JP2023179663A - Cooking table with dining table and floor plan structure for housing complex - Google Patents

Cooking table with dining table and floor plan structure for housing complex Download PDF

Info

Publication number
JP2023179663A
JP2023179663A JP2023176058A JP2023176058A JP2023179663A JP 2023179663 A JP2023179663 A JP 2023179663A JP 2023176058 A JP2023176058 A JP 2023176058A JP 2023176058 A JP2023176058 A JP 2023176058A JP 2023179663 A JP2023179663 A JP 2023179663A
Authority
JP
Japan
Prior art keywords
section
top plate
exit
entrance
dining
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2023176058A
Other languages
Japanese (ja)
Inventor
好史 定永
Yoshifumi Sadanaga
康裕 高木
Yasuhiro Takagi
康子 岡本
Yasuko Okamoto
哲二 長岡
Tetsuji Nagaoka
大介 山崎
Daisuke Yamazaki
てるみ 龍
Terumi Tatsu
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Haseko Corp
Haseko Urbest Inc
Original Assignee
Haseko Corp
Hasegawa Komuten Co Ltd
Haseko Urbest Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Haseko Corp, Hasegawa Komuten Co Ltd, Haseko Urbest Inc filed Critical Haseko Corp
Priority to JP2023176058A priority Critical patent/JP2023179663A/en
Publication of JP2023179663A publication Critical patent/JP2023179663A/en
Pending legal-status Critical Current

Links

Images

Landscapes

  • Combinations Of Kitchen Furniture (AREA)
  • Residential Or Office Buildings (AREA)

Abstract

To provide a cooking table with a dining table which facilitates cooking and dining even in a standing state or in a sitting state on an ordinary chair.SOLUTION: The cooking table with a dining table includes: a top plate part 1 having a first placement surface part 11 on its surface; a heating part 2 provided on the top plate part 1; a first put-in/out part 3 provided just under the top plate part 1; a second put-in/out part 4 provided just under the first put-in/out part 3; and leg parts 5 supporting the top plate part 1 and forming a space S between the second put-in/out part 4 and a floor surface F, wherein the first put-in/out part 3 has a storage part 31, and the second put-in/out part 4 has a second placing surface part 41.SELECTED DRAWING: Figure 1

Description

本発明は、食卓としても機能する調理台及び上記調理台を備えた集合住宅の間取り構造に関する。 The present invention relates to a cooking table that also functions as a dining table, and a floor plan structure of an apartment house equipped with the cooking table.

近年の住宅構造としては、使用面積の効率性及び移住空間のデザイン性を考慮して、調理台が壁面から離れたいわゆるアイランドキッチンが注目されてきた。アイランドキッチンには、キッチンからリビングを見渡せるためコミュニケーションしやすかったり、数人で調理しやすかったりするメリットがあった。しかしながら、アイランドキッチンにダイニングテーブルを隣接したり、カウンターを外付けしたりしなければ、食卓として機能しなかった。 In recent years, so-called island kitchens, in which the cooking table is separated from the wall, have been attracting attention in consideration of the efficiency of the area used and the design of the living space. The island kitchen had the advantage of being able to overlook the living room from the kitchen, making it easier to communicate and making it easier for several people to cook together. However, unless a dining table was attached to the kitchen island or an external counter was attached, it would not function as a dining table.

そこで、特許文献1に示すように、加熱機器を挟むように両側に食卓面を備えたアイランドキッチンが開示されている。詳細には、加熱機器の各々をアイランドキッチンの天板に対して長手方向かつ中央に横並びで設け、空いた天板の表面を食卓面としたものであり、食卓面の短手方向の長さは290~360mmであり、天板の高さは起立状態での使用に適した850mmである。さらに、食卓面の各々の下方には、加熱機器の各々を操作する引き出し自在の操作部が設けられている。 Therefore, as shown in Patent Document 1, an island kitchen is disclosed which is provided with a dining table on both sides so as to sandwich a heating device therebetween. In detail, each of the heating devices is installed horizontally in the longitudinal direction and center of the top plate of the kitchen island, and the surface of the empty top plate is used as the dining table surface, and the length of the dining table surface in the short direction is is 290 to 360 mm, and the height of the top plate is 850 mm, which is suitable for use in an upright position. Further, below each of the dining table surfaces, a removable operating section for operating each of the heating devices is provided.

特開2019-50842号公報JP2019-50842A

しかしながら、特許文献1では、従来の調理台と対比して、天板の周縁から加熱機器までの距離(食卓面の短手方向の長さ)が、調理に適しているとは言いにくい。また、従来のダイニングテーブルと対比して、天板までの高さが、着座状態での使用に適しているとは言いにくい。さらに、従来の加熱機器の操作と対比して、引き出し式の操作部が使いやすいとは言いにくい。 However, in Patent Document 1, it is difficult to say that the distance from the periphery of the top plate to the heating device (the length in the width direction of the dining table surface) is suitable for cooking compared to a conventional cooking table. Also, in contrast to conventional dining tables, the height to the top plate is not suitable for use while seated. Furthermore, it is difficult to say that the pull-out operation part is easy to use compared to the operation of conventional heating equipment.

このように、特許文献1が抱える問題に対し、加熱機器に手が届きやすく、通常の着座状態で食事しやすく、かつ加熱機器を操作しやすくすることに加え、従来の集合住宅の間取り構造に対し、アイランドキッチンの活用により洗濯室や洗面室等の水処理場の最適化が解決すべき課題となる。すなわち、アイランドキッチンがダイニングテーブルとしての機能を兼ねることで、間取りに対するダイニングキッチンの占有率を節約できることに、発明者等は辿り着いた。 In this way, in order to solve the problems of Patent Document 1, in addition to making it easier to reach the heating equipment, making it easier to eat in a normal sitting position, and making it easier to operate the heating equipment, we have also improved the floor plan structure of conventional apartment complexes. On the other hand, optimization of water treatment plants such as laundry rooms and washrooms by utilizing island kitchens becomes an issue that needs to be solved. In other words, the inventors have found that by allowing the kitchen island to also function as a dining table, the occupancy rate of the dining kitchen relative to the floor plan can be reduced.

そこで、本発明の第一の目的は、起立状態でも通常の椅子での着座状態でも調理及び食事をしやすい食卓付き調理台を提供することにある。また、本発明の第二の目的は、上記食卓付き調理台にて生じたスペースを他の水処理場に活用しやすい集合住宅の間取り構造を提供することにある。 SUMMARY OF THE INVENTION Accordingly, the first object of the present invention is to provide a cooking table with a dining table that makes it easy to cook and eat both in a standing state and in a seated state on a normal chair. A second object of the present invention is to provide a floor plan structure of an apartment complex in which the space created by the cooking table with dining table can be easily utilized for other water treatment plants.

すなわち、本発明における食卓付き調理台は、第一載置面部を表面に有する天板部と、上記天板部に設けられた加熱部と、上記天板部の直下に設けられた第一出入部と、上記第一出入部の直下に設けられた第二出入部と、上記天板部を支持して上記第二出入部と床面との間に空間を形成する脚部とを備え、上記第一出入部は、収納部を有し、上記第二出入部は、第二載置面部を有することを特徴とする。 That is, the cooking table with a dining table according to the present invention includes a top plate section having a first placing surface section on its surface, a heating section provided on the top plate section, and a first access/exit section provided directly below the top plate section. a second entrance/exit part provided directly below the first entrance/exit part, and leg parts that support the top plate part and form a space between the second entrance/exit part and the floor surface, The first entrance/exit part has a storage part, and the second entrance/exit part has a second placement surface part.

また、上記床面から上記第一載置面部までの高さが、800~900mmであり、上記床面から上記第二載置面部までの高さが、700~750mmであることが望ましい。 Further, it is preferable that the height from the floor surface to the first mounting surface section is 800 to 900 mm, and the height from the floor surface to the second mounting surface section is 700 to 750 mm.

また、上記第一載置面部、上記第一出入部、及び上記第二出入部が、上記加熱部を挟むように対向して一対に設けられていることが望ましい。 Moreover, it is desirable that the first mounting surface part, the first inlet/outlet part, and the second inlet/outlet part are provided in a pair facing each other so as to sandwich the heating part.

また、上記天板部に対する上記第二出入部の突き出し量が、第一出入部の突き出し量より多いことが望ましい。 Further, it is desirable that the amount of protrusion of the second entrance/exit portion with respect to the top plate portion is greater than the amount of protrusion of the first entrance/exit portion.

また、上記加熱部と長手方向に並ぶように上記天板部に設けられたシンク部をさらに備えたことが望ましい。 Further, it is desirable that the heating device further includes a sink portion provided on the top plate portion so as to be aligned with the heating portion in the longitudinal direction.

さらに、本発明は、ダイニングキッチン、洗濯室、洗面室、浴室、及びトイレのうち全部又は一部の水処理場の各々が横並びに設けられた集合住宅の間取り構造であって、上記食卓付き調理台を含むダイニングキッチンと、洗面室、浴室、及びトイレのうち全部又は一部を含む水処理場との間に洗濯室が形成されていることを特徴とする。 Furthermore, the present invention provides a floor plan structure of an apartment house in which all or part of a water treatment plant among a dining kitchen, a laundry room, a washroom, a bathroom, and a toilet are provided side by side, A laundry room is formed between a dining kitchen including a table and a water treatment plant including all or part of a washroom, a bathroom, and a toilet.

また、上記洗濯室が、上記ダイニングキッチンと上記水処理場とをつなぐ通路を挟むように対向して洗濯機を含む洗濯処理エリアとハンガーラックを含む後処理エリアとを有することが望ましい。 Further, it is preferable that the laundry room has a laundry processing area including a washing machine and a post-processing area including a hanger rack, which face each other across a passage connecting the dining kitchen and the water treatment plant.

本発明における食卓付き調理台によれば、起立状態でも通常の椅子での着座状態でも調理及び食事をしやすくなることが期待できる。また、本発明における集合住宅の間取り構造によれば、食卓付き調理台にて生じたスペースを他の水処理場に活用しやすくなることが期待できる。 According to the cooking table with dining table of the present invention, it is expected that cooking and eating will become easier both in a standing state and in a seated state in a normal chair. Further, according to the floor plan structure of the apartment complex of the present invention, it can be expected that the space created by the cooking table with dining table can be easily utilized for other water treatment plants.

本発明の一実施形態における食卓付き調理台の使用状態を示す図である。It is a figure showing the use state of the cooking table with dining table in one embodiment of the present invention. 上記食卓付き調理台の平面図である。It is a top view of the said cooking table with dining table. 上記食卓付き調理台の正面図である。It is a front view of the said cooking table with dining table. 上記食卓付き調理台を設置した状態における集合住宅の間取りの一部を示す図である。It is a figure showing a part of floor plan of an apartment house in a state where the above-mentioned cooking table with dining table is installed. 別の食卓付き調理台の平面図である。It is a top view of another cooking table with dining table. 上記別の食卓付き調理台の正面図である。It is a front view of said another cooking table with dining table.

以下、図1~図4を参照しつつ、本発明の一実施形態における食卓付き調理台(以下「食卓付き調理台K」ともいう。)について説明する。これらの図において、複数個存在する同一の部位については、一つの部位のみに符番した部分もある。説明の便宜上、所定の部位やこの引き出し線をかくれ線(破線)や想像線(二点鎖線)で示した部分もある。
説明において、上方向、下方向、側方向、垂直方向、水平方向、縦方向、横方向等の方向を示す用語は、基本的に、通常使用する向きで食卓付き調理台を設置した状態における配置に基づくものとする。
Hereinafter, a cooking table with dining table (hereinafter also referred to as "cooking table with dining table K") in an embodiment of the present invention will be described with reference to FIGS. 1 to 4. In these figures, some of the same parts that exist in plurality are numbered only in one part. For convenience of explanation, certain parts and lead lines are shown using hidden lines (broken lines) or imaginary lines (two-dot chain lines) in some parts.
In the explanation, terms indicating directions such as upward, downward, lateral, vertical, horizontal, longitudinal, and horizontal direction basically refer to the arrangement when the cooking table with dining table is installed in the orientation in which it is normally used. shall be based on.

<食卓付き調理台の特徴>
図1は、食卓付き調理台Kの使用状態を横方向から見たもので、起立しているヒト側がキッチン、着座しているヒト側がダイニングである。
食卓付き調理台Kの主な特徴は、調理機能、食卓機能、収納機能、及び洗浄機能を兼ね揃えている点、起立状態にも着座状態にも対応可能である点、及び一般的な集合住宅のファミリー向けの間取りに適したコンパクトサイズである点、である。
<Features of cooking table with dining table>
FIG. 1 shows the usage state of a cooking table K with a dining table viewed from the side, with the side facing a standing person being the kitchen and the side facing a seated person being a dining area.
The main features of the cooking table K are that it has a cooking function, a dining table function, a storage function, and a cleaning function, that it can be used in both standing and seated positions, and that it is suitable for use in general housing complexes. The compact size is suitable for family-friendly floor plans.

<食卓付き調理台の詳細>
図1に示すとおり、食卓付き調理台Kは、第一載置面部11を表面に有する天板部1と、天板部1に設けられた加熱部2と、天板部1の直下に設けられた第一出入部3と、第一出入部3の直下に設けられた第二出入部4と、天板部1を支持して第二出入部4と床面Fとの間に空間Sを形成する脚部5とを備え、第一載置面部11は、天板部1の表面の周縁部1a側かつ横長状に配置され、加熱部2は、天板部1の表面の周縁部1a及び第一載置面部11より奥側に配置され、第一出入部3は収納部31を有し、第二出入部4は第二載置面部41を有する。床面Fから第一載置面部11までの高さH1は、800~900mmで、好ましくは820mmであり、床面Fから第二載置面部41までの高さH2は、700~750mmで、好ましくは715mmである。
この構成によれば、第一載置面部11及び加熱部2にて調理しながら、第一出入部3の収納部31を引き出しにして調味料やカトラリー等を出し入れすると共に、第二出入部4の第二載置面部41を食卓にして食事することができる。すなわち、食卓付き調理台Kにより、調理・配膳・食事を同時に行う場合、第一載置面部11の高さH1は立ち作業しやすく、第二載置面部41の高さH2は着座での食卓として使いやすいため、従来と比べて食事時の移動量や作業量を軽減することができる。
<Details of cooking table with dining table>
As shown in FIG. 1, the cooking table K includes a top plate part 1 having a first placing surface part 11 on its surface, a heating part 2 provided on the top plate part 1, and a heating part 2 provided directly below the top plate part 1. A space S is formed between the first entrance/exit part 3 provided directly below the first entrance/exit part 3, the second entrance/exit part 4 provided directly below the first entrance/exit part 3, and the second entrance/exit part 4 and the floor F by supporting the top plate part 1. The first mounting surface part 11 is arranged in a horizontally elongated shape on the side of the peripheral edge 1a of the surface of the top plate part 1, and the heating part 2 is arranged on the peripheral edge part of the surface of the top plate part 1. 1a and the first mounting surface section 11, the first entrance/exit section 3 has a storage section 31, and the second entrance/exit section 4 has a second mounting surface section 41. The height H1 from the floor surface F to the first mounting surface section 11 is 800 to 900 mm, preferably 820 mm, and the height H2 from the floor surface F to the second mounting surface section 41 is 700 to 750 mm, Preferably it is 715 mm.
According to this configuration, while cooking on the first mounting surface section 11 and the heating section 2, the storage section 31 of the first loading/unloading section 3 is pulled out to put in and take out seasonings, cutlery, etc., and the second loading/unloading section 4 The second mounting surface 41 can be used as a dining table for eating. That is, when cooking, serving, and eating at the same time using the cooking table K with a dining table, the height H1 of the first mounting surface 11 makes it easy to work while standing, and the height H2 of the second mounting surface 41 makes it easy to work while sitting on the dining table. Because it is easy to use, the amount of movement and work required during meals can be reduced compared to conventional methods.

<食卓付き調理台の詳細>
図1に示す食卓付き調理台Kでは、載置部11、第一出入部3、及び第二出入部4が、加熱部2を挟むように対向して一対に設けられている。
この構成によれば、鍋物や鉄板焼き等の加熱部2を双方から共有して使用する料理も容易に行うことができるため、コミュニケーションしながら複数人で食事をすることができる。
なお、食卓付き調理台Kは、一人分の載置部11、第一出入部3、及び第二出入部4と加熱部2とを備えた一人用でも、一人分の載置部11、第一出入部3、及び第二出入部4を横並びにし、かつ加熱部2を挟んで対向して一対に備えた二~四人用でもよく、使用人数を限定しない。
<Details of cooking table with dining table>
In the cooking table K shown in FIG. 1, a placing part 11, a first inlet/outlet part 3, and a second inlet/outlet part 4 are provided in a pair facing each other so as to sandwich the heating part 2 therebetween.
According to this configuration, cooking such as hot pot dishes and teppanyaki dishes in which the heating unit 2 is shared between both parties can be easily performed, so that a plurality of people can eat together while communicating with each other.
In addition, the cooking table K with a dining table may be for one person, which is equipped with the placing part 11 for one person, the first entrance/exit part 3, and the second entrance/exit part 4, and the heating part 2. The first entrance/exit section 3 and the second entrance/exit section 4 may be arranged side by side and provided in a pair facing each other with the heating section 2 in between, for use by two to four people, and the number of users is not limited.

<食卓付き調理台の詳細>
図2及び図3に示すとおり、食卓付き調理台Kは、加熱部2と長手方向に並ぶように天板部1に設けられたシンク部6をさらに備えている。シンク部6を含む食卓付き調理台Kの長手方向の寸法は、1500~2700mmで、好ましくは2400~2700mmであり、短手方向の寸法は、600~800mmで、好ましくは750~770mmである。
この構造により、調理・配膳・食事のみならず、さらに食材、食器等の洗浄を同時に行うことができるため、食卓付き調理台Kをダイニングキッチンとして活用することができる。
なお、第一載置部11、加熱部2、第一出入部3、及び第二出入部4を備えている部位が食卓エリア、シンク部6を備えている部位が洗浄エリアであってもよく、食卓エリアと洗浄理エリアとの間に棚や引き出しが設けてあってもよい。
<Details of cooking table with dining table>
As shown in FIGS. 2 and 3, the cooking table K further includes a sink section 6 provided on the top plate section 1 so as to be aligned with the heating section 2 in the longitudinal direction. The longitudinal dimension of the cooking table K including the sink part 6 is 1500 to 2700 mm, preferably 2400 to 2700 mm, and the transverse dimension is 600 to 800 mm, preferably 750 to 770 mm.
With this structure, it is possible not only to cook, serve, and eat, but also to wash ingredients, tableware, etc. at the same time, so that the cooking table K can be used as a dining kitchen.
Note that the area including the first placing part 11, the heating part 2, the first inlet/outlet part 3, and the second inlet/outlet part 4 may be the dining area, and the area including the sink part 6 may be the washing area. A shelf or drawer may be provided between the dining area and the cleaning area.

<天板部の詳細>
図2に示すとおり、天板部1は、平面視長方形状で、表面に長手方向の周縁部1a,1aと、周縁部1a,1aと直交する短手方向の周縁部1b,1bと、一方の周縁部1a側に配置された横長状の第一載置面部11とを有している。天板部1には、加熱部2やシンク部6をそれぞれ嵌め込むために、図示及び付番しない貫通孔が設けられている。シンク部6用の貫通孔は、他方の周縁部1b側かつ一方の周縁部1a側に配置されている。
なお、天板部1は、平面視で正方形状でも楕円形状でもよく、第一載置面部11及び加熱部2の数、並びにシンク部6の有無によって適宜設計してもよい。天板部1の厚さは、30~35mmでもよく、限定しない。天板部1の長手方向及び短手方向の寸法は、食卓付き調理台Kの長手方向及び短手方向の寸法と同等でもよい。
<Details of the top plate>
As shown in FIG. 2, the top plate part 1 has a rectangular shape in plan view, and has longitudinal peripheral edges 1a, 1a on the surface, transverse peripheral edges 1b, 1b orthogonal to the peripheral edges 1a, 1a, and one side. It has a horizontally long first mounting surface part 11 arranged on the peripheral edge part 1a side. The top plate portion 1 is provided with through holes (not shown or numbered) in order to fit the heating portion 2 and the sink portion 6, respectively. The through hole for the sink portion 6 is arranged on the other peripheral edge portion 1b side and on the one peripheral edge portion 1a side.
Note that the top plate portion 1 may be square or elliptical in plan view, and may be designed as appropriate depending on the number of first mounting surface portions 11 and heating portions 2, and the presence or absence of sink portion 6. The thickness of the top plate portion 1 may be 30 to 35 mm and is not limited. The dimensions in the longitudinal direction and the lateral direction of the top plate part 1 may be the same as the dimensions in the longitudinal direction and the lateral direction of the cooking table K.

<第一載置面部の詳細>
図1及び図2に示すとおり、第一載置面部11は、天板部1の表面の一部であり、食卓付き調理台Kを使用するヒトを正面にして横長状であり、調理台として機能するものである。
なお、第一載置面部11は食卓台等として機能してもよい。第一載置面部11の長手方向の寸法及び短手方向の寸法W1は、天板部1、加熱部2、及びシンク部6の寸法及び配置関係に基づき適宜設計してもよい。
<Details of the first mounting surface section>
As shown in FIGS. 1 and 2, the first mounting surface portion 11 is a part of the surface of the top plate portion 1, and is oblong in shape with the person using the cooking table K facing forward, and is used as a cooking table. It's something that works.
Note that the first mounting surface portion 11 may function as a dining table or the like. The longitudinal dimension and the lateral dimension W1 of the first mounting surface section 11 may be designed as appropriate based on the dimensions and arrangement relationship of the top plate section 1, the heating section 2, and the sink section 6.

<加熱部の詳細>
図1及び図2に示すとおり、加熱部2は、天板部1の長手方向において加熱部2用の貫通孔に嵌め込まれた2口のIHヒーター及び1口のガスコンロで、加熱調理機として機能するものである。加熱部2の短手方向の寸法W2は、260~500mmである。
なお、加熱部2の上端は、天板部1の表面と面一でも、上に突き出ていてもよい。加熱部2の下端は、天板部1の裏面より下に突き出ていてもよい。加熱部2の起動スイッチや温度・火力を調整する摘み・ボタン等の図示しない操作部は、加熱部2の表面や裏面にあっても、食卓付き調理台Kを構成するその他の部位にあってもよい。加熱部2の電力供給用配線は、加熱部2の裏面から食卓付き調理台Kの内部を経由して所定の電源に接続されてもよい。加熱部2の長手方向の寸法は、第一載置面部11の長手方向の寸法と同等以下でもよい。
<Details of heating section>
As shown in FIGS. 1 and 2, the heating section 2 is a two-burner IH heater and a gas stove fitted into a through hole for the heating section 2 in the longitudinal direction of the top plate section 1, and functions as a cooking machine. It is something to do. The widthwise dimension W2 of the heating section 2 is 260 to 500 mm.
Note that the upper end of the heating section 2 may be flush with the surface of the top plate section 1 or may protrude upward. The lower end of the heating section 2 may protrude below the back surface of the top plate section 1. The operation parts (not shown) such as the start switch of the heating part 2 and the knobs/buttons for adjusting the temperature and firepower may be located on the front or back side of the heating part 2 or in other parts of the cooking table K. Good too. The power supply wiring for the heating section 2 may be connected to a predetermined power source from the back side of the heating section 2 through the inside of the cooking table K. The longitudinal dimension of the heating section 2 may be equal to or less than the longitudinal dimension of the first mounting surface section 11 .

<第一出入部の詳細>
図1及び図2に示すように、第一出入部3は、収納部31に調味料やカトラリー等の調理や食事に必要な物を収納可能かつ出し入れ自在の引き出しとして機能するものである。第一出入部3の高さは、50~70mmで、好ましくは60mmである。第一出入部3は、閉鎖状態で第一載置面部11の真下に該当する位置にある。換言すれば、第一出入部3の奥行寸法は、第一載置面部11の短手方向の寸法と同等以下であり、加熱部2の設置や稼動に影響しない。
なお、収納部31は、第一出入部3の全部又は一部でもよく、全部の場合は所定の仕切りが設けられていてもよく、一部の場合は他の部分に食卓用載置面が設けられていてもよい。第一出入部3の先端部分と天板部1の側部分とが面一であっても天板部1の側部分が突出していてもよい。
<Details of the first entrance/exit section>
As shown in FIGS. 1 and 2, the first access section 3 functions as a drawer that can store seasonings, cutlery, and other items necessary for cooking and eating in the storage section 31 and can be freely taken out and put in the storage section 31. The height of the first entrance/exit part 3 is 50 to 70 mm, preferably 60 mm. The first entry/exit portion 3 is located directly below the first placement surface portion 11 in the closed state. In other words, the depth dimension of the first entrance/exit section 3 is equal to or less than the dimension in the width direction of the first mounting surface section 11, and does not affect the installation and operation of the heating section 2.
In addition, the storage part 31 may be all or a part of the first entrance/exit part 3, and in the case of the whole part, a predetermined partition may be provided, and in the case of a part, the other part may have a table placement surface. may be provided. The tip portion of the first access portion 3 and the side portion of the top plate portion 1 may be flush with each other, or the side portion of the top plate portion 1 may protrude.

<第二出入部の詳細>
図1及び図2に示すように、第二出入部4は、第二載置面部41に配膳可能かつ出し入れ自在のスライド式テーブルとして機能するものである。第二出入部4の高さは、70~90mmで、好ましくは80mmである。第二出入部4は、完全に引き出した状態で動作を固定する図示しないストッパー等のロック構造を有する。
なお、第二載置面部41は、第二出入部4の全部又は一部でもよく、全部の場合は面一でもカトラリー等を位置決めする段差があってもよく、一部の場合は他の部分に収納部が設けられていてもよい。閉鎖状態で第二出入部4の先端部分が第一出入部3の先端部分と面一であってもなくてもよい。第二出入部4の奥行寸法は、第一載置面部11の短手方向の寸法と同等以上であるが、加熱部2の設置や稼動に影響しない。第二出入部4の裏面には、付番しない補強用のL型治具が設けてあってもよい。
<Details of the second entrance/exit section>
As shown in FIGS. 1 and 2, the second loading/unloading section 4 functions as a sliding table that can be placed on the second placing surface section 41 and can be taken in and out. The height of the second entrance/exit part 4 is 70 to 90 mm, preferably 80 mm. The second entrance/exit portion 4 has a locking structure such as a stopper (not shown) that locks the operation in a completely pulled out state.
In addition, the second mounting surface part 41 may be all or a part of the second entrance/exit part 4, and in the case of the whole part, it may be flush or there may be a step for positioning cutlery etc. A storage section may be provided in the storage section. The distal end portion of the second inlet/outlet portion 4 may or may not be flush with the distal end portion of the first inlet/outlet portion 3 in the closed state. Although the depth dimension of the second entrance/exit section 4 is equal to or greater than the widthwise dimension of the first mounting surface section 11, it does not affect the installation and operation of the heating section 2. An unnumbered reinforcing L-shaped jig may be provided on the back surface of the second entrance/exit portion 4.

<第一出入部及び第二出入部の関係>
図1に示すように、天板部1に対する第二出入部4の突き出し量が、第一出入部3の突き出し量より多い。詳細には、第二出入部4の突き出し量W3は、天板部1の長手方向の周縁部1aから300~350mmで、好ましくは320~330mmであり、第一出入部3の突き出し量は、300mm以下で、好ましくは第二出入部4の突き出し量W3の3分の2以下である。
この構成によれば、第二出入部4を引き出した状態で第一出入部3を引き出しても、第二載置面部41上の物が第一出入部3の先端部分にぶつからないようにして、食事中でも収納部31の中身を出し入れすることができる。
<Relationship between the first entrance and exit section and the second entrance and exit section>
As shown in FIG. 1, the amount by which the second inlet/outlet portion 4 protrudes from the top plate portion 1 is greater than the amount by which the first inlet/outlet portion 3 protrudes. Specifically, the protrusion amount W3 of the second entry/exit portion 4 is 300 to 350 mm, preferably 320 to 330 mm from the longitudinal edge 1a of the top plate portion 1, and the amount of protrusion of the first entry/exit portion 3 is as follows. It is 300 mm or less, preferably two-thirds or less of the protrusion amount W3 of the second entrance/exit portion 4.
According to this configuration, even if the first inlet/outlet part 3 is pulled out with the second inlet/outlet part 4 pulled out, the object on the second placement surface part 41 is prevented from hitting the tip part of the first inlet/outlet part 3. The contents of the storage section 31 can be taken out and taken out even during meals.

<脚部の詳細>
図1及び図3に示すとおり、脚部5は、空間Sを形成するように天板部1の長手方向の両側にそれぞれ設けられており、一方が食卓エリアの最端部分に設けられた板材で、他方が洗浄エリアである。換言すれば、洗浄エリアが天板部1を支持する脚部としても機能している。空間Sには、食卓付き調理台Kを使用しているヒトの脚を入れられる。
なお、脚部5は、棒材でも、双方板材でもよい。
<Details of legs>
As shown in FIGS. 1 and 3, the leg portions 5 are provided on both sides of the top plate portion 1 in the longitudinal direction so as to form a space S, and one leg portion is provided on both sides of the top plate portion 1 in the longitudinal direction. The other area is the cleaning area. In other words, the cleaning area also functions as a leg part that supports the top plate part 1. The legs of a person using a cooking table K with a dining table can be placed in the space S.
Note that the leg portion 5 may be made of a bar or both sides may be made of plate material.

<シンク部の詳細>
シンク部6は、天板部1に設けられたシンク部6用の貫通孔に嵌め込まれたシンクで、食材や食器等を洗浄する部位として機能するものであり、水道に直結する付番しない蛇口を有する。
なお、シンク部6の寸法は、食卓付き調理台Kのサイズに併せて適宜設計してもよく、限定しない。
<Details of sink part>
The sink part 6 is a sink fitted into a through hole for the sink part 6 provided in the top plate part 1, and functions as a part for washing ingredients, tableware, etc., and is an unnumbered faucet directly connected to the water supply. has.
Note that the dimensions of the sink portion 6 may be appropriately designed in accordance with the size of the cooking table K and are not limited.

次に、図4を参照しつつ、食卓付き調理台Kを採用した総面積約70mの横長式LDKである集合住宅の間取り構造について説明する。
なお、図4において、各部屋のドアや窓等の開閉部分には、公知技術を採用しており、説明の便宜上、これらは図示しないものとする。
Next, with reference to FIG. 4, a floor plan structure of an apartment complex, which is a horizontally elongated LDK with a total area of about 70 m 2 and which employs a cooking table K with a dining table, will be described.
Note that, in FIG. 4, the opening/closing parts of the doors and windows of each room employ a known technique, and for convenience of explanation, these are not shown.

<集合住宅の間取りの詳細>
図4に示すとおり、食卓付き調理台Kを設置した状態における集合住宅の間取りは、食卓付き調理台Kを含むダイニングキッチンR1と、脱衣所を兼ねた洗面室R3、浴室R4、及びトイレR5を含む水処理場との間に洗濯室R2が形成されている。ダイニングキッチンR1は、食卓付き調理台Kの他に、冷蔵庫、カップボード、換気扇等を備えており、長手方向の寸法が3000~4000mmで、好ましくは3400~3600mmである。
この間取り構造によれば、長手方向の寸法が5000~6000mmあった従来のダイニングキッチンと比較して、食卓付き調理台KがダイニングキッチンR1をコンパクトに形成することで生じた居室の長手方向の余剰スペースを単独の洗濯室R2として有効活用することができ、従来から洗濯室及び脱衣所を兼ねていた洗面室R3の面積も広くすることができる。
なお、各部屋の並び順は、紙面に向かってダイニングキッチンR1が最も左に位置する以外、限定せず、例えばダイニングキッチンR1の右隣りに洗面室R3が位置してもよい。
<Details of the floor plan of the apartment complex>
As shown in Fig. 4, the floor plan of the apartment complex with the cooking table K installed includes a dining kitchen R1 including the cooking table K, a washroom R3 that also serves as a dressing room, a bathroom R4, and a toilet R5. A laundry room R2 is formed between the water treatment plant and the water treatment plant. The dining kitchen R1 is equipped with a refrigerator, a cupboard, a ventilation fan, etc. in addition to a cooking table K, and has a longitudinal dimension of 3000 to 4000 mm, preferably 3400 to 3600 mm.
According to this floor plan structure, compared to a conventional dining kitchen whose longitudinal dimension was 5,000 to 6,000 mm, there is a surplus in the longitudinal direction of the living room due to the cooking table K making the dining kitchen R1 compact. The space can be effectively utilized as a separate laundry room R2, and the area of the washroom R3, which conventionally served as a laundry room and a dressing room, can also be increased.
The order in which the rooms are arranged is not limited, except that the dining kitchen R1 is located at the farthest left when viewed from the page; for example, the washroom R3 may be located to the right of the dining kitchen R1.

また、洗濯室R2が、ダイニングキッチンR1と水処理場として隣接する洗面室R3とをつなぐ通路R21を挟むように対向して洗濯機を含む洗濯エリアR22とハンガーラックを含む後処理エリアR23とを有する。洗濯処理エリアR22は、洗濯機、靴洗浄用シンク等を備えている。後処理エリアR23は、ハンガーラック、戸棚、アイロン台等を備えている。
この間取り構造によれば、洗濯処理エリアR22で洗濯した衣類や靴を後処理エリアR23で干したり、乾かしたり、畳んだり、アイロン掛けしたり、収納したりすることができるため、洗濯作業の負担を軽減することが期待できる。
In addition, the laundry room R2 has a laundry area R22 including a washing machine and a post-processing area R23 including a hanger rack, facing each other across a passage R21 that connects the dining kitchen R1 and the adjacent washroom R3 serving as a water treatment plant. have The laundry processing area R22 includes a washing machine, a sink for washing shoes, and the like. The post-processing area R23 includes a hanger rack, a cupboard, an ironing board, and the like.
According to this floor plan structure, clothes and shoes washed in the laundry processing area R22 can be hung, dried, folded, ironed, and stored in the post-processing area R23, which reduces the burden of laundry work. can be expected to reduce the

さらに、居室の短手方向において、ダイニングキッチンR1と隣接するように、テレビ、テーブル、ソファー等を備えたリビングR6と、リビングR6の右隣りに可動式クローゼットC、C等を備えた居室R7が設けられてもよい。
この間取り構造によれば、ダイニングキッチンR1に併せて居室の長手方向におけるリビングR6の寸法を従来のリビングより拡げられるため、より快適な移住空間を形成することができる。一方、可動式クローゼットC、Cが間仕切りにもなるため、居室R7内の各部屋を適宜変更できることから、居室R7はリビングR6の拡張の影響を受けにくい。
Furthermore, in the short direction of the living room, adjacent to the dining kitchen R1, there is a living room R6 equipped with a TV, table, sofa, etc., and a living room R7 equipped with movable closets C, C, etc. to the right of the living room R6. may be provided.
According to this floor plan structure, the dimensions of the living room R6 in the longitudinal direction of the living room can be made larger than the conventional living room along with the dining kitchen R1, so that a more comfortable living space can be formed. On the other hand, since the movable closets C and C also serve as partitions, each room in the living room R7 can be changed as appropriate, so the living room R7 is not easily affected by the expansion of the living room R6.

次に、図5及び図6を参照しつつ、本発明の一実施形態における別の食卓付き調理台について、上述した食卓付き調理台と異なる部分についてのみ説明する。
なお、図1及び図2で示した部位と同等の部位は、参照を容易にする等のため、図5及び図6において一律100を加えた番号にしている。
Next, with reference to FIGS. 5 and 6, only the portions different from the above-mentioned cooking table with dining table will be described regarding another cooking table with dining table according to an embodiment of the present invention.
Note that parts equivalent to the parts shown in FIGS. 1 and 2 are numbered uniformly by 100 in FIGS. 5 and 6 for ease of reference.

図5に示すとおり、加熱部102は、3口のIHヒーターであり、図2に示す加熱部2より天板部100の長手方向において幅狭で、かつ短手方向において幅広である。第一載置面部110は、天板部100の長手方向において加熱部102の両脇にも至る。第一出入部103は、天板部100の長手方向において加熱部102の両脇に配置されている。天板部100に対する第一出入部103の突き出し量と第二出入部104の突き出し量は、同等である。
なお、双方の第一出入部103,103の間には、収納部や載置面部を有する別の出入部が設けられてもよい。
As shown in FIG. 5, the heating section 102 is a three-burner IH heater, and is narrower in the longitudinal direction of the top plate section 100 than the heating section 2 shown in FIG. 2, and wider in the transverse direction. The first mounting surface section 110 extends to both sides of the heating section 102 in the longitudinal direction of the top plate section 100. The first entrance/exit section 103 is arranged on both sides of the heating section 102 in the longitudinal direction of the top plate section 100. The amount by which the first inlet/outlet portion 103 protrudes from the top plate portion 100 and the amount by which the second inlet/outlet portion 104 protrudes is the same.
Note that another entrance/exit section having a storage section or a placing surface section may be provided between both first entrance/exit sections 103, 103.

1 天板部
1a 周縁部(長手方向)
11 第一載置面部
2 加熱部
3 第一出入部
31 収納部
4 第二出入部
41 第二載置面部
5 脚部
6 シンク部
R1 ダイニングキッチン
R2 洗濯室
R21 R1とR3とをつなぐ通路
R22 洗濯エリア
R23 後処理エリア
R3 洗面室
R4 浴室
R5 トイレ
R6 リビング
R7 居室
C 可動式クローゼット
1 Top plate part 1a Peripheral part (longitudinal direction)
11 First placement surface section 2 Heating section 3 First entrance/exit section 31 Storage section 4 Second entrance/exit section 41 Second placement surface section 5 Leg section 6 Sink section R1 Dining kitchen R2 Laundry room R21 Passage connecting R1 and R3 R22 Laundry Area R23 Post-processing area R3 Washroom R4 Bathroom R5 Toilet R6 Living room R7 Room C Movable closet

Claims (7)

第一載置面部を表面に有する天板部と、
前記天板部に設けられた加熱部と、
前記天板部の直下に設けられた第一出入部と、
前記第一出入部の直下に設けられた第二出入部と、
前記天板部を支持して前記第二出入部と床面との間に空間を形成する脚部とを備え、
前記第一出入部は、収納部を有し、
前記第二出入部は、第二載置面部を有する
ことを特徴とする食卓付き調理台。
a top plate portion having a first mounting surface portion on its surface;
a heating section provided in the top plate section;
a first entrance/exit section provided directly below the top plate section;
a second entrance/exit section provided directly below the first entrance/exit section;
comprising legs that support the top plate part and form a space between the second entrance and exit part and the floor surface,
The first entrance/exit section has a storage section,
A cooking table with a dining table, wherein the second entrance/exit part has a second placement surface part.
前記床面から前記第一載置面部までの高さが、800~900mmであり、
前記床面から前記第二載置面部までの高さが、700~750mmである
ことを特徴とする請求項1に記載の食卓付き調理台。
The height from the floor surface to the first mounting surface portion is 800 to 900 mm,
The cooking table with dining table according to claim 1, wherein the height from the floor surface to the second mounting surface portion is 700 to 750 mm.
前記第一載置面部、前記第一出入部、及び前記第二出入部が、前記加熱部を挟むように対向して一対に設けられている
ことを特徴とする請求項1又は2に記載の食卓付き調理台。
3. The first mounting surface part, the first entrance/exit part, and the second entrance/exit part are provided in a pair facing each other so as to sandwich the heating part. Cooking table with dining table.
前記天板部に対する前記第二出入部の突き出し量が、第一出入部の突き出し量より多い
ことを特徴とする請求項1乃至3のいずれか一項に記載の食卓付き調理台。
The cooking table with dining table according to any one of claims 1 to 3, wherein the amount of protrusion of the second entry/exit portion with respect to the top plate portion is greater than the amount of protrusion of the first entry/exit portion.
前記加熱部と長手方向に並ぶように前記天板部に設けられたシンク部をさらに備えた
ことを特徴とする請求項1乃至4のいずれか一項に記載の食卓付き調理台。
The cooking table with dining table according to any one of claims 1 to 4, further comprising a sink part provided on the top plate part so as to be aligned with the heating part in the longitudinal direction.
ダイニングキッチン、洗濯室、洗面室、浴室、及びトイレのうち全部又は一部の水処理場の各々が横並びに設けられた集合住宅の間取り構造であって、
請求項5に記載の食卓付き調理台を含むダイニングキッチンと、洗面室、浴室、及びトイレのうち全部又は一部を含む水処理場との間に洗濯室が形成されている
ことを特徴とする集合住宅の間取り構造。
A floor plan structure of an apartment complex in which all or part of a water treatment plant among a dining kitchen, a laundry room, a washroom, a bathroom, and a toilet are installed side by side,
A laundry room is formed between a dining kitchen including a cooking table with a dining table according to claim 5 and a water treatment plant including all or part of a washroom, a bathroom, and a toilet. Floor plan structure of an apartment complex.
前記洗濯室が、前記ダイニングキッチンと前記水処理場とをつなぐ通路を挟むように対向して洗濯機を含む洗濯処理エリアとハンガーラックを含む後処理エリアとを有する
ことを特徴とする請求項6に記載の集合住宅の間取り構造。
6. The laundry room has a laundry processing area including a washing machine and a post-processing area including a hanger rack, which face each other across a passage connecting the dining kitchen and the water treatment plant. The floor plan structure of the apartment complex described in .
JP2023176058A 2019-11-18 2023-10-11 Cooking table with dining table and floor plan structure for housing complex Pending JP2023179663A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2023176058A JP2023179663A (en) 2019-11-18 2023-10-11 Cooking table with dining table and floor plan structure for housing complex

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2019207764A JP7376858B2 (en) 2019-11-18 2019-11-18 Cooking table with dining table and floor plan structure of apartment complex
JP2023176058A JP2023179663A (en) 2019-11-18 2023-10-11 Cooking table with dining table and floor plan structure for housing complex

Related Parent Applications (1)

Application Number Title Priority Date Filing Date
JP2019207764A Division JP7376858B2 (en) 2019-11-18 2019-11-18 Cooking table with dining table and floor plan structure of apartment complex

Publications (1)

Publication Number Publication Date
JP2023179663A true JP2023179663A (en) 2023-12-19

Family

ID=75961677

Family Applications (2)

Application Number Title Priority Date Filing Date
JP2019207764A Active JP7376858B2 (en) 2019-11-18 2019-11-18 Cooking table with dining table and floor plan structure of apartment complex
JP2023176058A Pending JP2023179663A (en) 2019-11-18 2023-10-11 Cooking table with dining table and floor plan structure for housing complex

Family Applications Before (1)

Application Number Title Priority Date Filing Date
JP2019207764A Active JP7376858B2 (en) 2019-11-18 2019-11-18 Cooking table with dining table and floor plan structure of apartment complex

Country Status (1)

Country Link
JP (2) JP7376858B2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
PL441565A1 (en) 2022-06-27 2024-01-03 Uniwersytet Przyrodniczy W Poznaniu Mechanism of extendable table, especially from the side component of lounge chair

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0539351U (en) * 1991-10-15 1993-05-28 株式会社長谷工コーポレーシヨン Drawer device
JP2000064633A (en) 1998-08-20 2000-02-29 Sekisui House Ltd Laundry room structure for house
JP5039351B2 (en) 2006-10-04 2012-10-03 日本ポリプロ株式会社 Propylene-based polymerization catalyst component, catalyst and method for producing propylene-based polymer
JP2009106592A (en) 2007-10-31 2009-05-21 Cleanup Corp Kitchen furniture
JP6391966B2 (en) 2014-03-31 2018-09-19 クリナップ株式会社 Assembly method of island type kitchen with hearth counter
JP6993094B2 (en) 2017-04-13 2022-01-13 大和ハウス工業株式会社 Housing

Also Published As

Publication number Publication date
JP2021078659A (en) 2021-05-27
JP7376858B2 (en) 2023-11-09

Similar Documents

Publication Publication Date Title
US2328129A (en) Drier arrangement
JP2023179663A (en) Cooking table with dining table and floor plan structure for housing complex
US2180459A (en) Kitchen device
US3378324A (en) Kitchen-utility units
JP3554677B2 (en) Kitchen furniture cabinet
JP2007229022A (en) Partition counter
JP2512245B2 (en) Island kitchen
JP2002078551A (en) Multishelves storage cabinet
JP4277444B2 (en) Kitchen equipment
JP2024015906A (en) Dwelling
JP2003334114A (en) Furniture
KR200453334Y1 (en) Sink top assembly and sink including same
JP3114241U (en) Kitchen system structure
JP3650857B2 (en) Floor-standing kitchen equipment
JP2020054437A (en) Storage structure in room
JP2022109613A (en) Dwelling unit of housing complex
JP2012067472A (en) Kitchen structure
JP1744193S (en) residential interior
JP2009114768A (en) Room structure
JP2003180458A (en) Dining kitchen
JPH0576421A (en) Island kitchen
JPH0410306Y2 (en)
JP1758723S (en) interior of house
JP2005152082A (en) Piping cabinet for kitchen furniture
JP3116001U (en) Retractable seat sink

Legal Events

Date Code Title Description
A621 Written request for application examination

Free format text: JAPANESE INTERMEDIATE CODE: A621

Effective date: 20231109