ITTO950268A0 - Metodo e impianto per l'accoppiamento di stampi in linee di modellag- gio operanti in modo continuo, particolarmente per la formatura di prodotti dolciari - Google Patents

Metodo e impianto per l'accoppiamento di stampi in linee di modellag- gio operanti in modo continuo, particolarmente per la formatura di prodotti dolciari

Info

Publication number
ITTO950268A0
ITTO950268A0 ITTO950268A ITTO950268A ITTO950268A0 IT TO950268 A0 ITTO950268 A0 IT TO950268A0 IT TO950268 A ITTO950268 A IT TO950268A IT TO950268 A ITTO950268 A IT TO950268A IT TO950268 A0 ITTO950268 A0 IT TO950268A0
Authority
IT
Italy
Prior art keywords
forming
continuously operating
confectionery products
modeling lines
molds
Prior art date
Application number
ITTO950268A
Other languages
English (en)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to IT95TO000268A priority Critical patent/IT1280849B1/it
Publication of ITTO950268A0 publication Critical patent/ITTO950268A0/it
Priority to AT96105490T priority patent/ATE194459T1/de
Priority to EP96105490A priority patent/EP0736257B1/en
Priority to DE69609225T priority patent/DE69609225T2/de
Publication of ITTO950268A1 publication Critical patent/ITTO950268A1/it
Application granted granted Critical
Publication of IT1280849B1 publication Critical patent/IT1280849B1/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0263—Moulding apparatus for hollow products, e.g. opened shell
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0268—Moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0278—Mould conveyor, e.g. with the associated mould
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G7/00—Other apparatus or process specially adapted for the chocolate or confectionery industry
    • A23G7/0037—Apparatus for orientating and reorienting objects, e.g. chocolate, confectionery, trays, moulds, except sticks

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Moulds For Moulding Plastics Or The Like (AREA)
  • Formation And Processing Of Food Products (AREA)
IT95TO000268A 1995-04-07 1995-04-07 Metodo e impianto per l'accoppiamento di stampi in linee di modellaggio operanti in modo continuo, particolarmente per la IT1280849B1 (it)

Priority Applications (4)

Application Number Priority Date Filing Date Title
IT95TO000268A IT1280849B1 (it) 1995-04-07 1995-04-07 Metodo e impianto per l'accoppiamento di stampi in linee di modellaggio operanti in modo continuo, particolarmente per la
AT96105490T ATE194459T1 (de) 1995-04-07 1996-04-04 Verbindungssystem und -verfahren für giessformen von durchlaufformmaschine, insbesondere für konfektformen
EP96105490A EP0736257B1 (en) 1995-04-07 1996-04-04 Method and system for connecting molds on continuously operating molding lines, particularly for manufacturing confectionery products
DE69609225T DE69609225T2 (de) 1995-04-07 1996-04-04 Verfahren und System zum Verbinden von Formen in kontinuierlich betreibbaren Formungsstrecken, insbesondere für die Herstellung von Konditoreiprodukten

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT95TO000268A IT1280849B1 (it) 1995-04-07 1995-04-07 Metodo e impianto per l'accoppiamento di stampi in linee di modellaggio operanti in modo continuo, particolarmente per la

Publications (3)

Publication Number Publication Date
ITTO950268A0 true ITTO950268A0 (it) 1995-04-07
ITTO950268A1 ITTO950268A1 (it) 1996-10-07
IT1280849B1 IT1280849B1 (it) 1998-02-11

Family

ID=11413475

Family Applications (1)

Application Number Title Priority Date Filing Date
IT95TO000268A IT1280849B1 (it) 1995-04-07 1995-04-07 Metodo e impianto per l'accoppiamento di stampi in linee di modellaggio operanti in modo continuo, particolarmente per la

Country Status (4)

Country Link
EP (1) EP0736257B1 (it)
AT (1) ATE194459T1 (it)
DE (1) DE69609225T2 (it)
IT (1) IT1280849B1 (it)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2154220B1 (es) * 1999-05-07 2001-10-16 Talleres Mayma S L Maquina troqueladora para la obtension de bombones a partir de obleas.
ITTO20070503A1 (it) 2007-07-10 2009-01-11 Soremartec Sa "procedimento e impianto per la produzione di prodotti alimentari formati da parti complementari accoppiate"
ITTO20080263A1 (it) 2008-04-04 2009-10-05 Tecnosweet S R L Impianto di trasporto per linee di modellazione di prodotti dolciari, particolarmente di cioccolato
BE1020266A3 (nl) * 2011-10-26 2013-07-02 C & B Logistics Bvba Inrichting en werkwijze voor de aanmaak van holle chocolade figuren.
ITBG20120016A1 (it) * 2012-03-22 2013-09-23 Nuova Euromec Srl Macchina per la produzione di prodotti alimentari.
BE1024297B1 (nl) 2016-06-14 2018-01-23 Hacos Naamloze Vennootschap Inrichting voor het transporteren van vormen voor chocolade en zoetwaren
DE102020110943B4 (de) * 2020-04-22 2024-06-27 Winkler und Dünnebier Süßwarenmaschinen GmbH Verfahren und Vorrichtung zur Herstellung eines dreidimensionalen Süßwarenartikels

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE415990C (de) * 1924-06-26 1925-07-04 August Beck Maschine zur Herstellung hohler Gegenstaende aus Schokolade oder aehnlicher Masse
GB752478A (en) * 1953-05-05 1956-07-11 Kai Christian Sophus Aasted A method of manufacturing hollow objects of chocolate and a mould therefor
GB1109099A (en) * 1966-08-02 1968-04-10 Peter Rabbit Candies Inc Apparatus for making confection figures
DE2114307A1 (de) * 1971-03-24 1972-10-05 Hennecke Gmbh Maschf Formwerkzeug fuer die Herstellung von Kunststoffteilen
GB1405861A (en) * 1973-05-17 1975-09-10 Baker Perkins Holdings Ltd Manufacture of convectionery
DE2536727A1 (de) * 1975-08-18 1977-02-24 Ferrero Gmbh Vorrichtung zum formen von vorzugsweise hohlen koerpern aus schokolademasse o.dgl.
IT1122543B (it) * 1979-09-19 1986-04-23 Carle & Montanari Spa Macchina ed impianto per la produzione di prodotti cavi di cioccolato a parete sottile,per esempio di uova pasquali,babbi natale e simili
GB9019107D0 (en) * 1990-09-01 1990-10-17 Apv Corp Ltd Improvements in or relating to methods of and apparatus for the manufacture of confectionery
JP3249591B2 (ja) * 1992-08-19 2002-01-21 株式会社愛産製作所 折曲菓子の製造装置

Also Published As

Publication number Publication date
EP0736257A1 (en) 1996-10-09
DE69609225T2 (de) 2001-01-04
ITTO950268A1 (it) 1996-10-07
IT1280849B1 (it) 1998-02-11
DE69609225D1 (de) 2000-08-17
ATE194459T1 (de) 2000-07-15
EP0736257B1 (en) 2000-07-12

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Legal Events

Date Code Title Description
0001 Granted
TA Fee payment date (situation as of event date), data collected since 19931001

Effective date: 19990430