JP2000000087A - New culture medium for microorganism - Google Patents

New culture medium for microorganism

Info

Publication number
JP2000000087A
JP2000000087A JP10166925A JP16692598A JP2000000087A JP 2000000087 A JP2000000087 A JP 2000000087A JP 10166925 A JP10166925 A JP 10166925A JP 16692598 A JP16692598 A JP 16692598A JP 2000000087 A JP2000000087 A JP 2000000087A
Authority
JP
Japan
Prior art keywords
mycelium
culture
solution
culture medium
hours
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP10166925A
Other languages
Japanese (ja)
Inventor
Yuzo Moriyama
雄三 森山
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
NOJI KUMIAI HOJIN ZENKOKU SHIN
NOJI KUMIAI HOJIN ZENKOKU SHINTAKE SEISAN KUMIAI
Original Assignee
NOJI KUMIAI HOJIN ZENKOKU SHIN
NOJI KUMIAI HOJIN ZENKOKU SHINTAKE SEISAN KUMIAI
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by NOJI KUMIAI HOJIN ZENKOKU SHIN, NOJI KUMIAI HOJIN ZENKOKU SHINTAKE SEISAN KUMIAI filed Critical NOJI KUMIAI HOJIN ZENKOKU SHIN
Priority to JP10166925A priority Critical patent/JP2000000087A/en
Publication of JP2000000087A publication Critical patent/JP2000000087A/en
Pending legal-status Critical Current

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  • Mushroom Cultivation (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)

Abstract

PROBLEM TO BE SOLVED: To obtain a new culture medium effective for promoting the growth of mushroom and useful microorganisms for e.g. garbage treatment by compounding a liquid extract from plant(s) belonging to Myrtaceae, Ginkgoaceae, leguminous family or Gramineae, and a liquid extract from edible fruits (dried product(s)). SOLUTION: This new culture medium is obtained by compounding a liquid extract from plant(s) belonging to Myrtaceae, Ginkgoaceae, leguminous family or Gramineae, and a liquid extract from edible fruits (dried product(s)). This culture medium is useful for culturing effective microorganisms usable for promoting the growth of mushroom's mycelia and useful microorganisms such as soil fungi used in e.g. garbage treatment. Furthermore, the mycelia of Agaricus blazei Murill can be cultured in this medium diluted with water or an aqueous medium to afford the mycelial extract of Agaricus blazei Murill having anticancer activity or carcinostatic activity as well as such activities as disease prevention, senility suppression and immunopotentiation.

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は、微生物培養基に関
する。より詳しくは土壌菌等の微生物や有用キノコ等の
菌類の成長環境を最適化する微生物培養基に関する。
TECHNICAL FIELD The present invention relates to a microorganism culture medium. More specifically, the present invention relates to a microorganism culture medium that optimizes the growth environment of microorganisms such as soil fungi and fungi such as useful mushrooms.

【0002】[0002]

【従来の技術】現在、廃棄物処理分野において、各種の
有用微生物の作用に基づいた廃棄物の処理方法が提案さ
れている。そのうちの一つとして生ごみの微生物の作用
によりコンポスト化または分解する処理が挙げられる。
2. Description of the Related Art At present, in the field of waste treatment, methods for treating waste based on the action of various useful microorganisms have been proposed. One of them is a treatment of composting or decomposing by the action of microorganisms in garbage.

【0003】生ごみのコンポスト化(堆肥化)とは、一
般にコンポスタと呼ばれるプラスティック容器内にバー
ク、大鋸屑、落葉、培養土等を投入して土壌菌を繁殖さ
せ、これに生ごみを投入し、その上にさらに堆肥化を補
助する有機性の資材を投入して生ごみを発酵させて堆肥
化させている。
[0003] Composting of garbage (composting) is to put bark, sawdust, leaf fall, cultivated soil, etc. in a plastic container generally called a composter to propagate soil bacteria, and put garbage into this. On top of that, organic materials are added to help composting, and garbage is fermented to compost.

【0004】しかしながら、このようは堆肥化方法にお
いては天候等の条件で堆肥化がうまく進行しなかった
り、堆肥化するのに時間がかかるという問題点があっ
た。また、EM法と呼ばれる嫌気性ないし微好気性菌群
を有効微生物群(EffectiveMicroglobe)を使用して生
ごみを発酵させる方法も提案されているが、この方法に
おいても微生物の繁殖条件に気を配る必要がありまた、
堆肥化させるのに長時間を要するものであった。
[0004] However, in such a composting method, there is a problem that the composting does not proceed well under the conditions of the weather or the like and that it takes time to compost. In addition, a method called EM method for fermenting garbage using anaerobic or microaerobic bacteria using an effective microorganism group (EffectiveMicroglobe) has also been proposed. In this method, care is also taken on the propagation conditions of microorganisms. Must also
It took a long time to compost.

【0005】また、生ごみを微生物により処理する別の
方法としては、生ごみ処理装置あるいは生ごみの超減量
化装置を用いた処理方法が挙げられる。この方法は、主
に酸素が多く存在する雰囲気下に生ごみを攪拌しながら
好気性微生物の作用により生ごみを二酸化炭素や水等に
分解して生ごみを減容・減量化するものであり、生ごみ
の水分を調整しかつ分解する微生物と、これらの微生物
を繁殖させるために大鋸屑等の資材とをしている。この
処理機によって処理された生ごみは堆肥として使用する
ことができると言われている。
As another method of treating garbage with microorganisms, there is a treatment method using a garbage disposal apparatus or a garbage ultra-reduction apparatus. This method is to reduce the volume and weight of garbage by decomposing the garbage into carbon dioxide, water, etc. by the action of aerobic microorganisms while stirring the garbage mainly in an atmosphere where there is a lot of oxygen. Microorganisms that regulate and decompose garbage water and materials such as sawdust to propagate these microorganisms. It is said that the garbage processed by this processor can be used as compost.

【0006】しかしながら、この方法においても微生物
の繁殖環境が一定でなく微生物の繁殖条件に気を配る必
要があり、また微生物の生ごみの分解作用が高められた
母材に対するニーズがある。
However, even in this method, the breeding environment of the microorganisms is not constant, and it is necessary to pay attention to the breeding conditions of the microorganisms, and there is a need for a base material with an enhanced action of decomposing the garbage of the microorganisms.

【0007】また、微生物を有効利用した例として、特
公平4−42355公報には、根瘤菌とアゾトバクター
または光合成菌および硫黄菌を草木灰水溶液に蔗糖また
はマルトースを加え、滅菌した培地に接種し、25℃前
後で適当時間培養し、これとは別に硝化菌、酵母、好熱
菌、枯草菌、シュウドモナス菌の培養液をつくり混合し
たものが堆肥の腐熟促進、土壌の改良、肥効の増進、残
留農薬の無害化、病害微生物を抑制する能力があること
を開示している。
[0007] As an example of effective use of microorganisms, Japanese Patent Publication No. 42355/1992 discloses that rhizobia and Azotobacter or photosynthetic bacteria and sulfur bacteria are added to a solution of plant ash with sucrose or maltose and inoculated into a sterilized medium. Cultivate at about ℃ for an appropriate time, and separately prepare and mix culture solutions of nitrifying bacteria, yeast, thermophiles, Bacillus subtilis, and Pseudomonas bacteria to promote the maturation of compost, improve the soil, improve the fertilizer effect, and maintain It discloses that it has the ability to detoxify pesticides and suppress diseased microorganisms.

【0008】しかしながら、これらに含まれる微生物の
能力を更に高めたいという要望があった。
However, there has been a demand to further enhance the ability of the microorganisms contained therein.

【0009】一方、上記の生ごみの堆肥化および/また
は分解に使用する微生物以外に、有用な菌類として茸類
が挙げられる。茸類は、食用として用いられる他、数多
くの茸類には、古来より多くの薬利効果があることが知
られており、健康食品としても活用されてきた。近年に
なって、アガリクス茸、メシマコブ茸、キコブ茸、カイ
ガラ茸、松茸、椎茸、カワラ茸、ヒラ茸、ツガルサルノ
コシカケ茸、ナメコ茸、エノキ茸、マンネン茸(霊芝)
等の各種の茸類には病気予防や老化防止作用や免疫力向
上等の作用に加えて抗癌作用や制癌作用があることが見
出されている。特に最近になって、アガリクス茸と呼ば
れる茸が注目されている。
On the other hand, in addition to the microorganisms used for composting and / or decomposing garbage, useful fungi include mushrooms. Mushrooms are used for food, and many mushrooms have been known to have many medicinal effects since ancient times, and have been used as health foods. In recent years, Agaricus mushrooms, Mesimakobu mushrooms, Kikobu mushrooms, Kaigara mushrooms, Matsutake mushrooms, Shiitake mushrooms, Kawara mushrooms, Hiratake mushrooms, Tsugarusarunokoshikatake mushrooms, Nameko mushrooms, Enoki mushrooms, Mannen mushrooms (Lingzhi)
It has been found that various mushrooms such as and the like have an anticancer effect and an anticancer effect in addition to the effects of preventing diseases, preventing aging, and improving immunity. Particularly recently, mushrooms called agaricus mushrooms have attracted attention.

【0010】アガリクス茸は、学名をアガリクス・ブラ
イゼイ・ムリル(Agaricus blazeiMurill)という担子
菌類の茸であり、ブラジルのサンパウロ郊外のピエダー
テ山地が原産地である。この茸には高分子多糖体である
β−グルカン、燐酸、不飽和脂質等が豊富に含まれてい
ることが判明されており、これらの成分がどのように作
用するかは解明されていないが、抗癌作用に加えて病気
予防や老化防止作用や免疫力向上等に抜群の作用がある
ことが見出されている。
Agaricus mushroom is a basidiomycete mushroom whose name is Agaricus blazeiMurill, and its origin is in the Piedate Mountains on the outskirts of Sao Paulo in Brazil. It has been found that this mushroom is rich in high-molecular polysaccharides such as β-glucan, phosphoric acid, and unsaturated lipids, and it is not clear how these components act. It has been found that, in addition to the anticancer effect, it has an outstanding effect in preventing disease, preventing aging, improving immunity, and the like.

【0011】この茸を培養するのは非常に困難であった
が、本発明者による研究の結果、下記の各段階、すなわ
ち (a) 水をベースとする培養液を使用し、アガリクス・ブ
ラゼイ・ムリルの菌糸体を培養可能な培地上で培養液1
リットルあたり30〜150gのアガリクス・ブラゼイ
・ムリルの菌糸体を0〜25℃で少なくとも1週間培養
する段階、(b) 1〜10気圧の圧力で1〜4日間かけて
液温を少なくとも30℃に上げてアガリクス・ブラゼイ
・ ムリルの菌糸体を上記培地から分離させる段階、(c)
段階(b)と同一の条件で曝気を続けながら液温を一気
に50℃以上に上昇させて1〜4時間保った後に、常温
まで放冷して、この温度で1〜15時間保ち、ついで第
1回目のろ過を行う段階、(d) 1〜4時間15〜30℃
の温度で放置して培養系に存在する雑菌を繁殖させた
後、段階(b)と同一の条件で曝気を継続させながら常
温で1〜5日間温置してアガリクス・ブラゼイ・ムリル
の菌糸体を繁殖させた後に、曝気を中止して12〜36時間
保持し、そして段階(b)と同一の条件で曝気をしなが
ら第2回目のろ過を行う段階、(e) 段階(b)と同一の
条件で曝気を継続しながら常温で2〜7時間温置した
後、培養系の液温を少なくとも60℃に上昇させこの温
度で30分〜4時間保持して繁殖した雑菌を死滅させ、
常温まで放冷してこの温度で1〜6時間温置し、そして
最終ろ過を行う段階、(f) 培養系を少なくとも1日かけ
て沸騰させた後に、常温まで放冷してこの温度で1〜6
時間温置する段階、(g) 上記条件下で曝気を行いながら
常温で温置し、この温置の際にアガリクス・ブラゼイ・
ムリルの菌糸体の濃度を調整する段階、(h) 曝気を中止
して温置する段階、及び(i) 曝気気圧をできる限り下げ
て常温で温置する段階を含むアガリクス・ブラゼイ・ム
リルの菌糸体エキスの製造方法を見出し特許出願を行っ
た。
Although it was very difficult to culture this mushroom, as a result of the study by the present inventors, the following steps were performed: (a) using a water-based culture solution, Agaricus blazei. Culture solution 1 on a medium capable of culturing myrils of muril
Culturing the mycelium of Agaricus brazei muril at 30 to 150 g per liter at 0 to 25 ° C. for at least one week, (b) bringing the liquid temperature to at least 30 ° C. over 1 to 4 days at a pressure of 1 to 10 atm. Raising and separating the mycelium of Agaricus blazei muril from the medium, (c)
While the aeration is continued under the same conditions as in step (b), the temperature of the solution is raised to 50 ° C. or more at a stretch and kept for 1 to 4 hours, and then cooled to room temperature and kept at this temperature for 1 to 15 hours. Performing the first filtration, (d) 15 to 30 ° C. for 1 to 4 hours
And then incubated at room temperature for 1 to 5 days while continuing aeration under the same conditions as in step (b) to allow the mycelium of Agaricus blazei muril to grow. After breeding, aeration is stopped and maintained for 12 to 36 hours, and a second filtration is performed while aeration is performed under the same conditions as in step (b). (E) Same as step (b) After incubating at room temperature for 2 to 7 hours while continuing aeration under the conditions of the above, the liquid temperature of the culture system is raised to at least 60 ° C. and kept at this temperature for 30 minutes to 4 hours to kill the germs that have proliferated,
Allowing to cool to room temperature and incubating at this temperature for 1 to 6 hours and performing a final filtration; (f) boiling the culture system for at least one day, and then allowing to cool to room temperature and cooling at this temperature for 1 hour; ~ 6
(G) Incubate at room temperature while performing aeration under the above conditions, and during this incubation, Agaricus blazei
Agaricus brazei muril hyphae, comprising the steps of adjusting the concentration of muril mycelium, (h) stopping aeration and incubating, and (i) keeping the aeration pressure as low as possible and incubating at room temperature. We found a method for producing body extract and filed a patent application.

【0012】この製造方法において、アガリクス・ブラ
ゼイ・ムリルの菌糸体の培養を更に促進したいという要
求がある。
In this production method, there is a need to further promote the cultivation of the mycelium of Agaricus blazei muril.

【0013】[0013]

【発明が解決しようとする課題】従って、本発明の目的
は生ごみの処理等に使用される有用微生物や茸類の成長
を促進させるのに使用できる有効な微生物を培養するた
めの新規微生物培養基を提供することである。
SUMMARY OF THE INVENTION Accordingly, an object of the present invention is to provide a novel microorganism culture medium for culturing useful microorganisms used for treating garbage and the like and effective microorganisms which can be used to promote the growth of mushrooms. It is to provide.

【0014】[0014]

【課題を解決するための手段】本発明者等は、上記課題
を解決するために鋭意検討した結果、特定の植物の抽出
液と特定の果実の抽出液からなる混合液が上記課題を解
決することを見出し本発明に至った。
The present inventors have conducted intensive studies to solve the above-mentioned problems, and as a result, a mixed solution comprising an extract of a specific plant and an extract of a specific fruit solves the above-mentioned problems. This led to the present invention.

【0015】従って、本発明は、A)フトモモ科、イチ
ョウ科、マメ科、イネ科から成る群から選択された1種
またはそれ以上の植物の抽出液と、B)食用の果実から
成る群から選択された1種またはそれ以上の果実のまた
はその乾燥物の抽出液から成る新規の微生物培養基に関
する。
[0015] Accordingly, the present invention provides a method comprising the steps of: A) an extract of one or more plants selected from the group consisting of Myrtaceae, Ginkgo, Legume, and Poaceae; and B) a group consisting of edible fruits. The present invention relates to a novel microorganism culture medium comprising an extract of one or more selected fruits or a dried product thereof.

【0016】本発明はまた、上記微生物培養基と水また
は水性媒体とから成る微生物の成長促進溶液に関する。
上記微生物の成長促進溶液は水性媒体が微生物に対して
触媒作用を有するセラミック体を投入することによっ
て、あるいは上記セラミック体に水を通過させることに
よって活性化した水から成ることが好ましい。
The present invention also relates to a microorganism growth promoting solution comprising the above-mentioned microorganism culture medium and water or an aqueous medium.
The growth promoting solution of the microorganism preferably comprises water activated by introducing a ceramic body whose aqueous medium has a catalytic action on the microorganism or by passing water through the ceramic body.

【0017】本発明は、さらにに記載の微生物培養基と
水または水性媒体、および必要により酵母、糖類を含ん
で成る茸の菌糸体の培養活性溶液に関する。上記茸の菌
糸体の培養活性溶液は水性媒体が茸の菌糸体に対して触
媒作用を有するセラミック体を投入することによって、
あるいは上記セラミック体に水を通過させることによっ
て活性化した水から成ることが好ましい。
The present invention further relates to an active culture solution of the mycelium of mushrooms comprising the microorganism culture medium and water or an aqueous medium described above and, if necessary, yeast and saccharides. The culture active solution of the fungal mycelium of the mushroom is prepared by adding a ceramic body whose aqueous medium has a catalytic action to the mycelium of the mushroom,
Alternatively, it preferably comprises water activated by passing water through the ceramic body.

【0018】本発明は、さらに植物由来セルロースから
なる生ごみ処理用の資材を上記微生物の成長促進溶液に
浸漬して処理することを含んで成る生ごみ処理用資材の
処理方法に関する。本発明はさらにまた、上記方法で得
られた生ごみ処理用資材に関する。
The present invention further relates to a method for treating a food waste material, which comprises immersing a food waste material comprising plant-derived cellulose in a solution for promoting the growth of the microorganism. The present invention further relates to a material for treating garbage obtained by the above method.

【0019】本発明は、また上記茸の菌糸体の培養活性
溶液に植物由来セルロースからなる群から選択された茸
培養培地原料を浸漬して放置することを特徴とする茸培
養培地の製造方法に関する。
The present invention also relates to a method for producing a mushroom culture medium, comprising immersing a raw material of a mushroom culture medium selected from the group consisting of plant-derived cellulose in a culture active solution of the mycelium of the mushroom, and allowing to stand. .

【0020】本発明は、さらに上記方法で処理された茸
培養培地に関する。本発明はまた、上記茸培養培地に有
用茸または食用茸の菌糸体を接種して放置することを特
徴とする茸の栽培方法に関する。
The present invention further relates to a mushroom culture medium treated by the above method. The present invention also relates to a method for cultivating mushrooms, which comprises inoculating a fungal or edible mushroom mycelium into the mushroom culture medium and allowing the fungi to stand.

【0021】本発明は、さらに、(a) 水をベースとする
培養液を使用し、アガリクスブラゼイ・ムリルの菌糸体
を培養可能な培地上で培養液1リットルあたり30〜1
50gのアガリクス・ブラゼイ・ムリルの菌糸体を0〜
25℃で少なくとも1週間培養する段階、(b) 1〜10
気圧の圧力で1〜4日間かけて液温を少なくとも30℃
に上げてアガリクス・ブラゼイ・ ムリルの菌糸体を上記
培地から分離させる段階、(c) 段階(b)と同一の条件
で曝気を続けながら液温を一気に50℃以上に上昇させ
て1〜4時間保った後に、常温まで放冷して、この温度
で1〜15時間保ち、ついで第1回目のろ過を行う段
階、(d) 1〜4時間15〜30℃の温度で放置して培養
系に存在する雑菌を繁殖させた後、段階(b)と同一の
条件で曝気を継続させながら常温で1〜5日間温置して
アガリクス・ブラゼイ・ムリルの菌糸体を繁殖させた後
に、曝気を中止して12〜36時間保持し、そして段階
(b)と同一の条件で曝気をしながら第2回目のろ過を
行う段階、(e) 段階(b)と同一の条件で曝気を継続し
ながら常温で2〜7時間温置した後、培養系の液温を少
なくとも60℃に上昇させこの温度で30分〜4時間保
持して繁殖した雑菌を死滅させ、常温まで放冷してこの
温度で1〜6時間温置し、そして最終ろ過を行う段階、
(f) 培養系を少なくとも1日かけて沸騰させた後に、常
温まで放冷してこの温度で1〜6時間温置する段階、
(g) 上記条件下で曝気を行いながら常温で温置し、この
温置の際にアガリクス・ブラゼイ・ムリルの菌糸体の濃
度を調整する段階、(h) 曝気を中止して温置する段階、
及び(i) 曝気気圧をできる限り下げて常温で温置する段
階を含むアガリクス・ブラゼイ・ムリルの菌糸体エキス
の製造方法において、段階(a)で培養液として上記菌
糸体の培養活性溶液を含む培養液を使用することを特徴
とするアガリクス・ブラゼイ・ムリルの菌糸体エキスの
製造方法に関する。
The present invention further relates to (a) using a water-based culture solution on a medium capable of culturing the mycelium of Agaricus blazei muril on a medium capable of culturing 30 to 1 per liter of culture solution.
50 g of Agaricus brazei muril mycelium
Culturing at 25 ° C. for at least one week, (b) 1-10
Liquid temperature at least 30 ° C over 1 to 4 days at atmospheric pressure
And separating the mycelium of Agaricus blazei muril from the above medium, (c) raising the liquid temperature to 50 ° C. or more at a stretch while continuing aeration under the same conditions as in step (b) for 1 to 4 hours. After the temperature is kept, it is allowed to cool to room temperature, kept at this temperature for 1 to 15 hours, and then performs the first filtration, (d) left at a temperature of 15 to 30 ° C. for 1 to 4 hours to form a culture system. After breeding the existing germs, aerating is continued under the same conditions as in step (b) and incubated at room temperature for 1 to 5 days to propagate the mycelium of Agaricus blazei muril, and then aeration is stopped. And performing a second filtration while aerating under the same conditions as in step (b). (E) Room temperature while continuing aeration under the same conditions as in step (b). After 2 to 7 hours incubation, raise the temperature of the culture to at least 60 ° C. And held at temperature for 30 minutes to 4 hours to kill bred the bacteria, allowed to cool to room temperature and 1-6 hours incubation at this temperature, and performing a final filtration,
(f) allowing the culture to boil for at least one day, then allowing it to cool to room temperature and incubating at this temperature for 1 to 6 hours;
(g) Incubating at room temperature while performing aeration under the above conditions, adjusting the concentration of mycelium of Agaricus blazei muril during this incubation, and (h) stopping aeration and incubating ,
And (i) a method for producing a mycelium extract of Agaricus blazei muril comprising lowering the aeration pressure as much as possible and incubating at room temperature, wherein in step (a) a culture solution of the mycelium is contained as a culture solution. The present invention relates to a method for producing a mycelium extract of Agaricus blazei muril, which comprises using a culture solution.

【0022】[0022]

【発明の実施の形態】以下、本発明の実施態様を説明す
る。 (微生物培養基)本発明による生物活性溶液は、A)フ
トモモ科、イチョウ科、マメ科、イネ科から成る群から
選択された1種またはそれ以上の植物の抽出液と、B)
食用の果実から成る群から選択された1種またはそれ以
上の果実のまたはその乾燥物の抽出液から構成される
が、Aに属する植物とは、ザクロ、丁子、バンジロウ、
ベーベリ樹、ギンバイカ、ユーカリノキ等のフトモモ科
の植物、イチョウ、ササ類、タケ類、ススキ、マメ類等
が挙げられ、これらの1 種類またはそれ以上を組み合せ
て使用することができる。これらの植物は、植物全体、
茎部分、葉の部分等を一般の抽出方法により抽出して使
用される。
The embodiments of the present invention will be described below. (Microbial culture medium) The biologically active solution according to the present invention comprises: A) an extract of one or more plants selected from the group consisting of Myrtaceae, Ginkgo, Legume, and Poaceae;
The plant belonging to A is composed of an extract of one or more fruits selected from the group consisting of edible fruits or a dried product thereof, and the plants belonging to A include pomegranate, clove, bunjiro,
Examples include plants of the family Myrtaceae such as Berberi tree, Myrtle, Eucalyptus and the like, ginkgo, sasa, bamboos, pampas grass, legumes, and the like, and one or more of these can be used in combination. These plants are whole plants,
A stem portion, a leaf portion and the like are extracted and used by a general extraction method.

【0023】また、本発明におけるBに属する果実とし
ては、アンズ、ウメ、モモ、イチゴ,ブドウ,トマト,
バナナ、リンゴ、ナシ等が挙げられ、これらを単独であ
るい2種類以上を使用することができる。また、本発明
において使用される果実は乾燥物であってもよい。これ
らの果実を必要により粉砕して通常の方法により抽出を
行う。
The fruits belonging to B in the present invention include apricot, plum, peach, strawberry, grape, tomato,
Examples include bananas, apples, and pears, and these can be used alone or in combination of two or more. The fruit used in the present invention may be a dried product. These fruits are pulverized as necessary and extracted by a usual method.

【0024】このようにして抽出されたA成分の抽出液
とB成分の抽出液を混合すると、本発明による微生物培
養基が製造されるが、A成分とB成分との混合比は、本
発明の目的が達成されれば特に制限されるものではな
い。一般に、A成分とB成分との混合比は、容量比で
1:99〜99:1、好ましくは30:70〜70:3
0であり、より好ましくは40:60〜60:40であ
る。
When the extract of the component A and the extract of the component B are mixed as described above, a microorganism culture medium according to the present invention is produced. The mixing ratio of the component A and the component B is determined according to the present invention. There is no particular limitation as long as the purpose is achieved. Generally, the mixing ratio of the A component and the B component is 1:99 to 99: 1, preferably 30:70 to 70: 3 by volume ratio.
0, more preferably 40:60 to 60:40.

【0025】このようにして製造された本発明による微
生物の培養基には、種々の用途に使用することが可能で
あることを見出した。
It has been found that the thus-produced culture medium of the microorganism of the present invention can be used for various purposes.

【0026】(微生物の成長促進溶液)本発明による微
生物培養基は、これを水または水性媒体で、500〜2
0000倍、好ましくは1000〜15000倍に希釈
し、必要により生育する微生物に有効な添加剤、例え
ば、蔗糖、マルトース、フルクトース等の糖類、ビール
酵母、日本酒酵母、パン酵母、小麦酵母等の酵母類等を
添加して本発明による微生物の成長促進溶液として使用
することが可能である。
(Solution for Promoting the Growth of Microorganisms) The microorganism culture medium according to the present invention is prepared by adding water or an aqueous medium to
Additives that are diluted 0000-fold, preferably 1000-15000-fold, and are effective for microorganisms that grow as needed, for example, sugars such as sucrose, maltose, and fructose, yeasts such as brewer's yeast, sake yeast, baker's yeast, and wheat yeast. And the like can be used as a growth promoting solution of the microorganism according to the present invention.

【0027】この際に、水性媒体として微生物に対して
触媒作用を有するセラミック体を投入することによっ
て、あるいは上記セラミック体に水を通過させることに
よって活性化した水を使用すると微生物の活性化が高め
られるので好ましい。
At this time, the activation of the microorganisms is enhanced by introducing a ceramic body having a catalytic action on the microorganisms as an aqueous medium or by using water activated by passing water through the ceramic body. Is preferred.

【0028】(微生物成長促進溶液の適用例1:生ごみ
処理用資材)本発明による微生物の成長促進溶液は、生
ごみ処理用の資材を処理するのに使用することができ
る。
(Application Example 1 of Microorganism Growth Acceleration Solution: Material for Garbage Disposal) The microorganism growth accelerating solution according to the present invention can be used for treating a material for treating garbage.

【0029】[生ごみの堆肥化・生ごみの減量化処理]
バーク、大鋸屑、落葉、培養土等の生ごみ処理用の資材
を、本発明による微生物の成長促進溶液中に浸漬し、常
温で24〜150時間、好ましくは40〜150時間、
曝気下に放置する。このようにして生ごみ処理用の資材
を処理し、処理した資材を土壌に投入して土壌菌を繁殖
させて、これに生ごみを投入して堆肥化すると、従来の
未処理の資材に比較して、微生物の繁殖が促進され、か
つ天候等の周囲状況に比較的に影響されにくくなる。同
様にしてこのようにして処理された資材を生ごみ処理装
置の資材として使用すると従来の未処理の資材に比較し
て、微生物の繁殖が促進され、かつ周囲状況に比較的に
影響されにくくなる。
[Composting of garbage and reduction of garbage]
Bark, sawdust, defoliation, garbage disposal materials such as culture soil, immersed in the growth promoting solution of the microorganism according to the present invention, at room temperature for 24-150 hours, preferably 40-150 hours,
Leave under aeration. The material for garbage disposal is treated in this way, the treated material is put into the soil, soil bacteria are propagated, and the garbage is put into this for composting. As a result, the propagation of microorganisms is promoted, and it is relatively less affected by surrounding conditions such as weather. Similarly, when the material thus treated is used as a material for a garbage disposal device, compared to a conventional untreated material, the growth of microorganisms is promoted, and the material is relatively less affected by surrounding conditions. .

【0030】(土壌菌等の培養)特公平4−42355
公報に記載の通り土壌菌には、堆肥の腐熟促進、土壌の
改良、肥効の増進、残留農薬の無害化、病害微生物を抑
制する能力があると言われている。そこで、根瘤菌とア
ゾトバクターまたは光合成菌および硫黄菌を草木灰水溶
液に蔗糖またはマルトースおよび本発明による微生物の
成長促進溶液を加え、滅菌した培地に接種し、25℃前
後で適当時間培養し、これとは別に本発明による微生物
の成長促進溶液中で硝化菌、酵母、好熱菌、枯草菌、シ
ュウドモナス菌の培養液をつくり混合した微生物混合培
養液は、堆肥の腐熟促進、土壌の改良、肥効の増進、残
留農薬の無害化、病害微生物を抑制する能力がさらに高
められなおかつ、Cd、Hg等の重金属を除去する能力
があることを見出した。
(Culture of soil fungi) JP-B-4-42355
As described in the official gazette, it is said that soil bacteria have the ability to promote the maturation of compost, improve the soil, increase the fertilizer effect, detoxify pesticide residues, and suppress diseased microorganisms. Therefore, rhizobia and Azotobacter or photosynthetic bacteria and sulfur bacteria were added to a solution of plant ash with sucrose or maltose and a growth promoting solution of the microorganism according to the present invention, inoculated into a sterilized medium, and cultured at about 25 ° C. for an appropriate time. Separately, a mixed culture of microorganisms prepared and mixed with a culture solution of nitrifying bacteria, yeast, thermophilic bacteria, Bacillus subtilis, and Pseudomonas in a growth promoting solution of the microorganism according to the present invention promotes maturation of compost, improves soil, and improves fertilizer effect. It has been found that the ability to enhance the activity, detoxify residual agricultural chemicals, and suppress diseased microorganisms has been further enhanced, and the ability to remove heavy metals such as Cd and Hg has been found.

【0031】この培養液中に介在する微生物として例え
ば、Rhizoium Japonicum、Rhizoiummelioti 、Rhizoium
trifolii 、Rhizoium leguminosarum、Rhizoium、Rhiz
oiumplaseobi、Rhizoium lupini 等の根瘤菌、Azotobac
tor indicum 、、Azotobactor vinlandi、Azotobactor
chroococcum 等のアゾトバクター類、Rhodopseudomonas
capsulatus、Clostridium Butyricum 、Closteidium
pasteurianum、Closteidium aceticum等の光合成菌、Th
iobacillus thioparus、Thiobacillus thiooxidans、Th
iobacillus denitrificans等の硫黄細菌、Nitrosomonas
europaea 、Nitrosomonas oligocarbogenes、 Nitrobao
ter winogradskyi、 Nitrobaoter agilis等の硝化菌、Ce
llulomonas Flavigena等の繊維素分解菌、Streptomyces
griseus 等の放線菌、Aspergillus Oryzae、Penicill
ium patulum 、Mucor mucedo 等の糸状菌、Sacharomyc
es ellipsoideus 等の酵母、Bacillus subtilis 等の枯
草菌、Pseudomonas viscosissima、Pseudomonas albofl
ava 、Pseudomonas fluorescens var 、Pseudomonas ru
hlamdii 等のシュウドモナス菌、その他Bacilluspolymy
xa、Bacillus circulans、Bacillus cereus 、Bacillus
posteurii、Bacillus freudenre 、Bacillus megater
ium 等のバチルス属に属する好気性微生物が挙げられ、
これらの微生物の相乗効果によりこのような高められた
性質を有すると考えられる。
As microorganisms intervening in this culture solution, for example, Rhizoium Japonicum, Rhizoiummelioti, Rhizoium
trifolii, Rhizoium leguminosarum, Rhizoium, Rhiz
Azotobacilli, such as oiumplaseobi and Rhizoium lupini
tor indicum, Azotobactor vinlandi, Azotobactor
Azotobacters such as chroococcum, Rhodopseudomonas
capsulatus, Clostridium Butyricum, Closteidium
Photosynthetic bacteria such as pasteurianum, Clostedium aceticum, Th
iobacillus thioparus, Thiobacillus thiooxidans, Th
Nitrosomonas, sulfur bacteria such as iobacillus denitrificans
europaea, Nitrosomonas oligocarbogenes, Nitrobao
Nitrifying bacteria such as ter winogradskyi, Nitrobaoter agilis, Ce
fibrinolytic bacteria such as llulomonas Flavigena, Streptomyces
actinomycetes such as griseus, Aspergillus Oryzae, Penicill
Filamentous fungi such as ium patulum and Mucor mucedo, Sacharomyc
yeasts such as es ellipsoideus, Bacillus subtilis such as Bacillus subtilis, Pseudomonas viscosissima, Pseudomonas albofl
ava, Pseudomonas fluorescens var, Pseudomonas ru
Pseudomonas such as hlamdii, other Bacilluspolymy
xa, Bacillus circulans, Bacillus cereus, Bacillus
posteurii, Bacillus freudenre, Bacillus megater
aerobic microorganisms belonging to the genus Bacillus such as ium,
It is believed that the synergistic effect of these microorganisms has such enhanced properties.

【0032】(茸の菌糸体の培養活性溶液)本発明によ
る、記載の微生物培養基は、上記の通りの微生物の成長
促進溶液として使用できる他、水または水性媒体で10
0〜20000倍、好ましくは1000〜15000倍
に希釈し、必要により酵母、糖類を添加して茸の菌糸体
の培養活性溶液として使用することができる。
(Culture Activating Solution of Mycelium of Mushrooms) The microorganism culture medium according to the present invention can be used as a growth promoting solution for microorganisms as described above, or in water or an aqueous medium.
It can be diluted 0 to 20000 times, preferably 1000 to 15000 times, and can be used as a culture active solution of mycelia of mushrooms by adding yeast and saccharides as necessary.

【0033】この際に使用できる水性媒体として、前述
の成長促進溶液と同様に栽培すべき茸の菌糸体に対して
触媒作用を有するセラミック体を投入することによっ
て、あるいは上記セラミック体に水を通過させることに
よって活性化した水を使用すると微生物の活性化が高め
られるので好ましい。
As an aqueous medium that can be used at this time, a ceramic body having a catalytic action on the mycelium of mushrooms to be cultivated in the same manner as the above-mentioned growth promoting solution is added, or water is passed through the ceramic body It is preferable to use water activated by the activation, since the activation of microorganisms can be enhanced.

【0034】このような茸の菌糸体の培養活性溶液に植
物由来セルロースからなる群から選択された茸培養培地
原料を浸漬して、24時間〜150時間、好ましくは4
0〜100時間放置すると茸の菌糸体の成長率が高めら
れた茸栽培用の培地を製造することが可能である。
A mushroom culture medium material selected from the group consisting of plant-derived cellulose is immersed in such a mushroom mycelium culture active solution for 24 hours to 150 hours, preferably 4 hours.
When left for 0 to 100 hours, it is possible to produce a culture medium for growing mushrooms in which the growth rate of mycelium of mushrooms is increased.

【0035】例えば、大鋸屑等の培地を容器に入れ、こ
れに約60容量%となるまで本発明による茸の菌糸体の
培養活性溶液で満たし、これに酵母、蔗糖等を添加する
と茸の栽培用の培地を製造することができる。このよう
な培地で栽培することができる茸としては、通常大鋸屑
等で栽培可能な茸であれば特に制限されないが、例えば
ヒラタケ、マイタケ、シメジタケ、タモギタケ、エノキ
ダケ等が挙げられ、本発明による培地を使用すると生産
性が10〜30%、一般には約15〜25%上昇する。
For example, a medium such as sawdust is placed in a container and filled with a culture active solution of the mycelium of the mushroom according to the present invention until the volume becomes about 60% by volume. Can be produced. The mushrooms that can be cultivated in such a medium are not particularly limited as long as they are mushrooms that can usually be cultivated with sawdust or the like, and include, for example, oyster mushrooms, maitake, shimejitake, tamogitake, and enoki mushroom, and the like. Use increases productivity by 10-30%, generally about 15-25%.

【0036】(アガリクス・ブラゼイ・ムリルの菌糸体
抽出液の培養)本発明による茸の菌糸体の培養活性溶液
はまた、アガリクス・ブラゼイ・ムリルの菌糸体抽出液
の培養に使用することができる。アガリクス・ブラゼイ
ムリルは、その栽培が困難であると言われていたが、本
発明者によると (a) 水をベースとする培養液を使用し、アガリクス・ブ
ラゼイ・ムリルの菌糸体を培養可能な培地上で培養液1
リットルあたり30〜150gのアガリクス・ブラゼイ
・ムリルの菌糸体を0〜25℃で少なくとも1週間培養
し、(b) 1〜10気圧の圧力で1〜4日間かけて液温を
少なくとも30℃に上げてアガリクス・ブラゼイ・ ムリ
ルの菌糸体を上記培地から分離させ、(c) 段階(b)と
同一の条件で曝気を続けながら液温を一気に50℃以上
に上昇させて1〜4時間保った後に、常温まで放冷し
て、この温度で1〜15時間保ち、ついで第1回目のろ
過を行い、(d) 1〜4時間15〜30℃の温度で放置し
て培養系に存在する雑菌を繁殖させた後、段階(b)と
同一の条件で曝気を継続させながら常温で1〜5日間温
置してアガリクス・ブラゼイ・ムリルの菌糸体を繁殖さ
せた後に、曝気を中止して12〜36時間保持し、そして段
階(b)と同一の条件で曝気をしながら第2回目のろ過
を行い、(e) 段階(b)と同一の条件で曝気を継続しな
がら常温で2〜7時間温置した後、培養系の液温を少な
くとも60℃に上昇させこの温度で30分〜4時間保持
して繁殖した雑菌を死滅させ、常温まで放冷してこの温
度で1〜6時間温置し、そして最終ろ過を行い、(f) 培
養系を少なくとも1日かけて沸騰させた後に、常温まで
放冷してこの温度で1〜6時間温置し、(g) 上記条件下
で曝気を行いながら常温で温置し、この温置の際にアガ
リクス・ブラゼイ・ムリルの菌糸体の濃度を調整し、
(h) 曝気を中止して温置し、そして(i) 曝気気圧をでき
る限り下げて常温で温置するとアガリクス・ブラゼイ・
ムリルの菌糸体エキスを製造することが可能であること
を見出している。
(Cultivation of mycelium extract of Agaricus blazei muril) The culture active solution of mycelium of mushrooms of the present invention can also be used for cultivation of a mycelium extract of Agaricus brazei muril. Agaricus brazeimuril was said to be difficult to grow, but according to the present inventors, (a) a culture medium capable of culturing the mycelium of Agaricus blazeimuril using a water-based culture solution Culture solution 1 on
Incubate 30-150 g per liter of Agaricus brazei muril mycelium at 0-25 ° C. for at least one week, and (b) raise the liquid temperature to at least 30 ° C. over 1 to 4 days at a pressure of 1 to 10 atm. Agaricus brazei muril was separated from the culture medium, and (c) the solution temperature was increased to 50 ° C. or more at a stretch while maintaining aeration under the same conditions as in step (b), and then maintained for 1 to 4 hours. The mixture was allowed to cool to room temperature, kept at this temperature for 1 to 15 hours, then subjected to the first filtration, and (d) left at a temperature of 15 to 30 ° C for 1 to 4 hours to remove various bacteria existing in the culture system. After breeding, the agaricus brazei muril mycelium was propagated by incubating at room temperature for 1 to 5 days while continuing aeration under the same conditions as in step (b). Hold for 36 hours and under the same conditions as in step (b) A second filtration was carried out with care, and after (e) incubation at room temperature for 2-7 hours while continuing aeration under the same conditions as in step (b), the liquid temperature of the culture system was reduced to at least 60 ° C. Raise and hold at this temperature for 30 minutes to 4 hours to kill the propagated germs, allow to cool to room temperature, incubate at this temperature for 1 to 6 hours, perform final filtration, and (f) After boiling for one day, allow to cool to room temperature and incubate at this temperature for 1 to 6 hours. (G) Incubate at room temperature with aeration under the above conditions.・ Adjust the concentration of mycelium of Brazei Murrill,
(h) stop aeration and incubate; and (i) reduce the aeration pressure as much as possible and incubate at room temperature.
It has been found that it is possible to produce a myril extract of muril.

【0037】この方法においてはまず、アガリクス・ブ
ラゼイ・ムリルの菌糸体を培養してアガリクス・ブラゼ
イ・ムリルの菌糸体を発育させるが、その際に培養培地
として、本発明による茸の菌糸体の培養活性溶液を使用
すると、成長率を増加することを見出した。
In this method, first, the mycelium of Agaricus blazei muril is grown to grow the mycelium of Agaricus blazei muril. At this time, the culture medium of the mushroom mycelium of the present invention is used as a culture medium. It has been found that the use of an active solution increases the growth rate.

【0038】[0038]

【発明の効果】以上説明した通り、A)フトモモ科、イ
チョウ科、マメ科、イネ科から成る群から選択された1
種またはそれ以上の植物の抽出液と、B)食用の果実か
ら成る群から選択された1種またはそれ以上の果実のま
たはその乾燥物の抽出液から成る新規の微生物培養基
は、土壌菌等の有用微生物の成長を促進し、また茸の菌
糸体の成長も促進する。
As described above, A) 1 selected from the group consisting of Myrtaceae, Ginkgo, Legume and Gramineae
A novel microbial culture comprising an extract of one or more plants and an extract of one or more fruits selected from the group consisting of edible fruits or a dried product thereof, comprising: It promotes the growth of useful microorganisms and also promotes the growth of mycelium of mushrooms.

【0039】また、上記微生物培養基を水または水性媒
体で希釈すると微生物の成長促進溶液が得られ、得られ
た溶液は、生ごみ処理用資材の処理等に好適に使用する
ことができる。この溶液で処理された資材は、従来の未
処理の資材と比較して微生物の繁殖環境が高められてい
る。
When the above-mentioned microorganism culture medium is diluted with water or an aqueous medium, a solution for promoting the growth of microorganisms is obtained, and the obtained solution can be suitably used for treating materials for treating garbage. The material treated with this solution has a higher microbial propagation environment than conventional untreated materials.

【0040】さらに、上記微生物培養基を水または水性
媒体で希釈し、必要により酵母、糖類等を添加して茸の
菌糸体の成長促進溶液として使用でき、大鋸屑等の培地
にこの溶液を適用すると茸の栽培が効率的に行うことが
でき、またアガリクス・ブラゼイ・ムリルの菌糸体エキ
スの製造の際の培養培地としても使用することができ、
菌糸体の成長率を高めることが可能となる。
Further, the above-mentioned microorganism culture medium is diluted with water or an aqueous medium, and if necessary, yeast, saccharides and the like can be added to use as a solution for promoting the growth of mycelia of mushrooms. Cultivation can be performed efficiently, and can also be used as a culture medium when producing a mycelium extract of Agaricus blazei muril,
It is possible to increase the growth rate of mycelium.

───────────────────────────────────────────────────── フロントページの続き (51)Int.Cl.7 識別記号 FI テーマコート゛(参考) C12N 1/38 C12N 1/38 Fターム(参考) 2B011 AA07 BA12 BA13 GA04 GA08 GA09 GA12 4B018 LE05 MG02 MJ01 MJ02 MP04 MS01 MS04 MS06 MS11 4B065 AA01X AA57X AC20 BB01 BB14 BB26 BB29 BB40 BC01 BC03 BC05 BC41 BC50 CA55 CA60 ──────────────────────────────────────────────────続 き Continued on the front page (51) Int.Cl. 7 Identification symbol FI Theme coat ゛ (Reference) C12N 1/38 C12N 1/38 F term (Reference) 2B011 AA07 BA12 BA13 GA04 GA08 GA09 GA12 4B018 LE05 MG02 MJ01 MJ02 MP04 MS01 MS04 MS06 MS11 4B065 AA01X AA57X AC20 BB01 BB14 BB26 BB29 BB40 BC01 BC03 BC05 BC41 BC50 CA55 CA60

Claims (11)

【特許請求の範囲】[Claims] 【請求項1】 A)フトモモ科、イチョウ科、マメ科、
イネ科から成る群から選択された1種またはそれ以上の
植物の抽出液と、B)食用の果実から成る群から選択さ
れた1種またはそれ以上の果実のまたはその乾燥物の抽
出液から成る新規の微生物培養基。
1. A) Myrtaceae, Ginkgoaceae, Legumes,
It comprises an extract of one or more plants selected from the group consisting of Poaceae and B) an extract of one or more fruits selected from the group consisting of edible fruits or an extract thereof. New microorganism culture medium.
【請求項2】 請求項1に記載の微生物培養基と水また
は水性媒体とから成る微生物の成長促進溶液。
2. A solution for promoting the growth of microorganisms, comprising the microorganism culture medium according to claim 1 and water or an aqueous medium.
【請求項3】 上記水性媒体が微生物に対して触媒作用
を有するセラミック体を投入することによって、あるい
は上記セラミック体に水を通過させることによって活性
化した水から成る請求項2に記載の微生物の成長促進溶
液。
3. The microorganism according to claim 2, wherein the aqueous medium comprises water activated by charging a ceramic body having a catalytic action on the microorganisms or by passing water through the ceramic body. Growth promoting solution.
【請求項4】 請求項1に記載の微生物培養基と水また
は水性媒体、および必要により酵母、糖類を含んで成る
茸の菌糸体の培養活性溶液。
4. A culture active solution of a mycelium of a mushroom comprising the microorganism culture medium according to claim 1 and water or an aqueous medium, and if necessary, yeast and saccharides.
【請求項5】 上記水性媒体が茸の菌糸体に対して触媒
作用を有するセラミック体を投入することによって、あ
るいは上記セラミック体に水を通過させることによって
活性化した水から成る請求項4に記載の茸の菌糸体の培
養活性溶液。
5. The method according to claim 4, wherein the aqueous medium comprises water activated by introducing a ceramic body having a catalytic action on mycelium of mushrooms or by passing water through the ceramic body. An active culture solution of mycelium of mushrooms.
【請求項6】 植物由来セルロースからなる生ごみ処理
用の資材を請求項2または3に記載の微生物の成長促進
溶液に浸漬して処理することを含んで成る生ごみ処理用
資材の処理方法。
6. A method for treating garbage, comprising immersing the garbage disposal material comprising plant-derived cellulose in the solution for promoting the growth of microorganisms according to claim 2 or 3.
【請求項7】 請求項6に記載の方法で得られた生ごみ
処理用資材。
7. A garbage disposal material obtained by the method according to claim 6.
【請求項8】 請求項4または5に記載の茸の菌糸体の
培養活性溶液に植物由来セルロースからなる群から選択
された茸培養培地原料を浸漬して放置することを特徴と
する茸培養培地の製造方法。
8. A mushroom culture medium characterized in that a mushroom culture medium material selected from the group consisting of plant-derived cellulose is immersed in the culture active solution of the mushroom mycelium according to claim 4 or 5, and the mixture is allowed to stand. Manufacturing method.
【請求項9】 請求項8に記載の方法で得られた茸培養
培地。
9. A mushroom culture medium obtained by the method according to claim 8.
【請求項10】 請求項9に記載の茸培養培地に有用茸
または食用茸の菌糸体を接種して放置することを特徴と
する茸の栽培方法。
10. A method for cultivating mushrooms, comprising inoculating the mushroom culture medium according to claim 9 with a mycelium of useful mushrooms or edible mushrooms and allowing to stand.
【請求項11】 (a) 水をベースとする培養液を使用
し、アガリクス・ブラゼイ・ムリルの菌糸体を培養可能
な培地上で培養液1リットルあたり30〜150gのア
ガリクス・ブラゼイ・ムリルの菌糸体を0〜25℃で少
なくとも1週間培養する段階、(b) 1〜10気圧の圧力
で1〜4日間かけて液温を少なくとも30℃に上げてア
ガリクス・ブラゼイ・ ムリルの菌糸体を上記培地から分
離させる段階、(c) 段階(b)と同一の条件で曝気を続
けながら液温を一気に50℃以上に上昇させて1〜4時
間保った後に、常温まで放冷して、この温度で1〜15
時間保ち、ついで第1回目のろ過を行う段階、(d) 1〜
4時間15〜30℃の温度で放置して培養系に存在する
雑菌を繁殖させた後、段階(b)と同一の条件で曝気を
継続させながら常温で1〜5日間温置してアガリクス・
ブラゼイ・ムリルの菌糸体を繁殖させた後に、曝気を中
止して12〜36時間保持し、そして段階(b)と同一の条
件で曝気をしながら第2回目のろ過を行う段階、(e) 段
階(b)と同一の条件で曝気を継続しながら常温で2〜
7時間温置した後、培養系の液温を少なくとも60℃に
上昇させこの温度で30分〜4時間保持して繁殖した雑
菌を死滅させ、常温まで放冷してこの温度で1〜6時間
温置し、そして最終ろ過を行う段階、(f) 培養系を少な
くとも1日かけて沸騰させた後に、常温まで放冷してこ
の温度で1〜6時間温置する段階、(g) 上記条件下で曝
気を行いながら常温で温置し、この温置の際にアガリク
ス・ブラゼイ・ムリルの菌糸体の濃度を調整する段階、
(h) 曝気を中止して温置する段階、及び(i) 曝気気圧を
できる限り下げて常温で温置する段階を含むアガリクス
・ブラゼイ・ムリルの菌糸体エキスの製造方法におい
て、段階(a)で培養液として請求項4または5に記載
の菌糸体の培養活性溶液を含む培養液を使用することを
特徴とするアガリクス・ブラゼイ・ムリルの菌糸体エキ
スの製造方法。
11. A mycelium of Agaricus blazei muril on a medium capable of cultivating a mycelium of Agaricus blazei mullil using a water-based culture medium in an amount of 30 to 150 g per liter of culture liquid. Culturing the body at 0-25 ° C. for at least one week, (b) raising the temperature of the liquid to at least 30 ° C. over 1 to 4 days at a pressure of 1 to 10 atm, and transferring the mycelium of Agaricus blazei muril to the above medium. (C) While the aeration is continued under the same conditions as in step (b), the liquid temperature is raised to 50 ° C. or more at a stretch and kept for 1 to 4 hours, and then allowed to cool to room temperature. 1 to 15
Holding time and then performing the first filtration, (d) 1 to
After standing at a temperature of 15 to 30 ° C. for 4 hours to propagate various bacteria present in the culture system, the agaricus was incubated at room temperature for 1 to 5 days while continuing aeration under the same conditions as in step (b).
Stopping the aeration after propagating the mycelium of Brazei muril and holding for 12 to 36 hours, and performing a second filtration with aeration under the same conditions as in step (b), (e) While maintaining aeration under the same conditions as in step (b),
After incubating for 7 hours, the temperature of the culture system is raised to at least 60 ° C. and kept at this temperature for 30 minutes to 4 hours to kill the germs that have grown, and then left to cool to room temperature and left at this temperature for 1 to 6 hours. Incubating and performing final filtration, (f) boiling the culture system for at least one day, allowing it to cool to room temperature, and incubating at this temperature for 1 to 6 hours, (g) the above conditions Incubating at room temperature while performing aeration under, adjusting the concentration of mycelium of Agaricus blazei muril during this incubation,
In the method for producing a mycelium extract of Agaricus blazei muril, which comprises the steps of (h) stopping the aeration and incubating, and (i) incubating at room temperature with the aeration pressure reduced as much as possible, step (a) A method for producing a mycelium extract of Agaricus blazei muril, comprising using a culture solution containing the mycelium culture active solution according to claim 4 or 5 as the culture solution.
JP10166925A 1998-06-15 1998-06-15 New culture medium for microorganism Pending JP2000000087A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
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Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP10166925A JP2000000087A (en) 1998-06-15 1998-06-15 New culture medium for microorganism

Publications (1)

Publication Number Publication Date
JP2000000087A true JP2000000087A (en) 2000-01-07

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Country Link
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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100356762B1 (en) * 2000-04-10 2002-10-18 파인바이오식품 주식회사 Method to manufacture complex microbe culture and manure using complex microbe culture
JP2006246819A (en) * 2005-03-11 2006-09-21 Sanwa Tekki Corp Mushroom growth accelerating agent comprising wood extract
KR100665183B1 (en) 2005-03-30 2007-01-04 강동구 Natural cotton fabrics with effective micro-organisms, manufacturing method thereof and method of cultivating effective micro-organism active liquid
KR100890225B1 (en) * 2006-04-20 2009-03-25 신현성 Functional mushrooms cultivation medium and preparation thereof

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100356762B1 (en) * 2000-04-10 2002-10-18 파인바이오식품 주식회사 Method to manufacture complex microbe culture and manure using complex microbe culture
JP2006246819A (en) * 2005-03-11 2006-09-21 Sanwa Tekki Corp Mushroom growth accelerating agent comprising wood extract
KR100665183B1 (en) 2005-03-30 2007-01-04 강동구 Natural cotton fabrics with effective micro-organisms, manufacturing method thereof and method of cultivating effective micro-organism active liquid
KR100890225B1 (en) * 2006-04-20 2009-03-25 신현성 Functional mushrooms cultivation medium and preparation thereof

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