JP3138839U - Pizza firing kiln - Google Patents

Pizza firing kiln Download PDF

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Publication number
JP3138839U
JP3138839U JP2007008656U JP2007008656U JP3138839U JP 3138839 U JP3138839 U JP 3138839U JP 2007008656 U JP2007008656 U JP 2007008656U JP 2007008656 U JP2007008656 U JP 2007008656U JP 3138839 U JP3138839 U JP 3138839U
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kiln
pizza
firewood
exhaust
heating chamber
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英樹 成田
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有限会社成田鐵工
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【課題】 燃焼熱による金属の変形をできる限り抑えるとともに、加熱室内を高温に保ち、誰もが容易にピザの加熱・焼成ができ、仕上がり状態の確認も容易にできるピザ焼窯を提供すること。
【解決手段】 薪を主燃料とする円筒状の窯本体の上部側面から窯内部の半径方向に向けて、独立する6個の、一端部が開口し、該開口部に耐熱ガラスで成る開閉自在の扉を設ける角筒状の、ピザを乗せて加熱する加熱板を収納する加熱室を、該扉が前記窯本体の外側に位置するように均等に突出させて配置し、前記各々の加熱室の奥部に設ける、排気調整板により流路面積が可変の排気口に連通する排気ダクトを、前記窯本体の上面部から立設し内部に回転する排気ダンパーを設ける煙突に接続するとともに、窯本体の内部底部には薪の燃焼床としてのロストルを配備し、窯本体の該ロストルの上方側面に薪の投入口を設け該投入口に扉を設けている。
【選択図】図2
PROBLEM TO BE SOLVED: To provide a pizza baking kiln capable of suppressing metal deformation due to combustion heat as much as possible, keeping a heating chamber at a high temperature, enabling anyone to easily heat and bake pizza, and easily confirm a finished state. .
SOLUTION: Six independent one ends are opened from the upper side surface of a cylindrical kiln main body using firewood as the main fuel in the radial direction inside the kiln, and the opening is made of heat-resistant glass. A heating chamber for storing a heating plate for heating the pizza on the square tube-like shape in which the door is provided is arranged so as to protrude evenly so that the door is positioned outside the kiln body, and each heating chamber The exhaust duct connected to the exhaust port whose flow area is variable by an exhaust adjustment plate provided in the back of the furnace is connected to a chimney that is provided with an exhaust damper that is erected from the upper surface of the kiln body and rotates inside. A rooster as a combustion bed for firewood is provided at the inner bottom of the main body, and a firewood inlet is provided on the upper side surface of the furnace in the kiln body, and a door is provided at the inlet.
[Selection] Figure 2

Description

本考案は、ピザを加熱・焼成するためのピザ焼窯に関するものである。  The present invention relates to a pizza baking kiln for heating and baking pizza.

一般に薪を燃料としたピザ焼窯は、煉瓦などを積み上げて作られており、窯内部の加熱室で薪を燃やし、同じ加熱室にピザの生地を載置し、薪の燃焼熱と煉瓦の輻射熱で加熱室内を加熱して、ピザを加熱・焼成している。  In general, pizza-fired kilns using firewood as fuel are made by stacking bricks, etc., burning firewood in a heating chamber inside the kiln, placing pizza dough in the same heating chamber, and burning firewood and brick heat. Pizza is heated and baked by heating the heating chamber with radiant heat.

ところで、ピザの焼き上がりは、内部が十分に加熱され、生地の裏面には適度の焦げ目ができ、しかも表面にも薄い焦げ目をなし、トッピングにも適度な水分が残っている状態とされているため、ピザを高温で短時間に加熱・焼成することが必要である、また[0002]のピザ焼窯では薪をピザの出し入れ口から加熱室内に入れることから、一連の作業を容易にするために、薪を加熱室の側部で燃焼させ、ピザ生地をその他の部位に載置し加熱・焼成しているので、時たま火粉やレンガ・モルタルの屑が飛び込んだりしていた、また焼き上がり後の燃えかすや燃焼灰の取り出し作業がめんどうである。  By the way, the pizza is baked, the inside is heated sufficiently, the back side of the dough is moderately burnt, the surface is thinly burnt, and the topping is still in a proper state Therefore, it is necessary to heat and bake the pizza at a high temperature in a short time, and in the [0002] pizza baking kiln, the firewood is put into the heating chamber through the pizza outlet, so that a series of operations can be facilitated. In addition, the firewood is burned at the side of the heating chamber, and the pizza dough is placed on other parts and heated and baked, so sometimes sparks, bricks and mortar scraps jumped in, and it was baked The work of taking out embers and burning ash later is troublesome.

また、窯が金属で簡素に作られている場合は、薪の燃焼熱により曲がったり、捩れたりする変形を起こし寿命が短い。  In addition, when the kiln is simply made of metal, the life of the kiln is shortened due to bending or twisting caused by the combustion heat of the firewood.

本考案の目的は、燃焼熱による金属の変形をできる限り抑えるとともに、加熱室内を高温に保ち、誰もが容易にピザの加熱・焼成ができ、仕上がり状態の確認も容易にできるピザ焼窯を提供することである。  The purpose of the present invention is to create a pizza kiln that suppresses metal deformation due to combustion heat as much as possible and keeps the heating chamber at a high temperature so that anyone can easily heat and bake pizzas and easily check the finished state. Is to provide.

本考案に係る請求項1のピザ焼窯では、薪を主燃料とする円筒状の窯本体の上部側面から窯内部の半径方向に向けて、独立する6個の、一端部が開口し、該開口部に耐熱ガラスで成る開閉自在の扉を設ける角筒状の、ピザを乗せて加熱する加熱板を収納する加熱室を、該扉が前記窯本体の外側に位置するように均等に突出させて配置し、前記各々の加熱室の奥部に設ける、排気調整板により流路面積が可変の排気口に連通する排気ダクトを、前記窯本体の上面部から立設し内部に回転する排気ダンパーを設ける煙突に接続するとともに、窯本体の内部底部には薪の燃焼床としてのロストルを配備し、窯本体の該ロストルの上方側面に薪の投入口を設け該投入口に扉を設けている。  In the pizza-fired kiln of claim 1 according to the present invention, six independent one end portions are opened from the upper side surface of the cylindrical kiln main body using firewood as the main fuel toward the radial direction inside the kiln, A square-tubular heating chamber that houses a heating plate that heats by placing a pizza is provided in the opening so that it can be opened and closed with heat-resistant glass. An exhaust damper that is disposed in the back of each heating chamber and communicates with an exhaust port whose flow area is variable by an exhaust adjustment plate, which stands upright from the upper surface of the kiln body and rotates inside. The kiln is connected to a chimney, and a rooster is provided as a burning bed for firewood at the inner bottom of the kiln body. A kiln inlet is provided on the upper side of the kiln main body, and a door is provided at the inlet. .

本考案によれば、窯本体が円筒状であり独立した6個の角筒状の加熱室を設けることにより変形を抑制する事ができ、また、薪を燃やす燃焼床とピザを焼く加熱室が独立しているため、異物がピザに混入することもなくピザの加熱・焼成ができる。  According to the present invention, the kiln body is cylindrical and can be prevented from being deformed by providing six independent rectangular heating chambers, and the combustion bed for burning firewood and the heating chamber for baking pizza are provided. Because it is independent, the pizza can be heated and baked without any foreign matter entering the pizza.

図1は本考案のピザ焼窯の一実施形態の薪投入口側から見た正面図、図2は図1のA−A’線断面図、図3は図1のB−B’線平面図である。  FIG. 1 is a front view of an embodiment of a pizza-baking kiln according to the present invention as seen from the side of a straw inlet, FIG. 2 is a cross-sectional view taken along the line AA ′ in FIG. 1, and FIG. FIG.

この実施例のピザ焼窯では、円筒状の窯本体1は他の形状での実施において炎の回りが悪く熱効率も良くない、また、上部に6個の角筒状の加熱室5を設け、図3のように奥側の両端が合さることにより、窯本体1の上部に6角形の骨組みができ、強度を上げ変形を抑えることができるように配置されている、したがって加熱室5は角筒状の方が加工も容易であり燃焼熱も伝わりやすい。  In the pizza-baking kiln of this embodiment, the cylindrical kiln body 1 has poor flame around and poor thermal efficiency in the implementation in other shapes, and is provided with six square cylindrical heating chambers 5 at the top, As shown in FIG. 3, the hexagonal frame is formed on the upper part of the kiln body 1 by joining both ends on the back side, and the strength is increased and the deformation can be suppressed. The cylindrical shape is easier to process and the combustion heat is more easily transmitted.

上記の加熱室5は図2のように窯本体1の内部底部には薪の燃焼床13としてのロストル7を配備し、その上に薪を置き燃焼させ、その燃焼熱で加熱室5の底部・側部を直接加熱し室内を高温にすることができる、また、薪投入口2には空気の流路面積が可変の吸入口を設け火力・熱量調整がでる、それと窯本体1の上面部から立設しる煙突12の内部に設けた、回転する排気ダンパー8でも調整ができるのだが、あまり量を減らすと不完全燃焼の原因となる、また、実施例の薪投入口2に取り付けた空気の吸入口は、円筒状で形成しているが他の形状でもかまわない、しかし十分な空気の量を確保できる構成が好ましい、また、煙突12は円筒状が基本であるが他の形状でもかまわない、しかしながら十分な排気量を確保し内部に設けた排気ダンパー8による排気量の調整が好ましい。  As shown in FIG. 2, the heating chamber 5 is provided with a rooster 7 as a soot combustion bed 13 at the inner bottom of the kiln body 1 and fires by placing soot on it, and the bottom of the heating chamber 5 by the combustion heat. -The side can be heated directly to increase the temperature of the room, and the inlet 2 is provided with a suction port with a variable air flow area to adjust the heat and heat, and the top surface of the main body 1 The rotating exhaust damper 8 provided inside the chimney 12 standing upright can be adjusted, but if the amount is reduced too much, it will cause incomplete combustion, and it is attached to the soot inlet 2 of the embodiment. The air suction port is formed in a cylindrical shape, but may have other shapes, but a configuration that can secure a sufficient amount of air is preferable. The chimney 12 is basically cylindrical, but may have other shapes. It does not matter, however, a sufficient exhaust volume is secured and the exhaust provided inside. Preferably the adjustment of the exhaust amount by the damper 8.

また、乾燥した薪は着火も良く、熱カロリーも高く熱効率も良い、それと加熱室5が鉄製であり熱伝導も高いことから、直接燃焼熱が当たる加熱室5の内部は奥側底部と奥壁が最も高温になりやすく温度斑が発生するため、奥部に耐火材9を配置し熱を均一にしている、また、加熱室の奥部に設けた排気調整板11により流路面積が可変の排気口に連通する排気ダクト6を、窯本体1の上面部から立設した煙突12に接続し過度の焼成による焼成煙や焼成臭を煙突12に排出されている、このとき熱も同時に排出されるためこの点を考慮した設置が必要である。    Also, the dried soot has good ignition, high calories and high heat efficiency, and because the heating chamber 5 is made of iron and has high heat conduction, the inside of the heating chamber 5 where the combustion heat directly hits is the back bottom and the back wall. However, since the heat spot is likely to become the highest temperature, the refractory material 9 is arranged in the back to make the heat uniform, and the flow area is variable by the exhaust adjustment plate 11 provided in the back of the heating chamber. The exhaust duct 6 communicating with the exhaust port is connected to a chimney 12 erected from the upper surface of the kiln body 1, and the fired smoke and fired odor due to excessive firing are exhausted to the chimney 12. At this time, heat is also exhausted at the same time. Therefore, it is necessary to install in consideration of this point.

また、加熱室5は縦横の大きさが300mmと小形であり焼成状態を確認するため鉄製の開閉扉3を開けることにより内部温度が低下して温度斑が発生する、よって開閉扉3に耐熱ガラス4を取り付けることにより、室内の焼成状態が容易に確認でき、さらに内部温度も均一となりピザの加熱・焼成ができるようにしている、また、この開閉扉3と耐熱ガラス4は熱に耐え内部を容易に確認できれば材質や形状は問わない。  The heating chamber 5 has a small size of 300 mm in length and width, and the iron door 3 is opened to check the firing state. As a result, the internal temperature decreases and temperature spots are generated. 4 can easily check the baked state in the room, and the internal temperature becomes uniform so that the pizza can be heated and baked. The open / close door 3 and the heat-resistant glass 4 are resistant to heat. Any material or shape can be used as long as it can be easily confirmed.

本考案のピザ焼窯では、薪を燃料としているが、他にもロストル7の改良により廃材や木炭など色々な燃料が利用可能である。  In the pizza-fired kiln of the present invention, firewood is used as fuel, but various other fuels such as waste materials and charcoal can be used by improving the rooster 7.

本考案はピザを焼くために考案したものだが、独立した加熱室が6個配置され、温度の調節により、魚・芋・グラタンやパンなど他に色々な用途があり、手入れも簡単にできる。  This invention was devised for baking pizza, but it has six independent heating chambers, and by adjusting the temperature, it can be used for various purposes such as fish, salmon, gratin and bread, and can be easily maintained.

本考案のピザ焼窯の一実施形態の薪投入口側から見た正面図である。It is the front view seen from the bowl input side of one Embodiment of the pizza baking kiln of this invention. 図1におけるA−A’線断面図である。FIG. 2 is a cross-sectional view taken along line A-A ′ in FIG. 1. 図1におけるB−B’線平面図である。It is the B-B 'line top view in FIG.

符号の説明Explanation of symbols

1 窯本体
2 薪投入口
3 開閉扉
4 耐熱ガラス
5 加熱室
6 排気ダクト
7 ロストル
8 排気ダンパー
9 耐火材
10 加熱板
11 排気調整板
12 煙突
13 燃焼床
DESCRIPTION OF SYMBOLS 1 Kiln body 2 Firewood inlet 3 Opening / closing door 4 Heat-resistant glass 5 Heating chamber 6 Exhaust duct 7 Rooster 8 Exhaust damper 9 Refractory material 10 Heating plate 11 Exhaust adjustment plate 12 Chimney 13 Combustion bed

Claims (1)

薪を主燃料とする円筒状の窯本体の上部側面から窯内部の半径方向に向けて、独立する6個の、一端部が開口し、該開口部に耐熱ガラスで成る開閉自在の扉を設ける角筒状の、ピザを乗せて加熱する加熱板を収納する加熱室を、該扉が前記窯本体の外側に位置するように均等に突出させて配置し、前記各々の加熱室の奥部に設ける、排気調整板により流路面積が可変の排気口に連通する排気ダクトを、前記窯本体の上面部から立設し内部に回転する排気ダンパーを設ける煙突に接続するとともに、窯本体の内部底部には薪の燃焼床としてのロストルを配備し、窯本体の該ロストルの上方側面に薪の投入口を設け該投入口に扉を設けて成ることを特徴とするピザ焼窯。  Six independent one ends open from the upper side of the cylindrical kiln main body, which uses firewood as the main fuel, in the radial direction inside the kiln, and an openable / closable door made of heat-resistant glass is provided in the opening. A heating chamber for storing a heating plate for heating with a rectangular tube-shaped pizza is arranged so as to be evenly projected so that the door is located outside the kiln body, and at the back of each heating chamber An exhaust duct that communicates with an exhaust port having a variable flow area by an exhaust adjustment plate is connected to a chimney that is provided with an exhaust damper that is erected from the upper surface of the kiln body and rotates inside, and an inner bottom of the kiln body The pizza-fired kiln is provided with a rooster as a burning bed for firewood, and a firewood inlet is provided on the upper side of the rooster in the kiln body, and a door is provided at the inlet.
JP2007008656U 2007-10-12 2007-10-12 Pizza firing kiln Expired - Fee Related JP3138839U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
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JP3138839U true JP3138839U (en) 2008-01-24

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