JP2017112986A5 - - Google Patents
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- Publication number
- JP2017112986A5 JP2017112986A5 JP2015257846A JP2015257846A JP2017112986A5 JP 2017112986 A5 JP2017112986 A5 JP 2017112986A5 JP 2015257846 A JP2015257846 A JP 2015257846A JP 2015257846 A JP2015257846 A JP 2015257846A JP 2017112986 A5 JP2017112986 A5 JP 2017112986A5
- Authority
- JP
- Japan
- Prior art keywords
- mesh
- salt composition
- jis
- parts
- salt
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 150000003839 salts Chemical class 0.000 claims 4
- 229920002472 Starch Polymers 0.000 claims 1
- 238000010521 absorption reaction Methods 0.000 claims 1
- 230000005484 gravity Effects 0.000 claims 1
- 238000004519 manufacturing process Methods 0.000 claims 1
- 238000000034 method Methods 0.000 claims 1
- 239000002245 particle Substances 0.000 claims 1
- 239000008107 starch Substances 0.000 claims 1
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2015257846A JP6625430B2 (ja) | 2015-12-25 | 2015-12-25 | 食塩組成物 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2015257846A JP6625430B2 (ja) | 2015-12-25 | 2015-12-25 | 食塩組成物 |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2019024410A Division JP6707681B2 (ja) | 2019-02-14 | 2019-02-14 | 液体調味料 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2017112986A JP2017112986A (ja) | 2017-06-29 |
| JP2017112986A5 true JP2017112986A5 (enExample) | 2019-02-14 |
| JP6625430B2 JP6625430B2 (ja) | 2019-12-25 |
Family
ID=59231042
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2015257846A Active JP6625430B2 (ja) | 2015-12-25 | 2015-12-25 | 食塩組成物 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP6625430B2 (enExample) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP6577007B2 (ja) * | 2017-11-29 | 2019-09-18 | キユーピー株式会社 | 容器入りオイルソースの製造方法 |
| JP6577625B1 (ja) * | 2018-04-27 | 2019-09-18 | キユーピー株式会社 | 容器入りオイルソース |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5094862A (en) * | 1989-08-25 | 1992-03-10 | Warner-Lambert Company | Salt substitute granule and method of making same |
| US5098723A (en) * | 1989-09-15 | 1992-03-24 | Dubois Grant E | Low sodium salt composition and method of preparing |
| US5098724A (en) * | 1989-09-15 | 1992-03-24 | Dubois Grant E | Low sodium salt composition and method of preparing |
| JP3366099B2 (ja) * | 1994-02-25 | 2003-01-14 | 株式会社みなり | 澱粉加工食品の製造方法 |
| JP4408827B2 (ja) * | 2005-03-31 | 2010-02-03 | キユーピー株式会社 | 粉末調味料 |
| US20110229607A1 (en) * | 2010-03-18 | 2011-09-22 | S K Patil & Associates, Inc. | Low-Sodium Salt Compositions |
| JP2015104367A (ja) * | 2013-11-29 | 2015-06-08 | キユーピー株式会社 | 乾燥調味料 |
-
2015
- 2015-12-25 JP JP2015257846A patent/JP6625430B2/ja active Active
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