JP2003333968A - Pellet for hera-crucian fishing - Google Patents

Abstract

<P>PROBLEM TO BE SOLVED: To provide pellets for hera-crucian fishing giving paste baits good in shapability and extremely slight in physical property change and also enabling fish-luring effect as desired and best fishing harvest to be afforded through preparing the quantity of paste baits as desired. <P>SOLUTION: The pellets are obtained by mainly compounding fishmeal, wheat flour, defatted soybean cake and an appropriate binder together followed by grinding and then molding through an extruder or expander and drying. Optionally, these pellets are crushed with a crumbler or the like into power or crumbled type. <P>COPYRIGHT: (C)2004,JPO

Description

Detailed Description of the Invention

[0001]

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a spatula-trout fishing pellet which is one of the raw materials for kneading bait used in spatula-trout fishing. More specifically, after making a kneaded bait using a spatula for fishing for spatula, there is little change with time such as its viscosity increasing, and further, the spatula and a salmon that are characterized by moderate disintegration of the kneaded bait in water. Regarding fishing pellets.

[0002]

2. Description of the Related Art Fishing has been one of the most popular and popular activities since ancient times. It has been popular for a wide range of ages, from children to the elderly, and in recent years many female anglers have been seen. There are many natural fishing spots such as the sea, rivers, mountain streams, and lakes throughout the country, but in addition to that, there are artificial fishing facilities called so-called fishing ponds,
In particular, it has gained strong popularity from urban dwellers with few natural fishing spots as mentioned above. In particular, spatula and chrysanthemum fishing is very popular because it is easy to use even for beginners and children because the size of the fish is not so large and the necessary tools are few.

[0003] Usually, a spatula is used in spatula fishing. The kneaded bait is prepared in various ways, and it is composed of single or two or more kinds of raw materials such as fuze powder, dried potato powder, spatula tuna fishing pellets, etc., which are commercially available for spatula tuna fishing. Immediately before starting, these raw materials and water are kneaded to prepare. The pellets used here are used for the purpose of adjusting the specific gravity to accelerate the sinking of the whole bait and improving the fish collecting power, particularly when using a lightweight wheat-based powder,
It refers to a collection of irregularly shaped particles having a certain particle size.

[0004]

When the conventional spatula-and-trout fishing pellets are used, after water is added to prepare a kneaded bait, the shape gradually deteriorates with the passage of time, and the stickiness becomes stronger on the contrary. There was a drawback that the phenomenon of "stickiness" occurred. When such a mixed bait is used, the so-called "barrage", that is, disintegration when it is put into water, becomes poor, and as a result, the visual attraction effect of the spatula is reduced and the desired fish collecting effect is obtained. Disappear. for that reason,
In the usual spatula and chrysanthemum fishing, the amount of the mixed bait to be prepared at one time was reduced and the number of preparations was increased. That is, the problem to be solved by the present invention is to improve the shape retention of the whole kneaded bait and prevent "stickiness", and at the same time, allow for a suitable "separation" of the kneaded bait in water. Is to provide.

[0005]

Means for Solving the Problems As a result of earnest research to solve the above problems, the present inventors have found that an appropriate amount of a binder is blended in a raw material formulation of spatula-fishing pellets. As a result, they found that the shape retention of pellets was improved, and completed the present invention. In other words, by using spatula and chrysanthemum fishing pellets with excellent shape retention, the phenomenon that the shape of spatula and chrysanthemum fishing pellets collapses due to aging and the viscosity increases is suppressed, and the amount of dough to be made at one time can be freely set. It can be prepared, and a good fish collecting effect can be obtained. Although there have been examples of binders used in fish feed, ornamental fish feed, pet feed, etc., there have been no examples of blending them into the raw material for spatula-fishing pellets.
That is, the present invention is to provide a spatula-fish-fishing pellet excellent in shape-retaining property by blending a binder.

[0006]

BEST MODE FOR CARRYING OUT THE INVENTION The spatula-and-trout fishing pellet of the present invention will be described in more detail below. The spatula tuna fishing pellet of the present invention is produced using fish meal, wheat flour, defatted soybean meal and a binder as main raw materials. Fish meal, wheat flour, and defatted soybean meal can be used as raw materials as long as they are commercially available. As the binder, it is desirable to use wheat gluten from the viewpoint of versatility. Wheat gluten is 0.5-3
Although it can be used in the range of 0.0% by mass, in reality, the range of 1.0 to 5.0% by mass, and in the range of 1.5 to 2.5% by mass in consideration of economical efficiency and the like. Range is more desirable. Three
If it exceeds 0.0% by mass, it becomes too hard and the pellet formability deteriorates. In addition to wheat gluten, proteins such as gelatin or casein, or polysaccharides such as carrageenan, carboxymethylcellulose, guar gum, pullulan, xanthan gum, or starch can be used to obtain the same effect. Two
It is possible to properly select and use substances of more than one kind and adjust the compounding ratio appropriately according to the purpose. These binders are approved as foods or food additives.

The above raw materials are blended, mixed and pulverized, steam and water are added to the raw materials in a cooker, and the mixture is kneaded, molded through an extruder or expander, and then dried to obtain ordinary pellets.

Further, by crushing this with a crumbler or the like and sieving an appropriate mesh through size, the spatula-fish pellets of the present invention can be obtained. The particle size of the pellets can be appropriately adjusted according to the purpose or user's request by using a sieve such as Junior Shifter JBT-1200A / 840 manufactured by Tokyo Flour Mill Co., Ltd., for example.

Generally, if the particle size of the pellet is large,
The degree of "barrage" of the whole kneaded bait using it increases and the fish collecting power improves, but the duration in water decreases by that much. On the contrary, if the particle size is small, the tackiness of the whole kneaded bait becomes stronger, and the duration in water becomes longer, but the "barrage" decreases accordingly. It is less than 5.0 mm in consideration of the balance between the processability in preparing the dough and the fish collecting effect in water, but when the dough is prepared by mixing it with raw materials such as wheat flour and dried potato powder, In consideration of the appropriate "dispersion", the particle size of 1.0 to 2.8 mm or less is desirable. Alternatively, as a powder type, pellets having a particle size of less than 1.0 mm are sieved and prepared as a kneaded bait using only it or a powdered pellet with a small amount of a material to be added is prepared. It is possible to realize the shape retention property and "variety".

Preparation of the kneaded bait is carried out by mixing the spatula-fish-fishing pellets of the present invention mainly with raw materials such as wheat powder and dried potato powder, and further adding water and kneading.
The blending ratio of the spatula tuna fishing pellets of the present invention is appropriately adjusted depending on the fishing method desired by the angler, the specific gravity of the bait, the fishing conditions, and the like. Alternatively, it is also possible to prepare the dough by using the spatula-and-fish-fishing pellet of the present invention alone.

[0011]

EXAMPLES The spatula and trout fishing pellets of the present invention are described in detail below with reference to examples, but the present invention is not limited to the following examples.

[0012]

Example 1 Each raw material was blended in the proportions shown in Table 1, mixed and pulverized, and then
The internal pressure of the raw material is 0.5 to 1.0 kg in a cooker
After steam and water were added and kneaded so as to be / cm ² , the mixture was extruded from an extruder (EP-150ES, manufactured by Ueda Steel Co., Ltd.) and molded. This is a rotary ventilation dryer (SRTA-9
0, manufactured by Okawara Seisakusho Co., Ltd.) at 100 ° C. for 10
After drying for a minute, it was crushed with a crumbler (CRS-1200, manufactured by Tokyo Flour Mill Co., Ltd.), and further, using a sieve (Junior Shifter, JBT-1200A / 840, manufactured by Tokyo Flour Mill Co., Ltd.), a particle size of 1. 00 to 2.28 mm and grain size 1.0
The spatula-fish pellets of the present invention were obtained by sieving a size of less than 0 mm.

[0013]

[Table 1]

In the formulation of Table 1, only wheat gluten was used as a binder, but carrageenan, gelatin, carboxymethyl cellulose, guar gum, pullulan, xanthan gum, starches, casein, and any other binders alone or. It is of course possible to use two or more kinds in combination.

[0015]

Example 2 A spatula of the present invention obtained in Example 1 was placed in a beaker (300 ml capacity) containing 300 ml of pure water at 22 ° C. and a rotor (octagon rotor, total length 30 × φ7.5 (mm)). Pellets (particle size 1.00 to 2.28 mm
Size and particle size of less than 1.00 mm) for each 2.
5 g each was added and left for 5 minutes. Then, using a magnetic stirrer (MULTI STIRRER M-3 / Synix Co., Ltd.), the mixture was stirred at 500 rpm for 1 minute and allowed to stand for 1 minute, and 100 ml of the supernatant was analyzed with a fluorometer (standard type / Shibata Scientific Co., Ltd.). Was measured by a method according to JIS K-0102. The transparency referred to here is the liquid 1 to be inspected.
00 ml, ie 100 ml of the above supernatant, with an inner diameter of 31 mm
The height of the water column (cm) when it can be clearly recognized for the first time by visually observing from above the cylinder while removing the liquid after putting it in the colorless and transparent cylindrical container of ) Is shown. The obtained results are shown in Table 2 (particle size of 1.00 to 2.28 mm) and Table 3 (particle size of 1.00 mm).
Less than the size). As a control, a commercial product A
(Experiments in Table 2) and commercial products B (Experiments in Table 3) were used to perform the same test. As a result, the spatula and trout fishing pellets of the present invention had a risk ratio of 5% or less and a significantly high transparency, that is, less turbidity, as compared with the control group. Therefore, it was confirmed that the shape retention was excellent.

[0016]

[Table 2]

[0017]

[Table 3]

Further, the above spatula-fishing pellets having a particle size of 1.0 to 2.8 mm or less were actually used and mixed with raw materials such as a fusible powder and a dried potato powder to prepare a kneaded bait. As a result, the paste was suppressed from being "sticky" for several hours after preparation. In addition, the kneaded bait was actually attached to the needle, and it was thrown into the water to perform spatula fishing, and as a result, the kneaded bait had a good "barake" condition that the angler wanted.

[0019]

EFFECTS OF THE INVENTION By using the spatula-shaped sponge-fishing pellet of the present invention having an excellent shape-retaining property, it is possible to obtain a kneaded bait with very little change in the physical properties of the prepared bait. And
The user can freely adjust the amount of prepared bait to obtain the desired fish collecting effect and the best fishing result.

   ─────────────────────────────────────────────────── ─── Continued front page    (72) Inventor Hideyuki Fujita             3-6-10 Shozusawa, Itabashi-ku, Tokyo             Ental Yeast Industry Co., Ltd. F-term (reference) 2B005 NA15 NA20                 2B150 AA08 AE05 AE31 AE32 AE33                       AE34 AE43 AE44 AE46 AE49                       CC14

Claims (4)

[Claims] 1. A spatula-fishing pellet for producing a spatula-fishing pellet, which is produced by using an extruder or an expander by mixing a raw material with a binder. 2. The binder is one or more substances selected from the group consisting of wheat gluten, gelatin, casein, carrageenan, carboxymethyl cellulose, guar gum, pullulan, xanthan gum and starches. The spatula-shaped chrysanthemum fishing pellet according to claim 1. 3. The spatula-and-snow fishing pellet according to claim 1, which has a particle size of 2.28 mm or less. 4. 2.5 g of spatula-fish-fishing pellets are put into a beaker containing 300 ml of pure water at 22 ° C. and a rotor, and 5
Let stand for 5 minutes, 500 rp with magnetic stirrer
When the pellet has a particle size of less than 1.00 mm, the transparency of the supernatant after stirring at m.m for 1 minute and further standing for 1 minute is 4.0 or more, and 1.00 to 2.28 mm. In the case of, it is 5.6 or more.
A pellet for spatula-fish cutting according to any one of 1. <Definition of transparency> 100 ml of liquid to be inspected has an inner diameter of 31 m
The height of the water column at the time when it can be clearly recognized for the first time by placing it in a colorless and transparent cylindrical container of m and then visually observing it from above the cylinder while draining the liquid, and observing the double cross of the marker plate submerged at the bottom ( cm) is defined as the transparency.