IN2014MN01673A - - Google Patents

Info

Publication number
IN2014MN01673A
IN2014MN01673A IN1673MUN2014A IN2014MN01673A IN 2014MN01673 A IN2014MN01673 A IN 2014MN01673A IN 1673MUN2014 A IN1673MUN2014 A IN 1673MUN2014A IN 2014MN01673 A IN2014MN01673 A IN 2014MN01673A
Authority
IN
India
Prior art keywords
lipid
preparing
containing composition
component containing
relates
Prior art date
Application number
Other languages
English (en)
Inventor
Brenk Joep Van Den
Koen Cornelis Van Dijke
Steen Adriana Martina Lamberta Van Der
Raoul Charles Johan Moonen
Antonie Van Baalen
Original Assignee
Nutricia Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=47878035&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=IN2014MN01673(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nutricia Nv filed Critical Nutricia Nv
Publication of IN2014MN01673A publication Critical patent/IN2014MN01673A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/40—Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00—Whey; Whey preparations
    • A23C21/04—Whey; Whey preparations containing non-milk components as source of fats or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/011—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • A23D7/04—Working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • Pediatric Medicine (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Peptides Or Proteins (AREA)
  • Manufacturing Of Micro-Capsules (AREA)
IN1673MUN2014 2012-03-15 2013-03-13 IN2014MN01673A (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP12159671.2A EP2638810A1 (fr) 2012-03-15 2012-03-15 Procédé de préparation d'une formule pour enfant en bas âge
PCT/EP2013/055069 WO2013135739A1 (fr) 2012-03-15 2013-03-13 Procédé de préparation d'un lait artificiel

Publications (1)

Publication Number Publication Date
IN2014MN01673A true IN2014MN01673A (fr) 2015-05-29

Family

ID=47878035

Family Applications (1)

Application Number Title Priority Date Filing Date
IN1673MUN2014 IN2014MN01673A (fr) 2012-03-15 2013-03-13

Country Status (10)

Country Link
US (1) US11311041B2 (fr)
EP (2) EP2638810A1 (fr)
CN (2) CN104254255B (fr)
BR (1) BR112014022744B1 (fr)
ES (1) ES2635637T5 (fr)
IN (1) IN2014MN01673A (fr)
NZ (1) NZ627997A (fr)
PL (1) PL2825062T5 (fr)
RU (1) RU2615352C2 (fr)
WO (1) WO2013135739A1 (fr)

Families Citing this family (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2638810A1 (fr) 2012-03-15 2013-09-18 N.V. Nutricia Procédé de préparation d'une formule pour enfant en bas âge
US10455854B2 (en) 2013-03-11 2019-10-29 Mead Johnson Nutrition Company Nutritional compositions containing structured fat globules and uses thereof
US9980506B2 (en) 2013-03-11 2018-05-29 Mead Johnson Nutrition Co. Nutritional compositions containing structured fat globules and uses thereof
US9661874B2 (en) 2013-03-11 2017-05-30 Mead Johnson Nutrition Company Nutritional compositions containing structured fat globules and uses thereof
WO2014163485A1 (fr) * 2013-04-03 2014-10-09 N.V. Nutricia Procédé et système pour préparer une formule de lait sec
US9609888B2 (en) 2013-07-31 2017-04-04 Mead Johnson Nutrition Company Nutritional compositions containing synergistic combination and uses thereof
US10709770B2 (en) 2013-07-31 2020-07-14 Mead Johnson Nutrition Company Nutritional compositions containing a prebiotic and lactoferrin and uses thereof
EP3043660B1 (fr) 2013-09-13 2019-11-20 N.V. Nutricia Procédé amélioré pour la préparation d'une préparation pour nourrissons au moyen d'un atomiseur rotatif
WO2015036046A1 (fr) 2013-09-13 2015-03-19 N.V. Nutricia Procédé amélioré de préparation d'un lait infantile au moyen d'un mélangeur statique
WO2015036043A1 (fr) * 2013-09-13 2015-03-19 N.V. Nutricia Procédé amélioré de préparation d'une formule pour nourrisson au moyen d'un atomiseur rotatif
EP3043659B1 (fr) 2013-09-13 2019-11-20 N.V. Nutricia Procédé amélioré de préparation d'une formule pour nourrisson au moyen d'un mélangeur statique
TR201816481T4 (tr) 2013-11-01 2018-11-21 Nutricia Nv Yakalama büyümesi sırasında vücut bileşimini geliştirmek için lipit bileşimler.
EP3087850A1 (fr) 2015-03-16 2016-11-02 N.V. Nutricia Procédé d'émulsification en deux étapes pour la préparation d'une formule pour enfant en bas âge
PL3280277T3 (pl) * 2015-04-10 2021-12-13 N.V. Nutricia Zastosowanie kompozycji odżywczej z dużymi kulkami lipidowymi zawierającymi tłuszcz roślinny pokryty fosfolipidami mleka do trawienia lipidów
US10582714B2 (en) * 2015-07-10 2020-03-10 Mead Johnson Nutrition Company Nutritional compositions and methods for promoting cognitive development
EP3361885B1 (fr) 2015-10-15 2019-05-29 N.V. Nutricia Préparation pour nourrissons avec architecture de lipides spéciale pour favoriser une croissance saine
US20240180860A1 (en) 2016-12-09 2024-06-06 N.V. Nutricia Nutritional composition for improving cell membranes
CN110678086B (zh) * 2017-03-29 2023-10-20 N·V·努特里奇亚 用于改善的饮食行为的婴儿配方物
CN110662433A (zh) * 2017-03-29 2020-01-07 N·V·努特里奇亚 用于改善的饮食行为的婴儿配方物
EP3773011A1 (fr) 2018-04-03 2021-02-17 N.V. Nutricia Composition nutritionnelle destinée à être utilisée pour prévenir la sécheresse cutanée
WO2020127695A1 (fr) 2018-12-20 2020-06-25 N.V. Nutricia Procédé de préparation d'une préparation pour nourrissons par lyophilisation
AU2019450565A1 (en) * 2019-06-13 2022-01-06 N.V. Nutricia Extrusion process for making infant formula with large lipid globules
CN110269103B (zh) * 2019-07-19 2022-11-11 江南大学 一种乳脂肪球及其制备方法

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RU2060676C1 (ru) * 1993-12-28 1996-05-27 Научно-исследовательский институт детского питания Способ производства молочного продукта для детей раннего возраста
RU2116032C1 (ru) * 1996-02-13 1998-07-27 Башкирский институт патентоведения и сертификации Способ получения сухого молочного продукта
US6565885B1 (en) 1997-09-29 2003-05-20 Inhale Therapeutic Systems, Inc. Methods of spray drying pharmaceutical compositions
NZ519401A (en) 1999-11-09 2003-10-31 Niro Atomizer As A process for producing a spray dried, agglomerated powder of baby food, whole-milk or skim-milk, and such powder
CN1245251C (zh) * 2000-11-10 2006-03-15 梅尔斯特罗姆高级处理技术有限公司 动力混合器
NL1016981C2 (nl) * 2000-12-22 2002-06-25 Nutricia Nv Pasteuriseren of steriliseren.
US8080276B2 (en) * 2002-08-23 2011-12-20 Fonterra Co-Operative Group Ltd. Method for producing a food product from a concentrated protein
IL158554A0 (en) 2003-10-22 2004-05-12 Enzymotec Ltd Mimetic lipids as dietary supplements
US20050220964A1 (en) * 2004-04-06 2005-10-06 Noe Rizo Process for preparing low-calorie drinks and the low-calorie beverages resulting therefrom
US7556679B2 (en) 2005-08-04 2009-07-07 Xerox Corporation Processes for preparing phase change inks
US20080113067A1 (en) * 2005-10-17 2008-05-15 Monoj Sarma Protein-Containing Food Product and Coating for a Food Product and Method of Making Same
BRPI0618261A2 (pt) * 2005-11-04 2011-08-23 Arla Foods Amba concentrado e composição derivados de um produto de leite enriquecido em sialil-lactose que ocorre naturalmente, processo para preparação dos mesmos e produto
JP2009523061A (ja) 2005-11-22 2009-06-18 ネステク ソシエテ アノニム 容易に分散できる脂質相
NO323912B1 (no) 2005-12-01 2007-07-16 Tine Sa Sammensetning, fremgangsmåte til fremstilling derav, og anvendelse derav.
WO2007135583A2 (fr) * 2006-05-19 2007-11-29 Firmenich Sa Procédé de séchage par atomisation en une seule étape
TWI437962B (zh) 2007-06-19 2014-05-21 Dsm Ip Assets Bv 微包封組成物、其製造方法、使用方法及其產物
US8445672B2 (en) 2007-06-27 2013-05-21 H R D Corporation High shear process for dextrose production
AR073485A1 (es) * 2008-09-02 2010-11-10 Nutricia Nv Composiciones nutricionales con globulos lipidicos de gran tamano
WO2010068086A1 (fr) 2008-12-11 2010-06-17 N.V. Nutricia Composition nutritionnelle à globules de lipides de grande taille
EP2258218A1 (fr) 2009-06-02 2010-12-08 Nestec S.A. Composition nutritionnelle pour supporter le développement cérébral et fonction des tout-petits
WO2011108918A1 (fr) 2010-03-04 2011-09-09 N.V. Nutricia Modulation de l'absorption postprandiale de graisses
EP2465359A1 (fr) 2010-12-15 2012-06-20 Nestec S.A. Composition nutritionnelle améliorée, spécialement pour les nourrissons, dotée de particules de gras particulières
CA2823355C (fr) * 2010-12-30 2017-08-22 Micell Technologies, Inc. Nanoparticules et revetements particulaires modifies en surface, ballonnets revetus et procedes associes
EP2638810A1 (fr) 2012-03-15 2013-09-18 N.V. Nutricia Procédé de préparation d'une formule pour enfant en bas âge
EP2638811A1 (fr) 2012-03-15 2013-09-18 N.V. Nutricia Procédé de préparation d'une formule pour enfant en bas âge
CN104302193A (zh) 2012-03-16 2015-01-21 詹尼弗·赖特 基于大麻的婴儿配方食品和制备其的方法
KR101470360B1 (ko) 2013-12-27 2014-12-08 (주)대주기계 미립화 촉진을 위한 2단 노즐

Also Published As

Publication number Publication date
EP2825062B2 (fr) 2022-05-18
WO2013135739A1 (fr) 2013-09-19
US11311041B2 (en) 2022-04-26
EP2825062A1 (fr) 2015-01-21
PL2825062T5 (pl) 2022-09-26
CN104254255A (zh) 2014-12-31
ES2635637T5 (es) 2022-09-20
CN104254255B (zh) 2016-10-26
BR112014022744B1 (pt) 2020-02-18
EP2638810A1 (fr) 2013-09-18
RU2615352C2 (ru) 2017-04-04
PL2825062T3 (pl) 2017-10-31
NZ627997A (en) 2016-09-30
CN106974295A (zh) 2017-07-25
ES2635637T3 (es) 2017-10-04
RU2014141499A (ru) 2016-05-10
EP2825062B1 (fr) 2017-05-10
US20150044352A1 (en) 2015-02-12

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