JP2022544090A5 - - Google Patents

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Publication number
JP2022544090A5
JP2022544090A5 JP2022506871A JP2022506871A JP2022544090A5 JP 2022544090 A5 JP2022544090 A5 JP 2022544090A5 JP 2022506871 A JP2022506871 A JP 2022506871A JP 2022506871 A JP2022506871 A JP 2022506871A JP 2022544090 A5 JP2022544090 A5 JP 2022544090A5
Authority
JP
Japan
Prior art keywords
protein
composition
nutritional composition
liquid
composition according
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2022506871A
Other languages
English (en)
Japanese (ja)
Other versions
JP2022544090A (ja
JP7815102B2 (ja
Filing date
Publication date
Application filed filed Critical
Priority claimed from PCT/US2020/045652 external-priority patent/WO2021030286A1/en
Publication of JP2022544090A publication Critical patent/JP2022544090A/ja
Publication of JP2022544090A5 publication Critical patent/JP2022544090A5/ja
Application granted granted Critical
Publication of JP7815102B2 publication Critical patent/JP7815102B2/ja
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

JP2022506871A 2019-08-14 2020-08-10 植物に基づく栄養組成物 Active JP7815102B2 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201962886760P 2019-08-14 2019-08-14
US62/886,760 2019-08-14
PCT/US2020/045652 WO2021030286A1 (en) 2019-08-14 2020-08-10 Plant-based nutritional compositions

Publications (3)

Publication Number Publication Date
JP2022544090A JP2022544090A (ja) 2022-10-17
JP2022544090A5 true JP2022544090A5 (enExample) 2023-08-02
JP7815102B2 JP7815102B2 (ja) 2026-02-17

Family

ID=72193655

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2022506871A Active JP7815102B2 (ja) 2019-08-14 2020-08-10 植物に基づく栄養組成物

Country Status (9)

Country Link
US (1) US20220322720A1 (enExample)
EP (1) EP4013242B1 (enExample)
JP (1) JP7815102B2 (enExample)
CN (1) CN114173582A (enExample)
CA (1) CA3150466A1 (enExample)
IL (1) IL290596A (enExample)
MX (1) MX2022001883A (enExample)
PH (1) PH12022550280A1 (enExample)
WO (1) WO2021030286A1 (enExample)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP4672976A1 (en) * 2023-03-02 2026-01-07 Magnum Ip Holdings B.V. Plant-based frozen confection
EP4755188A1 (en) * 2024-12-09 2026-06-10 Foods For Tomorrow. S.L. Low-fat vegan food product

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA1028552A (en) * 1976-09-30 1978-03-28 General Foods Protein product and process for preparing same
US4285862A (en) * 1976-09-30 1981-08-25 General Foods, Limited Protein isolate product
GB2526832B (en) 2014-06-03 2016-06-22 Verso Food Oy Vicia faba protein food products
CN108471780A (zh) * 2015-09-14 2018-08-31 桑菲德有限公司 肉类替代品
ES2663326T3 (es) * 2015-10-16 2018-04-12 Gold&Green Foods Oy Un método para fabricar un producto alimentario con textura y un producto alimentario texturizado
EP3400294B1 (en) * 2016-01-07 2023-11-29 Ripple Foods, PBC Refined plant protein component having desirable color expressed by l*,a*,b* values
JP6974329B2 (ja) * 2016-01-29 2021-12-01 ロケット フレールRoquette Freres エンドウタンパク質分離物を含む栄養調合物
US10143226B1 (en) * 2018-01-15 2018-12-04 Innovative Proteins Holding, LLC Yellow pea protein compositions with high digestibilities and amino acid scores
US11737476B2 (en) 2018-01-17 2023-08-29 The Hershey Company Formulations and methods of preparing products with meat-like texture with plant-based protein sources

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