JP2021530354A - 抗酸化物質粒子を含むエマルション - Google Patents

抗酸化物質粒子を含むエマルション Download PDF

Info

Publication number
JP2021530354A
JP2021530354A JP2021522133A JP2021522133A JP2021530354A JP 2021530354 A JP2021530354 A JP 2021530354A JP 2021522133 A JP2021522133 A JP 2021522133A JP 2021522133 A JP2021522133 A JP 2021522133A JP 2021530354 A JP2021530354 A JP 2021530354A
Authority
JP
Japan
Prior art keywords
emulsion
particles
composition
oil
phase
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2021522133A
Other languages
English (en)
Japanese (ja)
Other versions
JPWO2020007885A5 (https=
JP2021530354A5 (https=
Inventor
ヨハンネケ シュレーダー，アルベルティネ
ラゲール，ミカエル
ヘンリクス ベルナドゥス シュプラケル，ヨリス
ビルティク，シモナ
ゲラルダ ペトロネッラ ヘンリカ シュレーン，カタリナ
ベルトン−カラビン，クレール
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Givaudan France Naturals SAS
Wageningen Universiteit
Original Assignee
Naturex SA
Wageningen Universiteit
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GBGB1810850.6A external-priority patent/GB201810850D0/en
Priority claimed from GBGB1905441.0A external-priority patent/GB201905441D0/en
Application filed by Naturex SA, Wageningen Universiteit filed Critical Naturex SA
Publication of JP2021530354A publication Critical patent/JP2021530354A/ja
Publication of JPWO2020007885A5 publication Critical patent/JPWO2020007885A5/ja
Publication of JP2021530354A5 publication Critical patent/JP2021530354A5/ja
Pending legal-status Critical Current

Links

Images

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00—Medicinal preparations characterised by special physical form
    • A61K9/10—Dispersions; Emulsions
    • A61K9/107—Emulsions ; Emulsion preconcentrates; Micelles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B20/00—Preservation of edible oils or fats
    • A23B20/10—Preservation of edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/011—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/013—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • A23D7/04—Working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/158—Fatty acids; Fats; Products containing oils or fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L35/00—Foods or foodstuffs not provided for in groups A23L5/00 - A23L33/00; Preparation or treatment thereof
    • A23L35/10—Emulsified foodstuffs
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
    • A61K47/44—Oils, fats or waxes according to two or more groups of A61K47/02-A61K47/42; Natural or modified natural oils, fats or waxes, e.g. castor oil, polyethoxylated castor oil, montan wax, lignite, shellac, rosin, beeswax or lanolin
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/02—Cosmetics or similar toiletry preparations characterised by special physical form
    • A61K8/04—Dispersions; Emulsions
    • A61K8/06—Emulsions
    • A61K8/062—Oil-in-water emulsions
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/92—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof
    • A61K8/922—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof of vegetable origin
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00—Medicinal preparations characterised by special physical form
    • A61K9/10—Dispersions; Emulsions
    • A61K9/107—Emulsions ; Emulsion preconcentrates; Micelles
    • A61K9/1075—Microemulsions or submicron emulsions; Preconcentrates or solids thereof; Micelles, e.g. made of phospholipids or block copolymers
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q19/00—Preparations for care of the skin
    • C—CHEMISTRY; METALLURGY
    • C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
    • C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
    • C09K23/00—Use of substances as emulsifying, wetting, dispersing, or foam-producing agents
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B5/00—Preserving by using additives, e.g. anti-oxidants
    • C11B5/0007—Organic substances
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B5/00—Preserving by using additives, e.g. anti-oxidants
    • C11B5/0085—Substances of natural origin of unknown constitution, f.i. plant extracts
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B5/00—Preserving by using additives, e.g. anti-oxidants
    • C11B5/0092—Mixtures
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/02—Antioxidant
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/20—Natural extracts
    • A23V2250/202—Algae extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/20—Natural extracts
    • A23V2250/21—Plant extracts
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
    • A61K2800/10—General cosmetic use
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
    • A61K2800/20—Chemical, physico-chemical or functional or structural properties of the composition as a whole
    • A61K2800/21—Emulsions characterized by droplet sizes below 1 micron
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
    • A61K2800/40—Chemical, physico-chemical or functional or structural properties of particular ingredients
    • A61K2800/41—Particular ingredients further characterized by their size
    • A61K2800/412—Microsized, i.e. having sizes between 0.1 and 100 microns
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
    • A61K2800/40—Chemical, physico-chemical or functional or structural properties of particular ingredients
    • A61K2800/52—Stabilizers
    • A61K2800/522—Antioxidants; Radical scavengers

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Epidemiology (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Dispersion Chemistry (AREA)
  • Medicinal Chemistry (AREA)
  • Animal Husbandry (AREA)
  • Botany (AREA)
  • Birds (AREA)
  • Molecular Biology (AREA)
  • Biophysics (AREA)
  • Mycology (AREA)
  • Dermatology (AREA)
  • Materials Engineering (AREA)
  • Medicinal Preparation (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Biochemistry (AREA)
  • Colloid Chemistry (AREA)
  • Cosmetics (AREA)
  • Anti-Oxidant Or Stabilizer Compositions (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Edible Oils And Fats (AREA)
  • General Preparation And Processing Of Foods (AREA)
JP2021522133A 2018-07-02 2019-07-02 抗酸化物質粒子を含むエマルション Pending JP2021530354A (ja)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
GB1810850.6 2018-07-02
GBGB1810850.6A GB201810850D0 (en) 2018-07-02 2018-07-02 Emulsion comprising antioxidant particles
GBGB1905441.0A GB201905441D0 (en) 2019-04-17 2019-04-17 Emulsion comprising antioxidant particles
GB1905441.0 2019-04-17
PCT/EP2019/067780 WO2020007885A1 (en) 2018-07-02 2019-07-02 Emulsion comprising antioxidant particles

Publications (3)

Publication Number Publication Date
JP2021530354A true JP2021530354A (ja) 2021-11-11
JPWO2020007885A5 JPWO2020007885A5 (https=) 2022-07-11
JP2021530354A5 JP2021530354A5 (https=) 2022-07-11

Family

ID=67220789

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2021522133A Pending JP2021530354A (ja) 2018-07-02 2019-07-02 抗酸化物質粒子を含むエマルション

Country Status (11)

Country Link
US (1) US20210283563A1 (https=)
EP (1) EP3817567A1 (https=)
JP (1) JP2021530354A (https=)
KR (1) KR20210040062A (https=)
CN (1) CN112654254A (https=)
AU (1) AU2019297019A1 (https=)
BR (1) BR112020026917A2 (https=)
CA (1) CA3103350A1 (https=)
MX (1) MX2020013110A (https=)
SG (1) SG11202012072SA (https=)
WO (1) WO2020007885A1 (https=)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2023516584A (ja) * 2020-02-27 2023-04-20 アモーレパシフィック コーポレーション 使用感が改善された組成物

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2021214764A1 (en) 2020-04-21 2021-10-28 Yissum Research Development Company Of The Hebrew University Of Jerusalem Ltd. Solid dispersions and particles and methods for controlled-release of lipid-soluble or dispesible actives
CN111760074A (zh) * 2020-07-17 2020-10-13 华南农业大学 一种木质素-壳聚糖多孔支架材料的制备方法
KR102738991B1 (ko) * 2020-12-31 2024-12-06 씨제이제일제당 (주) 유지의 산패 억제용 조성물
CN113499309A (zh) * 2021-06-04 2021-10-15 上海应用技术大学 一种具有双重功能性及稳定性的Pickering乳液及其制备方法
CN114271472B (zh) * 2021-12-20 2023-08-18 浙江大学 一种提高分散相油脂氧化稳定性的Pickering乳液及其制备方法
CN115444124B (zh) * 2022-08-26 2024-05-14 华南理工大学 食品级脂质皮克林颗粒稳定的水包油型高内相乳液及其制备方法与应用
WO2024121306A1 (de) 2022-12-07 2024-06-13 Lignovations Gmbh Emulsionen, kosmetische zusammensetzungen und sonnenschutzmittel
EP4382088A1 (de) 2022-12-07 2024-06-12 Lignovations GmbH Emulsionen, kosmetische zusammensetzungen und sonnenschutzmittel

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20100240608A1 (en) * 2009-03-20 2010-09-23 Conopco, Inc., D/B/A Unilever particle stabilised oil-in-water emulsion
WO2011136662A1 (en) * 2010-04-26 2011-11-03 Massey University Emulsion
JP2013143943A (ja) * 2010-12-13 2013-07-25 Miyoshi Oil & Fat Co Ltd 粉末油脂組成物及びその製造方法、並びにｏ／ｗ型乳化物の官能性の改善方法
JP2014505673A (ja) * 2010-12-15 2014-03-06 スペキシモ アクティエボラーグ 粒子に安定化された新規のエマルション及び泡
WO2015170099A1 (en) * 2014-05-06 2015-11-12 The University Of Birmingham Pickering emulsion formulations

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4723638B2 (ja) * 2005-04-26 2011-07-13 マッセイ ユニバーシティー 脂質封入
US20110236550A1 (en) * 2009-02-18 2011-09-29 Daniel Perlman Stabilization of phenolic antioxidants in fat-containing foods
GB0910358D0 (en) * 2009-06-15 2009-07-29 Univ Birmingham Low fat chocolate
WO2012109121A1 (en) * 2011-02-07 2012-08-16 Purdue Research Foundation Carbohydrate nanoparticles for prolonged efficacy of antimicrobial peptide
SG10201912690PA (en) * 2016-01-14 2020-03-30 Univ Nanyang Tech Protein cage-stabilized pickering emulsions and the use thereof
CN106913521B (zh) * 2017-03-08 2020-03-17 重庆医科大学 一种姜黄素纳米晶自稳定皮克林乳剂及其制备方法
KR20170053608A (ko) * 2017-05-08 2017-05-16 종 해 김 커피원두 100%를 이용하는 그린커피 제조방법과 관련 시스템
CN107951747A (zh) * 2017-11-14 2018-04-24 湖南博隽生物医药有限公司 一种聚谷氨酸改性有机硅Pickering保湿乳液及其制备方法

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20100240608A1 (en) * 2009-03-20 2010-09-23 Conopco, Inc., D/B/A Unilever particle stabilised oil-in-water emulsion
WO2011136662A1 (en) * 2010-04-26 2011-11-03 Massey University Emulsion
JP2013143943A (ja) * 2010-12-13 2013-07-25 Miyoshi Oil & Fat Co Ltd 粉末油脂組成物及びその製造方法、並びにｏ／ｗ型乳化物の官能性の改善方法
JP2014505673A (ja) * 2010-12-15 2014-03-06 スペキシモ アクティエボラーグ 粒子に安定化された新規のエマルション及び泡
WO2015170099A1 (en) * 2014-05-06 2015-11-12 The University Of Birmingham Pickering emulsion formulations

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2023516584A (ja) * 2020-02-27 2023-04-20 アモーレパシフィック コーポレーション 使用感が改善された組成物

Also Published As

Publication number Publication date
SG11202012072SA (en) 2021-01-28
US20210283563A1 (en) 2021-09-16
KR20210040062A (ko) 2021-04-12
WO2020007885A1 (en) 2020-01-09
CN112654254A (zh) 2021-04-13
EP3817567A1 (en) 2021-05-12
BR112020026917A2 (pt) 2021-03-30
AU2019297019A1 (en) 2021-01-14
MX2020013110A (es) 2021-07-15
CA3103350A1 (en) 2020-01-09

Similar Documents

Publication Publication Date Title
JP2021530354A (ja) 抗酸化物質粒子を含むエマルション
Doost et al. Production of thymol nanoemulsions stabilized using Quillaja Saponin as a biosurfactant: Antioxidant activity enhancement
KR102448642B1 (ko) 칸나비노이드의 희석 제형 및 이의 제조 방법
CN102438468B (zh) 富含低含量植烷酸的ω-3脂肪酸的组合物
Chen et al. Phytosterol structured algae oil nanoemulsions and powders: Improving antioxidant and flavor properties
CN105228470B (zh) 维生素e水溶性衍生物制剂及包含其的组合物
EP3193834B1 (en) Pre-spray emulsions and powders containing non-polar compounds
CN107080734A (zh) 包含生育酚的peg衍生物的乳剂
CN103190631A (zh) 非水性预乳液组合物及制备包含植物甾醇的饮料的方法
US20160081927A1 (en) Pre-spray emulsions and powders containing non-polar compounds
CA3062121A1 (en) Cannabinoid based emulsion systems for infused non-aqueous compositions
JP2023086983A (ja) 水中油型乳化組成物、並びに、これを含む食品及び飲料
US20110236550A1 (en) Stabilization of phenolic antioxidants in fat-containing foods
JP4869267B2 (ja) コエンザイムｑ１０を含有する飲料用乳化組成物およびその製造法
US20110236560A1 (en) Food supplementation with phenolic antioxidants in vinegar
CN107529790A (zh) 纳米颗粒、纳米乳液及其借助混合室微粉化的形成
JP2008280256A (ja) エマルジョン含有組成物、食品及び外用剤
Aslan et al. Changes in oxidative stability and phytochemical contents of microencapsulated wheat germ oil during accelerated storage
KR100548602B1 (ko) 항콜레스테롤 식용 기름
JP5096138B2 (ja) リグナン類化合物含有水中油滴型エマルション及びそれを含有する組成物
JP2008163202A (ja) カテキン類が添加された油脂の着色抑制方法
Roohinejad et al. Microemulsions
JP4869266B2 (ja) コエンザイムｑ１０を含有する飲料用乳化組成物およびその製造方法
US20230097799A1 (en) Full spectrum hemp oil compositions
Mustafa et al. Ingredients and Composition of Food Grade Nanoemulsions

Legal Events

Date Code Title Description
A521 Request for written amendment filed

Free format text: JAPANESE INTERMEDIATE CODE: A523

Effective date: 20220701

A621 Written request for application examination

Free format text: JAPANESE INTERMEDIATE CODE: A621

Effective date: 20220701

A977 Report on retrieval

Free format text: JAPANESE INTERMEDIATE CODE: A971007

Effective date: 20230720

A131 Notification of reasons for refusal

Free format text: JAPANESE INTERMEDIATE CODE: A131

Effective date: 20230802

A131 Notification of reasons for refusal

Free format text: JAPANESE INTERMEDIATE CODE: A131

Effective date: 20240201

A601 Written request for extension of time

Free format text: JAPANESE INTERMEDIATE CODE: A601

Effective date: 20240424

A601 Written request for extension of time

Free format text: JAPANESE INTERMEDIATE CODE: A601

Effective date: 20240614

A521 Request for written amendment filed

Free format text: JAPANESE INTERMEDIATE CODE: A523

Effective date: 20240801

A02 Decision of refusal

Free format text: JAPANESE INTERMEDIATE CODE: A02

Effective date: 20241113