JP2000505302A - ガラクタナーゼ活性を有する酵素 - Google Patents
ガラクタナーゼ活性を有する酵素Info
- Publication number
- JP2000505302A JP2000505302A JP9530528A JP53052897A JP2000505302A JP 2000505302 A JP2000505302 A JP 2000505302A JP 9530528 A JP9530528 A JP 9530528A JP 53052897 A JP53052897 A JP 53052897A JP 2000505302 A JP2000505302 A JP 2000505302A
- Authority
- JP
- Japan
- Prior art keywords
- enzyme
- dna sequence
- dna
- galactanase
- strain
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01089—Arabinogalactan endo-beta-1,4-galactanase (3.2.1.89)
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/189—Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/62—Clouding agents; Agents to improve the cloud-stability
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/84—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter using microorganisms or biological material, e.g. enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/06—Enzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
- C12G1/0203—Preparation of must from grapes; Must treatment and fermentation by microbiological or enzymatic treatment
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2468—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1) acting on beta-galactose-glycoside bonds, e.g. carrageenases (3.2.1.83; 3.2.1.157); beta-agarase (3.2.1.81)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2468—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1) acting on beta-galactose-glycoside bonds, e.g. carrageenases (3.2.1.83; 3.2.1.157); beta-agarase (3.2.1.81)
- C12N9/2471—Beta-galactosidase (3.2.1.23), i.e. exo-(1-->4)-beta-D-galactanase
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01023—Beta-galactosidase (3.2.1.23), i.e. exo-(1-->4)-beta-D-galactanase
-
- D—TEXTILES; PAPER
- D21—PAPER-MAKING; PRODUCTION OF CELLULOSE
- D21C—PRODUCTION OF CELLULOSE BY REMOVING NON-CELLULOSE SUBSTANCES FROM CELLULOSE-CONTAINING MATERIALS; REGENERATION OF PULPING LIQUORS; APPARATUS THEREFOR
- D21C5/00—Other processes for obtaining cellulose, e.g. cooking cotton linters ; Processes characterised by the choice of cellulose-containing starting materials
- D21C5/005—Treatment of cellulose-containing material with microorganisms or enzymes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Microbiology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Molecular Biology (AREA)
- Nutrition Science (AREA)
- Biotechnology (AREA)
- Medicinal Chemistry (AREA)
- Biomedical Technology (AREA)
- Animal Husbandry (AREA)
- Enzymes And Modification Thereof (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DK23496 | 1996-03-01 | ||
DK0234/96 | 1996-03-01 | ||
PCT/DK1997/000091 WO1997032013A1 (en) | 1996-03-01 | 1997-02-28 | An enzyme with galactanase activity |
Publications (2)
Publication Number | Publication Date |
---|---|
JP2000505302A true JP2000505302A (ja) | 2000-05-09 |
JP2000505302A5 JP2000505302A5 (de) | 2004-11-11 |
Family
ID=8091250
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP9530528A Pending JP2000505302A (ja) | 1996-03-01 | 1997-02-28 | ガラクタナーゼ活性を有する酵素 |
Country Status (7)
Country | Link |
---|---|
US (1) | US6329185B1 (de) |
EP (1) | EP0896616A1 (de) |
JP (1) | JP2000505302A (de) |
CN (1) | CN1212012A (de) |
AU (1) | AU713323B2 (de) |
CA (1) | CA2246728A1 (de) |
WO (1) | WO1997032013A1 (de) |
Families Citing this family (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6331426B1 (en) | 1999-02-11 | 2001-12-18 | Novozymes A/S | Bacterial galactanases and use thereof |
ES2534903T3 (es) * | 2002-12-20 | 2015-04-30 | Novozymes A/S | Variantes de galactanasas |
US9485917B2 (en) | 2006-12-15 | 2016-11-08 | Ecovative Design, LLC | Method for producing grown materials and products made thereby |
US20120315687A1 (en) * | 2011-06-08 | 2012-12-13 | Eben Bayer | Substrate Composition and Method for Growing Mycological Materials |
BR112015004701B1 (pt) | 2012-09-05 | 2022-06-14 | Novozymes A/S | Composição, uso de um polipeptídeo isolado, polinucleotídeo isolado, construção de ácido nucleico ou vetor de expressão, célula hospedeira de expressão recombinante, métodos para produção de um polipeptídeo, para melhorar o valor nutricional de uma ração animal, e para tratamento de proteínas, composição de ração animal, aditivo de ração animal, e, ração animal |
US11277979B2 (en) | 2013-07-31 | 2022-03-22 | Ecovative Design Llc | Mycological biopolymers grown in void space tooling |
US20150101509A1 (en) | 2013-10-14 | 2015-04-16 | Gavin R. McIntyre | Method of Manufacturing a Stiff Engineered Composite |
CN104232604B (zh) * | 2014-05-29 | 2017-05-24 | 中国农业科学院饲料研究所 | 一种多聚半乳糖醛酸酶PG7fn及其基因和应用 |
EP3152290A1 (de) * | 2014-06-04 | 2017-04-12 | Novozymes A/S | Reinigungsmittelzusammensetzung |
FI3423561T4 (fi) | 2016-03-01 | 2024-05-03 | The Fynder Group Inc | Rihmamaisia sienibiomattoja, niiden valmistusmenetelmiä ja niiden käyttömenetelmiä |
MX2018013875A (es) | 2016-05-24 | 2019-09-04 | Novozymes As | Composiciones que comprenden polipeptidos que tienen actividad galactanasa y polipeptidos que tienen actividad beta-galactosidasa. |
AU2018243372A1 (en) | 2017-03-31 | 2019-10-31 | Ecovative Design, Llc. | Solution based post-processing methods for mycological biopolymer material and mycological product made thereby |
US11266085B2 (en) | 2017-11-14 | 2022-03-08 | Ecovative Design Llc | Increased homogeneity of mycological biopolymer grown into void space |
US11920126B2 (en) | 2018-03-28 | 2024-03-05 | Ecovative Design Llc | Bio-manufacturing process |
US11293005B2 (en) | 2018-05-07 | 2022-04-05 | Ecovative Design Llc | Process for making mineralized mycelium scaffolding and product made thereby |
US20190359931A1 (en) | 2018-05-24 | 2019-11-28 | Ecovative Design Llc | Process and Apparatus for Producing Mycelium Biomaterial |
AU2019352842A1 (en) | 2018-10-02 | 2021-04-15 | Ecovative Design Llc | A bioreactor paradigm for the production of secondary extra-particle hyphal matrices |
BR112021007367A2 (pt) * | 2018-10-17 | 2021-08-10 | Perfect Day, Inc | componentes e composições recombinantes para uso em produtos alimentares |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0498137A1 (de) * | 1991-02-06 | 1992-08-12 | Novo Nordisk A/S | Expressionssysteme |
-
1997
- 1997-02-28 CN CN97192595A patent/CN1212012A/zh active Pending
- 1997-02-28 AU AU18718/97A patent/AU713323B2/en not_active Ceased
- 1997-02-28 CA CA002246728A patent/CA2246728A1/en not_active Abandoned
- 1997-02-28 JP JP9530528A patent/JP2000505302A/ja active Pending
- 1997-02-28 WO PCT/DK1997/000091 patent/WO1997032013A1/en active Application Filing
- 1997-02-28 EP EP97905003A patent/EP0896616A1/de not_active Ceased
-
1998
- 1998-08-04 US US09/129,033 patent/US6329185B1/en not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
WO1997032013A1 (en) | 1997-09-04 |
EP0896616A1 (de) | 1999-02-17 |
CN1212012A (zh) | 1999-03-24 |
CA2246728A1 (en) | 1997-09-04 |
US6329185B1 (en) | 2001-12-11 |
AU713323B2 (en) | 1999-11-25 |
AU1871897A (en) | 1997-09-16 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20040114 |
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A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20040114 |
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RD04 | Notification of resignation of power of attorney |
Free format text: JAPANESE INTERMEDIATE CODE: A7424 Effective date: 20040114 |
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Free format text: JAPANESE INTERMEDIATE CODE: A131 Effective date: 20060905 |
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A521 | Request for written amendment filed |
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