JP2006306747A - Agent containing tussilago farfara extract for preventing or improving life cycle-related diseases - Google Patents

Agent containing tussilago farfara extract for preventing or improving life cycle-related diseases Download PDF

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JP2006306747A
JP2006306747A JP2005128780A JP2005128780A JP2006306747A JP 2006306747 A JP2006306747 A JP 2006306747A JP 2005128780 A JP2005128780 A JP 2005128780A JP 2005128780 A JP2005128780 A JP 2005128780A JP 2006306747 A JP2006306747 A JP 2006306747A
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extract
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related diseases
preventive
blood
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Hatsuo Kojima
肇夫 小島
Satoru Nakada
悟 中田
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Nippon Menard Cosmetic Co Ltd
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Nippon Menard Cosmetic Co Ltd
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Abstract

<P>PROBLEM TO BE SOLVED: To provide a useful substance having an action to prevent or improve life cycle-related diseases such as hypertension, hyperglycemia, hyperlipemia, reduction of blood fluidity, obesity, and allergic symptoms, among foods having no side effect. <P>SOLUTION: In the invention, an extract of Tussilago farfara which is a plant belonging to genus Tussilago of Asteraceae, is provided as a preventive or improving agent for life cycle-related diseases, or food and drink. This extract contains chlorogenic acid and caffeic acid on which the effect has been reported, and is higher in effect than equivalent amount of those acids, and is stable and made easily into preparation. <P>COPYRIGHT: (C)2007,JPO&INPIT

Description

本発明は、フキタンポポ抽出物(特に、葉が好ましい)を含有する高血圧、高血糖、高脂血症、血液流動性の低下、肥満、アレルギー等の生活習慣病の予防または改善剤、あるいは飲食品への応用に関するものである。   The present invention relates to a preventive or ameliorating agent for lifestyle-related diseases such as hypertension, hyperglycemia, hyperlipidemia, decreased blood fluidity, obesity, allergies, etc., or food / beverage products containing a dandelion extract (particularly leaves are preferred) It is related to the application.

その利用分野は、口腔用組成物、その他、健康食品等一般的な飲食品類への利用が挙げられる。   The field of use includes use for oral food compositions and other general foods and drinks such as health foods.

日本人の死因の第二位は心筋梗塞、狭心症等の心疾患、第三位は脳梗塞、脳出血等の脳血管疾患である。これらの原因は、高血圧、高血糖や高脂血症、血液流動性の低下、肥満によるものと考えられている。これらの症状は、遺伝的な原因の他に、食生活、環境に大きく起因することから、生活習慣病と言われている。また、患者が増えている花粉症、アトピー性皮膚炎も生活習慣病に含まれる(非特許文献1)。   The second leading cause of death among Japanese is heart disease such as myocardial infarction and angina pectoris, and the third is cerebrovascular disease such as cerebral infarction and cerebral hemorrhage. These causes are thought to be due to hypertension, hyperglycemia and hyperlipidemia, decreased blood fluidity, and obesity. These symptoms are said to be lifestyle-related diseases because they are caused not only by genetic causes but also by diet and environment. In addition, hay fever and atopic dermatitis in which patients are increasing are also included in lifestyle-related diseases (Non-patent Document 1).

厚生労働省大臣官房統計情報部「人口動態統計」2002年Ministry of Health, Labor and Welfare Minister's Secretariat Statistics Information Department "Demographic Statistics" 2002

なんらかの原因で血管の内膜が傷つくと、隙間にコレステロールがアテロームとして溜まる。高脂血症であるとアテロームができやすくなる。これにより、動脈の壁が厚くなり、動脈硬化につながり、血管の内側も狭くなって、血流が悪くなる。この時、血圧が高い、血糖値が高い、血液の流動性が低いと血管の状態が悪化し、内膜が破裂すると、傷を塞ごうと血小板が集まってくる。これが血栓となって血管を詰まらせ、梗塞となる。梗塞を防ぐためには、高血圧、高血糖や高脂血症、血液流動性の低下、肥満等を改善する必要がある(非特許文献2)。 If the intima of a blood vessel is damaged for any reason, cholesterol accumulates as an atheroma in the gap. Hyperlipidemia is likely to cause atheroma. As a result, the wall of the artery becomes thick, leading to arteriosclerosis, and the inside of the blood vessel is also narrowed, resulting in poor blood flow. At this time, if the blood pressure is high, the blood sugar level is high, or the blood fluidity is low, the state of the blood vessels deteriorates. When the intima ruptures, platelets collect to close the wound. This becomes a thrombus and clogs the blood vessel, resulting in an infarction. In order to prevent infarction, it is necessary to improve hypertension, hyperglycemia and hyperlipidemia, decreased blood fluidity, obesity and the like (Non-patent Document 2).

ブルーバックス「コレステロール常識」ウソ・ホント、2005年、講談社Bluebacks “Cholesterol Commonsense” Uso Real, 2005, Kodansha

アレルギー症状には、花粉症、アトピー性皮膚炎のように患者が増えている疾患もあれば、少数ではあるが、アナフィラキシーショックのように生命を脅かす病気も知られている(非特許文献3)。   Allergic symptoms include illnesses such as hay fever and atopic dermatitis, and there are few but life-threatening illnesses such as anaphylactic shock (Non-patent Document 3). .

家庭の医学、講談社、1991年Home Medicine, Kodansha, 1991

高血圧症を改善するため、降圧剤が使われる。降圧剤は多くの種類があり、血圧の高さ等に応じて使い分けられる。降圧剤の種類としては、降圧利尿剤、レセルピン、血管拡張剤、抗アルドステロン剤、交感神経β遮断剤、交感α遮断剤、レニン・アンギオテンシン系阻害剤、カルシウム拮抗剤等の医薬品が使われている(非特許文献3)。   Antihypertensive drugs are used to improve hypertension. There are many types of antihypertensive agents, and they are properly used depending on the level of blood pressure. Antihypertensive drugs such as antihypertensive diuretics, reserpine, vasodilators, antialdosterone agents, sympathetic beta blockers, sympathetic alpha blockers, renin / angiotensin inhibitors, calcium antagonists, etc. are used. (Non-Patent Document 3).

高血糖症を改善するためには、食事制限および運動療法が最適であるが、それでも血糖を十分にコントロールできない場合には、経口血糖降下剤を使用する。現在用いられている経口血糖降下剤としては、スルホニールウレア剤およびビグアナイド剤がある(非特許文献3)。   Dietary restriction and exercise therapy are optimal to ameliorate hyperglycemia, but if blood glucose control is still not adequate, oral hypoglycemic agents are used. Currently used oral hypoglycemic agents include sulfonyl urea agents and biguanide agents (Non-patent Document 3).

高脂血症を改善するためには、体内での脂質の利用を高め、余分に蓄積されている脂質を処理する薬剤として、脂質代謝改善剤に多くの種類がある(非特許文献3)。   In order to improve hyperlipidemia, there are many types of lipid metabolism-improving agents as drugs that increase the utilization of lipids in the body and treat excess accumulated lipids (Non-patent Document 3).

高血糖や高脂血症も関連した血液流動性の低下を改善するためには、酢、梅干、レモン、そば、たまねぎ、納豆、EPA、DHA、コエンザイムQ−10等の食品がよく知られている(非特許文献4)。   Foods such as vinegar, plum dried, lemon, buckwheat, onion, natto, EPA, DHA, coenzyme Q-10 are well known to improve blood fluidity related to hyperglycemia and hyperlipidemia (Non-Patent Document 4).

日経ヘルス、2003.4、日本経済新聞社Nikkei Health, 2003.4, Nikkei Inc.

上記の症状すべての引き金と言われている肥満を解決するためには、運動、食事療法等が推奨される一方、多くのダイエット食品が市販されている。にがり、緑茶、黒豆、酢、カルニチン、αリポ酸、ビタミンB群、アミノ酸、ビール酵母等の食品がよく知られている(非特許文献5)。 In order to solve obesity, which is said to trigger all of the above symptoms, exercise, diet, etc. are recommended, while many diet foods are commercially available. Foods such as bittern, green tea, black beans, vinegar, carnitine, α lipoic acid, vitamin B group, amino acids, and brewer's yeast are well known (Non-patent Document 5).

日経ヘルス、2003.4、日本経済新聞社Nikkei Health, 2003.4, Nikkei Inc.

花粉症、アトピー性皮膚炎等のアレルギー症状を改善するためには、副腎皮質ホルモン剤、非ステロイド剤等に多くの種類がある(非特許文献3)。   In order to improve allergic symptoms such as hay fever and atopic dermatitis, there are many types of corticosteroids, non-steroids and the like (Non-patent Document 3).

これらを解決するため、クロロゲン酸、カフェ酸等を直接適用する報告がある。あるいはこれらを多く含む植物の摂取が知られている(特許文献1〜4)。   In order to solve these problems, there are reports of direct application of chlorogenic acid, caffeic acid and the like. Or the intake of the plant containing many of these is known (patent documents 1-4).

特開2002−53464JP 2002-53464 A 特開2002−308766JP 2002-308766 A 特開2002−80351JP2002-80351 特開2004−168749JP 2004-168749 A

しかしながら、これらの薬は飲み始めると、一生続けなければならない上、医薬品の使用は副作用の問題を無視できない。多くの薬は、有効性に伴い、副作用を必ず持つ薬が多い。また、多くの症状改善の薬を併用するために起こる新たな副作用も問題となっている。また、ダイエット食品により肝機能障害も報告されている。 However, once these drugs are taken, they must last a lifetime and the use of pharmaceuticals cannot ignore the problem of side effects. Many drugs have side effects with their effectiveness. Also, new side effects that occur due to the use of many symptom-improving drugs are also a problem. Liver dysfunction has also been reported with diet foods.

また、クロロゲン酸、カフェ酸は不安定であり、製剤化に工夫が必要であった。これを含有する植物においても、より高い効果が望まれていた。 In addition, chlorogenic acid and caffeic acid are unstable, and it was necessary to devise a formulation. Even in plants containing this, a higher effect was desired.

こうしたことに鑑み、本発明者らは日常的に食品として摂取され、副作用のない食品の中で、高血圧、高血糖や高脂血症、血液流動性の低下、肥満、アレルギー症状等を改善する作用がある有用な物質、および植物を開発のテーマとし鋭意研究した。その結果、フキタンポポ抽出物(好ましくは葉からの抽出物)に特に高い効果を発見した。   In view of these circumstances, the present inventors are taken as food on a daily basis and improve hypertension, hyperglycemia and hyperlipidemia, decreased blood fluidity, obesity, allergic symptoms, etc. in foods without side effects. We have conducted intensive research on the development of useful substances and plants that have an effect. As a result, we found a particularly high effect on the dandelion extract (preferably an extract from leaves).

尚、本発明で使用する「フキタンポポ」とは、クロロゲン酸、カフェ酸を多く含むキク科のカントウ属の植物:フキタンポポの葉または枝、葉、花、花穂等を用い、原産国は中国産、欧州産、北米産等のいずれでもよい。中でも、葉が効果の面で好ましく、産地としては欧州産が好ましい。   As used herein, the term “fukitan popo” refers to a plant belonging to the genus Cantaceae that contains a large amount of chlorogenic acid and caffeic acid: leaves or branches of fuchsia poppo, leaves, flowers, flower ears, etc. Either from Europe or North America. Among these, leaves are preferable from the viewpoint of effect, and production from Europe is preferable.

又、本発明のフキタンポポ抽出物は、各種溶媒、例えば水、アルコール類等の溶媒を、単独であるいは2種類以上の混液を任意に組み合わせ、溶解した状態でも使用できる。中でも、含水エタノールが好ましい。   In addition, the extract of poppy dandelion of the present invention can be used in a state where various solvents, for example, water, alcohols, etc. are used alone or in any combination of two or more kinds of mixed solutions. Among these, hydrous ethanol is preferable.

又、本発明の本発明のフキタンポポ抽出物は、応用する生活習慣病予防または改善剤の飲食品の剤型・形態により乾燥、濃縮、あるいは希釈等を任意に行い調製すれば良い。   Further, the dandelion poppo extract of the present invention may be prepared by arbitrarily drying, concentrating or diluting depending on the dosage form and form of the food or drink of the lifestyle-related disease prevention or improvement agent to be applied.

本発明のフキタンポポ抽出物は、生活習慣病予防または改善剤として飲食品へ配合でき、その配合量としては特に規定するものではないが、種類、品質、期待される作用の程度によって若干異なり、通常、0.001重量%以上(以下、重量%で表わす)好ましくは0.001〜99%が良い。尚、配合量が0.001%より少ないと効果が充分期待できない。   The dandelion extract of the present invention can be blended into foods and drinks as a lifestyle-related disease prevention or amelioration agent, and the blending amount is not particularly specified, but varies slightly depending on the type, quality, and expected action, 0.001% by weight or more (hereinafter referred to as “% by weight”), preferably 0.001 to 99%. If the blending amount is less than 0.001%, the effect cannot be expected sufficiently.

尚、本発明の生活習慣病予防または改善剤は、前記の必須物質に加え必要に応じ、本発明の効果を損なわない範囲内で、医薬品や健康食品の製剤に使用される成分や添加剤を任意に選択あるいは併用して製造することができる。   The lifestyle-related disease prevention or amelioration agent of the present invention contains, in addition to the above essential substances, components and additives used for pharmaceuticals and health food preparations as long as they do not impair the effects of the present invention. They can be selected or used in combination.

又、本発明の生活習慣病予防剤の剤型は任意であり、カプセル等の医薬品に配合して用いることができる。   Moreover, the dosage form of the lifestyle-related disease preventive agent of this invention is arbitrary, It can mix | blend and use for pharmaceuticals, such as a capsule.

具体的には、例えば、口腔用組成物(ガム、キャンデー等)、かまぼこ、ちくわ等の加工水産ねり製品、ソーセージ、ハム等の畜産製品、洋菓子類、和菓子類、生めん、中華めん、ゆでめん、ソバ等の麺類、ソース、醤油、タレ、砂糖、蜂蜜、ドレッシング、粉末あめ、水アメ等の調味料、カレー粉、からし粉、コショウ粉等の香辛料、ジャム、マーマレード、チョコレートスプレッド、漬物、惣菜、ふりかけ、または各種野菜・果実の缶詰・瓶詰め等の加工野菜・果実類、チーズ、バター、ヨーグルト等の乳製品、みそ汁、スープ、果実ジュース、野菜ジュース、乳飲料、清涼飲料、酒類等の飲料、健康食品等の一般的な飲食品への使用が可能である。   Specifically, for example, oral compositions (gum, candy, etc.), processed fish paste products such as kamaboko and chikuwa, livestock products such as sausages and ham, Western confectionery, Japanese confectionery, raw noodles, Chinese noodles, boiled noodles, buckwheat noodles Noodles such as sauces, soy sauce, sauce, sugar, honey, dressing, powdered candy, water candy and other seasonings, curry powder, mustard powder, pepper powder and other spices, jam, marmalade, chocolate spread, pickles, sugar beet, Sprinkles or processed vegetables and fruits such as canned and bottled vegetables and fruits, dairy products such as cheese, butter and yogurt, miso soup, soup, fruit juice, vegetable juice, milk drinks, soft drinks, alcoholic beverages, It can be used for general foods and drinks such as health foods.

本発明は、フキタンポポ抽出物(特に、葉が好ましい)を含有する高血圧、高血糖、高脂血症、血液流動性の低下、肥満、アレルギー等の生活習慣病の予防または改善剤、あるいは飲食品を提供するものである。   The present invention relates to a preventive or ameliorating agent for lifestyle-related diseases such as hypertension, hyperglycemia, hyperlipidemia, decreased blood fluidity, obesity, allergies, etc., or food / beverage products containing a dandelion extract (particularly leaves are preferred) Is to provide.

尚、本発明の生活習慣病予防剤への添加の方法については、予め加えておいても、製造途中で添加しても良く、作業性を考えて適宜選択すれば良い。   In addition, about the method of addition to the lifestyle-related disease preventive agent of this invention, it may add previously, may be added in the middle of manufacture, and should just select suitably in consideration of workability | operativity.

以下に、試験例、処方例を挙げて説明するが、本発明はこれらに制約されるものではない。   Hereinafter, test examples and formulation examples will be described, but the present invention is not limited thereto.

製造例1
フキタンポポ葉の乾燥物100gを例えば、30%エタノール溶液1.5kgに浸漬し、室温にて7日間抽出した後、濾過して抽出液を約1.0kg得た。これを凍結乾燥して粉末5.1gを得た。
Production Example 1
For example, 100 g of a dried product of Fukitan popo leaves was immersed in 1.5 kg of a 30% ethanol solution, extracted at room temperature for 7 days, and then filtered to obtain about 1.0 kg of an extract. This was freeze-dried to obtain 5.1 g of powder.

製造例2
フキタンポポ葉の乾燥物100gを例えば、70%エタノール溶液1.5kgに浸漬し、室温にて7日間抽出した後、濾過して抽出液を約1.0kg得た。
Production Example 2
For example, 100 g of a dried product of Fukitan popo leaves was immersed in 1.5 kg of a 70% ethanol solution, extracted at room temperature for 7 days, and then filtered to obtain about 1.0 kg of an extract.

製造例3
フキタンポポ花の乾燥物100gを例えば、30%エタノール溶液1.5kgに浸漬し、室温にて7日間抽出した後、濾過して抽出液を約1.0kg得た。これを凍結乾燥して粉末4.2gを得た。
Production Example 3
For example, 100 g of a dried product of dandelion flower was immersed in 1.5 kg of a 30% ethanol solution, extracted at room temperature for 7 days, and then filtered to obtain about 1.0 kg of an extract. This was freeze-dried to obtain 4.2 g of a powder.

試験例1 クロロゲン酸、カフェ酸の定量
試験方法
標準溶液として、クロロゲン酸(東京化成製)3.0mgにメタノールを加えて溶解し、100mLとした。また、カフェ酸(東京化成製)2.0mgにメタノールを加えて溶解し、100mLとした。次に、製造例1で得られたフキタンポポ葉抽出物を1.0mg取り、50%メタノール水溶液を加えて10mLに調整し、試験に供した。
Test Example 1 Determination of chlorogenic acid and caffeic acid Test method As a standard solution, methanol was added to 3.0 mg of chlorogenic acid (manufactured by Tokyo Chemical Industry) to make 100 mL. In addition, methanol was added to 2.0 mg of caffeic acid (manufactured by Tokyo Chemical Industry) and dissolved to make 100 mL. Next, 1.0 mg of the Fuquitan popo leaf extract obtained in Production Example 1 was taken, adjusted to 10 mL by adding a 50% aqueous methanol solution, and subjected to the test.

試験条件
高速液体クロマトグラフー(島津製作所製)にて、下記の条件で測定を行い、結果を表1に示した。カラム:Develosil ODS−HG−5 4.6×250 カラム温度:30℃、移動相:アセトニトリル:0.05%酢酸水溶液=20:80、流速:1.0mL/分、測定波長:UV330nm。
Test conditions Measurements were carried out under the following conditions using a high performance liquid chromatograph (manufactured by Shimadzu Corporation), and the results are shown in Table 1. Column: Develosil ODS-HG-5 4.6 × 250 Column temperature: 30 ° C., mobile phase: acetonitrile: 0.05% aqueous acetic acid solution = 20: 80, flow rate: 1.0 mL / min, measurement wavelength: UV 330 nm.

Figure 2006306747
Figure 2006306747

(結果)
表1に示すように、本発明のフキタンポポ葉抽出物は、クロロゲン酸含有量が0.10%以上およびカフェ酸含有量が0.3%以上含まれることが確認された。
(result)
As shown in Table 1, it was confirmed that the extract of fuchsia poppo leaves of the present invention contains chlorogenic acid content of 0.10% or more and caffeic acid content of 0.3% or more.

飲食品の処方例を以下に示すが、処方例は各製品の製造における常法により製造したものでよく、配合量のみを示した。また、本発明はこれに限定されるものではない。 Although the example of a food / beverage product formulation is shown below, the example of a formulation may be what was manufactured by the conventional method in manufacture of each product, and showed only the compounding quantity. Further, the present invention is not limited to this.

処方例1 錠菓
処方 配合量
1.フキタンポポ抽出物(製造例1) 2部
2.乾燥コーンスターチ 50
3.エリスリトール 40
4.クエン酸 5
5.ショ糖脂肪酸エステル 3
6.香料 適量
7.水 適量
[製造方法]成分1〜4および7を混合し、顆粒成形する。成形した顆粒に成分5および6を加えて打錠する。1粒1.0gとした。
Formulation Example 1 Tablet Confection Formulation Formulation 1. Fukitane poppo extract (Production Example 1) 2 parts Dried corn starch 50
3. Erythritol 40
4). Citric acid 5
5). Sucrose fatty acid ester 3
6). Perfume appropriate amount 7. Water Appropriate amount [Production method] Components 1 to 4 and 7 are mixed and granulated. Ingredients 5 and 6 are added to the formed granules and compressed. One grain was 1.0 g.

処方例2 飲料
処方 配合量
1.フキタンポポ抽出物(製造例2) 1部
2.ステビア 0.05
3.リンゴ酸 5
4.香料 0.1
5.水にて全量を100とする
[製造方法]成分2および3を少量の水に溶解する。次いで、成分1および4、5を加えて混合した。
Formulation Example 2 Beverage Formulation Formulation 1. Fukitane poppo extract (Production Example 2) 1 part2. Stevia 0.05
3. Malic acid 5
4). Fragrance 0.1
5). Bring the total amount to 100 with water [Production method] Components 2 and 3 are dissolved in a small amount of water. Components 1 and 4, 5 were then added and mixed.

処方例3 錠剤
処方 配合量
1.フキタンポポ抽出物(製造例1)
10部
2.トウモロコシデンプン 10
3.精製白糖 20
4.カルボキシメチルセルロース 10
5.微結晶セルロース 35
6.ポリビニルピロリドン 5
7.タルク 10
[製造方法]成分1〜5を混合し、次いで成分6の水溶液を結合剤として加えて常法により顆粒化した。これに滑沢剤として成分7を加えて配合した後、1錠100mgの錠剤に打錠した。
Formulation Example 3 Tablet formulation Formulation amount 1. Fuquidan Popo Extract (Production Example 1)
10 parts Corn starch 10
3. Purified white sugar 20
4). Carboxymethylcellulose 10
5). Microcrystalline cellulose 35
6). Polyvinylpyrrolidone 5
7). Talc 10
[Production Method] Components 1 to 5 were mixed, and then an aqueous solution of Component 6 was added as a binder and granulated by a conventional method. This was mixed with ingredient 7 as a lubricant and then tableted into 100 mg tablets.

処方例4 散剤
処方 配合量
1.フキタンポポ抽出物(製造例1) 10部
2.トウモロコシデンプン 40
3.微結晶セルロース 50
[製造方法]上記成分を混合し、常法により散剤とした。
Formulation Example 4 Powder Formulation Formulation 1. Fukitane poppo extract (Production Example 1) 10 parts2. Corn starch 40
3. Microcrystalline cellulose 50
[Production method] The above components were mixed and powdered by a conventional method.

処方例5 ドレッシング
処方 配合量
1.フキタンポポ抽出物(製造例3) 50部
2.オリーブ油 23.5
3.トコフェロール含有植物油抽出物(トコフェロール20%) 5
4.大豆レシチン(フォスファチジルコリン20%) 0.5
5.酢 10
6.食塩 1
7.マスタード 5
[製造方法]成分1〜4に成分5〜7を加え、攪拌しながらろ紙に充填してドレッシングを得た。
Formulation Example 5 Dressing Formulation Formulation 1. Fuquidan popo extract (Production Example 3) 50 parts Olive oil 23.5
3. Tocopherol-containing vegetable oil extract (tocopherol 20%) 5
4). Soy lecithin (phosphatidylcholine 20%) 0.5
5). Vinegar 10
6). Salt 1
7). Mustard 5
[Manufacturing method] Components 5 to 7 were added to components 1 to 4 and filled into filter paper with stirring to obtain a dressing.

処方例6 調理油
処方 配合量
1.フキタンポポ抽出物(製造例3) 37.5部
2.ラード 30
3.ゴマ油 11.5
4.トコフェロール 5
5.分画レシチン(フォスファチジルコリン70%) 1
[製造方法]成分1〜4を加温して均一にした後、成分5を加えて攪拌混合し、分包冷却して調理油を得た。
Formulation Example 6 Cooking Oil Formulation Formulation 1. Fukitane poppo extract (Production Example 3) 37.5 parts Lard 30
3. Sesame oil 11.5
4). Tocopherol 5
5). Fractionated lecithin (phosphatidylcholine 70%) 1
[Production method] Components 1 to 4 were heated to be uniform, and then component 5 was added, mixed with stirring, and cooled by packaging to obtain cooking oil.

試験例2 高血圧抑制試験
12週齢の雄性、自然発症高血圧ラット(SHR)を、非観式血圧測定装置(ソフトロン社製)を用いて7日間血圧を測定し、この操作に慣らした後、試験前日から絶食とした。
試験当日、1群5匹のSHRに試験群では、製造例1の試料を生理食塩水に10mg/mL懸濁したものを10mL/kg、ゾンデを用いて経口投与した。この場合のクロロゲン酸量は15mg/kgとなる。対照群1として、クロロゲン酸15mg/10mL/kgを、対照群2として、生理食塩水を投与した。
投与前および6時間後の収縮期血圧を測定し、得られた結果をStudent‘s t−testにて検定した。
Test Example 2 Hypertension Suppression Test 12-week-old male, spontaneously hypertensive rat (SHR) was measured for 7 days using a non-invasive blood pressure measuring device (manufactured by Softron Co., Ltd.). Fasted from the day before the test.
On the day of the test, 5 samples of SHR were orally administered to a test group in which the sample of Production Example 1 was suspended at 10 mg / mL in physiological saline using 10 mL / kg and a sonde. In this case, the amount of chlorogenic acid is 15 mg / kg. As control group 1, chlorogenic acid 15 mg / 10 mL / kg was administered, and as control group 2, physiological saline was administered.
The systolic blood pressure before and 6 hours after the administration was measured, and the obtained results were tested by Student's t-test.

Figure 2006306747
Figure 2006306747

(試験結果)
表2に投与開始前および6時間後における収縮期血圧を示した。試験群のフキタンポポ抽出物を投与したSHRの血圧は、対照群2と比較して有意に血圧が降下した。試験群の効果は対照群1における同量のクロロゲン酸より高い効果を示した。
(Test results)
Table 2 shows systolic blood pressure before and 6 hours after the start of administration. The blood pressure of the SHR administered with the test group of dandelion extract was significantly lower than that of the control group 2. The effect of the test group was higher than the same amount of chlorogenic acid in the control group 1.

試験例3 血糖値改善試験
18時間絶食させた7週齢の雄性、ICRマウス、各群5匹ずつに、試験群では、製造例1の試料を生理食塩水に10mg/mL懸濁したものを10mL/kg、ゾンデを用いて経口投与した。この場合のクロロゲン酸量は15mg/kgとなる。対照群1として、クロロゲン酸15mg/10mL/kgを、対照群2として、生理食塩水を投与した。
その後、ただちに2g/kgのデンプンを経口投与した。デンプン負荷前、負荷後30、60分の計3回、眼底より採血し、5000回転、5分間遠心分離により得られた血清中に含まれるグルコース濃度をグルコースCIIテストワコー(和光純薬製:ムタロターゼ、グルコースオキシダーゼ法)を用いて測定した。得られた結果をStudent‘s t−testにて検定した。
Test Example 3 Blood glucose level improvement test 7-week-old male fasted for 18 hours, ICR mice, 5 mice in each group, and in the test group, the sample of Production Example 1 suspended in 10 mg / mL in physiological saline 10 mL / kg was orally administered using a sonde. In this case, the amount of chlorogenic acid is 15 mg / kg. As control group 1, chlorogenic acid 15 mg / 10 mL / kg was administered, and as control group 2, physiological saline was administered.
Immediately thereafter, 2 g / kg starch was orally administered. Glucose CII test Wako (manufactured by Wako Pure Chemicals: Mutarotase) was used to collect blood from the fundus of the blood collected three times before and 30 minutes after starch loading, and the serum concentration obtained by centrifugation at 5000 rpm for 5 minutes. , Glucose oxidase method). The obtained results were tested by Student's t-test.

Figure 2006306747
Figure 2006306747

(試験結果)
表3に示すように、デンプン負荷後30分において、対照群2では血糖値が275mg/dLまで上昇したのに対して、対照群1では、182mg/dL、試験群では、157mg/dLとそれぞれ有意に血糖値の上昇を抑制した。試験群の効果は対照群1における同量のクロロゲン酸より高い効果を示した。
(Test results)
As shown in Table 3, at 30 minutes after starch loading, the blood glucose level increased to 275 mg / dL in Control Group 2, whereas it was 182 mg / dL in Control Group 1 and 157 mg / dL in the Test Group, respectively. The rise in blood glucose level was significantly suppressed. The effect of the test group was higher than the same amount of chlorogenic acid in the control group 1.

試験例4 高脂血症改善試験
Zucker Ratを用いた高脂血症に対する効果
7週齢の雄性、Zucker fatty rat、各群5匹ずつに、製造例1の試料を生理食塩水に10mg/mL懸濁したものを10mL/kg、ゾンデを用いて経口投与した。この場合のクロロゲン酸量は15mg/kgとなる。対照群1として、クロロゲン酸15mg/10mL/kgを、対照群2として、生理食塩水を投与した。
投与10日後、エーテル麻酔下で心臓より採血を行い、血清トリグリセライドを測定した。得られた結果をStudent‘s t−testにて検定した。
Test Example 4 Hyperlipidemia Improvement Test Effect on Hyperlipidemia Using Zucker Rat 7-week-old male, Zucker fatty rat, 5 mice in each group, the sample of Production Example 1 in physiological saline at 10 mg / mL The suspension was orally administered at 10 mL / kg using a sonde. In this case, the amount of chlorogenic acid is 15 mg / kg. As control group 1, chlorogenic acid 15 mg / 10 mL / kg was administered, and as control group 2, physiological saline was administered.
Ten days after administration, blood was collected from the heart under ether anesthesia, and serum triglyceride was measured. The obtained results were tested by Student's t-test.

Figure 2006306747
Figure 2006306747

(試験結果)
表4に血清トリグリセライド量を示した。フキタンポポ抽出物を投与した血清トリグリセライドは、対照群2と比較して有意に降下した。この効果は同量のクロロゲン酸より高い効果を示した。
(Test results)
Table 4 shows the amount of serum triglyceride. Serum triglyceride dosed with the Fuquitan popo extract was significantly lowered compared to Control Group 2. This effect was higher than the same amount of chlorogenic acid.

試験例5 抗肥満試験
4週齢、雄性のICRマウスを平均体重が等しくなるように1群5匹、4群に分け、8週間飼育した。すなわち、1群は健常群として市販の固形飼料(オリエンタル酵母)を、他の3群には高脂肪食群として、表5に示す餌を与えた。さらに、高脂肪食群の内、試験群では、製造例1の試料を生理食塩水に10mg/mL懸濁したものを10mL/kg、ゾンデを用いて経口投与した。この場合のクロロゲン酸量は15mg/kgとなる。対照群1として、クロロゲン酸15mg/10mL/kgを、対照群2として、生理食塩水を投与した。
試験期間中、各群のマウスの体重を毎週1回測定し、終了後にエーテル麻酔下で心臓採血し、血清中の総コレステロールおよびトリグリセライドをそれぞれテストワコー(和光純薬製)を用いて、定量した。開始前および8週間後の結果を測定し、得られた結果をStudent‘s t−testにて検定した。
Test Example 5 Anti-obesity test Four-week-old male ICR mice were divided into 5 groups per group and 4 groups so that the average body weights were equal, and were reared for 8 weeks. That is, one group was fed a solid chow (oriental yeast) as a healthy group, and the other three groups were fed the diet shown in Table 5 as a high fat diet group. Further, in the high fat diet group, in the test group, the sample of Production Example 1 suspended in physiological saline at 10 mg / mL was orally administered using a sonde. In this case, the amount of chlorogenic acid is 15 mg / kg. As control group 1, chlorogenic acid 15 mg / 10 mL / kg was administered, and as control group 2, physiological saline was administered.
During the test period, the body weight of each group of mice was measured once a week, and after completion, blood was collected under ether anesthesia, and total cholesterol and triglyceride in the serum were each quantified using Test Wako (manufactured by Wako Pure Chemical Industries). . The results before the start and after 8 weeks were measured, and the obtained results were tested by Student's t-test.

Figure 2006306747
Figure 2006306747

Figure 2006306747
Figure 2006306747

(試験結果)
表6に体重、コレステロール、トリグリセライド量を示した。フキタンポポ抽出物を投与した場合、いずれの項目も対照群2と比較して有意に降下した。この効果は同量のクロロゲン酸より高い効果を示した。
(Test results)
Table 6 shows the body weight, cholesterol, and triglyceride content. When the Fuquitan popo extract was administered, all items significantly decreased compared to the control group 2. This effect was higher than the same amount of chlorogenic acid.

試験例6 血液流動性試験
7週齢の雄性、自然発症高血圧ラット(SHR)に、製造例1の試料を生理食塩水に10mg/mL懸濁したものを10mL/kg、ゾンデを用いて経口投与した。この場合のクロロゲン酸量は15mg/kgとなる。対照群1として、クロロゲン酸15mg/10mL/kgを、対照群2として、生理食塩水を28日間連続で投与した後、血液流動性を測定した。測定には、マイクロチャネルアレイアナライザー(那珂インスツルメント)を使用した。
得られた結果をStudent‘s t−testにて検定した。
Test Example 6 Blood fluidity test 7-week-old male, spontaneously hypertensive rat (SHR) was orally administered with 10 mL / kg of the sample of Production Example 1 suspended in physiological saline at 10 mL / kg using a sonde. did. In this case, the amount of chlorogenic acid is 15 mg / kg. As control group 1, chlorogenic acid 15 mg / 10 mL / kg was administered, and as control group 2, physiological saline was administered for 28 consecutive days, and then blood fluidity was measured. A microchannel array analyzer (Naka Instruments) was used for the measurement.
The obtained results were tested by Student's t-test.

Figure 2006306747
Figure 2006306747

(試験結果)
表7に血液流動性の指標として血球成分の通過時間を示した。フキタンポポ抽出物を投与した通過時間は、対照群2と比較して有意に短くなった。この効果は同量のクロロゲン酸より高い効果を示した。
(Test results)
Table 7 shows the passage time of blood cell components as an index of blood fluidity. The transit time after administration of the Fuquitan popo extract was significantly shorter than that of the control group 2. This effect was higher than the same amount of chlorogenic acid.

試験例7 ヒスタミン遊離抑制試験
肥満細胞をラットから精製した。すなわち、Mast Cell Medium(MCM)20mLを放血致死させたラット腹腔に注入し、90秒間マッサージをしながら、腸管粘膜の肥満細胞をMCMで抽出した。ラットを開腹してMCMを回収し、フレッシュなMCMで細胞を数回洗浄した後、28%BSA溶液に重層し、20分間室温にて放置し、遠心によって得られたペレットをMCMで洗浄し肥満細胞浮遊液とした。1×105細胞/mLとなるように細胞浮遊液を調製して試験管にとり、試料又は対照物質を加えて10分間、37℃でインキュベートした。さらに、肥満細胞からヒスタミンを遊離させる作用を持ったcompound48/80を加えてインキュベートし、10分後に遠心を行い、上清の遊離ヒスタミンを回収した。
遊離したヒスタミンは、o-フタルアルデヒド蛍光測定法で定量し、得られた結果をStudent‘s t−testにて検定した。
Test Example 7 Histamine release inhibition test Mast cells were purified from rats. That is, 20 mL of Most Cell Medium (MCM) was injected into the abdominal cavity of a rat that was lethal to death, and mast cells in the intestinal mucosa were extracted with MCM while massaging for 90 seconds. Rats were laparotomized to recover MCM, cells were washed several times with fresh MCM, then overlaid with 28% BSA solution, left at room temperature for 20 minutes, and the pellet obtained by centrifugation was washed with MCM to obesity A cell suspension was used. A cell suspension was prepared to 1 × 10 5 cells / mL, taken into a test tube, added with a sample or a control substance, and incubated at 37 ° C. for 10 minutes. Further, compound 48/80 having an action of releasing histamine from mast cells was added and incubated, followed by centrifugation after 10 minutes to recover the supernatant free histamine.
The liberated histamine was quantified by o-phthalaldehyde fluorescence measurement, and the obtained results were assayed by Student's t-test.

Figure 2006306747
Figure 2006306747

(試験結果)
表8にヒスタミン遊離抑制試験結果を示した。フキタンポポ抽出物の適用により、対照群2と比較してヒスタミン遊離は有意に少なくなった。この効果は同量のクロロゲン酸より極めて高い効果を示した。
(Test results)
Table 8 shows the results of the histamine release inhibition test. Application of the dandelion extract significantly reduced histamine release compared to control group 2. This effect was much higher than the same amount of chlorogenic acid.

試験例8 安全性試験
90日間経口反復投与毒性試験
4週齢、雄および雌性のWistar系ラットの各群10匹ずつに、試験群では、製造例1の試料を生理食塩水に10mg/mL懸濁したものを10mL/kg、ゾンデを用いて経口投与した。また、対照群2として、生理食塩水を投与した。これを、90
日間繰り返した。
休日を除く毎日、投与前に実施し、異常を認めた場合は所見を記録した。また、最終投与終了後には絶食にした。最終投与翌日に全例について剖検を行い、外観および主要臓器について異常の有無を確認し、所見を記録した。また、肝臓、脾臓、膵臓、腎臓および副腎については臓器重量を測定した。剖検時に採血した血液について、血液像6項目を含めた計15項目の血液学的検査および18項目の血清生化学的検査を実施した。
得られた結果をそれぞれF検定の等分散分析後、得られた結果をStudent‘s t−testにて検定した。
Test Example 8 Safety test 90-day oral repeated dose toxicity test
10 groups each of 4-week-old male and female Wistar rats, and in the test group, 10 mg / mL of the sample of Production Example 1 suspended in physiological saline was orally administered using a sonde. Administered. As control group 2, physiological saline was administered. This is 90
Repeated for days.
It was carried out every day except for holidays before administration, and the findings were recorded when abnormalities were observed. In addition, the animals were fasted after the final administration. On the day after the final administration, all patients were necropsied to confirm the appearance and the presence or absence of abnormalities in major organs, and the findings were recorded. Further, organ weights were measured for the liver, spleen, pancreas, kidney and adrenal gland. The blood collected at the time of necropsy was subjected to a total of 15 hematological tests including 6 blood images and 18 serum biochemical tests.
The obtained results were each subjected to equivariance analysis of F test, and then the obtained results were tested by Student's t-test.

その結果、試験期間中に死亡例はなく、また、体重は順調に推移し、一般症状においても外観上、試料に起因する異常所見は観察されなかった。
血液学的検査および血清生化学的検査の各測定項目にて認められた測定値の変化は、いずれも生理学的変動内であり、試料の毒性に起因した変動ではないと考えた。よって、安全性が高いことが明らかになった。
As a result, there were no deaths during the test period, the body weight steadily changed, and no abnormal findings due to the sample were observed in the general symptoms.
The changes in the measured values observed in the respective hematological and serum biochemical test items were considered to be within physiological variations and not due to sample toxicity. Therefore, it became clear that safety was high.

試験例9 ヒトによる使用試験
定期健康診断にて、正常範囲を超えている高血圧、高脂血症の男性成人の被験者10名に、1ヶ月間、製造例1の試料1gの入ったカプセルを1日1回服用させた。
服用終了の翌日、朝食を抜きにして、体重、体脂肪率、血圧、採血により血糖およびトリグリセライド等を測定した。
Test Example 9 Human Use Test Ten capsules containing 1 g of the sample of Production Example 1 were given to 10 male adult subjects with hypertension and hyperlipidemia exceeding the normal range in a regular health check for 1 month. I took it once a day.
On the next day after the end of the administration, breakfast was excluded and blood sugar, triglyceride and the like were measured by weight, body fat percentage, blood pressure, blood sampling.

Figure 2006306747
Figure 2006306747

表9に体重、体脂肪率、血圧、血糖およびトリグリセライドの測定結果を示した。1ヶ月間、途中で服用をやめた被験者はなく、便秘、胃の膨満感を訴える者はいたが、著しい体調不良を主張する被験者はいなかった。測定結果は、フキタンポポ抽出物を服用した場合、いずれの項目も降下し、生活習慣病の予防、改善に有効と考えられた。   Table 9 shows the measurement results of body weight, body fat percentage, blood pressure, blood glucose and triglyceride. There were no subjects who stopped taking the drug for a month, and there were those who complained of constipation and a feeling of fullness of the stomach, but none of the subjects claimed significant physical condition. As for the measurement results, when taking the dandelion extract, all items dropped, and it was considered effective for the prevention and improvement of lifestyle-related diseases.

フキタンポポ抽出物が、生活習慣病予防作用を有することが確認された。すなわち高血圧、高血糖や高脂血症、血液流動性の低下、肥満、アレルギーの悪影響を、本発明の物質が抑制する作用を有することである。従って、あらゆる形態の飲食品への応用ができ、又、内用しても安全なものである。   It was confirmed that the coltsfoot poppo extract has a lifestyle-related disease prevention effect. That is, the substance of the present invention has an action of suppressing the adverse effects of hypertension, hyperglycemia and hyperlipidemia, decreased blood fluidity, obesity and allergies. Therefore, it can be applied to all forms of food and drink, and is safe to use internally.

Claims (9)

フキタンポポ抽出物を含有することを特徴とする高血圧予防または改善剤。 A hypertension preventive or ameliorating agent characterized by containing a squirrel dandelion extract. フキタンポポ抽出物を含有することを特徴とする高血糖予防または改善剤。 A hyperglycemia preventive or ameliorating agent characterized by containing a fuquitan popo extract. フキタンポポ抽出物を含有することを特徴とする高脂血症予防または改善剤。 A hyperlipidemia preventive or ameliorating agent characterized by containing a Fuquitan popo extract. フキタンポポ抽出物を含有することを特徴とする血液流動性低下予防または改善剤。 A preventive or ameliorating agent for lowering blood fluidity, characterized by containing a squirrel dandelion extract. フキタンポポ抽出物を含有することを特徴とする抗肥満剤。 An antiobesity agent characterized by containing a licorice poppo extract. フキタンポポ抽出物を含有することを特徴とする抗アレルギー剤。 An antiallergic agent characterized by containing a licorice poppo extract. フキタンポポ抽出物を含有することを特徴とする生活習慣病予防または改善剤。 A preventive or ameliorating agent for lifestyle-related diseases, characterized by containing a licorice poppo extract. フキタンポポ抽出物の抽出部位が葉であることを特徴とする請求項第7項目記載の生活習慣病予防または改善剤。 The preventive or ameliorating agent for lifestyle-related diseases according to claim 7, wherein the extraction site of the coltsfoot extract is a leaf. 請求項第7または8項目記載の生活習慣病予防または改善剤を含有することを特徴とする飲食品。 A food or drink comprising the lifestyle-related disease prevention or ameliorating agent according to claim 7 or 8.
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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR101077916B1 (en) 2010-04-26 2011-10-31 한국원자력연구원 Pharmaceutical compositions for prevention and treatment of obesity comprising extract of eremochloa ophiuroides as an active ingredient
JP2014141474A (en) * 2012-12-26 2014-08-07 Sakura Nyugyo Kk Antidiabetic drug and food containing the same
JP6296411B1 (en) * 2016-11-30 2018-03-20 株式会社友愈 Wormwood steamed composition
WO2018100785A1 (en) * 2016-11-30 2018-06-07 株式会社友愈 Mugwort steaming composition

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JPS6140763A (en) * 1984-08-02 1986-02-27 Osaka Chem Lab Antiobesity food
JPH08176003A (en) * 1994-12-27 1996-07-09 Kao Corp Arachidonic acid metabolism inhibitor
JP2001233778A (en) * 2000-02-22 2001-08-28 Fuji Sangyo Kk 5-lipoxygenase activity inhibitor and antiallergic food containing component inhibiting 5-lipoxygenase activity
JP2002053464A (en) * 2000-08-07 2002-02-19 Kao Corp Preventing and treating agent of hypertension
JP2002255803A (en) * 2001-03-05 2002-09-11 Nippon Menaade Keshohin Kk Phototoxicity inhibitor comprising extract from tussilago farfara l.
JP2002308766A (en) * 2001-04-13 2002-10-23 Kao Corp Prophylactic and ameliorative agent for life style- related diseases
JP2004168749A (en) * 2002-11-07 2004-06-17 Kao Corp Blood flow improving agent
JP2005008572A (en) * 2003-06-19 2005-01-13 Yakult Honsha Co Ltd Lipase inhibitor

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JPS6140763A (en) * 1984-08-02 1986-02-27 Osaka Chem Lab Antiobesity food
JPH08176003A (en) * 1994-12-27 1996-07-09 Kao Corp Arachidonic acid metabolism inhibitor
JP2001233778A (en) * 2000-02-22 2001-08-28 Fuji Sangyo Kk 5-lipoxygenase activity inhibitor and antiallergic food containing component inhibiting 5-lipoxygenase activity
JP2002053464A (en) * 2000-08-07 2002-02-19 Kao Corp Preventing and treating agent of hypertension
JP2002255803A (en) * 2001-03-05 2002-09-11 Nippon Menaade Keshohin Kk Phototoxicity inhibitor comprising extract from tussilago farfara l.
JP2002308766A (en) * 2001-04-13 2002-10-23 Kao Corp Prophylactic and ameliorative agent for life style- related diseases
JP2004168749A (en) * 2002-11-07 2004-06-17 Kao Corp Blood flow improving agent
JP2005008572A (en) * 2003-06-19 2005-01-13 Yakult Honsha Co Ltd Lipase inhibitor

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR101077916B1 (en) 2010-04-26 2011-10-31 한국원자력연구원 Pharmaceutical compositions for prevention and treatment of obesity comprising extract of eremochloa ophiuroides as an active ingredient
JP2014141474A (en) * 2012-12-26 2014-08-07 Sakura Nyugyo Kk Antidiabetic drug and food containing the same
JP6296411B1 (en) * 2016-11-30 2018-03-20 株式会社友愈 Wormwood steamed composition
WO2018100785A1 (en) * 2016-11-30 2018-06-07 株式会社友愈 Mugwort steaming composition

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