IT1068208B - Processo di fabbricazione di un formaggio in polvere - Google Patents

Processo di fabbricazione di un formaggio in polvere

Info

Publication number
IT1068208B
IT1068208B IT50080/76A IT5008076A IT1068208B IT 1068208 B IT1068208 B IT 1068208B IT 50080/76 A IT50080/76 A IT 50080/76A IT 5008076 A IT5008076 A IT 5008076A IT 1068208 B IT1068208 B IT 1068208B
Authority
IT
Italy
Prior art keywords
manufacturing process
powdered cheese
cheese
powdered
manufacturing
Prior art date
Application number
IT50080/76A
Other languages
English (en)
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Application granted granted Critical
Publication of IT1068208B publication Critical patent/IT1068208B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/09—Other cheese preparations; Mixtures of cheese with other foodstuffs
    • A23C19/093—Addition of non-milk fats or non-milk proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/045—Coagulation of milk without rennet or rennet substitutes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/086—Cheese powder; Dried cheese preparations

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
IT50080/76A 1975-07-09 1976-06-23 Processo di fabbricazione di un formaggio in polvere IT1068208B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH893875A CH599759A5 (it) 1975-07-09 1975-07-09

Publications (1)

Publication Number Publication Date
IT1068208B true IT1068208B (it) 1985-03-21

Family

ID=4346508

Family Applications (1)

Application Number Title Priority Date Filing Date
IT50080/76A IT1068208B (it) 1975-07-09 1976-06-23 Processo di fabbricazione di un formaggio in polvere

Country Status (13)

Country Link
JP (1) JPS5225057A (it)
AR (1) AR209173A1 (it)
AU (1) AU502133B2 (it)
CA (1) CA1070164A (it)
CH (1) CH599759A5 (it)
DE (1) DE2541102C3 (it)
FR (1) FR2316877A1 (it)
GB (1) GB1547236A (it)
GR (1) GR60848B (it)
IT (1) IT1068208B (it)
MX (1) MX3558E (it)
NL (1) NL176136C (it)
ZA (1) ZA763428B (it)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH644492A5 (fr) * 1980-07-11 1984-08-15 Nestle Sa Procede de fabrication d'un fromage en poudre pasteurise.
ZA822954B (en) * 1981-05-12 1983-04-27 Lavery D & Son Ltd Method for the manufacture of cheese with a substantially reduced fat content
JPS62112483A (ja) * 1985-11-12 1987-05-23 Konishiroku Photo Ind Co Ltd スチルビデオプレ−ヤ

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2701202A (en) * 1952-06-21 1955-02-01 Faster Food Products Company Production of heat-treated cheese products from milk of low fat content

Also Published As

Publication number Publication date
CA1070164A (en) 1980-01-22
DE2541102C3 (de) 1981-01-29
DE2541102A1 (de) 1977-01-20
FR2316877A1 (fr) 1977-02-04
ZA763428B (en) 1977-05-25
NL176136B (nl) 1984-10-01
AR209173A1 (es) 1977-03-31
GR60848B (en) 1978-08-31
DE2541102B2 (de) 1980-05-29
JPS5225057A (en) 1977-02-24
MX3558E (es) 1981-03-10
AU1504876A (en) 1977-12-22
CH599759A5 (it) 1978-05-31
NL176136C (nl) 1985-03-01
NL7607445A (nl) 1977-01-11
JPS5518502B2 (it) 1980-05-19
AU502133B2 (en) 1979-07-12
FR2316877B1 (it) 1978-05-05
GB1547236A (en) 1979-06-06

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