IL159036A0 - Increasing bioavailability of carotenoids - Google Patents
Increasing bioavailability of carotenoidsInfo
- Publication number
- IL159036A0 IL159036A0 IL15903602A IL15903602A IL159036A0 IL 159036 A0 IL159036 A0 IL 159036A0 IL 15903602 A IL15903602 A IL 15903602A IL 15903602 A IL15903602 A IL 15903602A IL 159036 A0 IL159036 A0 IL 159036A0
- Authority
- IL
- Israel
- Prior art keywords
- carotenoids
- increasing bioavailability
- bioavailability
- increasing
- Prior art date
Links
- 235000021466 carotenoid Nutrition 0.000 title 1
- 150000001747 carotenoids Chemical class 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/34—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving hydrolase
- C12Q1/44—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving hydrolase involving esterase
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/179—Colouring agents, e.g. pigmenting or dyeing agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/40—Colouring or decolouring of foods
- A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
- A23L5/43—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
- A23L5/44—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives using carotenoids or xanthophylls
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P23/00—Preparation of compounds containing a cyclohexene ring having an unsaturated side chain containing at least ten carbon atoms bound by conjugated double bonds, e.g. carotenes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Nutrition Science (AREA)
- Genetics & Genomics (AREA)
- Mycology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Biotechnology (AREA)
- General Health & Medical Sciences (AREA)
- Microbiology (AREA)
- General Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- General Chemical & Material Sciences (AREA)
- Analytical Chemistry (AREA)
- Biophysics (AREA)
- Immunology (AREA)
- Botany (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Physics & Mathematics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Animal Husbandry (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Fodder In General (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
- Compounds Of Unknown Constitution (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US29295301P | 2001-05-24 | 2001-05-24 | |
| US09/915,527 US20020177181A1 (en) | 2001-05-24 | 2001-07-27 | Increasing bioavailability of carotenoids |
| PCT/IL2002/000398 WO2002094982A2 (en) | 2001-05-24 | 2002-05-21 | Increasing bioavailability of carotenoids |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IL159036A0 true IL159036A0 (en) | 2004-05-12 |
Family
ID=26967655
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IL15903602A IL159036A0 (en) | 2001-05-24 | 2002-05-21 | Increasing bioavailability of carotenoids |
Country Status (7)
| Country | Link |
|---|---|
| US (2) | US20020177181A1 (xx) |
| EP (1) | EP1409454A4 (xx) |
| JP (1) | JP2004532635A (xx) |
| AU (1) | AU2002309207A1 (xx) |
| CA (1) | CA2448125A1 (xx) |
| IL (1) | IL159036A0 (xx) |
| WO (1) | WO2002094982A2 (xx) |
Families Citing this family (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7192731B2 (en) * | 2001-05-24 | 2007-03-20 | The State Of Israel, Ministry Of Agriculture & Rural Development, Agricultural Research Organization, (A.R.O.), Volcani Center | Methods for efficient extraction of carotenoids using an esterase |
| WO2004022765A2 (de) * | 2002-08-20 | 2004-03-18 | Sungene Gmbh & Co. Kgaa | Verfahren zur hydrolyse von carotinoidestern |
| TR201907898T4 (tr) * | 2003-01-31 | 2019-06-21 | Dsm Ip Assets Bv | Karotenoidler içeren yeni bileşimler. |
| WO2004112767A1 (en) * | 2003-06-19 | 2004-12-29 | Advanced Bionutriton Corporation | Improved absorption of fat-soluble nutrients |
| US8592662B2 (en) * | 2005-02-11 | 2013-11-26 | Kalamazoo Holdings, Inc. | Capsicum variety exhibiting a hyper-accumulation of zeaxanthin and products derived therefrom |
| JP2007112744A (ja) * | 2005-10-20 | 2007-05-10 | Toyo Seikan Kaisha Ltd | β−クリプトキサンチン成分含有抽出物液およびこの抽出物液を添加してなる飲食物および石鹸または化粧品 |
| EP2047760A4 (en) * | 2006-07-28 | 2012-07-04 | Unitika Ltd | ORAL COMPOSITION FOR INCREASED ABSORPTION OF CRYPTOXANTHINE |
| JP4868587B2 (ja) * | 2006-09-26 | 2012-02-01 | ユニチカ株式会社 | クリプトキサンチン含有組成物 |
| KR101418239B1 (ko) | 2010-03-22 | 2014-07-14 | 한양대학교 산학협력단 | 파프리카 추출물을 함유하는 염증, 알레르기 또는 천식 질환 치료용 조성물 |
| JP2012176913A (ja) * | 2011-02-26 | 2012-09-13 | Res Inst For Prod Dev | 皮膚の光酸化を抑制しかつ美白効果をあたえる素材 |
| WO2016035790A1 (ja) * | 2014-09-01 | 2016-03-10 | グリコ栄養食品株式会社 | 赤血球機能向上剤 |
| CN109402209B (zh) * | 2018-11-09 | 2022-06-17 | 北京联合大学 | 一种从游离态羟基类胡萝卜素制备类胡萝卜素多元酸酯的方法 |
| KR102557899B1 (ko) * | 2020-12-18 | 2023-07-24 | (재)전북바이오융합산업진흥원 | 항산화 및 항염증 효과가 우수한 파프리카 추출물과, 그 제조방법 |
| CN113712189B (zh) * | 2021-08-27 | 2024-05-17 | 南宁学院 | 一种木瓜果皮中果胶的生物酶法提取工艺 |
| CN114262700B (zh) * | 2022-03-01 | 2022-05-06 | 中国科学院华南植物园 | 类胡萝卜素酯化酶及其编码基因的应用 |
Family Cites Families (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS51142020A (en) * | 1975-06-02 | 1976-12-07 | San Ei Chem Ind Ltd | Preparation of paprica pigments |
| JPS5950705B2 (ja) * | 1982-11-16 | 1984-12-10 | 三栄化学工業株式会社 | 色素カロチノイドの収得法 |
| JPS62115067A (ja) * | 1985-11-15 | 1987-05-26 | Nippon Terupen Kagaku Kk | 濃厚パプリカ色素の製造方法 |
| RU1568310C (ru) * | 1988-06-20 | 1995-04-30 | Государственный научный центр лекарственных средств | Способ получения комплекса биологически активных водорастворимых веществ из растительного сырья |
| US6428816B1 (en) * | 1994-04-08 | 2002-08-06 | Cognis Australia Pty., Ltd. | Carotenoid agent for inhibiting the conversion of epithelial cells to tumors |
| DE4429506B4 (de) * | 1994-08-19 | 2007-09-13 | Degussa Gmbh | Verfahren zur Extraktion natürlicher Carotinoid-Farbstoffe |
| US5916791A (en) * | 1995-11-24 | 1999-06-29 | Hirschberg; Joseph | Polynucleotide molecule from Haematococcus pluvialis encoding a polypeptide having a β--C--4--oxygenase activity for biotechnological production of (3S,3S)astaxanthin |
| US5935808A (en) * | 1997-07-29 | 1999-08-10 | Yissum Research And Development Company Of The Hebrew University Of Jerusalem | Carotenoid-producing bacterial species and process for production of carotenoids using same |
| EP1102859A1 (de) * | 1998-07-22 | 2001-05-30 | Aventis Research & Technologies GmbH & Co KG | VERFAHREN ZUR PRÄPARATIVEN GEWINNUNG VON FETTSÄUREN AUS BIOMASSE DURCH $i(IN- SITU)-EXTRAKTION-REAKTION-CHROMATOGRAPHIE MIT VERDICHTETEN GASEN |
| FR2818992B1 (fr) * | 2000-12-29 | 2003-10-24 | Le Pot Au Pin | Procede de concentration et de stabilisation de carotenoides a partir de legumes ou de fruits |
| US7192731B2 (en) * | 2001-05-24 | 2007-03-20 | The State Of Israel, Ministry Of Agriculture & Rural Development, Agricultural Research Organization, (A.R.O.), Volcani Center | Methods for efficient extraction of carotenoids using an esterase |
-
2001
- 2001-07-27 US US09/915,527 patent/US20020177181A1/en not_active Abandoned
-
2002
- 2002-05-21 AU AU2002309207A patent/AU2002309207A1/en not_active Abandoned
- 2002-05-21 US US10/477,520 patent/US20040175785A1/en not_active Abandoned
- 2002-05-21 IL IL15903602A patent/IL159036A0/xx unknown
- 2002-05-21 WO PCT/IL2002/000398 patent/WO2002094982A2/en active Application Filing
- 2002-05-21 JP JP2002592445A patent/JP2004532635A/ja active Pending
- 2002-05-21 CA CA002448125A patent/CA2448125A1/en not_active Abandoned
- 2002-05-21 EP EP02735925A patent/EP1409454A4/en not_active Withdrawn
Also Published As
| Publication number | Publication date |
|---|---|
| WO2002094982A3 (en) | 2003-05-30 |
| EP1409454A2 (en) | 2004-04-21 |
| WO2002094982A2 (en) | 2002-11-28 |
| US20020177181A1 (en) | 2002-11-28 |
| JP2004532635A (ja) | 2004-10-28 |
| US20040175785A1 (en) | 2004-09-09 |
| CA2448125A1 (en) | 2002-11-28 |
| EP1409454A4 (en) | 2005-05-18 |
| AU2002309207A1 (en) | 2002-12-03 |
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