IN170312B - - Google Patents
Info
- Publication number
- IN170312B IN170312B IN29/MAS/90A IN29MA1990A IN170312B IN 170312 B IN170312 B IN 170312B IN 29MA1990 A IN29MA1990 A IN 29MA1990A IN 170312 B IN170312 B IN 170312B
- Authority
- IN
- India
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Biochemistry (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Seasonings (AREA)
- Extraction Or Liquid Replacement (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP89101855A EP0380731B1 (fr) | 1989-02-03 | 1989-02-03 | Procédé de fabrication d'un condiment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IN170312B true IN170312B (hu) | 1992-03-14 |
Family
ID=8200935
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IN29/MAS/90A IN170312B (hu) | 1989-02-03 | 1990-01-11 |
Country Status (14)
| Country | Link |
|---|---|
| US (1) | US5079019A (hu) |
| EP (1) | EP0380731B1 (hu) |
| JP (1) | JPH03198762A (hu) |
| KR (1) | KR0139531B1 (hu) |
| AR (1) | AR245574A1 (hu) |
| AT (1) | ATE75582T1 (hu) |
| CA (1) | CA2008140A1 (hu) |
| DE (1) | DE68901456D1 (hu) |
| ES (1) | ES2030923T3 (hu) |
| GR (1) | GR3004548T3 (hu) |
| IE (1) | IE67171B1 (hu) |
| IN (1) | IN170312B (hu) |
| NO (1) | NO175237C (hu) |
| PT (1) | PT93043B (hu) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USH1613H (en) * | 1993-07-26 | 1996-11-05 | Hercules Incorporated | Polyamide-epichlorohydrin wet-strength resins with reduced content of epichlorohydrin-derived by-products in-situ solvent extraction |
| UA51613C2 (uk) * | 1995-03-06 | 2002-12-16 | Еміль Флахсман Аг | Спосіб вилучення небажаних ліпофільних домішок та/або залишків, що містяться в напоях або рослинних препаратах |
| FR2779447A1 (fr) * | 1998-06-04 | 1999-12-10 | Angevine Biotech | Production d'hydrolysats de proteines vegetales |
| JP6356986B2 (ja) * | 2014-03-20 | 2018-07-11 | 高砂香料工業株式会社 | 風味改善剤 |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR1276753A (fr) * | 1960-10-12 | 1961-11-24 | Ile D Etudes Et De Rech S Phar | Procédé de fabrication de produits alimentaires, diététiques et analogues à partir de vinasses |
| DE1289400B (de) * | 1965-07-19 | 1969-02-13 | Maizena Werke Gmbh Deutsche | Verfahren zur Entfernung unerwuenschter Geschmackstoffe aus Eiweisshydrolysaten |
| US3770452A (en) * | 1972-05-08 | 1973-11-06 | Us Agriculture | Beverages containing deamidized gluten |
| US4544567A (en) * | 1984-01-18 | 1985-10-01 | General Foods Corporation | Simultaneous coffee hydrolysis and oil extraction |
| DE3541802A1 (de) * | 1985-11-22 | 1987-05-27 | Diamalt Ag | Diaetetische speisewuerze |
| CH668163A5 (fr) * | 1985-11-25 | 1988-12-15 | Nestle Sa | Procede de fabrication d'un condiment. |
-
1989
- 1989-02-03 EP EP89101855A patent/EP0380731B1/fr not_active Expired - Lifetime
- 1989-02-03 AT AT89101855T patent/ATE75582T1/de not_active IP Right Cessation
- 1989-02-03 ES ES198989101855T patent/ES2030923T3/es not_active Expired - Lifetime
- 1989-02-03 DE DE8989101855T patent/DE68901456D1/de not_active Expired - Fee Related
-
1990
- 1990-01-10 IE IE9390A patent/IE67171B1/en not_active IP Right Cessation
- 1990-01-11 IN IN29/MAS/90A patent/IN170312B/en unknown
- 1990-01-12 US US07/464,185 patent/US5079019A/en not_active Expired - Fee Related
- 1990-01-19 CA CA002008140A patent/CA2008140A1/en not_active Abandoned
- 1990-01-22 KR KR1019900000721A patent/KR0139531B1/ko not_active IP Right Cessation
- 1990-01-23 NO NO900313A patent/NO175237C/no unknown
- 1990-01-31 AR AR90316063A patent/AR245574A1/es active
- 1990-02-02 JP JP2024292A patent/JPH03198762A/ja active Pending
- 1990-02-02 PT PT93043A patent/PT93043B/pt not_active IP Right Cessation
-
1992
- 1992-05-08 GR GR920400893T patent/GR3004548T3/el unknown
Also Published As
| Publication number | Publication date |
|---|---|
| ES2030923T3 (es) | 1992-11-16 |
| EP0380731A1 (fr) | 1990-08-08 |
| NO175237B (no) | 1994-06-13 |
| AR245574A1 (es) | 1994-02-28 |
| NO900313L (no) | 1990-08-06 |
| EP0380731B1 (fr) | 1992-05-06 |
| IE900093L (en) | 1990-08-03 |
| ATE75582T1 (de) | 1992-05-15 |
| DE68901456D1 (de) | 1992-06-11 |
| PT93043B (pt) | 1995-12-29 |
| CA2008140A1 (en) | 1990-08-03 |
| US5079019A (en) | 1992-01-07 |
| NO900313D0 (no) | 1990-01-23 |
| GR3004548T3 (hu) | 1993-04-28 |
| KR0139531B1 (ko) | 1998-06-01 |
| JPH03198762A (ja) | 1991-08-29 |
| NO175237C (no) | 1994-09-21 |
| PT93043A (pt) | 1990-08-31 |
| IE67171B1 (en) | 1996-03-06 |