ITPD970079A0 - - Google Patents

Info

Publication number
ITPD970079A0
ITPD970079A0 ITPD970079A ITPD970079A ITPD970079A0 IT PD970079 A0 ITPD970079 A0 IT PD970079A0 IT PD970079 A ITPD970079 A IT PD970079A IT PD970079 A ITPD970079 A IT PD970079A IT PD970079 A0 ITPD970079 A0 IT PD970079A0
Authority
IT
Italy
Application number
ITPD970079A
Other languages
Italian (it)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of ITPD970079A0 publication Critical patent/ITPD970079A0/it
Priority to IT97PD000079A priority Critical patent/IT1291456B1/it
Priority to DE69712344T priority patent/DE69712344T2/de
Priority to US09/202,841 priority patent/US6168817B1/en
Priority to ES97912205T priority patent/ES2174234T3/es
Priority to BR9709913-9A priority patent/BR9709913A/pt
Priority to AT97912205T priority patent/ATE216844T1/de
Priority to PL97330467A priority patent/PL188100B1/pl
Priority to DK97912205T priority patent/DK0921729T3/da
Priority to CA002258488A priority patent/CA2258488A1/en
Priority to PCT/EP1997/005784 priority patent/WO1998047393A1/en
Priority to EP97912205A priority patent/EP0921729B1/en
Priority to RU99100619/13A priority patent/RU2217981C2/ru
Priority to AU49486/97A priority patent/AU4948697A/en
Publication of ITPD970079A1 publication Critical patent/ITPD970079A1/it
Application granted granted Critical
Publication of IT1291456B1 publication Critical patent/IT1291456B1/it

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18Roasted or fried products, e.g. snacks or chips
    • A23L19/19Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/10Other machines for forming the dough into its final shape before cooking or baking combined with cutting apparatus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/122Coated, filled, multilayered or hollow ready-to-eat cereals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/13Snacks or the like obtained by oil frying of a formed cereal dough

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Confectionery (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
IT97PD000079A 1997-04-18 1997-04-18 Procedimento per la produzione in continuo di semilavorati per snacks tridimensionali di patate cereali o simili e impianto per attuare il IT1291456B1 (it)

Priority Applications (13)

Application Number Priority Date Filing Date Title
IT97PD000079A IT1291456B1 (it) 1997-04-18 1997-04-18 Procedimento per la produzione in continuo di semilavorati per snacks tridimensionali di patate cereali o simili e impianto per attuare il
PL97330467A PL188100B1 (pl) 1997-04-18 1997-10-20 Sposób i urządzenie do ciągłego wytwarzania półwyrobów trójwymiarowych przekąsek wykonywanych z ziemniaków, zbóż lub tym podobnych surowców
CA002258488A CA2258488A1 (en) 1997-04-18 1997-10-20 Method for the continuous production of semifinished parts for three-dimensional snacks made from potatoes, cereals or the like and apparatus for performing the method
ES97912205T ES2174234T3 (es) 1997-04-18 1997-10-20 Procedimiento para la produccion continua de partes semiacabadas para aperitivos tridimensionales preparados a partir de patatas, cereales o similares, y aparato para la realizacion de dicho procedimiento.
BR9709913-9A BR9709913A (pt) 1997-04-18 1997-10-20 Processo para a producão contìnuaa de snacks tridimensionais, feitos de batatas, cereais ou similares, e, dispositivo para executar o processo.
AT97912205T ATE216844T1 (de) 1997-04-18 1997-10-20 Verfahren und vorrichtung zur kontinuierlichen herstellung von dreidimensionalen snack- halbprodukten aus kartoffeln, getreide oder dergleichen
DE69712344T DE69712344T2 (de) 1997-04-18 1997-10-20 Verfahren und vorrichtung zur kontinuierlichen herstellung von dreidimensionalen snack-halbprodukten aus kartoffeln, getreide oder dergleichen
DK97912205T DK0921729T3 (da) 1997-04-18 1997-10-20 Fremgangsmåde og apparat til kontinuerlig fremstilling af tredimensionale, halvfærdige snacks af kartofler, korn o.l.
US09/202,841 US6168817B1 (en) 1997-04-18 1997-10-20 Method for the continuous production of three-dimensional snacks and apparatus for performing the method
PCT/EP1997/005784 WO1998047393A1 (en) 1997-04-18 1997-10-20 Method for the continuous production of semifinished parts for three-dimensional snacks made from potatoes, cereals or the like and apparatus for performing the method
EP97912205A EP0921729B1 (en) 1997-04-18 1997-10-20 Method for the continuous production of semifinished parts for three-dimensional snacks made from potatoes, cereals or the like and apparatus for performing the method
RU99100619/13A RU2217981C2 (ru) 1997-04-18 1997-10-20 Способ непрерывного изготовления объемных снексов из картофеля, злаков или тому подобного и устройство для осуществления способа
AU49486/97A AU4948697A (en) 1997-04-18 1997-10-20 Method for the continuous production of semifinished parts for three-dimensionalsnacks made from potatoes, cereals or the like and apparatus for performing the method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT97PD000079A IT1291456B1 (it) 1997-04-18 1997-04-18 Procedimento per la produzione in continuo di semilavorati per snacks tridimensionali di patate cereali o simili e impianto per attuare il

Publications (3)

Publication Number Publication Date
ITPD970079A0 true ITPD970079A0 (US06559137-20030506-C00071.png) 1997-04-18
ITPD970079A1 ITPD970079A1 (it) 1998-10-18
IT1291456B1 IT1291456B1 (it) 1999-01-11

Family

ID=11391765

Family Applications (1)

Application Number Title Priority Date Filing Date
IT97PD000079A IT1291456B1 (it) 1997-04-18 1997-04-18 Procedimento per la produzione in continuo di semilavorati per snacks tridimensionali di patate cereali o simili e impianto per attuare il

Country Status (13)

Country Link
US (1) US6168817B1 (US06559137-20030506-C00071.png)
EP (1) EP0921729B1 (US06559137-20030506-C00071.png)
AT (1) ATE216844T1 (US06559137-20030506-C00071.png)
AU (1) AU4948697A (US06559137-20030506-C00071.png)
BR (1) BR9709913A (US06559137-20030506-C00071.png)
CA (1) CA2258488A1 (US06559137-20030506-C00071.png)
DE (1) DE69712344T2 (US06559137-20030506-C00071.png)
DK (1) DK0921729T3 (US06559137-20030506-C00071.png)
ES (1) ES2174234T3 (US06559137-20030506-C00071.png)
IT (1) IT1291456B1 (US06559137-20030506-C00071.png)
PL (1) PL188100B1 (US06559137-20030506-C00071.png)
RU (1) RU2217981C2 (US06559137-20030506-C00071.png)
WO (1) WO1998047393A1 (US06559137-20030506-C00071.png)

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6902754B1 (en) 1999-02-01 2005-06-07 The Pillsbury Company Blunt edge dough cutter
ITPD20010149A1 (it) * 2001-06-19 2002-12-19 Mafin Spa Procedimento per la produzione in continuo di semilavorati per snackstridimensionali di cereali, miscele di cereali e/o miscele di cereali
US6432463B1 (en) 2001-10-31 2002-08-13 Recot, Inc. Process for producing expandable pellets
ITMI20022465A1 (it) * 2002-11-20 2004-05-21 Pastificio Rana Spa Procedimento per la preparazione di pasta alimentare ad elevato
US20050220954A1 (en) * 2004-03-30 2005-10-06 Dayley Kyle E Process and system for making shaped snack products
WO2006014516A1 (en) * 2004-07-08 2006-02-09 General Mills Marketing, Inc. Biscuit flatbread and method of making same
US7820218B2 (en) 2005-02-11 2010-10-26 Mars, Incorporated Methods and apparatus for forming shaped edible pieces
US20080032005A1 (en) * 2006-08-02 2008-02-07 Bin Fu Layered Snacks And Ready-To-Eat Cereals And Methods Related Thereto
US8512782B2 (en) * 2007-04-05 2013-08-20 Kellogg Company Embossed cereal piece
WO2009042994A1 (en) * 2007-09-28 2009-04-02 Kellogg Company Particulate filled edible product and process for making
US20090285950A1 (en) * 2008-05-19 2009-11-19 Robert G Baker Efficient food wraps
US8622730B2 (en) 2008-12-23 2014-01-07 General Mills, Inc. Dough forming and cutting apparatus and method
US8622729B2 (en) 2008-12-23 2014-01-07 General Mills, Inc. Dough cutting and stamping apparatus and method
GB2522232B (en) * 2014-01-17 2017-08-02 Frito Lay Trading Co Gmbh Snack food pellets
CA3006564C (en) 2016-03-14 2023-02-14 General Mills, Inc. Method and apparatus for crimping and cutting pouched dough products
US10772348B2 (en) * 2018-05-11 2020-09-15 Frito-Lay North America, Inc. Apparatus for production of snack food pellets
US11013238B2 (en) 2018-05-24 2021-05-25 General Mills, Inc. Rotary dough cutter and method of operation
USD892573S1 (en) 2019-02-28 2020-08-11 General Mills, Inc. Embossing Roller
RU2740120C1 (ru) * 2020-08-20 2021-01-11 Игорь Сергеевич Лернер Автоматический комплекс для производства готовых к употреблению мучных кулинарных изделий
IT202100008888A1 (it) * 2021-04-09 2022-10-09 Fen Impianti S R L Impianto per la produzione di pellet per la preparazione di snack tridimensionali
EP4388879A1 (en) * 2022-12-22 2024-06-26 Imperia & Monferrina S.p.A. Machine and roller for forming a sheet of fresh pasta

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0773472B2 (ja) 1991-01-11 1995-08-09 レオン自動機株式会社 パイ生地の製造方法
IT1260269B (it) * 1992-04-30 1996-04-02 Pavan Mapimpianti Spa Procedimento di fabbricazione di snack traforati e/o punzonati e dispositivo realizzante tale procedimento
US5240731A (en) * 1992-06-24 1993-08-31 General Mills, Inc. Apparatus and methods for recouping scrap dough material
US5306133A (en) * 1993-01-21 1994-04-26 Miles J. Willard Dough sheet rotary cutting system
IT1274626B (it) * 1994-05-05 1997-07-18 Mario Pavan Perfezionamento in una linea di produzione in continuo particolarmentedi pellets o snacks anche complessi e prodotto cosi' ottenuto.
GB9411664D0 (en) * 1994-06-10 1994-08-03 United Biscuits Ltd Improvements in and relating to the production of food products

Also Published As

Publication number Publication date
ATE216844T1 (de) 2002-05-15
PL188100B1 (pl) 2004-12-31
US6168817B1 (en) 2001-01-02
DE69712344T2 (de) 2002-10-02
DE69712344D1 (de) 2002-06-06
PL330467A1 (en) 1999-05-24
ES2174234T3 (es) 2002-11-01
AU4948697A (en) 1998-11-13
EP0921729B1 (en) 2002-05-02
ITPD970079A1 (it) 1998-10-18
WO1998047393A1 (en) 1998-10-29
BR9709913A (pt) 2000-01-11
CA2258488A1 (en) 1998-10-29
DK0921729T3 (da) 2002-08-19
EP0921729A1 (en) 1999-06-16
RU2217981C2 (ru) 2003-12-10
IT1291456B1 (it) 1999-01-11

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Legal Events

Date Code Title Description
0001 Granted