IT1035511B - Metodo per trattare succhi di frutta - Google Patents

Metodo per trattare succhi di frutta

Info

Publication number
IT1035511B
IT1035511B IT49551/70A IT4955170A IT1035511B IT 1035511 B IT1035511 B IT 1035511B IT 49551/70 A IT49551/70 A IT 49551/70A IT 4955170 A IT4955170 A IT 4955170A IT 1035511 B IT1035511 B IT 1035511B
Authority
IT
Italy
Prior art keywords
fruit juices
treating fruit
treating
juices
fruit
Prior art date
Application number
IT49551/70A
Other languages
English (en)
Original Assignee
Kikkoman Shoyu Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kikkoman Shoyu Co Ltd filed Critical Kikkoman Shoyu Co Ltd
Application granted granted Critical
Publication of IT1035511B publication Critical patent/IT1035511B/it

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/88Lyases (4.)
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/84Clarifying or fining of non-alcoholic beverages; Removing unwanted matter using microorganisms or biological material, e.g. enzymes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Zoology (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Organic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Nutrition Science (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Medicinal Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
IT49551/70A 1969-12-08 1970-03-26 Metodo per trattare succhi di frutta IT1035511B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP9783569 1969-12-08

Publications (1)

Publication Number Publication Date
IT1035511B true IT1035511B (it) 1979-10-20

Family

ID=14202758

Family Applications (1)

Application Number Title Priority Date Filing Date
IT49551/70A IT1035511B (it) 1969-12-08 1970-03-26 Metodo per trattare succhi di frutta

Country Status (4)

Country Link
US (1) US3666487A (it)
DE (1) DE2014472C3 (it)
FR (1) FR2071577A5 (it)
IT (1) IT1035511B (it)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU522196B2 (en) * 1978-02-08 1982-05-20 Toyo Siekan Kaisha Ltd. Enzymatic production of fruit juice
US4452822A (en) * 1982-05-17 1984-06-05 United Vintners, Inc. Extraction and intensification of anthocyanins from grape pomace and other material
JPH0671413B2 (ja) * 1990-02-06 1994-09-14 株式会社ゼネラルデリカ 単細胞化植物含有食品の製造方法
US5958474A (en) * 1996-08-21 1999-09-28 Nestec S.A. Process for preparing food flavor precursors
WO2001003520A1 (en) * 1999-07-08 2001-01-18 Ocean Spray Cranberries, Inc. Juice enriched in beneficial compounds
JP4335120B2 (ja) * 2004-11-08 2009-09-30 カゴメ株式会社 混合飲料の製造方法

Also Published As

Publication number Publication date
FR2071577A5 (it) 1971-09-17
US3666487A (en) 1972-05-30
DE2014472B2 (de) 1973-10-31
DE2014472C3 (de) 1978-04-06
DE2014472A1 (de) 1971-06-09

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