HK1245587A1 - 無需煮沸的奶焦糖製造 - Google Patents

無需煮沸的奶焦糖製造

Info

Publication number
HK1245587A1
HK1245587A1 HK18105397.8A HK18105397A HK1245587A1 HK 1245587 A1 HK1245587 A1 HK 1245587A1 HK 18105397 A HK18105397 A HK 18105397A HK 1245587 A1 HK1245587 A1 HK 1245587A1
Authority
HK
Hong Kong
Prior art keywords
cooking
milk caramel
caramel production
production
milk
Prior art date
Application number
HK18105397.8A
Other languages
English (en)
Inventor
E‧希爾克
M‧朔佩
Original Assignee
巧克泰有限責任公司
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 巧克泰有限責任公司 filed Critical 巧克泰有限責任公司
Publication of HK1245587A1 publication Critical patent/HK1245587A1/zh

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/32—Processes for preparing caramel or sugar colours
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/04—Sugar-cookers

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Dairy Products (AREA)
HK18105397.8A 2016-07-25 2018-04-25 無需煮沸的奶焦糖製造 HK1245587A1 (zh)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE102016113632.8A DE102016113632A1 (de) 2016-07-25 2016-07-25 Milchkaramellherstellung ohne Kochen

Publications (1)

Publication Number Publication Date
HK1245587A1 true HK1245587A1 (zh) 2018-08-31

Family

ID=59215492

Family Applications (1)

Application Number Title Priority Date Filing Date
HK18105397.8A HK1245587A1 (zh) 2016-07-25 2018-04-25 無需煮沸的奶焦糖製造

Country Status (5)

Country Link
EP (1) EP3275317B1 (zh)
CN (1) CN107647070A (zh)
DE (1) DE102016113632A1 (zh)
DK (1) DK3275317T3 (zh)
HK (1) HK1245587A1 (zh)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2020096543A2 (en) * 2018-09-16 2020-05-14 Solen Cikolata Gida Sanayi Ve Ticaret Anonim Sirketi Caramel processing method for a confectionery product
CN114521631A (zh) * 2020-11-23 2022-05-24 内蒙古伊利实业集团股份有限公司 一种利用超高压辅助褐变生产乳饮品的工艺及乳饮品
NL2027191B1 (nl) * 2020-12-21 2022-07-15 Buisman Ingredients B V Industrieel batch-proces voor het bereiden van gekaramelliseerde suiker

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2018267B2 (de) 1970-04-16 1973-10-18 Otto Haensel Gmbh, 3000 Hannover Vorrichtung zur kontinuierlichen Herstellung von Toffee-, Weichkaramel-, u.a. Massen
SU536807A1 (ru) * 1974-12-02 1976-11-30 Украинский Научно-Исследовательский И Конструкторский Институт Продовольственного Машиностроения Установка дл непрерывного производства ирисных масс
DE2501933C2 (de) * 1975-01-18 1983-04-21 A.Stephan u.Söhne GmbH & Co, 3250 Hameln Verfahren zur Herstellung von Zuckerwaren
DE2520049A1 (de) 1975-05-06 1976-11-18 Bosch Gmbh Robert Vorrichtung zum kontinuierlichen herstellen von weichkaramel-, toffee- und aehnlichen suesswarenmassen
NL9500452A (nl) * 1995-03-07 1996-10-01 Braak Ter Bv Werkwijze en inrichting voor de vervaardiging van snoepmassa tenminste uit de bestanddelen: melkeiwitten, suiker, glucose, vet en water.
US6953598B2 (en) * 2001-12-28 2005-10-11 Wm. Wrigley Jr. Company Dairy-based candy production utilizing plate and frame assembly
DE10326791B4 (de) * 2003-06-13 2005-05-04 Chocotech Gmbh Verfahren und Vorrichtung zum kontinuierlichen Herstellen von gekochten und vakuumierten Süßwarenmassen
DE102004044139B4 (de) 2004-09-13 2008-03-20 Robert Bosch Gmbh Vorrichtung und Verfahren zum Verarbeiten einer karamellisierenden Süßwarenmasse
DE102004049269C5 (de) * 2004-10-09 2011-05-12 Chocotech Gmbh Verfahren und Vorrichtung zur gleichzeitigen Herstellung von Süßwaren in mehreren Produktsorten
DE102010037516B4 (de) 2010-09-14 2012-05-24 Chocotech Gmbh Verfahren und Vorrichtung zur energiesparenden Herstellung von Süßwarenmassen

Also Published As

Publication number Publication date
EP3275317B1 (de) 2019-01-09
DK3275317T3 (en) 2019-04-15
DE102016113632A1 (de) 2018-01-25
CN107647070A (zh) 2018-02-02
EP3275317A1 (de) 2018-01-31

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