IE37379L - Forming twisted bars - Google Patents

Forming twisted bars

Info

Publication number
IE37379L
IE37379L IE730368A IE36873A IE37379L IE 37379 L IE37379 L IE 37379L IE 730368 A IE730368 A IE 730368A IE 36873 A IE36873 A IE 36873A IE 37379 L IE37379 L IE 37379L
Authority
IE
Ireland
Prior art keywords
belts
twisting
ribbon
belt
pastry
Prior art date
Application number
IE730368A
Other versions
IE37379B1 (en
Original Assignee
Lu Brun & Associes
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Lu Brun & Associes filed Critical Lu Brun & Associes
Publication of IE37379L publication Critical patent/IE37379L/en
Publication of IE37379B1 publication Critical patent/IE37379B1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
    • A21C3/08—Machines for twisting strips of dough, e.g. for making pretzels
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
    • A21C3/10—Machines or apparatus for shaping batches of dough before subdivision combined with dough-dividing apparatus

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Fish Paste Products (AREA)

Abstract

1410415 Twisting pastry strips LU BRUN & ASSOCIES SA 12 March 1973 [10 March 1972] 11827/73 Heading B5A Articles in the shape of twsited bars are formed from a strip of pastry or the like by (a) cutting the strip transversely into ribbons, (b) gripping each ribbon transversely at points spaced along its length, the extreme gripped portions being the terminal parts of the ribbon, (c) twisting the ribbon about its longitudinal axis to form a twisted part between adjacent gripped portions and (d) flattening each twisted part. As shown, a sheet or strip B of pastry is supplied on belt C11, cut into ribbons r and fed between upper and lower arrays of belts comprising gripping belts (C3), C4, a lower input belt C9 upper and lower twisting belts (C1), C2, output belts (C5), C6 and twisting flattening belts (C7), C8 and thence to discharge belt C12 where the twisted ribbon is cut by discs D while being held by belts C10. Twists are formed at v by 180 degree rotational movements of the twisting device including belts (C1), C2 moved in steps between the steps of movement of belt C11 and the cutter. [GB1410415A]
IE368/73A 1972-03-10 1973-03-07 Manufacturing articles in the shape of twisted bars IE37379B1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7208519A FR2175349A5 (en) 1972-03-10 1972-03-10

Publications (2)

Publication Number Publication Date
IE37379L true IE37379L (en) 1973-09-10
IE37379B1 IE37379B1 (en) 1977-07-06

Family

ID=9095021

Family Applications (1)

Application Number Title Priority Date Filing Date
IE368/73A IE37379B1 (en) 1972-03-10 1973-03-07 Manufacturing articles in the shape of twisted bars

Country Status (14)

Country Link
US (1) US3889012A (en)
JP (1) JPS5718846B2 (en)
BE (1) BE796154A (en)
CA (1) CA1001488A (en)
CH (1) CH569420A5 (en)
DE (1) DE2311389C2 (en)
FR (1) FR2175349A5 (en)
GB (1) GB1410415A (en)
IE (1) IE37379B1 (en)
IT (1) IT981297B (en)
LU (1) LU67149A1 (en)
NL (1) NL178122C (en)
NO (1) NO139333C (en)
SE (1) SE391440B (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4334845A (en) * 1980-03-04 1982-06-15 Henberg Oy Machine for producing rolls of bakery products
US7288279B2 (en) * 2001-12-21 2007-10-30 Michael Foods Of Delaware, Inc. Formulated fried egg product
US20030118714A1 (en) * 2001-12-21 2003-06-26 Michael Foods Of Delaware, Inc. Formulation and process to prepare a premium formulated fried egg
US20030219523A1 (en) * 2002-05-22 2003-11-27 Michael Foods Of Delaware, Inc. Formulated hollandaise sauce and process for preparation of the same
US7241469B2 (en) 2002-05-30 2007-07-10 Michael Foods, Inc. Formulation and process to prepare a pre-formed filing unit
DE102012208754A1 (en) * 2012-05-24 2013-11-28 Fritsch Gmbh Method and device for twisting dough strips

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1906847A (en) * 1932-10-10 1933-05-02 Fitzgerald Thomas Dough twisting or braiding machine
US2534734A (en) * 1945-02-10 1950-12-19 Standard Stoker Co Inc Method of making bread
GB864185A (en) * 1956-05-30 1961-03-29 Baker Perkins Ltd Improvements in or relating to the making of twist bread
DE1141961B (en) * 1962-06-05 1963-01-03 Chester Erwin Borck Device for winding strips of dough
US3512990A (en) * 1967-02-03 1970-05-19 Kellog Co Production of snack product
US3478704A (en) * 1967-08-24 1969-11-18 John C Ford Tortilla oven

Also Published As

Publication number Publication date
NL178122C (en) 1986-02-03
NO139333B (en) 1978-11-13
JPS5718846B2 (en) 1982-04-19
US3889012A (en) 1975-06-10
BE796154A (en) 1973-09-03
GB1410415A (en) 1975-10-15
LU67149A1 (en) 1973-09-06
DE2311389A1 (en) 1973-09-20
DE2311389C2 (en) 1986-04-03
NL178122B (en) 1985-09-02
NO139333C (en) 1979-02-21
FR2175349A5 (en) 1973-10-19
NL7303334A (en) 1973-09-12
JPS4899378A (en) 1973-12-15
SE391440B (en) 1977-02-21
CH569420A5 (en) 1975-11-28
CA1001488A (en) 1976-12-14
IT981297B (en) 1974-10-10
IE37379B1 (en) 1977-07-06

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