IN2014MN01673A - - Google Patents

Info

Publication number
IN2014MN01673A
IN2014MN01673A IN1673MUN2014A IN2014MN01673A IN 2014MN01673 A IN2014MN01673 A IN 2014MN01673A IN 1673MUN2014 A IN1673MUN2014 A IN 1673MUN2014A IN 2014MN01673 A IN2014MN01673 A IN 2014MN01673A
Authority
IN
India
Prior art keywords
lipid
preparing
containing composition
component containing
relates
Prior art date
Application number
Inventor
Brenk Joep Van Den
Koen Cornelis Van Dijke
Steen Adriana Martina Lamberta Van Der
Raoul Charles Johan Moonen
Antonie Van Baalen
Original Assignee
Nutricia Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=47878035&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=IN2014MN01673(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nutricia Nv filed Critical Nutricia Nv
Publication of IN2014MN01673A publication Critical patent/IN2014MN01673A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/40—Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00—Whey; Whey preparations
    • A23C21/04—Whey; Whey preparations containing non-milk components as source of fats or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/011—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • A23D7/04—Working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • Pediatric Medicine (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Peptides Or Proteins (AREA)
  • Manufacturing Of Micro-Capsules (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)

Abstract

The present invention relates to a process for preparing a lipid and protein component containing composition comprising large lipid globules preferably coated with polar lipids and to the compositions obtained thereby.
IN1673MUN2014 2012-03-15 2013-03-13 IN2014MN01673A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP12159671.2A EP2638810A1 (en) 2012-03-15 2012-03-15 Process for preparing infant formula
PCT/EP2013/055069 WO2013135739A1 (en) 2012-03-15 2013-03-13 Process for preparing infant formula

Publications (1)

Publication Number Publication Date
IN2014MN01673A true IN2014MN01673A (en) 2015-05-29

Family

ID=47878035

Family Applications (1)

Application Number Title Priority Date Filing Date
IN1673MUN2014 IN2014MN01673A (en) 2012-03-15 2013-03-13

Country Status (10)

Country Link
US (1) US11311041B2 (en)
EP (2) EP2638810A1 (en)
CN (2) CN104254255B (en)
BR (1) BR112014022744B1 (en)
ES (1) ES2635637T5 (en)
IN (1) IN2014MN01673A (en)
NZ (1) NZ627997A (en)
PL (1) PL2825062T5 (en)
RU (1) RU2615352C2 (en)
WO (1) WO2013135739A1 (en)

Families Citing this family (26)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2638810A1 (en) 2012-03-15 2013-09-18 N.V. Nutricia Process for preparing infant formula
US9661874B2 (en) 2013-03-11 2017-05-30 Mead Johnson Nutrition Company Nutritional compositions containing structured fat globules and uses thereof
US10455854B2 (en) 2013-03-11 2019-10-29 Mead Johnson Nutrition Company Nutritional compositions containing structured fat globules and uses thereof
US9980506B2 (en) 2013-03-11 2018-05-29 Mead Johnson Nutrition Co. Nutritional compositions containing structured fat globules and uses thereof
WO2014163485A1 (en) * 2013-04-03 2014-10-09 N.V. Nutricia Process and system for preparing dry milk formulae
US10709770B2 (en) 2013-07-31 2020-07-14 Mead Johnson Nutrition Company Nutritional compositions containing a prebiotic and lactoferrin and uses thereof
US9609888B2 (en) 2013-07-31 2017-04-04 Mead Johnson Nutrition Company Nutritional compositions containing synergistic combination and uses thereof
WO2015036043A1 (en) * 2013-09-13 2015-03-19 N.V. Nutricia Improved process for preparing infant formula using a rotary atomizer
PL3043660T3 (en) 2013-09-13 2020-05-18 N.V. Nutricia Improved process for preparing infant formula using a rotary atomizer
WO2015036046A1 (en) * 2013-09-13 2015-03-19 N.V. Nutricia Improved process for preparing infant formula using a static mixer
EP3043659B1 (en) 2013-09-13 2019-11-20 N.V. Nutricia Improved process for preparing infant formula using a static mixer
DK3091973T3 (en) 2013-11-01 2018-11-05 Nutricia Nv LIPID COMPOSITION FOR IMPROVING BODY COMPOSITION DURING GROWTH
EP3087850A1 (en) * 2015-03-16 2016-11-02 N.V. Nutricia Two-step emulsification process for preparing infant formula
EP3280277B1 (en) * 2015-04-10 2021-06-30 N.V. Nutricia Use of a nutritional composition with large lipid globules comprising vegetable fat coated with milk phospholipids for lipid digestion
US10582714B2 (en) * 2015-07-10 2020-03-10 Mead Johnson Nutrition Company Nutritional compositions and methods for promoting cognitive development
CN108135242A (en) 2015-10-15 2018-06-08 N·V·努特里奇亚 For promoting the infant formula with special lipid structure of healthy growth
AU2017373837B2 (en) 2016-12-09 2022-07-14 N.V. Nutricia Nutritional composition for improving cell membranes
EP3599896A1 (en) * 2017-03-29 2020-02-05 N.V. Nutricia Infant formula for improved eating behaviour
WO2018178302A1 (en) * 2017-03-29 2018-10-04 N.V. Nutricia Infant formula for improved eating behaviour
US20210100274A1 (en) 2018-04-03 2021-04-08 N.V. Nutricia Nutritional composition for use in the prevention of dry skin
CN113784628A (en) 2018-12-20 2021-12-10 纽迪希亚公司 Method for preparing infant formula milk powder by freeze drying
CN114144067A (en) * 2019-06-13 2022-03-04 N·V·努特里奇亚 Extrusion process for preparing infant formula containing large lipid globules
CN110269103B (en) * 2019-07-19 2022-11-11 江南大学 Milk fat ball and preparation method thereof
WO2024156893A1 (en) 2023-01-27 2024-08-02 N.V. Nutricia Nutritional composition for improving gut microbiota
WO2024165994A1 (en) 2023-02-06 2024-08-15 Nutricia Early Life Nutrition (Shanghai) Co., Ltd. Preserving vitamin in a nutritional composition
WO2024165630A1 (en) 2023-02-07 2024-08-15 N.V. Nutricia Nutritional composition with improved segregation resistance

Family Cites Families (27)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2060676C1 (en) * 1993-12-28 1996-05-27 Научно-исследовательский институт детского питания Method of dairy product production for children of early age
RU2116032C1 (en) * 1996-02-13 1998-07-27 Башкирский институт патентоведения и сертификации Method for preparation of dry milk product
US6565885B1 (en) 1997-09-29 2003-05-20 Inhale Therapeutic Systems, Inc. Methods of spray drying pharmaceutical compositions
WO2001033971A1 (en) 1999-11-09 2001-05-17 Niro A/S A process for producing a spray dried, agglomerated powder of baby food, whole-milk or skim-milk, and such powder
DE60120738T2 (en) * 2000-11-10 2007-06-14 Maelstrom Advanced Process Technologies Ltd., Glossop DYNAMIC MIXER
NL1016981C2 (en) * 2000-12-22 2002-06-25 Nutricia Nv Pasteurization or sterilization.
WO2004017743A1 (en) * 2002-08-23 2004-03-04 Fonterra Co-Operative Group Ltd. Method for producing a food product from a concentrated protein
IL158554A0 (en) 2003-10-22 2004-05-12 Enzymotec Ltd Mimetic lipids as dietary supplements
US20050220964A1 (en) 2004-04-06 2005-10-06 Noe Rizo Process for preparing low-calorie drinks and the low-calorie beverages resulting therefrom
US7556679B2 (en) 2005-08-04 2009-07-07 Xerox Corporation Processes for preparing phase change inks
US20080113067A1 (en) 2005-10-17 2008-05-15 Monoj Sarma Protein-Containing Food Product and Coating for a Food Product and Method of Making Same
AR056761A1 (en) * 2005-11-04 2007-10-24 Arla Foods Amba A CONCENTRATE DERIVED FROM A DAIRY PRODUCT ENRIQUECIDO WITH NATURAL SALILLACTOSE AND A PROCEDURE FOR THE PREPARATION OF THE SAME
AU2006316501A1 (en) 2005-11-22 2007-05-31 Nestec S.A. Easily dispersible lipidic phase
NO323912B1 (en) * 2005-12-01 2007-07-16 Tine Sa Composition, method of preparation thereof, and use thereof.
EP2026664B1 (en) * 2006-05-19 2014-09-10 Firmenich S.A. One step spray-drying process
US20090004233A1 (en) 2007-06-19 2009-01-01 Connolly Brian J Microencapsulating compositions, methods of making, methods of using and products thereof
EP2129806B1 (en) 2007-06-27 2013-08-28 H R D Corporation High shear process for dextrose production
SI2554056T1 (en) 2008-09-02 2020-02-28 N.V. Nutricia Nutritional compositions with large diameter lipid globules with a coating comprising phospholipids
WO2010068086A1 (en) * 2008-12-11 2010-06-17 N.V. Nutricia Nutritional compositions with large lipid globule size
EP2258218A1 (en) 2009-06-02 2010-12-08 Nestec S.A. Nutritional Composition for Supporting Brain Development and Function of Toddlers
WO2011108918A1 (en) * 2010-03-04 2011-09-09 N.V. Nutricia Modulation of post-prandial fat absorption
EP2465359A1 (en) 2010-12-15 2012-06-20 Nestec S.A. Improved nutritional composition, especially for infants, with particular fat particles
US20120177742A1 (en) * 2010-12-30 2012-07-12 Micell Technologies, Inc. Nanoparticle and surface-modified particulate coatings, coated balloons, and methods therefore
EP2638810A1 (en) 2012-03-15 2013-09-18 N.V. Nutricia Process for preparing infant formula
EP2638811A1 (en) 2012-03-15 2013-09-18 N.V. Nutricia Process for preparing infant formula
WO2013138906A1 (en) 2012-03-16 2013-09-26 Wright Jennifer Hemp-based infant formula and methods of making same
KR101470360B1 (en) 2013-12-27 2014-12-08 (주)대주기계 two-stage atomization nozzle

Also Published As

Publication number Publication date
CN104254255B (en) 2016-10-26
CN104254255A (en) 2014-12-31
RU2014141499A (en) 2016-05-10
US11311041B2 (en) 2022-04-26
US20150044352A1 (en) 2015-02-12
PL2825062T3 (en) 2017-10-31
NZ627997A (en) 2016-09-30
EP2825062A1 (en) 2015-01-21
PL2825062T5 (en) 2022-09-26
EP2825062B2 (en) 2022-05-18
RU2615352C2 (en) 2017-04-04
CN106974295A (en) 2017-07-25
ES2635637T5 (en) 2022-09-20
WO2013135739A1 (en) 2013-09-19
ES2635637T3 (en) 2017-10-04
BR112014022744B1 (en) 2020-02-18
EP2638810A1 (en) 2013-09-18
EP2825062B1 (en) 2017-05-10

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