IE39429L - Incorporating anti-oxidant in foodstuffs - Google Patents

Incorporating anti-oxidant in foodstuffs

Info

Publication number
IE39429L
IE39429L IE93074A IE93074A IE39429L IE 39429 L IE39429 L IE 39429L IE 93074 A IE93074 A IE 93074A IE 93074 A IE93074 A IE 93074A IE 39429 L IE39429 L IE 39429L
Authority
IE
Ireland
Prior art keywords
foodstuff
foodstuffs
oxidant
liquified gas
gas
Prior art date
Application number
IE93074A
Other versions
IE39429B1 (en
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of IE39429L publication Critical patent/IE39429L/en
Publication of IE39429B1 publication Critical patent/IE39429B1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3481—Organic compounds containing oxygen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/154—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Edible Oils And Fats (AREA)
  • Storage Of Fruits Or Vegetables (AREA)

Abstract

1446140 Foodstuff treatment NESTLE SA 6 May 1974 [22 May 1973] 19814/74 Heading A2D A process for the incorporation of an antioxidant in a foodstuff comprises contacting the foodstuff with a solution of an antioxidant in a liquified gas and subsequently eliminating the gas. The liquified gas may be removed by supplying heat and/or reducing the pressure. The liquified gas is preferably dichloro-difluoromethane or liquid carbon dioxide. The treatment of carrots and potatoes is exemplified. [GB1446140A]
IE93074A 1973-05-22 1974-05-01 Process for the treatment of a foodstuff IE39429B1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH724173A CH566114A5 (en) 1973-05-22 1973-05-22

Publications (2)

Publication Number Publication Date
IE39429L true IE39429L (en) 1974-11-22
IE39429B1 IE39429B1 (en) 1978-10-11

Family

ID=4322060

Family Applications (1)

Application Number Title Priority Date Filing Date
IE93074A IE39429B1 (en) 1973-05-22 1974-05-01 Process for the treatment of a foodstuff

Country Status (13)

Country Link
JP (1) JPS5018644A (en)
AR (1) AR205250A1 (en)
AT (1) AT335272B (en)
CA (1) CA1021623A (en)
CH (1) CH566114A5 (en)
DE (1) DE2417292A1 (en)
ES (1) ES426493A1 (en)
FR (1) FR2230304B3 (en)
GB (1) GB1446140A (en)
IE (1) IE39429B1 (en)
NL (1) NL7406402A (en)
SE (1) SE407733B (en)
YU (1) YU36256B (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0839000A1 (en) * 1995-02-22 1998-05-06 Benjamin R. Humphreys Method and apparatus for cooking food
DE102005018772A1 (en) * 2005-04-22 2006-10-26 Raps Gmbh & Co. Kg Method of prolonging the shelf life of fruits of oil plants

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA992339A (en) * 1971-10-13 1976-07-06 Samuel P. Lipoma Treatment of various products with liquid fluorocarbons

Also Published As

Publication number Publication date
SE407733B (en) 1979-04-23
CH566114A5 (en) 1975-09-15
YU75474A (en) 1981-08-31
FR2230304B3 (en) 1977-01-21
IE39429B1 (en) 1978-10-11
AT335272B (en) 1977-03-10
NL7406402A (en) 1974-11-26
CA1021623A (en) 1977-11-29
AR205250A1 (en) 1976-04-21
JPS5018644A (en) 1975-02-27
ATA421174A (en) 1976-06-15
FR2230304A1 (en) 1974-12-20
ES426493A1 (en) 1977-03-01
DE2417292A1 (en) 1975-01-02
YU36256B (en) 1982-06-18
GB1446140A (en) 1976-08-18

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