IL95533A - Manufacture of fatty foods containing chlorella - Google Patents
Manufacture of fatty foods containing chlorellaInfo
- Publication number
- IL95533A IL95533A IL9553390A IL9553390A IL95533A IL 95533 A IL95533 A IL 95533A IL 9553390 A IL9553390 A IL 9553390A IL 9553390 A IL9553390 A IL 9553390A IL 95533 A IL95533 A IL 95533A
- Authority
- IL
- Israel
- Prior art keywords
- oil
- exudate
- chlorella
- dry powder
- resulting
- Prior art date
Links
- 241000195649 Chlorella <Chlorellales> Species 0.000 title claims description 47
- 239000010685 fatty oil Substances 0.000 title claims description 28
- 238000004519 manufacturing process Methods 0.000 title description 4
- 210000000416 exudates and transudate Anatomy 0.000 claims description 41
- 239000000843 powder Substances 0.000 claims description 39
- 241000195493 Cryptophyta Species 0.000 claims description 37
- 239000000203 mixture Substances 0.000 claims description 34
- 239000000463 material Substances 0.000 claims description 30
- 235000013311 vegetables Nutrition 0.000 claims description 29
- 241000233866 Fungi Species 0.000 claims description 24
- 238000002156 mixing Methods 0.000 claims description 24
- 230000001256 tonic effect Effects 0.000 claims description 24
- 239000000284 extract Substances 0.000 claims description 21
- 238000000034 method Methods 0.000 claims description 17
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 claims description 14
- 238000001035 drying Methods 0.000 claims description 12
- 229930003427 Vitamin E Natural products 0.000 claims description 7
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 claims description 7
- 239000000725 suspension Substances 0.000 claims description 7
- 235000019165 vitamin E Nutrition 0.000 claims description 7
- 229940046009 vitamin E Drugs 0.000 claims description 7
- 239000011709 vitamin E Substances 0.000 claims description 7
- 240000002234 Allium sativum Species 0.000 claims description 5
- 235000019483 Peanut oil Nutrition 0.000 claims description 5
- 235000004611 garlic Nutrition 0.000 claims description 5
- 239000000312 peanut oil Substances 0.000 claims description 5
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 claims description 4
- 244000077995 Coix lacryma jobi Species 0.000 claims description 4
- 235000007354 Coix lacryma jobi Nutrition 0.000 claims description 4
- 229920000858 Cyclodextrin Polymers 0.000 claims description 4
- 240000000599 Lentinula edodes Species 0.000 claims description 4
- 235000001715 Lentinula edodes Nutrition 0.000 claims description 4
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims description 4
- 235000003140 Panax quinquefolius Nutrition 0.000 claims description 4
- 235000008434 ginseng Nutrition 0.000 claims description 4
- 235000010445 lecithin Nutrition 0.000 claims description 4
- 229940067606 lecithin Drugs 0.000 claims description 4
- 239000000787 lecithin Substances 0.000 claims description 4
- HFHDHCJBZVLPGP-UHFFFAOYSA-N schardinger α-dextrin Chemical compound O1C(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(O)C2O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC2C(O)C(O)C1OC2CO HFHDHCJBZVLPGP-UHFFFAOYSA-N 0.000 claims description 4
- 239000008159 sesame oil Substances 0.000 claims description 4
- 235000011803 sesame oil Nutrition 0.000 claims description 4
- 241001116389 Aloe Species 0.000 claims description 3
- 235000019484 Rapeseed oil Nutrition 0.000 claims description 3
- 235000019485 Safflower oil Nutrition 0.000 claims description 3
- 235000011399 aloe vera Nutrition 0.000 claims description 3
- 235000013871 bee wax Nutrition 0.000 claims description 3
- 239000012166 beeswax Substances 0.000 claims description 3
- 239000003240 coconut oil Substances 0.000 claims description 3
- 235000019864 coconut oil Nutrition 0.000 claims description 3
- 235000005713 safflower oil Nutrition 0.000 claims description 3
- 239000003813 safflower oil Substances 0.000 claims description 3
- 239000003549 soybean oil Substances 0.000 claims description 3
- 235000012424 soybean oil Nutrition 0.000 claims description 3
- 239000010497 wheat germ oil Substances 0.000 claims description 3
- 235000011158 Prunus mume Nutrition 0.000 claims description 2
- 244000018795 Prunus mume Species 0.000 claims description 2
- 241000661938 Capsus Species 0.000 claims 1
- 244000131316 Panax pseudoginseng Species 0.000 claims 1
- 239000002775 capsule Substances 0.000 claims 1
- 239000004615 ingredient Substances 0.000 description 23
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 19
- 235000019198 oils Nutrition 0.000 description 8
- 239000007901 soft capsule Substances 0.000 description 8
- 239000003921 oil Substances 0.000 description 7
- 230000000694 effects Effects 0.000 description 6
- 239000007788 liquid Substances 0.000 description 6
- 239000002002 slurry Substances 0.000 description 6
- 239000007858 starting material Substances 0.000 description 6
- 230000000717 retained effect Effects 0.000 description 5
- 239000000084 colloidal system Substances 0.000 description 4
- 238000000605 extraction Methods 0.000 description 4
- 239000007903 gelatin capsule Substances 0.000 description 4
- 238000010438 heat treatment Methods 0.000 description 4
- JLPULHDHAOZNQI-ZTIMHPMXSA-N 1-hexadecanoyl-2-(9Z,12Z-octadecadienoyl)-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCC\C=C/C\C=C/CCCCC JLPULHDHAOZNQI-ZTIMHPMXSA-N 0.000 description 3
- 241000208340 Araliaceae Species 0.000 description 3
- 238000010411 cooking Methods 0.000 description 3
- 239000008157 edible vegetable oil Substances 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 235000013402 health food Nutrition 0.000 description 3
- 229940083466 soybean lecithin Drugs 0.000 description 3
- -1 ' Species 0.000 description 2
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 2
- 229920002472 Starch Polymers 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 239000013505 freshwater Substances 0.000 description 2
- 238000000227 grinding Methods 0.000 description 2
- 239000008101 lactose Substances 0.000 description 2
- 230000001737 promoting effect Effects 0.000 description 2
- 239000008107 starch Substances 0.000 description 2
- 235000019698 starch Nutrition 0.000 description 2
- IJJWOSAXNHWBPR-HUBLWGQQSA-N 5-[(3as,4s,6ar)-2-oxo-1,3,3a,4,6,6a-hexahydrothieno[3,4-d]imidazol-4-yl]-n-(6-hydrazinyl-6-oxohexyl)pentanamide Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)NCCCCCC(=O)NN)SC[C@@H]21 IJJWOSAXNHWBPR-HUBLWGQQSA-N 0.000 description 1
- 235000001674 Agaricus brunnescens Nutrition 0.000 description 1
- 244000249214 Chlorella pyrenoidosa Species 0.000 description 1
- 235000007091 Chlorella pyrenoidosa Nutrition 0.000 description 1
- 229920001503 Glucan Polymers 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 239000007900 aqueous suspension Substances 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- SBPBAQFWLVIOKP-UHFFFAOYSA-N chlorpyrifos Chemical compound CCOP(=S)(OCC)OC1=NC(Cl)=C(Cl)C=C1Cl SBPBAQFWLVIOKP-UHFFFAOYSA-N 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 238000004090 dissolution Methods 0.000 description 1
- 238000005538 encapsulation Methods 0.000 description 1
- 239000000945 filler Substances 0.000 description 1
- 238000005194 fractionation Methods 0.000 description 1
- 238000004108 freeze drying Methods 0.000 description 1
- 229940029982 garlic powder Drugs 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 239000011874 heated mixture Substances 0.000 description 1
- 239000008240 homogeneous mixture Substances 0.000 description 1
- 238000007602 hot air drying Methods 0.000 description 1
- 238000002386 leaching Methods 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 239000011664 nicotinic acid Substances 0.000 description 1
- 235000001968 nicotinic acid Nutrition 0.000 description 1
- 235000012149 noodles Nutrition 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 230000009965 odorless effect Effects 0.000 description 1
- 230000003287 optical effect Effects 0.000 description 1
- 239000000546 pharmaceutical excipient Substances 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 238000010298 pulverizing process Methods 0.000 description 1
- 230000001603 reducing effect Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/60—Edible seaweed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Engineering & Computer Science (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Mycology (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Microbiology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Medicines Containing Plant Substances (AREA)
- Edible Oils And Fats (AREA)
- General Preparation And Processing Of Foods (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Medicinal Preparation (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1246568A JPH0722494B2 (ja) | 1989-09-25 | 1989-09-25 | クロレラ含有油脂食品およびその製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| IL95533A0 IL95533A0 (en) | 1991-06-30 |
| IL95533A true IL95533A (en) | 1994-01-25 |
Family
ID=17150353
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IL9553390A IL95533A (en) | 1989-09-25 | 1990-08-30 | Manufacture of fatty foods containing chlorella |
Country Status (9)
| Country | Link |
|---|---|
| JP (1) | JPH0722494B2 (en, 2012) |
| KR (1) | KR930007476B1 (en, 2012) |
| AU (1) | AU630736B2 (en, 2012) |
| CH (1) | CH680636A5 (en, 2012) |
| FR (1) | FR2663202B1 (en, 2012) |
| GB (1) | GB2265074B (en, 2012) |
| HK (1) | HK67394A (en, 2012) |
| IL (1) | IL95533A (en, 2012) |
| IT (1) | IT1243416B (en, 2012) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0832233B2 (ja) * | 1990-03-23 | 1996-03-29 | 美穂 田中 | クロレラ等の有効成分を含有する油脂食品とその製造法 |
| JPH0722495B2 (ja) * | 1990-01-30 | 1995-03-15 | 美穂 田中 | クロレラ含有油脂食品 |
| JPH0722493B2 (ja) * | 1989-09-18 | 1995-03-15 | 美穂 田中 | クロレラ含有油脂食品とその製造方法 |
| GB2274235B (en) * | 1993-01-13 | 1996-06-26 | Neo Life Company Of America | Carotenoid food supplement |
| JP3096654B2 (ja) * | 1997-04-01 | 2000-10-10 | クロレラ工業株式会社 | 高度不飽和脂肪酸含有クロレラの製造方法 |
| KR102440441B1 (ko) | 2017-09-28 | 2022-09-06 | (주)아모레퍼시픽 | 친환경 추출 기술을 이용한 영지 추출물의 제조 방법과 그에 의해 제조된 영지 추출물 및 이를 함유하는 항노화 화장료 조성물 |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0832233B2 (ja) * | 1990-03-23 | 1996-03-29 | 美穂 田中 | クロレラ等の有効成分を含有する油脂食品とその製造法 |
| JPH0722495B2 (ja) * | 1990-01-30 | 1995-03-15 | 美穂 田中 | クロレラ含有油脂食品 |
| JPH0722493B2 (ja) * | 1989-09-18 | 1995-03-15 | 美穂 田中 | クロレラ含有油脂食品とその製造方法 |
-
1989
- 1989-09-25 JP JP1246568A patent/JPH0722494B2/ja not_active Expired - Lifetime
-
1990
- 1990-08-30 IL IL9553390A patent/IL95533A/en unknown
- 1990-09-17 AU AU62550/90A patent/AU630736B2/en not_active Expired
- 1990-09-18 CH CH3025/90A patent/CH680636A5/de not_active IP Right Cessation
- 1990-09-22 KR KR1019900015084A patent/KR930007476B1/ko not_active Expired - Lifetime
- 1990-09-25 IT IT02156290A patent/IT1243416B/it active IP Right Grant
-
1991
- 1991-08-22 FR FR919110525A patent/FR2663202B1/fr not_active Expired - Lifetime
-
1993
- 1993-05-13 GB GB9309859A patent/GB2265074B/en not_active Expired - Lifetime
-
1994
- 1994-07-14 HK HK67394A patent/HK67394A/xx not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| KR930007476B1 (ko) | 1993-08-11 |
| IT9021562A1 (it) | 1992-03-25 |
| IT9021562A0 (it) | 1990-09-25 |
| CH680636A5 (en, 2012) | 1992-10-15 |
| HK67394A (en) | 1994-07-22 |
| KR910005785A (ko) | 1991-04-27 |
| IT1243416B (it) | 1994-06-10 |
| GB9309859D0 (en) | 1993-06-23 |
| IL95533A0 (en) | 1991-06-30 |
| FR2663202A1 (fr) | 1991-12-20 |
| FR2663202B1 (fr) | 1992-10-30 |
| GB2265074B (en) | 1994-04-13 |
| JPH0722494B2 (ja) | 1995-03-15 |
| AU6255090A (en) | 1991-03-28 |
| AU630736B2 (en) | 1992-11-05 |
| JPH03112446A (ja) | 1991-05-14 |
| GB2265074A (en) | 1993-09-22 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US4143162A (en) | Encapsulated foodstuff | |
| AU630739B2 (en) | Chlorella-containing fatty oil foodstuff and process for producing the same | |
| GB2236655A (en) | "Process for producing encapsulated foodstuff" | |
| AU630738B2 (en) | Chlorella-containing fatty oil foodstuff and process for producing the same | |
| AU630737B2 (en) | Chlorella-containing fatty oil foodstuff and process for producing the same | |
| IL95533A (en) | Manufacture of fatty foods containing chlorella | |
| US6177120B1 (en) | Dietary low cholesterol whole egg or egg yolk product | |
| AU671796B2 (en) | Method of preparing a dietary low cholesterol whole egg or egg yolk product, and the further processing of the product to give foods | |
| KR880001056B1 (ko) | 자라(鼈) 미분말을 주성분으로 하는 영양강화식품의 제조방법 | |
| KR900009208B1 (ko) | 영양식품의 제조법 | |
| KR20160083409A (ko) | 산야초 묵 제조 방법 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| HP | Change in proprietorship |