IL126779A - Low temperature confectionery product - Google Patents

Low temperature confectionery product

Info

Publication number
IL126779A
IL126779A IL12677997A IL12677997A IL126779A IL 126779 A IL126779 A IL 126779A IL 12677997 A IL12677997 A IL 12677997A IL 12677997 A IL12677997 A IL 12677997A IL 126779 A IL126779 A IL 126779A
Authority
IL
Israel
Prior art keywords
fat
product
cocoa
frozen
low temperature
Prior art date
Application number
IL12677997A
Other languages
English (en)
Other versions
IL126779A0 (en
Original Assignee
Unilever Plc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Plc filed Critical Unilever Plc
Publication of IL126779A0 publication Critical patent/IL126779A0/xx
Publication of IL126779A publication Critical patent/IL126779A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/325Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46Aerated, foamed, cellular or porous products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48Composite products, e.g. layered, laminated, coated, filled

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Grain Derivatives (AREA)
IL12677997A 1996-05-01 1997-04-15 Low temperature confectionery product IL126779A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP96303050 1996-05-01
PCT/EP1997/001900 WO1997040700A1 (en) 1996-05-01 1997-04-15 Low temperature food product

Publications (2)

Publication Number Publication Date
IL126779A0 IL126779A0 (en) 1999-08-17
IL126779A true IL126779A (en) 2001-04-30

Family

ID=8224910

Family Applications (1)

Application Number Title Priority Date Filing Date
IL12677997A IL126779A (en) 1996-05-01 1997-04-15 Low temperature confectionery product

Country Status (17)

Country Link
EP (1) EP0896511B1 (de)
JP (1) JP2000508917A (de)
CN (1) CN1078447C (de)
AR (1) AR006918A1 (de)
AT (1) ATE222062T1 (de)
AU (1) AU2386797A (de)
BR (1) BR9708888A (de)
CA (1) CA2253624C (de)
DE (1) DE69714717T2 (de)
ES (1) ES2182065T3 (de)
IL (1) IL126779A (de)
PA (1) PA8428801A1 (de)
PT (1) PT896511E (de)
TW (1) TW433986B (de)
UY (1) UY24538A1 (de)
WO (1) WO1997040700A1 (de)
ZA (1) ZA973446B (de)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1998041109A1 (en) * 1997-03-14 1998-09-24 Unilever N.V. Frozen food product containing anti-freeze peptides
GB0014570D0 (en) 2000-06-14 2000-08-09 Nestle Sa Milk chocolate containing water
US20040071847A1 (en) * 2002-10-15 2004-04-15 Cargill, Inc. Producing cocoa powders with different cocoa butter contents by liquefied gas extraction on substantially the same production line
EP1862077A1 (de) * 2006-06-02 2007-12-05 Puratos N.V. Verfahren zur Stabilisierung der Kristallisation einer Mischung aus Öl und Fett, die mehr als 10% Kakaobutter enthält und einen niedrigen Gehalt an trans-Fetten hat
PL2873330T3 (pl) * 2007-05-16 2017-08-31 Kraft Foods R & D, Inc. Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć
JP4972529B2 (ja) * 2007-11-22 2012-07-11 森永製菓株式会社 チョコレートアイスクリームの製造方法
EP2206438B1 (de) * 2008-12-29 2012-02-08 Unilever Plc, A Company Registered In England And Wales under company no. 41424 of Unilever House Gefrorene Süßwarenprodukte und Getränke, die Theobromin und Koffein enthalten
CA2798911C (en) 2010-05-19 2018-07-03 Unilever Plc Theobromine for increasing hdl-cholesterol
EP2875733A1 (de) * 2013-11-25 2015-05-27 Sonafi Zuckerhaltiges Lebensmittelprodukt auf Trockenfruchtbasis
CN106455646A (zh) * 2014-05-22 2017-02-22 株式会社钟化 新型食用水包油型糊状组合物
CN105053495A (zh) * 2015-09-07 2015-11-18 安徽达诺乳业有限公司 冰淇淋专用乳粉
CN110944515A (zh) 2017-05-30 2020-03-31 普林斯顿集团公司–C40917 食品及制作方法

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3184315A (en) * 1961-06-12 1965-05-18 Dalris Company Inc Manufacture of chocolate flavored confections
US3378378A (en) * 1966-03-03 1968-04-16 Dca Food Ind Frozen comestible
US4244977A (en) * 1977-01-28 1981-01-13 Rich Products Corporation Intermediate-moisture frozen foods
ES489149A0 (es) * 1979-03-02 1981-03-16 Unilever Nv Un procedimiento para la preparacion de confituras congela- das.
JPS57129647A (en) * 1981-02-03 1982-08-11 Fuji Oil Co Ltd Chocolate paste or cake
US4353927A (en) * 1981-05-18 1982-10-12 Lovercheck Susan L Frozen dessert product
US4542035A (en) * 1984-03-16 1985-09-17 The Pillsbury Company Stable aerated frozen dessert with multivalent cation electrolyte
US4663176A (en) * 1985-09-20 1987-05-05 Glacial Confections, Inc. Frozen mousse and method of making same
JPS62104551A (ja) * 1985-10-29 1987-05-15 Morinaga & Co Ltd チヨコレ−ト入りアイスクリ−ムの製造法
US5120566A (en) * 1989-11-10 1992-06-09 Fuji Oil Company, Limited Process for producing water-containing chocolate
CA2069359C (en) * 1991-06-07 2002-11-12 Jimbay Loh Food modifier and process for making same
EP0564077A3 (en) * 1992-02-20 1994-08-17 Gen Foods Inc Low-fat confectionary material and process for making same
ATE142429T1 (de) * 1993-03-18 1996-09-15 Nestle Sa Gekühltes und schokolade partikeln enthaltendes produkt, verfahren und vorrichtung dafür
EP0837635B1 (de) * 1995-07-13 2001-08-16 Loders Croklaan B.V. Gefrorenen oder gekühlten süsswaren

Also Published As

Publication number Publication date
DE69714717D1 (de) 2002-09-19
CA2253624A1 (en) 1997-11-06
UY24538A1 (es) 1997-05-26
CA2253624C (en) 2005-06-14
AR006918A1 (es) 1999-09-29
CN1223552A (zh) 1999-07-21
DE69714717T2 (de) 2002-12-05
EP0896511A1 (de) 1999-02-17
WO1997040700A1 (en) 1997-11-06
ATE222062T1 (de) 2002-08-15
TW433986B (en) 2001-05-16
JP2000508917A (ja) 2000-07-18
AU2386797A (en) 1997-11-19
IL126779A0 (en) 1999-08-17
CN1078447C (zh) 2002-01-30
PA8428801A1 (es) 2000-05-24
PT896511E (pt) 2002-12-31
ES2182065T3 (es) 2003-03-01
EP0896511B1 (de) 2002-08-14
BR9708888A (pt) 1999-08-03
ZA973446B (en) 1998-10-22

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Legal Events

Date Code Title Description
FF Patent granted
KB Patent renewed
KB Patent renewed
KB Patent renewed
KB Patent renewed
MM9K Patent not in force due to non-payment of renewal fees