JP2020068671A - α-GLUCOSIDASE INHIBITOR AND BLOOD GLUCOSE LEVEL ELEVATION INHIBITOR - Google Patents
α-GLUCOSIDASE INHIBITOR AND BLOOD GLUCOSE LEVEL ELEVATION INHIBITOR Download PDFInfo
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- JP2020068671A JP2020068671A JP2018203201A JP2018203201A JP2020068671A JP 2020068671 A JP2020068671 A JP 2020068671A JP 2018203201 A JP2018203201 A JP 2018203201A JP 2018203201 A JP2018203201 A JP 2018203201A JP 2020068671 A JP2020068671 A JP 2020068671A
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Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A50/00—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE in human health protection, e.g. against extreme weather
- Y02A50/30—Against vector-borne diseases, e.g. mosquito-borne, fly-borne, tick-borne or waterborne diseases whose impact is exacerbated by climate change
Landscapes
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
Description
本発明は、ターミナリアベリリカの抽出物を含むα−グルコシダーゼ阻害剤及び血糖値上昇抑制剤に関する。 TECHNICAL FIELD The present invention relates to an α-glucosidase inhibitor and an inhibitor of blood sugar level increase, which contain an extract of Terminaria berilica.
肥満は様々な疾病の原因となることが知られており、肥満によって生じる疾病の一つとして糖尿病がある。肥満及び糖尿病の予防には食生活の改善が重要であり、特に、糖尿病の予防に関しては糖の吸収を抑えること、つまり、食後の血糖値上昇を抑制することが効果的である。 It is known that obesity causes various diseases, and diabetes is one of the diseases caused by obesity. Improvement of diet is important for prevention of obesity and diabetes, and particularly for prevention of diabetes, it is effective to suppress absorption of sugar, that is, to suppress increase in blood glucose level after meal.
血糖値上昇抑制作用を有する素材の一つとして、難消化性デキストリンが知られている(特許文献1)。しかしながら、難消化性デキストリンは過剰摂取によって軟便が生じるという欠点がある。 Indigestible dextrin is known as one of the materials having an effect of suppressing an increase in blood glucose level (Patent Document 1). However, indigestible dextrins have the drawback that overdose causes loose stools.
本発明の課題は、上記問題点を鑑み、優れた血糖値上昇抑制作用を有する新たな組成物を提供することにある。 In view of the above problems, an object of the present invention is to provide a new composition having an excellent blood sugar level elevation suppressing effect.
本発明者は、鋭意検討を行った結果、没食子酸を含むターミナリアベリリカの抽出物が優れたα−グルコシダーゼ阻害作用及び血糖値上昇抑制作用を有することを見出し、本発明に至った。 As a result of intensive studies, the present inventor has found that an extract of Terminaria berilica containing gallic acid has an excellent α-glucosidase inhibitory action and a blood glucose level increase inhibitory action, and arrived at the present invention.
すなわち、本発明は、没食子酸を含むターミナリアベリリカの抽出物を含むα−グルコシダーゼ阻害剤及び血糖値上昇抑制剤に関する。 That is, the present invention relates to an α-glucosidase inhibitor and a blood sugar level increase inhibitor containing an extract of Terminaria berilica containing gallic acid.
本発明において、血糖値上昇抑制剤として用いられるターミナリアベリリカの抽出物には、没食子酸が11質量%以上含まれることが好ましい。 In the present invention, it is preferable that the extract of Terminaria berilica used as a blood glucose elevation inhibitor contains 11% by mass or more of gallic acid.
本発明によれば、没食子酸を含むターミナリアベリリカの抽出物は、優れたα−グルコシダーゼ阻害作用及び血糖値上昇抑制作用を有し、糖の吸収を穏やかにすることができる。 According to the present invention, an extract of Terminaria berilica containing gallic acid has an excellent α-glucosidase inhibitory action and a blood glucose level increase inhibitory action, and can moderate sugar absorption.
以下、本発明を詳細に説明する。なお、本発明は、以下の記載のみに限定されず、特許請求の範囲で当業者が理解し得る程度に種々の変更が可能である。 Hereinafter, the present invention will be described in detail. The present invention is not limited to the following description, and various modifications can be made within the scope of the claims that can be understood by those skilled in the art.
ターミナリアベリリカは、シクンシ科モモタマナ属の広葉樹である。本発明においては、葉、樹皮、根、花、木部、果実、種子など、いずれの部位を用いても良いが、果実又は果実の種子を除く部位(果皮又は果肉部)を用いることが好ましい。 Terminaria berilica is a broad-leaved tree of the genus Momotamana in the family Corsiformes. In the present invention, any part such as leaves, bark, roots, flowers, xylem, fruits, and seeds may be used, but it is preferable to use parts (pericarp or pulp part) excluding seeds of fruits or fruits. ..
本発明においては、ターミナリアベリリカの抽出物又はその乾燥粉末(以下「抽出末」とも言う)を用いることができ、保管時の安定性及び取扱いの容易さの観点から、抽出末を用いることが好ましい。本発明においては、ターミナリアベリリカの抽出物として、市販品を使用することができる。 In the present invention, an extract of Terminaria berilica or a dry powder thereof (hereinafter also referred to as “extraction powder”) can be used, and from the viewpoint of stability during storage and easy handling, it is preferable to use the extraction powder. preferable. In the present invention, a commercially available product can be used as the extract of Terminaria berilica.
抽出に用いる溶媒としては、水、メタノール、エタノール、イソプロパノール、アセトン、1,3−ブチレングリコール、エチレングリコール、プロピレングリコール、グリセリン、酢酸、酢酸エチル、エーテル、ヘキサン、又はこれらの混合溶媒が挙げられるが、血糖値上昇抑制作用及び安全性の観点から、水を用いることが好ましい。抽出溶媒の温度は、使用する溶媒に応じて室温〜沸点以下で適宜設定することができる。 Examples of the solvent used for extraction include water, methanol, ethanol, isopropanol, acetone, 1,3-butylene glycol, ethylene glycol, propylene glycol, glycerin, acetic acid, ethyl acetate, ether, hexane, or a mixed solvent thereof. It is preferable to use water from the viewpoint of the effect of suppressing an increase in blood sugar level and safety. The temperature of the extraction solvent can be appropriately set from room temperature to a boiling point or lower depending on the solvent used.
抽出の時間については、抽出溶媒の量又は抽出温度によって変動するが、抽出時間の下限値は、10分以上が好ましく、30分以上がさらに好ましく、1時間以上が特に好ましい。また、抽出時間の上限値は、72時間以下が好ましく、60時間以下がさらに好ましく、48時間以下が特に好ましい。 The extraction time varies depending on the amount of the extraction solvent or the extraction temperature, but the lower limit value of the extraction time is preferably 10 minutes or longer, more preferably 30 minutes or longer, and particularly preferably 1 hour or longer. The upper limit of the extraction time is preferably 72 hours or less, more preferably 60 hours or less, and particularly preferably 48 hours or less.
抽出物は、必要に応じて濃縮及び/又は乾燥粉末化することもできる。抽出物を濃縮する方法としては、例えば、減圧濃縮、逆浸透膜(RO膜)濃縮、凍結濃縮など適宜な濃縮手段を採用することができる。抽出物を乾燥粉末化する方法としては、通常用いられる乾燥法を用いてよく、例えば、噴霧乾燥、凍結乾燥、減圧乾燥などの乾燥法を用いて乾燥粉末化することができる。乾燥粉末化する際は、デキストリン等の賦形剤と共に乾燥することもできる。 The extract can be concentrated and / or dried and powdered if necessary. As a method for concentrating the extract, suitable concentration means such as vacuum concentration, reverse osmosis membrane (RO membrane) concentration, and freeze concentration can be adopted. As a method of dry-powdering the extract, a commonly used drying method may be used, and for example, a dry method such as spray-drying, freeze-drying or vacuum drying may be used. When it is dried and powdered, it can be dried together with an excipient such as dextrin.
本発明に用いるターミナリアベリリカ抽出物は、没食子酸又はその塩を含有する。かかる没食子酸の含有量の範囲としては、ターミナリアベリリカ抽出物中に、4質量%以上であり、好ましくは8質量%以上であり、より好ましくは11質量%以上、特に好ましくは14質量%以上である。また、没食子酸の含有量は、通常知られている没食子酸の分析法のうち測定試料の状況に適した分析法により測定することができる。例えば、液体クロマトグラフィー法で分析することが可能であり、測定の際には装置の分離能に適合させるため試料中の夾雑物を除去する等、必要に応じて適宜処理を施してもよい。 The terminalia beryllica extract used in the present invention contains gallic acid or a salt thereof. The content range of such gallic acid is 4% by mass or more, preferably 8% by mass or more, more preferably 11% by mass or more, particularly preferably 14% by mass or more in the Terminaria berilica extract. Is. Further, the content of gallic acid can be measured by an analysis method suitable for the situation of the measurement sample among the commonly known analysis methods of gallic acid. For example, it is possible to analyze by a liquid chromatography method, and at the time of measurement, an appropriate treatment may be performed as necessary, such as removing impurities in the sample in order to adapt to the separability of the device.
本発明で用いるターミナリアベリリカ抽出物は、α−グルコシダーゼ阻害剤及び血糖値上昇抑制剤として使用される。食物から摂取する糖質、例えばデンプンなどは、二糖以上の糖の状態で摂取される。このため、腸管から糖を吸収するためには、糖質を単糖に分解する必要がある。この糖質の吸収過程における分解は、α−グルコシダーゼが関与しており、α−グルコシダーゼ阻害活性を有することで、腸管からの糖の吸収を抑制し得る。本発明のターミナリアベリリカより得られる抽出物は、優れたα−グルコシダーゼ阻害活性を有することから、腸管からの糖の吸収を抑制し、糖の体外排出を促進し得る。また、体内への糖の吸収を抑えることにより、血糖値の上昇が抑制され、食後の糖の吸収を穏やかにする効果を有する。以上より、本発明で用いるターミナリアベリリカ抽出物は肥満及び糖尿病の予防に有効である。 The terminaria berilica extract used in the present invention is used as an α-glucosidase inhibitor and a blood sugar level elevation inhibitor. Carbohydrates that are ingested from food, such as starch, are ingested in the form of sugars that are disaccharides or higher. Therefore, in order to absorb sugar from the intestinal tract, it is necessary to decompose sugar into monosaccharide. Α-Glucosidase is involved in the decomposition of the carbohydrate during the absorption process, and the α-glucosidase inhibitory activity can suppress the absorption of sugar from the intestinal tract. Since the extract obtained from Terminaria berilica of the present invention has an excellent α-glucosidase inhibitory activity, it can suppress the absorption of sugar from the intestinal tract and promote the excretion of sugar out of the body. Further, by suppressing the absorption of sugar into the body, it has an effect of suppressing an increase in blood sugar level and moderateing the absorption of sugar after eating. From the above, the Terminaria beryllica extract used in the present invention is effective in preventing obesity and diabetes.
ターミナリアベリリカ抽出物は、α−グルコシダーゼ阻害作用及び血糖値上昇抑制作用を有する。これらの効果を得るための摂取量、配合量は特に制限はないが、成人1日あたりの摂取量は、下限値として、乾燥質量換算で5mg以上が好ましく、10mg以上がさらに好ましく、15mg以上が特に好ましい。上限値として、10000mg以下が好ましく、5000mg以下がさらに好ましく、1000mg以下が特に好ましい。また、組成物中への配合量は、その剤形によっても異なるが、下限値として、乾燥質量換算で0.001質量%以上が好ましく、0.005質量%以上がさらに好ましく、0.01質量%以上が特に好ましい。配合量の上限値として、90質量%以下が好ましく、80質量%以下がさらに好ましく、60質量%以下が特に好ましい。 The Terminaria berilica extract has an α-glucosidase inhibitory action and a blood glucose level increase inhibiting action. There is no particular limitation on the intake amount and the compounding amount for obtaining these effects, but the intake amount per day for an adult is preferably 5 mg or more, more preferably 10 mg or more, and more preferably 15 mg or more as a lower limit value in terms of dry mass. Particularly preferred. The upper limit is preferably 10000 mg or less, more preferably 5000 mg or less, and particularly preferably 1000 mg or less. In addition, the compounding amount in the composition varies depending on the dosage form, but the lower limit is preferably 0.001 mass% or more in terms of dry mass, more preferably 0.005 mass% or more, and 0.01 mass%. % Or more is particularly preferable. The upper limit of the blending amount is preferably 90% by mass or less, more preferably 80% by mass or less, and particularly preferably 60% by mass or less.
ターミナリアベリリカ抽出物を、例えば経口投与可能な剤形にする場合は、必要に応じて、例えば、ローヤルゼリー、プロポリス、ビタミン類(A、B1、B2、B6、B12、ナイアシン、C、D、E、K、葉酸、パントテン酸、ビオチン、これらの誘導体等)、ミネラル(鉄、マグネシウム、カルシウム、亜鉛等)、セレン、キチン、キトサン、レシチン、ポリフェノール(フラボノイド、これらの誘導体等)、カロテノイド(リコピン、アスタキサンチン、ゼアキサンチン、ルテイン等)、キサンチン誘導体(カフェイン等)、タンパク質又はペプチド(大豆タンパク、コラーゲン、エラスチン、シルク又はこれらの分解物等)、ムコ多糖類(ヒアルロン酸、コンドロイチン、デルマタン、ヘパラン、ヘパリン、ケタラン、これらの誘導体等)、アミノ糖(グルコサミン、アセチルグルコサミン、ガラクトサミン、アセチルガラクトサミン、ノイラミン酸、アセチルノイラミン酸、ヘキソサミン、それらの塩等)、オリゴ糖(イソマルトオリゴ糖、環状オリゴ糖等)、食物繊維、リン脂質(フォスファチジルコリン、フォスファチジルセリン等)、スフィンゴ脂質及びその誘導体(スフィンゴミエリン、セラミド等)、含硫化合物(アリイン、セパエン、タウリン、グルタチオン、メチルスルホニルメタン等)、リグナン類(セサミン等)、真珠粉末、α−リポ酸又はその誘導体、コエンザイムQ10、及びこれらを含有する動植物抽出物、根菜類(ショウガ等)、賦形剤、滑沢剤、流動化剤などを適宜添加することができる。 When the Terminaria beryllica extract is made into a dosage form that can be orally administered, for example, royal jelly, propolis, vitamins (A, B 1 , B 2 , B 6 , B 12 , niacin, C , D, E, K, folic acid, pantothenic acid, biotin, derivatives thereof, etc.), minerals (iron, magnesium, calcium, zinc, etc.), selenium, chitin, chitosan, lecithin, polyphenols (flavonoids, derivatives thereof, etc.), Carotenoids (lycopene, astaxanthin, zeaxanthin, lutein, etc.), xanthine derivatives (caffeine, etc.), proteins or peptides (soy protein, collagen, elastin, silk, or decomposition products thereof), mucopolysaccharides (hyaluronic acid, chondroitin, dermatan) , Heparan, heparin, ketalan, this Derivatives, etc.), amino sugars (glucosamine, acetylglucosamine, galactosamine, acetylgalactosamine, neuraminic acid, acetylneuraminic acid, hexosamine, salts thereof, etc.), oligosaccharides (isomalto-oligosaccharides, cyclic oligosaccharides, etc.), dietary fiber, Phospholipids (phosphatidylcholine, phosphatidylserine, etc.), sphingolipids and their derivatives (sphingomyelin, ceramide, etc.), sulfur-containing compounds (allyin, sepaene, taurine, glutathione, methylsulfonylmethane, etc.), lignans (sesamin) Etc.), pearl powder, α-lipoic acid or a derivative thereof, coenzyme Q10, and animal and plant extracts containing these, root vegetables (ginger, etc.), excipients, lubricants, fluidizing agents, etc. You can
本発明の組成物の形態としては、例えば、錠状、カプセル状、粉末状、顆粒状、液状、粒状、棒状、板状、ブロック状、固形状、丸状、ペースト状、クリーム状、カプレット状、ゲル状、チュアブル錠状、スティック状等を挙げることができる。これらの中でも、錠状、カプセル状、粉末状、顆粒状、液状の形態が好ましく、錠状、粉末状、顆粒状の形態が特に好ましい。具体的には、サプリメントや、ペットボトル、缶、瓶等に充填された容器詰飲料や、水(湯)、牛乳、果汁、青汁等に溶解して飲むためのインスタント飲料や、食品添加剤を例示することができる。特にサプリメント、インスタント飲料は食事の際などに手軽に飲用しやすく、また嗜好性を高めることができるという点で好ましい。 Examples of the form of the composition of the present invention include tablets, capsules, powders, granules, liquids, granules, rods, plates, blocks, solids, rounds, pastes, creams, and caplets. , Gel, chewable tablets, sticks and the like. Of these, tablet, capsule, powder, granule and liquid forms are preferable, and tablet, powder and granule forms are particularly preferable. Specifically, supplements, packaged beverages filled in PET bottles, cans, bottles, etc., instant beverages to be dissolved in water (hot water), milk, fruit juice, green juice, etc., and food additives. Can be illustrated. In particular, supplements and instant beverages are preferable in that they can be easily taken at meals and the taste can be enhanced.
以下、本願発明を実施例によりさらに詳細に説明するが、本発明はこれら実施例に限定されるものではなく、本発明の課題を解決し得る限り、本発明は種々の態様をとることができる。 Hereinafter, the present invention will be described in more detail with reference to examples, but the present invention is not limited to these examples, and the present invention can take various aspects as long as the problems of the present invention can be solved. ..
[α−グルコシダーゼ阻害試験]
1.試料の調製
ターミナリアベリリカ抽出末(株式会社東洋新薬製)を用いて、α−グルコシダーゼ阻害試験を行った。具体的には、マルターゼ、スクラーゼ、イソマルターゼについて阻害試験を行った。ラット腸管アセトン粉末(SIGMA製)100mgに56mMマレイン酸緩衝液(pH =6.0)900μLを加え均質化及び遠心分離(3000rpm、10分、4℃)した上清を酵素溶液とした。阻害試験には希釈した酵素溶液を用い、マルターゼの阻害試験には18倍希釈、スクラーゼ及びイソマルターゼの阻害試験には2倍希釈した酵素溶液を用いた。基質は56mMマレイン酸緩衝(pH =6.0)に溶解した5mMのマルトース、スクロース、イソマルトース溶液を用いた。なお、本試験に用いたターミナリアベリリカ抽出末に含まれる没食子酸の含有量は、高速液体クロマトグラフィーで分析したところ、14.7質量%であった。
[Α-glucosidase inhibition test]
1. Sample Preparation An α-glucosidase inhibition test was performed using Terminaria beryllica extract powder (manufactured by Toyo Shinyaku Co., Ltd.). Specifically, an inhibition test was performed for maltase, sucrase, and isomaltase. To 100 mg of rat intestinal acetone powder (manufactured by SIGMA), 900 μL of 56 mM maleic acid buffer (pH = 6.0) was added, homogenized and centrifuged (3000 rpm, 10 minutes, 4 ° C.), and the supernatant was used as an enzyme solution. A diluted enzyme solution was used for the inhibition test, an 18-fold diluted enzyme solution was used for the maltase inhibition test, and a 2-fold diluted enzyme solution was used for the sucrase and isomaltase inhibition test. As a substrate, a 5 mM maltose, sucrose, or isomaltose solution dissolved in 56 mM maleic acid buffer (pH = 6.0) was used. The content of gallic acid contained in the Terminaria berilica extract powder used in this test was 14.7% by mass when analyzed by high performance liquid chromatography.
ターミナリアベリリカ抽出末を0.1%DMSO溶液に所定濃度となるよう溶解した後、2倍ずつ段階希釈して被験物質溶液を調製した。 The Terminaria berilica extract powder was dissolved in a 0.1% DMSO solution to a predetermined concentration, and then serially diluted 2-fold to prepare a test substance solution.
2.活性測定
被験物質溶液15μL、酵素溶液15μLを加え、37℃で5分間プレインキュベートを行った。その後、基質溶液90μLを加え、37℃で30分間インキュベートを行った。反応後、98℃で2分間処理し、酵素反応を停止させた。反応停止後、グルコーステストワコー(和光純薬製)を用いて550nmの吸光度を測定し、グルコース濃度を測定した(測定値Aとする。)。
2. Activity measurement A test substance solution (15 μL) and an enzyme solution (15 μL) were added, and preincubation was performed at 37 ° C. for 5 minutes. After that, 90 μL of the substrate solution was added and incubated at 37 ° C. for 30 minutes. After the reaction, it was treated at 98 ° C. for 2 minutes to stop the enzymatic reaction. After stopping the reaction, absorbance at 550 nm was measured using Glucose Test Wako (manufactured by Wako Pure Chemical Industries, Ltd.) to measure the glucose concentration (measured value A).
上記被験物質溶液の代わりに、0.1%DMSO溶液を用いたこと以外は、上記活性測定の手順と同様に操作を行い、得られた試験液の吸光度を測定した(測定値Bとする。)。 The absorbance of the test solution obtained was measured by performing the same operation as in the procedure of the above-mentioned activity measurement except that a 0.1% DMSO solution was used in place of the test substance solution, which is referred to as measurement value B. ).
上記酵素溶液の代わりに、98℃で2分間処理し熱失活した酵素溶液を用いた以外は、上記活性測定の手順と同様に操作を行い、得られた試験液の吸光度を測定した(測定値Cとする。)。 Instead of the enzyme solution, the same procedure as in the above activity measurement was performed except that an enzyme solution that had been heat-inactivated by treatment at 98 ° C. for 2 minutes was used, and the absorbance of the obtained test solution was measured (measurement The value is C.).
上記被験物質溶液の代わりに、0.1%DMSO溶液を用い、上記酵素溶液の代わりに、98℃で2分間処理し熱失活した酵素溶液を用いた以外は、上記活性測定の手順と同様に操作を行い、得られた試験液の吸光度を測定した(測定値Dとする。)。 The same procedure as the above-described activity measurement, except that a 0.1% DMSO solution was used instead of the test substance solution, and an enzyme solution that had been heat-inactivated by treatment at 98 ° C. for 2 minutes was used instead of the enzyme solution. Then, the absorbance of the obtained test solution was measured (referred to as a measured value D).
ターミナリアベリリカ抽出末のα−グルコシダーゼ阻害率を以下の式1で計算した。 The α-glucosidase inhibition rate of the Terminaria beryllica extract powder was calculated by the following formula 1.
[式1]
[Formula 1]
上記の式1より得られたα−グルコシダーゼ阻害率と被験物質溶液の濃度から阻害曲線を作成し、50%阻害効果を示す被験物質の最終濃度(IC50)を算出した。各酵素におけるIC50は、マルターゼで61.1μg/mL、スクラーゼで103.1μg/mL、イソマルターゼで335.1μg/mLであった。 An inhibition curve was prepared from the α-glucosidase inhibition rate and the concentration of the test substance solution obtained from the above formula 1, and the final concentration (IC 50 ) of the test substance showing a 50% inhibitory effect was calculated. The IC 50 for each enzyme was 61.1 μg / mL for maltase, 103.1 μg / mL for sucrase, and 335.1 μg / mL for isomaltase.
以上より、本発明で用いるターミナリアベリリカ抽出物は、優れたα−グルコシダーゼ阻害作用を示すことが示唆された。 From the above, it was suggested that the Terminaria berilica extract used in the present invention exhibits an excellent α-glucosidase inhibitory action.
[ラットにおけるショ糖負荷試験]
ターミナリアベリリカ抽出末(株式会社東洋新薬製)を用いて、ラットにおけるショ糖負荷試験を行った。なお、本試験に用いたターミナリアベリリカ抽出末に含まれる没食子酸の含有量は、高速液体クロマトグラフィーで分析したところ、14.8質量%であった。
[Sucrose tolerance test in rats]
A sucrose tolerance test in rats was performed using the Terminaria berilica extract powder (manufactured by Toyo Shinyaku Co., Ltd.). The content of gallic acid contained in the Terminaria berilica extract powder used in this test was 14.8 mass% when analyzed by high performance liquid chromatography.
7週齢のSD系雄性ラット(日本エスエルシー株式会社)を12時間絶食させ、血糖値及び体重に差が出ないよう試験群とコントロール群の2群に分けた。試験群のラットに対し、ターミナリアベリリカ抽出物を1.0g/5mL/kg体重となるよう調製し、胃内にゾンデを用いて経口投与した。コントロール群のラットには蒸留水を同様に投与した。その後、各群のラットに2.0g/5mL/kg体重のスクロース溶液を経口投与した。投与前、投与後30、60分後に各ラットの尾静脈より採血し、グルテストエースR(株式会社三和化学研究所)を用いて血中グルコース濃度を測定した。結果を図1に示す。 Seven-week-old male SD rats (Japan SLC, Inc.) were fasted for 12 hours and divided into two groups, a test group and a control group, so that there was no difference in blood glucose level and body weight. To the rats in the test group, the Terminaria beryllica extract was prepared so as to be 1.0 g / 5 mL / kg body weight and orally administered into the stomach using a sonde. Distilled water was similarly administered to the rats in the control group. Then, 2.0 g / 5 mL / kg body weight sucrose solution was orally administered to the rats in each group. Blood was collected from the tail vein of each rat before and 30 and 60 minutes after the administration, and blood glucose concentration was measured using Glutest Ace R (Sanwa Chemical Laboratory Co., Ltd.). The results are shown in Figure 1.
図1より、ターミナリアベリリカ抽出物はコントロール群に比べ、ショ糖投与後〜60分において血糖値の上昇を抑制した。以上より、本発明のターミナリアベリリカ抽出物が優れた血糖値上昇抑制作用を有することが示された。 From FIG. 1, the Terminaria beryllica extract suppressed the increase in blood glucose level 60 minutes after the administration of sucrose, as compared with the control group. From the above, it was shown that the Terminaria beryllica extract of the present invention has an excellent effect of suppressing an increase in blood glucose level.
(製造例1)
以下の配合割合にて1本当たり500mLの飲料を調整した(単位は質量%)。製造例1の飲料を食前に摂取したところ、食後血糖値上昇抑制効果が確認された。
(Production Example 1)
500 mL of beverage was prepared per unit in the following blending ratio (unit is mass%). When the beverage of Production Example 1 was ingested before meals, the effect of suppressing postprandial blood glucose increase was confirmed.
ターミナリアベリリカの抽出末 0.01
(没食子酸11質量%含有)
茶抽出物 0.1
葛花抽出物 0.01
グァバ葉抽出物 0.01
L−カルニチン酒石酸塩 0.02
果糖ブドウ糖 1.0
トレハロース 1.0
ビタミンB1 0.001
水 残部
Terminaria berilica extract powder 0.01
(Contains 11% by mass of gallic acid)
Tea extract 0.1
Kuzuka extract 0.01
Guava leaf extract 0.01
L-carnitine tartrate 0.02
Fructose glucose 1.0
Trehalose 1.0
Vitamin B1 0.001
Remaining water
(製造例2)
以下の配合量にて1粒当たり200mgの錠剤を調整した(単位はmg)。製造例2の錠剤2粒を食前に摂取したところ、食後血糖値上昇抑制効果が確認された。
(Production Example 2)
Tablets of 200 mg per grain were prepared with the following blending amounts (unit is mg). When two tablets of Production Example 2 were ingested before meals, an effect of suppressing postprandial blood glucose elevation was confirmed.
ターミナリアベリリカの抽出末 30
(没食子酸11質量%含有)
松樹皮抽出物 30
アスコルビン酸ナトリウム 50
コエンザイムQ10 5
L−カルニチン酒石酸塩 20
ショ糖エステル 5.0
二酸化ケイ素 2.5
還元麦芽糖 57.5
Terminaria beryllica extract powder 30
(Contains 11% by mass of gallic acid)
Pine bark extract 30
Sodium ascorbate 50
Coenzyme Q10 5
L-carnitine tartrate 20
Sucrose ester 5.0
Silicon dioxide 2.5
Reduced maltose 57.5
本発明で用いられる、没食子酸を含有するターミナリアベリリカ抽出物は、優れたα−グルコシダーゼ阻害作用及び血糖値上昇抑制作用を有し、これらの作用に起因した糖の吸収を穏やかにする効果を有するため、肥満及び糖尿病の予防に有用である。 Used in the present invention, gallic acid-containing Terminaria beryllica extract has an excellent α-glucosidase inhibitory action and blood glucose level increase inhibitory action, the effect of moderate the absorption of sugar due to these actions Since it has, it is useful for prevention of obesity and diabetes.
Claims (3)
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JP2018203201A JP7249006B2 (en) | 2018-10-29 | 2018-10-29 | α-Glucosidase inhibitor and blood sugar elevation inhibitor |
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KR20220045692A (en) | 2020-10-06 | 2022-04-13 | 이해익 | A novel Bacillus coagulans CC strain having high productivity for alpha glucosidase inhibitor |
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JP2006188494A (en) * | 2004-12-07 | 2006-07-20 | Toyo Shinyaku:Kk | External preparation or oral beautiful skin-promoting agent |
JP2017105728A (en) * | 2015-12-10 | 2017-06-15 | 株式会社東洋新薬 | Hyperglycemic inhibitor and intestinal function-controlling medicine |
JP2017112935A (en) * | 2015-12-25 | 2017-06-29 | 株式会社東洋新薬 | Powder green juice drink |
JP2020018294A (en) * | 2018-07-23 | 2020-02-06 | 株式会社明治 | Method for producing gallic acid and method for producing fermented tea, as well as lactic acid bacteria, lactic acid bacteria compositions, tea fermented products, and foods and drinks |
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JP2006188494A (en) * | 2004-12-07 | 2006-07-20 | Toyo Shinyaku:Kk | External preparation or oral beautiful skin-promoting agent |
JP2017105728A (en) * | 2015-12-10 | 2017-06-15 | 株式会社東洋新薬 | Hyperglycemic inhibitor and intestinal function-controlling medicine |
JP2017112935A (en) * | 2015-12-25 | 2017-06-29 | 株式会社東洋新薬 | Powder green juice drink |
JP2020018294A (en) * | 2018-07-23 | 2020-02-06 | 株式会社明治 | Method for producing gallic acid and method for producing fermented tea, as well as lactic acid bacteria, lactic acid bacteria compositions, tea fermented products, and foods and drinks |
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KR20220045692A (en) | 2020-10-06 | 2022-04-13 | 이해익 | A novel Bacillus coagulans CC strain having high productivity for alpha glucosidase inhibitor |
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