JP4501774B2 - dishwasher - Google Patents
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- JP4501774B2 JP4501774B2 JP2005140914A JP2005140914A JP4501774B2 JP 4501774 B2 JP4501774 B2 JP 4501774B2 JP 2005140914 A JP2005140914 A JP 2005140914A JP 2005140914 A JP2005140914 A JP 2005140914A JP 4501774 B2 JP4501774 B2 JP 4501774B2
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Description
本発明は、霧化した洗浄水で食器の汚れを膨潤させる、いわゆる予備洗浄工程を有する食器洗い機に関するものである。 The present invention relates to a dishwasher having a so-called pre-cleaning process in which dish soil is swollen with atomized washing water.
従来、この種の食器洗い機にあって、食器等に付着した汚れの除去を確実にとするために、霧状にした洗浄水にてそれに付着した汚れを膨潤させ(予備洗浄)、しかる後、洗浄水の噴射による機械力や洗剤による化学力等を利用してその汚れを洗浄(本洗浄)するものが考えられていた(例えば、特許文献1参照)。そして、霧化洗浄水の食器への吹きかけを的確に行うために、洗浄槽等にはファン型の撹拌手段を設けていた。
しかしながら、従来の食器洗い機は、霧化手段に洗剤粒子とか、汚れの粒子が付着堆積されやすく、攪拌効果の低下や故障等を引き起こしてしまうという課題があった。 However, the conventional dishwasher has a problem that detergent particles or dirt particles are easily deposited and deposited on the atomizing means, resulting in a decrease in the stirring effect or failure.
本発明は、従来の課題を解決するもので、撹拌装置を常時良好な状態に保ち、霧化洗浄水による予備洗浄性を高め、ひいては洗浄そのものの効率を向上させることを目的とするものである。 An object of the present invention is to solve the conventional problems, and to keep the stirring device in a good state at all times, to improve the precleanability with the atomized cleaning water, and to improve the efficiency of the cleaning itself. .
前記課題を解決するために、本発明の食器洗い機は、食器等の被洗浄物を収容するとともに、蓋体で開閉される開口部を有する洗浄槽と、洗浄ポンプにより加圧された洗浄水を洗浄領域に噴射する洗浄ノズルと、前記洗浄ノズルからの洗浄水噴射に先立って、霧化した洗剤液を洗浄領域に供給するための洗剤霧化装置と、前記洗剤霧化装置により霧化した洗剤液を攪拌する撹拌手段とを備え、前記撹拌手段は洗浄水により洗浄されるように構成したものである。 In order to solve the above-described problems, a dishwasher according to the present invention contains an object to be cleaned such as tableware, a cleaning tank having an opening that is opened and closed by a lid, and cleaning water pressurized by a cleaning pump. A cleaning nozzle that sprays the cleaning area, a detergent atomizing device that supplies the sprayed detergent liquid to the cleaning area prior to spraying the cleaning water from the cleaning nozzle, and a detergent atomized by the detergent atomizing apparatus Stirring means for stirring the liquid, and the stirring means is configured to be washed with washing water.
本発明により、飛躍的に洗浄力を向上させた食器洗い機を実現することができる。 According to the present invention, it is possible to realize a dishwasher with greatly improved cleaning power.
第1の発明は、食器等の被洗浄物を収容するとともに、蓋体で開閉される開口部を有する洗浄槽と、洗浄ポンプにより加圧された洗浄水を洗浄領域に噴射する洗浄ノズルと、前記洗浄ノズルからの洗浄水噴射に先立って、霧化した洗剤液を洗浄領域に供給するための洗剤霧化装置と、前記洗剤霧化装置により霧化した洗剤液を攪拌する撹拌手段とを備え、前記撹拌手段は洗浄水により洗浄されるように構成した。したがって、撹拌手段は洗浄水による洗浄によって、常に良好な撹拌機能を維持することとなる。 The first invention accommodates an object to be cleaned such as tableware and has a cleaning tank having an opening that is opened and closed by a lid, a cleaning nozzle for injecting cleaning water pressurized by a cleaning pump into a cleaning region, Prior to jetting of washing water from the washing nozzle, a detergent atomizing device for supplying atomized detergent liquid to a washing region, and a stirring means for stirring the detergent solution atomized by the detergent atomizing device are provided. The stirring means is configured to be washed with washing water. Therefore, the stirring means always maintains a good stirring function by washing with washing water.
撹拌手段の洗浄水による洗浄の具体的なものは、洗浄ノズルにより噴射された洗浄水があたる領域に撹拌手段を設けたり、洗浄槽へ至る洗浄水の給水経路に撹拌手段を設け、給水経路を流動する洗浄水によりこの撹拌手段を洗浄することが考えられる。 Specifically, the agitation means for washing with the washing water is provided with an agitation means in an area where the washing water sprayed by the washing nozzle is applied, or provided with an agitation means in the water supply path of the washing water to the washing tank. It is conceivable to wash the stirring means with flowing washing water.
さらには、洗浄槽の貯水部に撹拌手段を配設するとともに、この撹拌手段の配設位置を、予備洗浄工程では貯水部水位よりも上方に、洗浄ノズルから洗浄水を噴射している本洗浄工程では貯水部水位よりも下方にそれぞれ設定し、本洗浄工程時に貯水部の洗浄水中に没してその洗浄を行うものでもよい。 Furthermore, the agitation means is disposed in the water storage part of the washing tank, and the agitation means is disposed at a position higher than the water level of the water storage part in the preliminary washing process. In the process, it may be set below the water level of the water storage part, and may be washed by immersing in the water in the water storage part during the main cleaning process.
そして、撹拌手段の洗浄時に、これを作動させれば、撹拌手段の洗浄がより一層確実に行われることとなる。 And if this is operated at the time of washing | cleaning of a stirring means, washing | cleaning of a stirring means will be performed still more reliably.
(実施の形態1)
図1〜3において、食器洗い機の本体1は、蓋体2で開閉される開口部3を前方に形成した洗浄槽4を内設している。そして、この洗浄槽4の下方には貯水部5が形成してあって、この貯水部5に供給された洗浄水をポンプ6を介して汲み上げ、洗浄ノズル7から洗浄槽4へ噴射するようにしている。
(Embodiment 1)
1 to 3, the main body 1 of the dishwasher has a cleaning tank 4 in which an opening 3 that is opened and closed by a lid 2 is formed in the front. A water storage section 5 is formed below the cleaning tank 4, and the cleaning water supplied to the water storage section 5 is pumped up through the pump 6 and is jetted from the cleaning nozzle 7 to the cleaning tank 4. ing.
前記洗浄ノズル7より噴射された洗浄水は洗浄槽4に収納した食器等の被洗浄物8を洗浄した後、貯水部5へ戻り、フィルタ(図示せず)で濾過されて再度ポンプ6に至る。貯水部5にはヒータ9が設けてあって、洗浄水を所定の温度に維持するようにしている。前記被洗浄物8は、洗浄槽4の両側に固定したレール10上を転動するローラ11を介して洗浄槽4に出入自在なる食器かご12に収納されている。 The cleaning water sprayed from the cleaning nozzle 7 cleans an object to be cleaned 8 such as tableware stored in the cleaning tank 4, returns to the water storage unit 5, is filtered by a filter (not shown), and reaches the pump 6 again. . The water reservoir 5 is provided with a heater 9 so that the washing water is maintained at a predetermined temperature. The object to be cleaned 8 is stored in a table basket 12 that can freely enter and exit the cleaning tank 4 via rollers 11 that roll on rails 10 fixed on both sides of the cleaning tank 4.
洗浄槽4へは給水経路13が導かれており、給水弁14で給水の制御がなされるようにしてある。また、洗浄槽4の上部後壁には洗浄後の被洗浄物8の乾燥を行うために、ファン15を介して空気路16に取り入れた外気を洗浄槽4に吹き出す乾燥用空気吹出口17が、頂部にはシャッタ18を装備した排気口19がそれぞれ設けてある。 A water supply path 13 is led to the cleaning tank 4, and water supply is controlled by a water supply valve 14. In addition, a drying air outlet 17 is provided on the upper rear wall of the cleaning tank 4 to blow the outside air taken into the air passage 16 through the fan 15 into the cleaning tank 4 in order to dry the object 8 after cleaning. In addition, an exhaust port 19 equipped with a shutter 18 is provided at the top.
前記洗浄槽4の下部には、通水口20をもつ隔壁21で一応貯水部5と区分されるとともに、霧化装置22を設置した凹部23が形成してある。 In the lower part of the washing tank 4, a partition wall 21 having a water flow opening 20 is temporarily separated from the water storage part 5, and a recess 23 in which an atomizing device 22 is installed is formed.
霧化装置22は、内底部に超音波発振器24を斜めに配置した霧化ケース25に気相部26を残して不凍液27を封入したと、その霧化部28を包囲するごとく設けられ、複数の出口29を形成したカバー30とで構成してある。 The atomizing device 22 is provided so as to surround the atomizing portion 28 when enclosing the antifreeze liquid 27 leaving the gas phase portion 26 in the atomizing case 25 in which the ultrasonic oscillator 24 is disposed obliquely on the inner bottom. And a cover 30 in which an outlet 29 is formed.
前記前記霧化装置22の一応の作用・動作を述べると、通電により超音波発振器24を発振させると、不凍液27を伝搬して霧化ケース25の斜めに設定した振動壁31が振動し、貯水部5の凹部23に貯水されている洗浄水面が図2のごとく盛り上がって洗浄水の粒子、つまり霧を発生する。この霧は出口29から送り出されて洗浄槽4の内部に収納されている被洗浄物8へ至る。 When the ultrasonic generator 24 is oscillated by energization, the vibrating wall 31 set obliquely in the atomizing case 25 vibrates and vibrates when the ultrasonic oscillator 24 is oscillated by energization. The washing water surface stored in the recess 23 of the part 5 rises as shown in FIG. 2 and generates washing water particles, that is, fog. This mist is sent out from the outlet 29 and reaches the object 8 to be cleaned housed in the cleaning tank 4.
凹部23の一部は洗剤貯溜部32に設定されており、食器洗い機の運転開始前に投入された洗剤33がガイド壁34を案内としてここに溜まるようにしてある。したがって、本実施の形態では、霧となる洗浄水の粒子は洗剤33を含んだものとなる。もちろん、洗剤33を含まない霧発生も考えられるもので、被洗浄物8の汚れを膨潤させる作用があればいずれでもよい。 A part of the concave portion 23 is set in the detergent storage portion 32, and the detergent 33 put in before the operation of the dishwasher starts to accumulate here using the guide wall 34 as a guide. Therefore, in the present embodiment, the cleaning water particles that are fogged contain the detergent 33. Of course, the generation of mist that does not include the detergent 33 is also conceivable, and any mist that swells the dirt of the article 8 to be cleaned may be used.
この実施の形態では、霧化装置22で発生させた洗浄水の粒、つまり、霧を洗浄槽4の内部に確実に拡散させるために、撹拌手段35が設けてある。図1と図3とではその設置が縦置きと横置きとで異なるが機能としては同じである。すなわち、撹拌手段35はファン構成の撹拌体36とそれを回転駆動するモータ37とからなる。 In this embodiment, the agitation means 35 is provided in order to diffuse the washing water particles generated by the atomizing device 22, that is, the mist into the washing tank 4 with certainty. In FIG. 1 and FIG. 3, the installation differs depending on whether it is installed vertically or horizontally, but the functions are the same. That is, the stirring means 35 includes a stirring body 36 having a fan structure and a motor 37 that rotationally drives the stirring body 36.
図1の縦置き方式のものは、カバー30内において撹拌手段35を霧化部28の上方に縦に配置したもので、図3の横置き方式のものでは、同じくカバー30内において撹拌手段35を霧化部28の側部に横に配置したものであり、いずれも、撹拌体36が霧化装置22で発生した洗浄水の粒を撹拌して洗浄槽4へ送り出すものである。 In the vertical installation type of FIG. 1, the stirring means 35 is vertically arranged above the atomizing section 28 in the cover 30. In the horizontal installation type of FIG. Are arranged laterally on the side of the atomizing section 28, and in both cases, the stirring body 36 agitates the particles of the cleaning water generated in the atomizing device 22 and sends it to the cleaning tank 4.
蓋体2に設けた制御装置38の制御をもとに本実施の形態の食器洗い機の一連の作用・動作を説明する。先ず、蓋体2を開いて食器かご12を引き出し、食器などの被洗浄物8をそれに収納するとともに、所定の洗剤投入部から洗剤貯溜部32に洗剤33を投入する。しかる後、蓋体2を閉じて食器かご12とともに被洗浄物8を洗浄槽4にセットし、運転スタートを指示する。 A series of actions and operations of the dishwasher of the present embodiment will be described based on the control of the control device 38 provided on the lid 2. First, the lid 2 is opened, the tableware basket 12 is pulled out, and the article 8 to be cleaned such as tableware is stored therein, and the detergent 33 is charged into the detergent reservoir 32 from a predetermined detergent charging unit. Thereafter, the lid body 2 is closed, and the object to be cleaned 8 is set in the cleaning tank 4 together with the tableware basket 12, and an operation start is instructed.
ここで、制御装置38は、給水弁14を開いて給水経路13から貯水部5に洗浄用となる水を供給する。第1段の洗浄水の供給量は、低水位Bとなるように給水弁14を制御する。低水位Bは、霧化装置22における霧化部28の全部または一部が洗浄水中にあって、撹拌手段35が洗浄水面上に位置するところである。 Here, the control device 38 opens the water supply valve 14 and supplies water for cleaning from the water supply path 13 to the water storage unit 5. The water supply valve 14 is controlled so that the supply amount of the first stage cleaning water becomes the low water level B. The low water level B is where all or part of the atomizing section 28 in the atomizing device 22 is in the washing water, and the stirring means 35 is located on the washing water surface.
次に、予備洗浄工程が開始される。この予備洗浄工程では、霧化装置22と撹拌手段35が作動を始める。しかるに、霧化装置22を介して発生した洗浄水(本実施の形態では洗剤成分を含む)が撹拌手段35で撹拌されつつ洗浄槽4に拡散され、食器などに確実に付着する。その結果、被洗浄物8の汚れは洗浄水の粒子により膨潤され、洗い落とされ易い状態となる。 Next, a preliminary cleaning process is started. In this preliminary cleaning step, the atomizer 22 and the stirring means 35 start to operate. However, the washing water (including the detergent component in the present embodiment) generated through the atomizing device 22 is diffused into the washing tank 4 while being stirred by the stirring means 35 and is reliably attached to the tableware or the like. As a result, the dirt of the article to be cleaned 8 is swollen by the particles of cleaning water, and is easily washed off.
所定時間経過後、前記霧化装置22と撹拌手段35の動作が停止されて予備洗浄工程を終了し、その後、再度給水弁14を開いて貯水部5が高水位Aとなるまで洗浄水を注ぎ足す。この高水位Aは、撹拌手段35の撹拌体36を洗浄水中に十分に没し得るところである。 After the lapse of a predetermined time, the operation of the atomizer 22 and the stirring means 35 is stopped to finish the preliminary washing process, and then the water supply valve 14 is opened again and the washing water is poured until the water storage section 5 reaches the high water level A. Add. This high water level A is where the stirring body 36 of the stirring means 35 can be sufficiently submerged in the wash water.
前記洗浄水の補給が完了するとヒータ9を通電して洗浄水を温水化し、ポンプ6の運転を開始し、本洗浄工程へと移行する。貯水部5の温水化した洗浄水はこのポンプ6の作用で洗浄ノズル7から噴出され、被洗浄物8の汚れを落とす。この汚れは、先の予備洗浄工程で膨潤しているため、洗浄水によって確実に洗い落とされることとなる。本洗浄工程が終了すると、給水―排水を数回行うすすぎ工程が行われ、最後の乾燥工程に移行する。 When the replenishment of the washing water is completed, the heater 9 is energized to warm the washing water, the operation of the pump 6 is started, and the main washing process is started. The warmed cleaning water in the water storage section 5 is ejected from the cleaning nozzle 7 by the action of the pump 6, and the object 8 to be cleaned is cleaned. Since this dirt has swollen in the previous preliminary washing step, it is surely washed off with washing water. When the main cleaning process is completed, a rinsing process for supplying and draining water several times is performed, and the process proceeds to the final drying process.
乾燥工程では、それまで閉じていたシャッタ18を開動して排気口19を開放し、この状態でファン15を駆動して外気を空気路16より洗浄槽4に導入する。途中、外気はヒータ9と接触して温風化され、被洗浄物8の乾燥、および殺菌を促す。以上が制御装置38による運転制御である。 In the drying process, the shutter 18 that has been closed is opened to open the exhaust port 19, and in this state, the fan 15 is driven to introduce outside air into the cleaning tank 4 through the air passage 16. On the way, the outside air comes into contact with the heater 9 and is warmed to promote drying and sterilization of the object 8 to be cleaned. The above is the operation control by the control device 38.
ところで、この実施の形態では、本洗浄工程時に撹拌手段35の撹拌体36が洗浄水中に十分に没しているようになっている。しかも、このとき、洗浄水は循環流動しているものである。したがって、前記撹拌体36は流動している洗浄水で確実に洗浄され、洗剤成分、或いは水垢等の付着が未然に防止されることとなる。その結果、予備洗浄工程時の洗浄水霧の拡散が良好となり、汚れの膨潤化作用を著しく高めるものとなる。 By the way, in this embodiment, the stirring body 36 of the stirring means 35 is sufficiently submerged in the cleaning water during the main cleaning process. Moreover, at this time, the wash water is circulating and flowing. Therefore, the agitator 36 is surely washed with the flowing washing water, and adhesion of detergent components or scales is prevented in advance. As a result, the diffusion of the washing water mist during the preliminary washing step is improved, and the swelling action of the dirt is remarkably enhanced.
(実施の形態2)
図4は撹拌体36が洗浄槽4に臨むように撹拌手段35を蓋体4に装備した実施の形態を示すものである。の洗浄槽4内の位置は洗浄ノズル7から噴出される洗浄水の届く領域、すなわち洗浄領域に設定されている。なお、実施の形態1と同じ作用を発揮する構成については同一符号を付し、説明はこの実施の形態1のものを援用する。
(Embodiment 2)
FIG. 4 shows an embodiment in which the lid 4 is equipped with stirring means 35 so that the stirring body 36 faces the cleaning tank 4. The position in the cleaning tank 4 is set in a region where the cleaning water ejected from the cleaning nozzle 7 reaches, that is, a cleaning region. In addition, the same code | symbol is attached | subjected about the structure which exhibits the same effect | action as Embodiment 1, and the thing of this Embodiment 1 is used for description.
この実施の形態2では、撹拌体36の作用は前の実施の形態1と変わらず、ただ、撹拌体36が洗浄ノズル7から噴出される洗浄水の届く領域、すなわち洗浄領域に設定されているところから、より一層効果的にその洗浄がなされるものである。 In the second embodiment, the action of the stirrer 36 is the same as that in the first embodiment, but the stirrer 36 is set in a region where the cleaning water ejected from the cleaning nozzle 7 reaches, that is, a cleaning region. Therefore, the cleaning is performed more effectively.
(実施の形態3)
図5は撹拌手段35の撹拌体36が給水経路13から供給される給水の流れでも洗浄されるようにしたものである。すなわち、この実施の形態では、給水経路13が撹拌体36の近傍まで延長されており、供給水が直接、撹拌体36と接触するようにしてある。したがって、撹拌体36は貯水部5に流入する洗浄水、およびこの貯水部5に貯留される洗浄水で確実に浄化される。
(Embodiment 3)
FIG. 5 shows that the stirrer 36 of the stirring means 35 is also washed by the flow of water supplied from the water supply path 13. That is, in this embodiment, the water supply path 13 is extended to the vicinity of the stirring body 36 so that the supply water directly contacts the stirring body 36. Therefore, the agitator 36 is reliably purified by the washing water flowing into the water reservoir 5 and the washing water stored in the water reservoir 5.
なお、本実施の形態3において、実施の形態1、2と同じ作用を発揮する構成については同一符号を付し、説明はこの実施の形態1、2のものを援用する。なお、撹拌体の設置位置は上記実施の形態1、2、3に限定されず、洗浄水霧の撹拌が十分行われ、しかも洗浄水と接触するところであればいずれでもよい。 In the third embodiment, the same reference numerals are given to configurations that exhibit the same effects as those in the first and second embodiments, and the descriptions of the first and second embodiments are used. In addition, the installation position of the stirring body is not limited to the first, second, and third embodiments, and may be any as long as the cleaning water mist is sufficiently stirred and is in contact with the cleaning water.
さらに、いずれの実施の形態にあって、撹拌体を回転駆動して洗浄するようにすれば、より効果的にその浄化が可能である。この場合の撹拌体の回転は極低速で十分である。 Furthermore, in any of the embodiments, if the stirrer is driven to rotate for cleaning, the purification can be performed more effectively. In this case, the rotation of the stirring body is sufficient at a very low speed.
このように、撹拌手段を浄化してその機能を良好に維持できるため、予備洗浄工程での汚れの膨潤が確実に行われ、結果として、本洗浄による食器等の洗浄が効率的に、しかも確実にできるものである。 In this way, since the agitation means can be purified and its function can be maintained well, the dirt is swelled reliably in the preliminary washing process, and as a result, the washing of dishes and the like by the main washing is performed efficiently and reliably. It can be made.
以上のように、本発明にかかる食器洗い機は、洗剤液を予め霧化して食器等の被洗浄物に噴霧した後、通常洗浄を行うもので、飛躍的に高い洗浄性能を得られる食器洗い機等として有用である。 As described above, the dishwasher according to the present invention is a dishwasher or the like in which a detergent solution is atomized in advance and sprayed onto an object to be cleaned such as tableware, and then normal cleaning is performed. Useful as.
4 洗浄槽
5 貯水部
6 ポンプ
7 洗浄ノズル
8 被洗浄物
13 給水経路
22 霧化装置
35 撹拌手段
DESCRIPTION OF SYMBOLS 4 Washing tank 5 Water storage part 6 Pump 7 Washing nozzle 8 To-be-washed object 13 Water supply path 22 Atomizer 35 Stirring means
Claims (5)
Priority Applications (1)
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JP2005140914A JP4501774B2 (en) | 2005-05-13 | 2005-05-13 | dishwasher |
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JP2005140914A JP4501774B2 (en) | 2005-05-13 | 2005-05-13 | dishwasher |
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JP2006314589A JP2006314589A (en) | 2006-11-24 |
JP4501774B2 true JP4501774B2 (en) | 2010-07-14 |
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US7988789B2 (en) | 2008-10-09 | 2011-08-02 | Whirlpool Corporation | System and method for low temperature hydration of food soils |
JP5262807B2 (en) * | 2009-02-18 | 2013-08-14 | パナソニック株式会社 | dishwasher |
JP5263038B2 (en) * | 2009-07-08 | 2013-08-14 | パナソニック株式会社 | dishwasher |
KR102680205B1 (en) * | 2022-03-25 | 2024-06-28 | 에스케이매직 주식회사 | Dishwasher and its detergent supply device |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
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JP2000189375A (en) * | 1998-12-25 | 2000-07-11 | Matsushita Electric Ind Co Ltd | Tableware washing and drying unit |
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JP2000189375A (en) * | 1998-12-25 | 2000-07-11 | Matsushita Electric Ind Co Ltd | Tableware washing and drying unit |
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