JP2019503710A5 - - Google Patents

Download PDF

Info

Publication number
JP2019503710A5
JP2019503710A5 JP2018549422A JP2018549422A JP2019503710A5 JP 2019503710 A5 JP2019503710 A5 JP 2019503710A5 JP 2018549422 A JP2018549422 A JP 2018549422A JP 2018549422 A JP2018549422 A JP 2018549422A JP 2019503710 A5 JP2019503710 A5 JP 2019503710A5
Authority
JP
Japan
Prior art keywords
aqueous composition
fructose
soluble
dry weight
weight basis
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2018549422A
Other languages
English (en)
Japanese (ja)
Other versions
JP6993347B2 (ja
JP2019503710A (ja
Filing date
Publication date
Priority claimed from US14/967,659 external-priority patent/US10266861B2/en
Application filed filed Critical
Publication of JP2019503710A publication Critical patent/JP2019503710A/ja
Publication of JP2019503710A5 publication Critical patent/JP2019503710A5/ja
Application granted granted Critical
Publication of JP6993347B2 publication Critical patent/JP6993347B2/ja
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

JP2018549422A 2015-12-14 2016-12-14 フルクトースシロップの製造及び組成物 Active JP6993347B2 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US14/967,659 2015-12-14
US14/967,659 US10266861B2 (en) 2015-12-14 2015-12-14 Production and composition of fructose syrup
PCT/US2016/066517 WO2017106262A1 (en) 2015-12-14 2016-12-14 Production and composition of fructose syrup

Publications (3)

Publication Number Publication Date
JP2019503710A JP2019503710A (ja) 2019-02-14
JP2019503710A5 true JP2019503710A5 (enExample) 2020-01-09
JP6993347B2 JP6993347B2 (ja) 2022-02-04

Family

ID=57714688

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2018549422A Active JP6993347B2 (ja) 2015-12-14 2016-12-14 フルクトースシロップの製造及び組成物

Country Status (8)

Country Link
US (2) US10266861B2 (enExample)
EP (1) EP3390651B1 (enExample)
JP (1) JP6993347B2 (enExample)
CN (1) CN108463557A (enExample)
AU (1) AU2016371897B2 (enExample)
BR (1) BR112018011801A2 (enExample)
CA (1) CA3006987A1 (enExample)
WO (1) WO2017106262A1 (enExample)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106470548B (zh) 2014-04-30 2020-06-30 玛托克控股有限公司 抗微生物组合物
CA3061734A1 (en) 2017-05-23 2018-11-29 Kevin D. Nagy Enzymatic production of alpha-1,3-glucan
CN111344400B (zh) * 2017-09-13 2025-05-09 营养与生物科学美国4公司 工程化的葡糖基转移酶
JP7405742B2 (ja) 2017-09-13 2023-12-26 ニュートリション・アンド・バイオサイエンシーズ・ユーエスエー・フォー,インコーポレイテッド 遺伝子操作されたグルコシルトランスフェラーゼ
WO2019075301A1 (en) 2017-10-13 2019-04-18 E. I. Du Pont De Nemours And Company Flowable bulk granular polysaccharide
GB201716986D0 (en) 2017-10-16 2017-11-29 Matoke Holdings Ltd Antimicrobial compositions
US20200262984A1 (en) 2017-11-10 2020-08-20 Dupont Industrial Biosciences Usa, Llc Unique morphological polysaccharide
CN108094772A (zh) * 2017-12-08 2018-06-01 桂林莱茵生物科技股份有限公司 一种罗汉果果汁及其制备方法
EP4467599A3 (en) 2017-12-14 2025-04-23 Nutrition & Biosciences USA 4, Inc. Alpha-1,3-glucan graft copolymers
US11180740B2 (en) 2018-04-23 2021-11-23 Danisco Us Inc Synthesis of glucan comprising beta-1,3 glycosidic linkages with beta-1,3-glucan phosphorylase enzymes
MX2021000109A (es) * 2018-07-05 2021-03-09 Dupont Nutrition Biosci Aps Uso de glucosil transferasa para proporcionar una mejor textura a productos a base de leche fermentada.
CN113574074B (zh) 2018-10-25 2023-03-21 营养与生物科学美国第四公司 α-1,3-葡聚糖接枝共聚物
MX2022015379A (es) 2020-06-04 2023-01-16 Nutrition & Biosciences Usa 4 Inc Copolimeros de injerto de dextrano-alfa-glucano y derivados de estos.
WO2025165579A1 (en) 2024-02-01 2025-08-07 International Flavors & Fragrances, Inc. Process for producing products with amino acid and taste retention

Family Cites Families (37)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5186143A (en) * 1975-01-21 1976-07-28 Tokai Togyo Kk Katono seizohoho
US4206285A (en) * 1977-12-27 1980-06-03 Novo Industri A/S Saccharification of enriched fructose content syrups
US4335207A (en) 1980-06-03 1982-06-15 Cpc International Inc. Process for the production of high fructose syrups and ethanol
PH19835A (en) 1983-09-27 1986-07-16 Univ Queensland Conversion of sucrose to fructose and ethanol
DE3446380C1 (de) 1984-12-19 1986-05-22 Pfeifer & Langen, 5000 Köln Suessungsmittel,Verfahren zur Herstellung und Verwendung desselben
US4634472A (en) 1985-08-23 1987-01-06 A. E. Staley Manufacturing Company Enrichment of fructose syrups
US4713333A (en) 1985-09-23 1987-12-15 Miles Laboratories, Inc. Immobilization of biocatalysts on granular diatomaceous earth
FI883076L (fi) 1987-10-29 1989-04-30 Sgn Soc Gen Tech Nouvelle Framstaellningsfoerfarande foer kombinering av mycket fruktoshaltiga oligosider och glukonsyra med hjaelp av jaesning.
US4927757A (en) 1988-07-29 1990-05-22 Idaho Research Foundation, Inc. Production of substantially pure fructose
DE69433398T2 (de) 1993-09-01 2004-06-09 Genencor International, Inc., Palo Alto Verfahren zur Herstellung von immobilisierten Enzymkonjugaten und so erhaltene immobilisierte Enzymkonjugate
RU2201963C2 (ru) 1994-05-18 2003-04-10 Плант Тек Биотехнологи Гмбх Форшунг Унд Энтвиклунг ПОСЛЕДОВАТЕЛЬНОСТЬ ДНК (ВАРИАНТЫ), РЕКОМБИНАНТНАЯ ДНК, ПРОТЕИН, СПОСОБ ПОЛУЧЕНИЯ ПРОТЕИНА, СПОСОБ ПОЛУЧЕНИЯ МИКРООРГАНИЗМОВ, СПОСОБ ПОЛУЧЕНИЯ КЛЕТОК ГРИБА, СПОСОБ ПОЛУЧЕНИЯ ЛИНЕЙНЫХ α-1,4-ГЛЮКАНОВ И/ИЛИ ФРУКТОЗЫ И СПОСОБ ПОЛУЧЕНИЯ ЛИНЕЙНЫХ α-1,4-ГЛЮКАНОВ И/ИЛИ ФРУКТОЗЫ IN VITRO
US5952205A (en) 1998-02-06 1999-09-14 Neose Technologies, Inc. Process for processing sucrose into glucose and fructose
US7186431B1 (en) * 1998-08-27 2007-03-06 Barnard Stewart Silver Sweetening compositions and foodstuffs comprised thereof
US7000000B1 (en) 1999-01-25 2006-02-14 E. I. Du Pont De Nemours And Company Polysaccharide fibers
US20030031772A1 (en) * 2001-03-28 2003-02-13 Zehner Lee R. Mixtures of fructose and lactose as a low-calorie bulk sweetener with reduced glyemic index
CN100436591C (zh) 2001-05-28 2008-11-26 江崎格力高株式会社 葡聚糖的生产方法和制备方法
BR0103406A (pt) 2001-08-15 2004-05-04 Getec Guanabara Quimica Ind S Processo de produção de frutose cristalina de elevada pureza utilizando xarope com baixo teor de frutose originária de sacarose, e produto obtido
JP2006527988A (ja) * 2003-07-23 2006-12-14 セレスタール・ホルデイング・ベー・フアウ 持続的な炭水化物エネルギーの放出及び高められた脂肪酸化のためのイソマルツロースもしくはトレハロース含有飲食品
WO2006088884A1 (en) 2005-02-15 2006-08-24 Cargill, Incorporated Methods of making syrups
FR2912036B1 (fr) 2007-02-01 2009-10-02 Nutritis Sirops de sucres de fruits a haute teneur en fructose,et procede de preparation.
EP3115452B1 (en) * 2007-04-26 2019-10-16 Hayashibara Co., Ltd. Branched alpha-glucan, alpha-glucosyltransferase which forms glucan, their preparation and uses
CN105935121A (zh) 2007-06-08 2016-09-14 奇华顿股份有限公司 增甜的消费品以及形成所述增甜的消费品的方法
US20100303975A1 (en) 2009-05-27 2010-12-02 Bunch Michael D Honey Replacement Syrup
EP2292803B1 (en) 2009-07-07 2013-02-13 DuPont Nutrition Biosciences ApS Separation process
WO2011090709A1 (en) 2009-12-28 2011-07-28 The Coca-Cola Company Sweetness enhancers, compositions thereof, and methods for use
US9080195B2 (en) * 2011-09-09 2015-07-14 E I Du Pont De Nemours And Company High titer production of poly (α 1,3 glucan)
CN104271220A (zh) 2011-12-07 2015-01-07 杜邦营养生物科学有限公司 通过预处理以提高溶质通量的纳滤方法
WO2013096511A1 (en) * 2011-12-19 2013-06-27 E. I. Du Pont De Nemours And Company Increased poly (alpha - 1, 3 - glucan) yield using tetraborate
WO2013096502A1 (en) 2011-12-19 2013-06-27 E. I. Du Pont De Nemours And Company INCREASED POLY (α 1, 3 GLUCAN) YIELD USING BORIC ACID
CN104838010B (zh) * 2012-09-25 2018-07-06 纳幕尔杜邦公司 用于制备葡聚糖聚合物的葡糖基转移酶
GB201303698D0 (en) 2012-10-26 2013-04-17 Tate & Lyle Ingredients Sweetener syrups
JO3155B1 (ar) 2013-02-19 2017-09-20 Senomyx Inc معدِّل نكهة حلوة
WO2015123063A1 (en) 2014-02-13 2015-08-20 Danisco Us Inc. Strategy for sucrose reduction and generation of insoluble fiber in juices
JP6929499B2 (ja) 2014-02-27 2021-09-01 ニュートリション・アンド・バイオサイエンシーズ・ユーエスエー・フォー,インコーポレイテッド アルファ−グルコシダーゼ酵素を用いた二糖およびオリゴ糖の酵素性加水分解
US9988657B2 (en) 2014-02-27 2018-06-05 E I Du Pont De Nemours And Company Enzymatic hydrolysis of disaccharides and oligosaccharides using alpha-glucosidase enzymes
CN103980382B (zh) * 2014-05-28 2016-04-13 南京工业大学 一种低聚果糖的纯化方法
CN106661559A (zh) * 2014-05-29 2017-05-10 纳幕尔杜邦公司 可溶性葡聚糖纤维的酶促合成

Similar Documents

Publication Publication Date Title
JP2019503710A5 (enExample)
CA3006987A1 (en) Production and composition of fructose syrup
Pinto et al. Valuation of brewers spent yeast polysaccharides: A structural characterization approach
Kim et al. Purification and characterization of acidic proteo-heteroglycan from the fruiting body of Phellinus linteus (Berk. & MA Curtis) Teng
Kanetsuna et al. Cell wall composition of the yeast and mycelial forms of Paracoccidioides brasiliensis
Dong et al. Structural characterization and immunostimulating activity of a levan-type fructan from Curcuma kwangsiensis
AU2014202697B2 (en) Isomaltooligosaccharide compositions containing isomaltulose, methods for preparing the same and uses thereof
JP2017522380A5 (enExample)
GB2499463A (en) Reduced sugar syrups and methods of making reduced sugar syrups
JP2017518025A5 (enExample)
JP2017510274A5 (enExample)
Ko et al. Synthesis and characterization of glucosyl stevioside using Leuconostoc dextransucrase
CN102884198B (zh) 一种从糖蜜中回收甜菜碱的工艺
Cescutti et al. Structure of the exopolysaccharide produced by Enterobacter amnigenus
US20160088865A1 (en) Sweetener composition including enzymatically processed stevia and method of manufacturing
BR112020013523A2 (pt) método para produzir um compósito de isomalto-oligossacarídeo, e, compósito de isomalto-oligossacarídeo.
Arbatsky et al. Structure of the N-acetylpseudaminic acid-containing capsular polysaccharide of Acinetobacter baumannii NIPH67
JP2003252895A (ja) 味質改善された羅漢果配糖体およびその製造方法
JP3732501B2 (ja) α−D−グルコピラノシルグリセロール類及びその製造方法及びその用途
EP3000334B1 (en) Enzyme modification of sweet blackberry leaves
JP5606702B2 (ja) オリゴ糖の製造方法
Black et al. Characterization of novel galactosylated chitin-oligosaccharides and chitosan-oligosaccharides
CN101171267A (zh) 果胶的制造法及使用果胶的凝胶剂及凝胶状食品
Galvao et al. A comparative study between Fusarium solani and Neocosmospora vasinfecta revealed differential profile of fructooligosaccharide production
Mavumengwana Isolation, purification and characterization of inulin and fructooligosaccharides from Chicorium intybus and inulinase from Aspergillus niger