型)(旭電化工業社製/商品名:アデカソールCOA/純分100%)
[Component (D)]
* Polyoxyalkylene alkyl ether 1
: 11 moles adduct of linear alcohol with 11 carbon atoms (manufactured by Clariant, trade name: Genapol UD080 / 100% pure)
* Polyoxyalkylene alkyl ether 2
: Alkylene oxide 7 mol adduct of C10 branched alcohol (manufactured by BASF / trade name: Lutensol XL70 / 100% pure)
* Polyoxyethylene alkyl ether 3
: C10 branched alcohol ethylene oxide 6 mol adduct (manufactured by Sanyo Kasei Kogyo Co., Ltd./trade name: Nara Acty ID 60/100% pure)
* Polyoxyethylene alkyl ether 4
: Ethylene oxide 6 mol adduct of linear alcohol having 9 to 11 carbon atoms (manufactured by Shell Japan Co., Ltd./trade name: Neodol 91-6T / 100% pure)
* Polyalkyl glucoside: Polyalkyl glucoside having 12 carbon atoms (Kao Co., Ltd./trade name: Mydol 12 / pure 40%)
* Fatty acid alkanolamide: Palm oil fatty acid diethanolamide (1: 1 type) (Asahi Denka Kogyo Co., Ltd./trade name: Adekasol COA / 100% pure)

〔(E)成分〕
*アミンオキサイド1
:炭素数11と炭素数14の混合のジメチルアミンオキサイド(クラリアント社製/商品名:Genaminox1014/純分32%)
*アミンオキサイド2
:炭素数10のジメチルアミンオキサイド(クラリアント社製/商品名:GenaminoxDC40/純分40%)
[(E) component]
* Amine oxide 1
: C11 and C14 mixed dimethylamine oxide (manufactured by Clariant, Inc./trade name: Genaminox 1014 / pure 32%)
* Amine oxide 2
: C10 dimethylamine oxide (manufactured by Clariant, trade name: Genaminox DC40 / pure 40%)

〔任意成分〕
*エタノール
:(日本アルコール販売社製/商品名:95度発酵1級エタノール)
*ジエタノールアミン
:(日本触媒社製/商品名:ジエタノールアミン/純分100%)
*プロピレングリコール
:(シェルジャパン社製/商品名:プロピレングリコール/純分100%)
*EDTA−2Na(エチレンジアミンテトラ酢酸二ナトリウム)
:(中部キレスト社製/商品名:キレスト2B/純分99%)
[Optional ingredients]
* Ethanol: (manufactured by Nippon Alcohol Sales Co., Ltd./Product name: 95 degree fermented primary ethanol)
* Diethanolamine: (Nippon Shokubai Co., Ltd./Brand name: Diethanolamine / 100% pure)
* Propylene glycol: (manufactured by Shell Japan, trade name: propylene glycol / 100% pure)
* EDTA-2Na (disodium ethylenediaminetetraacetate)
: (Chubu Kirest Co., Ltd./Brand name: Kirest 2B / 99% pure)

Figure 0005033380
Figure 0005033380

Figure 0005033380
Figure 0005033380

Figure 0005033380
Figure 0005033380

Figure 0005033380
Figure 0005033380

Figure 0005033380
Figure 0005033380

上記表1の結果から、殺菌剤組成物である実施例1品〜品は、硬水下やタンパク質混入時においても、優れた殺菌力および貯蔵安定性のどちらも有していることがわかる。(B)成分のソルビトールの配合により、エチレンジアミンテトラ酢酸塩(従来技術)に換わって殺菌性能の低下を防いでいること(殺菌力低下抑制効果を奏していること)がわかる。 From the results of Table 1 above, it can be seen that the products of Examples 1 to 3 which are bactericidal compositions have both excellent bactericidal power and storage stability even under hard water and when protein is mixed. It can be seen that the blending of component (B), sorbitol, prevents the deterioration of bactericidal performance in place of ethylenediaminetetraacetate (conventional technology) (having the effect of suppressing the bactericidal power reduction).

これに対して、比較例1品〜5品は、硬水下やタンパク質混入によって、殺菌力が著しく低下したり、あるいは貯蔵安定性が著しく劣る結果となっていることがわかる。
なお、比較例1は、殺菌性能の低下を防ぐためにエチレンジアミンテトラ酢酸(金属キレート剤)を用いる方法が採用されている従来の殺菌剤組成物であり、比較例2は比較例1から金属キレートを除いた例である。また、比較例1〜5は、本発明の殺菌剤組成物の必須成分である(B)成分のソルビトールを含有しないことで共通している。
On the other hand, it can be seen that Comparative Examples 1 to 5 show that the bactericidal power is remarkably lowered or the storage stability is remarkably inferior due to hard water or protein contamination.
Comparative Example 1 is a conventional fungicide composition in which a method using ethylenediaminetetraacetic acid (metal chelating agent) is employed in order to prevent a decrease in sterilizing performance, and Comparative Example 2 is a metal chelate from Comparative Example 1. This is an example. Moreover, Comparative Examples 1-5 are common in not containing the sorbitol of (B) component which is an essential component of the disinfectant composition of this invention.

また、実施例品品〜1品の殺菌洗浄剤組成物においては、硬水下やタンパク質混入時においても優れた殺菌力、貯蔵安定性とともに、優れた洗浄力も同時に有していることがわかる。 In addition, the sterilizing detergent compositions of 4 to 10 example products have excellent sterilizing power and storage stability at the same time as hard sterilization and protein mixing. .

これに対して比較例6品〜10品は、硬水下やタンパク質混入時によって、殺菌力が著しく低下、および/または洗浄力が劣っていることがわかる。
比較例6は本発明の殺菌洗浄剤組成物の必須成分である(A)成分のカチオン系殺菌剤を含有していない例であり、また、比較例7および比較例10は、本発明の殺菌洗浄剤組成物の必須成分である(B)成分のソルビトールを含有していない例である。そしてまた、比較例8は、本発明の殺菌洗浄剤組成物の必須成分である(D)成分の非イオン界面活性剤および(E)成分である両性界面活性剤を含有していない例である。比較例9は、本発明の殺菌洗浄剤組成物の必須成分である(B)成分のソルビトールおよび(E)成分である両性界面活性剤を含有していない例である。
On the other hand, it can be seen that Comparative Examples 6 to 10 have significantly reduced sterilizing power and / or inferior cleaning power due to hard water and protein contamination.
Comparative Example 6 is an example not containing the cationic fungicide of component (A), which is an essential component of the sterilizing detergent composition of the present invention, and Comparative Example 7 and Comparative Example 10 are sterilized of the present invention. It is an example which does not contain sorbitol of the (B) component which is an essential component of a cleaning composition. Further, Comparative Example 8 is an example that does not contain the nonionic surfactant (D) component and the amphoteric surfactant (E) component, which are essential components of the sterilizing detergent composition of the present invention. . The comparative example 9 is an example which does not contain the sorbitol (B) component which is an essential component of the sterilizing detergent composition of the present invention and the amphoteric surfactant which is the component (E).

Claims (8)

(A)塩化ベンザルコニウム、ジアルキルジメチルアンモニウムクロライドおよびポリヘキサメチレンビグアナイドの少なくとも一つからなるカチオン系殺菌剤を殺菌剤組成物全体中に有効成分量として0.1〜15質量%、(B)ソルビトールおよび(C)水を含有することを特徴とする食器、調理器具、食品加工場内もしくは厨房内の設備用殺菌剤組成物。 (A) 0.1-15% by mass of a cationic fungicide composed of at least one of benzalkonium chloride, dialkyldimethylammonium chloride and polyhexamethylene biguanide as an active ingredient in the whole fungicide composition , (B) Disinfectant composition for equipment in tableware, cooking utensils, food processing plant or kitchen characterized by containing sorbitol and (C) water. 上記(B)成分のソルビトールを殺菌剤組成物全体中に有効成分量として0.1〜50質量%含有する請求項1記載の食器、調理器具、食品加工場内もしくは厨房内の設備用殺菌剤組成物。 The (B) 0.1 to 50 wt% you containing Motomeko 1 SL placing tableware amount of active ingredient in the total fungicidal composition sorbitol components, cookware, equipment for food processing hall or in the kitchen Disinfectant composition. 上記殺菌剤組成物が、キレート剤を含有しないものである請求項1または2記載の食器、調理器具、食品加工場内もしくは厨房内の設備用殺菌剤組成物。3. The disinfectant composition for facilities in tableware, cooking utensils, food processing plants or kitchens according to claim 1 or 2, wherein the disinfectant composition does not contain a chelating agent. 請求項1記載の(A)成分のカチオン系殺菌剤、(B)成分のソルビトール、および(C)水に対して、さらに(D)非イオン系界面活性剤および/または(E)両性界面活性剤を含有することを特徴とする食器、調理器具、食品加工場内もしくは厨房内の設備用殺菌洗浄剤組成物。 (D) a nonionic surfactant and / or (E) an amphoteric surfactant for the cationic fungicide of component (A) according to claim 1, the sorbitol of component (B), and (C) water. A sterilizing detergent composition for equipment in dishes, cooking utensils, food processing plants or kitchens, characterized by containing an agent. 上記(B)成分のソルビトールを殺菌洗浄剤組成物全体中に有効成分量として0.1〜35質量%含有する請求項記載の食器、調理器具、食品加工場内もしくは厨房内の設備用殺菌洗浄剤組成物。 The (B) 0.1 to 35 wt% you containing Motomeko 4 tableware according as sorbitol effective component amount in the whole sterilizing detergent composition components, cookware, equipment for food processing hall or in the kitchen Bactericidal cleaning composition. 上記殺菌洗浄剤組成物が、キレート剤を含有しないものである請求項4または5記載の食器、調理器具、食品加工場内もしくは厨房内の設備用殺菌洗浄剤組成物。6. The sterilizing detergent composition for equipment in a tableware, cooking utensil, food processing plant or kitchen according to claim 4 or 5, wherein the sterilizing detergent composition does not contain a chelating agent. 上記請求項1〜3のいずれか一項に記載の殺菌剤組成物を、使用時において(A)成分のカチオン系殺菌剤濃度として0.005〜10質量%の範囲になるように水または湯で希釈した殺菌剤溶液あるいは殺菌剤組成物の原液を用いたことを特徴とする食器、調理器具、食品加工場内もしくは厨房内の設備の殺菌方法。 When using the fungicidal composition according to any one of claims 1 to 3 in a range of 0.005 to 10% by mass as the cationic fungicide concentration of the component (A) at the time of use, A method for sterilizing dishes, cooking utensils, food processing facilities or kitchen facilities, characterized by using a bactericide solution or a stock solution of a bactericide composition diluted with 1. 上記請求項4〜のいずれか一項に記載の殺菌洗浄剤組成物を、使用時において(A)成分のカチオン系殺菌剤濃度として0.005〜10質量%の範囲になるように水または湯で希釈した殺菌洗浄剤溶液あるいは殺菌洗浄剤組成物の原液を用いたことを特徴とする食器、調理器具、食品加工場内もしくは厨房内の設備の殺菌洗浄方法。 When the sterilizing detergent composition according to any one of claims 4 to 6 is used, water or a cationic sterilizing agent concentration of the component (A) is in a range of 0.005 to 10% by mass. A method for sterilizing and cleaning tableware, cooking utensils, equipment in a food processing plant or a kitchen characterized by using a sterilizing detergent solution diluted with hot water or a stock solution of a sterilizing detergent composition.
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